17 Black Bean Dipping Sauce Recipe Chinese Delight In These Amazing Recipes!

Published on: Mar 22, 2024

Are you a fan of Chinese cuisine? Do you love dips and sauces that add flavor and depth to your dishes? Look no further, as this article will introduce you to a delicious and easy-to-make black bean dipping sauce. Black bean sauce is a staple in Chinese cooking and can be used as a dipping sauce for appetizers, a marinade for meats, or a stir-fry sauce for vegetables. Follow this recipe and impress your friends and family with your homemade Chinese condiment.

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Oriental Dipping Sauce

Main Ingredients: Soy Sauce, Toasted Sesame Oil, Garlic, Green Onions

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No beer can chicken is complete without a tasty dipping sauce. This oriental dipping sauce is the perfect accompaniment to your chicken, with its combination of tangy, savory, and slightly spicy flavors. Made with soy sauce, rice vinegar, sesame oil, garlic, and red pepper flakes, this sauce has all the bold flavors of traditional Asian cuisine. Drizzle it over your beer can chicken for a delicious explosion of flavors.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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For a more intense and flavorful dipping sauce, try this Chinese black bean chili sauce. Made with fermented black beans, garlic, ginger, and chili peppers, this sauce packs a punch of umami and heat. It's the perfect complement to the juicy and flavorful beer can chicken. You can also use this sauce as a marinade for your chicken before grilling for an extra layer of flavor.

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Quick Egg Roll Dipping Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Ground Ginger

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If you're a fan of egg rolls, you'll love this quick and easy dipping sauce. Made with soy sauce, rice vinegar, honey, garlic, and ginger, this sauce has all the classic flavors of an egg roll in liquid form. It's the perfect accompaniment to your beer can chicken, adding a touch of sweetness and tanginess to balance out the savory flavors of the chicken.

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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油

Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro

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This Chinese chili soy dipping sauce is a staple in many Asian households and for good reason. Made with soy sauce, chili oil, sesame oil, and fermented black beans, this sauce has a rich, savory, and slightly spicy flavor that pairs perfectly with beer can chicken. The addition of black beans also adds a unique texture to the sauce, making it a must-try for any beer can chicken lover.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a popular condiment in Chinese cuisine, often used as a marinade or stir-fry sauce. But did you know you can also use it as a dipping sauce for your beer can chicken? This recipe shows you how to make your own Chinese black bean sauce from scratch using fermented black beans, garlic, ginger, and other pantry staples. The result is a delicious and versatile sauce that will take your beer can chicken to the next level.

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Black Bean Sauce

Main Ingredients: Black Beans, Low Sodium Soy Sauce, Gingerroot, Grated

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If you're short on time or don't have the ingredients to make your own black bean sauce, this recipe is for you. With just four simple ingredients – black bean sauce, soy sauce, honey, and sesame oil – you can create a tasty and flavorful dipping sauce in minutes. Use it as a marinade for your chicken or as a dipping sauce to add a burst of flavor to your beer can chicken.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

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Looking for a more authentic and flavorful black bean sauce? This recipe is the real deal. Made with fermented black beans, garlic, ginger, and chili peppers, this sauce has all the bold and complex flavors of traditional Chinese cuisine. It's perfect for marinating your chicken or using as a dipping sauce for your beer can chicken.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This Chinese brown sauce is another versatile and tasty dipping sauce that pairs well with beer can chicken. Made with soy sauce, oyster sauce, rice vinegar, and sugar, this sauce has a balance of sweet, savory, and tangy flavors. It's also great for stir-fries and other Chinese dishes, so you can use any leftovers for your next meal.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you prefer a sweeter dipping sauce for your beer can chicken, this Chinese honey chicken sauce is the way to go. Made with honey, soy sauce, rice vinegar, and garlic, this sauce has a delicious balance of sweet and savory flavors. It's the perfect complement to the smoky and savory flavors of your beer can chicken.

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Steamed King Prawnswith Ginger, Coriander, Spring...

Main Ingredients: King Prawns, Shao Hsing Wine, Dipping Sauce, Ginger

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If you want to take your beer can chicken to the next level, serve it with this delicious side dish. Steamed king prawns with ginger, coriander, spring onions, and oyster sauce is a classic Chinese dish that pairs well with a variety of main courses. The light and delicate flavors of the prawns, combined with the bold and savory flavors of the oyster sauce, make for a perfect pairing with your beer can chicken.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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For garlic lovers, this Chinese garlic sauce is a must-try. Made with garlic, soy sauce, oyster sauce, and rice vinegar, this sauce has a strong and bold garlic flavor that will enhance the flavors of your beer can chicken. It's also great for stir-fries and other Chinese dishes, making it a versatile addition to your kitchen.

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Make Your Own Delicious Chinese Black Bean Sauce!

