20 Black Bean Side Recipe Mexican Delight In These Amazing Recipes!

Published on: Apr 6, 2024

Black beans are a staple in Mexican cuisine and are a versatile ingredient that can be used in a variety of dishes. One of the most popular and delicious ways to serve black beans is as a side dish. This black bean side recipe is a perfect addition to any Mexican-inspired meal. It is easy to make, packed with flavor, and a great way to add some protein and fiber to your meal.

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If you're looking for a delicious and easy side dish to pair with your beer can chicken, look no further than these Mexican black beans. Made with just a few simple ingredients, these beans are packed with flavor and perfect for a fiesta-style meal. Plus, they're a great source of protein and fiber, making them a healthy addition to any meal.
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5 Ingredient Mexican Brown Rice

Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa
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For a simple and tasty side dish that will pair perfectly with your beer can chicken, give this 5 ingredient Mexican brown rice a try. Made with just rice, salsa, chicken broth, and spices, this dish is easy to prepare and packed with flavor. It's also a great way to use up any leftover rice you may have on hand.
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Black Bean Mexican Rice

Main Ingredients: Olive Oil, Yellow Onion, Garlic Clove, Red Bell Pepper
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This black bean Mexican rice is a delicious and hearty side dish that is sure to please your taste buds. Made with rice, black beans, corn, and a variety of spices, this dish is full of flavor and perfect for a Mexican-inspired meal. It's also a great vegetarian option for those looking to add more plant-based meals to their diet.
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No Mexican-inspired meal is complete without some classic Mexican rice. This dish is a staple in many households and for good reason – it's easy to make, packed with flavor, and pairs perfectly with beer can chicken. Plus, it's a great way to sneak some vegetables into your meal, as many recipes call for diced tomatoes, onions, and bell peppers.
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If you're looking for a unique and flavorful side dish to pair with your beer can chicken, give this Mexican street corn pasta salad a try. Made with pasta, grilled corn, beans, and a variety of spices, this dish is full of Mexican-inspired flavors and perfect for a summer barbecue. It's also a great way to use up any leftover cooked corn you may have on hand.
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Mexican Chorizo, Sweet Potato and Black Bean Rice...

Main Ingredients: Extra Virgin Olive Oil, Sweet Potato, Shallot, Chorizo
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This Mexican chorizo, sweet potato, and black bean rice is a hearty and flavorful side dish that will take your beer can chicken to the next level. Made with sweet potatoes, chorizo, black beans, and rice, this dish is full of protein and packed with flavor. The sweet potatoes add a touch of sweetness to balance out the spicy chorizo, making this dish a crowd-pleaser.
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If you're looking for a unique and delicious way to serve sweet potatoes, give these Mexican stuffed sweet potatoes a try. They're filled with black beans, corn, salsa, and cheese, and make for a hearty and satisfying side dish. They're also a great vegetarian option for those looking to add more plant-based meals to their diet.
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Restaurant-Style Mexican Black Beans

Main Ingredients: Olive Oil, Small Onion, Garlic, Ground Cumin, Salt
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For a side dish that tastes like it came straight from your favorite Mexican restaurant, try these restaurant-style Mexican black beans. Made with just a few simple ingredients, these beans are packed with flavor and perfect for pairing with beer can chicken. They also make for a great filling for tacos or burritos.
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Healthy Mexican Cauliflower Rice and Beans

Main Ingredients: Cauliflower, Olive Oil, Onions, Red Bell Pepper, Garlic
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If you're looking for a healthier alternative to traditional Mexican rice, give this Mexican cauliflower rice and beans dish a try. Made with riced cauliflower, black beans, and a variety of spices, this dish is low in carbs and calories but still packed with flavor. It's a great way to sneak in some extra vegetables into your meal.
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This classic Mexican rice and beans dish is a staple in many households for a reason – it's easy to make, delicious, and pairs perfectly with beer can chicken. Made with rice, beans, and a variety of spices, this dish is full of flavor and perfect for a fiesta-style meal. It's also a great way to use up any leftover rice you may have on hand.
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Mexican Brown Rice and Black Bean Casserole

Main Ingredients: Brown Rice, Vegetable Broth, Olive Oil, Onion
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For a hearty and satisfying side dish that will complement your beer can chicken, give this Mexican brown rice and black bean casserole a try. Made with brown rice, black beans, corn, and a variety of spices, this dish is full of flavor and perfect for a family dinner. It's also a great vegetarian option for those looking to add more plant-based meals to their diet.
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Fast Mexican Black Beans

Main Ingredients: Olive Oil, White Onion, Serrano Pepper, Chopped
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If you're short on time but still want to serve a delicious side dish with your beer can chicken, give these fast Mexican black beans a try. Made with canned black beans, salsa, and a variety of spices, this dish comes together in just 15 minutes. It's a great option for busy weeknights or last-minute dinner parties.
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Quicker Authentic Mexican Black Beans

Main Ingredients: Black Beans, White Onion, Garlic, Bacon, Epazote, Salt
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If you want to take your Mexican black beans to the next level, try making them from scratch with this quicker authentic recipe. Made with dried black beans, onions, garlic, and a variety of spices, this dish is full of bold and authentic flavors. It may take a bit longer to prepare, but the end result is worth it.
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This Mexican corn casserole is a delicious and easy side dish that will pair perfectly with beer can chicken. Made with canned corn, cream cheese, and a variety of spices, this dish is creamy, cheesy, and full of flavor. It's also a great option for potlucks or holiday gatherings.
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Mexican Pineapple Black Bean Stuffed Baked Sweet...