Main Ingredients: Vegetable Oil, Fermented Black Beans, Light Soy Sauce

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If you're a fan of black bean sauce but want to control the ingredients and flavors, this recipe is for you. Learn how to make your own delicious Chinese black bean sauce from scratch using fermented black beans, garlic, ginger, and other pantry staples. You can adjust the flavors and spices to your liking, making it the perfect dipping sauce for your beer can chicken.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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For a slightly sweet and tangy dipping sauce, try this Chinese restaurant-style duck sauce. Made with apricot preserves, rice vinegar, soy sauce, and ginger, this sauce has a delicious balance of sweet and tangy flavors. It's perfect for dipping your beer can chicken in, or for using as a glaze for your chicken before grilling.

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Soy-Ginger Dipping Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Peeled Fresh Ginger, Sugar

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If you love the combination of soy sauce and ginger, you'll love this soy-ginger dipping sauce. Made with soy sauce, rice vinegar, honey, ginger, and garlic, this sauce has a bold and slightly sweet flavor that pairs well with beer can chicken. It's also great for marinating your chicken before grilling for an extra burst of flavor.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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This classic Chinese sauce is a favorite among many for its tangy and sweet flavors. Made with ketchup, soy sauce, vinegar, and brown sugar, this sauce is a perfect balance of tanginess and sweetness. It's great for dipping your beer can chicken in or for using as a glaze for your chicken before grilling.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you like a little heat with your beer can chicken, this Chinese fried red chili sauce is a must-try. Made with dried chili peppers, garlic, and other spices, this sauce has a spicy and slightly smoky flavor that pairs well with grilled chicken. You can also use this sauce as a marinade for your chicken before grilling for an extra kick of flavor.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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This Chinese garlic sauce is perfect for adding a bold and garlicky flavor to your stir-fries. Made with garlic, soy sauce, oyster sauce, and sugar, this sauce is simple yet packed with flavor. Use it as a marinade for your chicken or as a dipping sauce for your beer can chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're short on time but still want a delicious dipping sauce for your beer can chicken, this recipe is for you. This simple sweet and sour sauce is made with just four ingredients – ketchup, soy sauce, vinegar, and sugar – and takes minutes to make. The result is a tangy and sweet sauce that pairs perfectly with the savory and smoky flavors of your beer can chicken.

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Mango Black Bean Salsa

Main Ingredients: Mangoes, Black Beans, Lime Juice, Jalapeno, Red Bell

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If you want to switch things up from the traditional dipping sauces, try this mango black bean salsa. Made with fresh mango, black beans, red onion, cilantro, and lime juice, this salsa has a combination of sweet, tangy, and slightly spicy flavors. It's a refreshing and delicious topping for your beer can chicken, adding a burst of flavor and texture to every bite.

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Raising Cane’s Dipping Sauce

Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce

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If you've ever had Raising Cane's chicken fingers, you know that their dipping sauce is out of this world. Now, you can recreate that same delicious sauce at home to pair with your beer can chicken. Made with mayonnaise, ketchup, garlic powder, and Worcestershire sauce, this dipping sauce is tangy, creamy, and slightly sweet. It's the perfect complement to your beer can chicken, adding a unique and addictive flavor to every bite.

Making the Black Bean Dipping Sauce

To make this Chinese-style black bean dipping sauce, you will need the following ingredients:

1 cup of fermented black beans
2 cloves of garlic, minced
1 tablespoon of grated ginger
1 tablespoon of vegetable oil
1 tablespoon of soy sauce
1 tablespoon of rice vinegar
1 teaspoon of sugar
1 teaspoon of sesame oil
1/4 cup of water

Step 1: Preparing the Black Beans

The key ingredient in this Chinese black bean dipping sauce is fermented black beans. These beans have a unique flavor that adds depth and umami to the sauce. To prepare them, rinse the beans in cold water and drain. Then, mash them into a paste using a mortar and pestle or a food processor.

Step 2: Cooking the Sauce

In a pan, heat the vegetable oil over medium heat. Add the minced garlic and grated ginger and cook until fragrant, about 1-2 minutes. Then, add the black bean paste and stir for another minute. Next, add the soy sauce, rice vinegar, sugar, sesame oil, and water. Stir well and let the sauce simmer for 5-7 minutes.

Step 3: Adjusting the Consistency

If you prefer a thicker sauce, you can let it simmer for a few more minutes until it reaches your desired consistency. If you want a thinner sauce, add a splash of water and stir well.

Step 4: Serving the Black Bean Dipping Sauce

Once the sauce is ready, remove it from the heat and let it cool down. You can serve it as a dipping sauce for dumplings, spring rolls, or other Chinese appetizers. It also makes a great marinade for meats, especially chicken and pork. And, if you want to use it as a stir-fry sauce, add it to your vegetables during the last few minutes of cooking.

Final Thoughts

Making your own black bean dipping sauce at home is easy and can elevate your Chinese dishes to a whole new level. The combination of savory black beans, garlic, and ginger creates a flavorful and versatile sauce that you can use in many ways. So, next time you're craving Chinese food, try making this sauce and impress your taste buds.