Main Ingredients: Sweet Potatoes, Lime, Kosher Salt, Olive Oil, Swiss
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If you're looking for a unique and flavorful side dish to pair with your beer can chicken, give these Mexican pineapple black bean stuffed baked sweet potatoes a try. They're topped with a delicious combination of black beans, pineapple, and spices, making for a sweet and savory side dish. They're also a great option for a vegetarian main course.
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Mexican Chipotle Sweet Potato Casserole

Main Ingredients: Red Onion, Garlic, Jalapeno, Sweet Potatoes, Corn
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This Mexican chipotle sweet potato casserole is a twist on the traditional sweet potato casserole and makes for a delicious and unique side dish. Made with sweet potatoes, chipotle peppers, and a variety of spices, this dish is sweet, spicy, and full of flavor. It's also a great option for those who like a little heat in their meals.
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Vegetarian Mexican Rice

Main Ingredients: Olive Oil, Garlic, Onion, Poblano Pepper, Black Beans
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This vegetarian Mexican rice is a great option for those looking to add more plant-based meals to their diet. Made with rice, beans, tomatoes, and a variety of spices, this dish is full of flavor and pairs perfectly with beer can chicken. It's also a great option for a vegetarian main course.
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This one pot Mexican quinoa is a quick and easy side dish that is perfect for pairing with beer can chicken. Made with quinoa, black beans, corn, and a variety of spices, this dish is packed with protein and full of flavor. It's also a great option for meal prep, as it can be made ahead of time and reheated throughout the week.
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If you're looking for a simple and tasty side dish to pair with your beer can chicken, give these Mexican sweet potatoes a try. They're baked in the oven until soft and creamy, then topped with a flavorful combination of black beans, corn, and salsa. They're also a great option for a vegetarian main course.
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Cauliflower Mexican Rice

Main Ingredients: Cauliflower, Water, Chicken Broth, Olive Oil, Minced
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For a healthier twist on traditional Mexican rice, try making this cauliflower Mexican rice. Made with riced cauliflower, beans, corn, and a variety of spices, this dish is low in carbs and calories but still packed with flavor. It's also a great way to sneak in some extra vegetables into your meal.

The Secret to Delicious Black Bean Side Recipe

To make the perfect black bean side dish, the key is to use fresh ingredients and authentic Mexican spices. Start by soaking 1 pound of dried black beans overnight, then drain and rinse them before cooking. This will help to soften the beans and reduce their cooking time.

Flavorful Ingredients

In a large pot, heat 2 tablespoons of olive oil over medium heat. Add 1 diced onion and 2 minced garlic cloves and cook until the onions are translucent. Then, add 1 diced red bell pepper and 1 diced jalapeño pepper for some heat. Cook for a few minutes until the peppers are tender.

Spice it Up

Next, it's time to add the flavorful spices. Start with 2 teaspoons of chili powder, 1 teaspoon of cumin, 1 teaspoon of paprika, and 1/2 teaspoon of oregano. Stir the spices into the vegetable mixture and let them cook for a minute to release their flavors.

Bring on the Beans

Now it's time to add the star of the dish - the black beans. Add the soaked and drained beans to the pot, along with 4 cups of chicken or vegetable broth. Bring the mixture to a boil, then reduce the heat and let it simmer for 1 hour until the beans are tender.

Final Touches

Once the beans are cooked, add 1 tablespoon of lime juice and salt and pepper to taste. You can also add some chopped cilantro for an extra burst of freshness. Let the mixture simmer for another 5-10 minutes to allow the flavors to come together.

Serve and Enjoy

Your delicious black bean side dish is now ready to be served. This recipe makes enough for 6-8 servings, making it perfect for a family meal or for meal prepping. You can also top it off with some shredded cheese, sour cream, or avocado slices for added flavor and texture. Serve it alongside your favorite Mexican dishes such as tacos, burritos, or enchiladas.

20 black bean side recipe mexican Delight in these amazing recipes!

Mexican Black Beans

yield: 4 total time: 20 minutes
4.6 Stars (16 reviews)
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Ingredients

  • 1 teaspoon olive oil
  • 1/2 cup chopped onions
  • 3 cloves garlic minced
  • 1 black beans 16 oz can, do not drain
  • 1/4 cup chopped cilantro
  • 1 teaspoon cumin
  • 1/2 teaspoon salt

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 10 grams
  • Fat : 1.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 460 milligrams
  • Sugar : 1 grams
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