17 Biscuit Topped Italian Casserole Recipe Experience Flavor Like Never Before!
Published on: Mar 16, 2024
Biscuits are a beloved staple in many households, often served as a side dish or a quick breakfast option. But what if we told you that you could take those biscuits to the next level and turn them into the star of a delicious Italian casserole? This biscuit topped Italian casserole recipe will have your taste buds dancing and your family begging for seconds. So, roll up your sleeves and get ready to impress with this easy and mouth-watering dish.
If you love Italian cuisine and comfort food, this biscuit-topped Italian casserole is the perfect recipe for you. Layers of flavorful ground beef, pasta sauce, and gooey cheese are topped with flaky biscuits for a delicious and easy-to-make meal. Serve it with a fresh salad or some garlic bread for a hearty and satisfying dinner.
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Looking for a simple weeknight dinner that the whole family will love? This Italian ground beef casserole with biscuit topping fits the bill. With just a few ingredients and minimal prep time, you can have a hearty and delicious meal on the table in no time. Plus, the leftovers make for a delicious lunch the next day.
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Italian Ground Beef Casserole with Biscuit Topping
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If you're a fan of hoagies, you'll love this Italian hoagie calzone recipe. All the flavors of an Italian sub sandwich are wrapped up in flaky pizza dough and baked to perfection. Serve it with a side of marinara sauce for dipping and you have a delicious and easy meal that everyone will love.
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Main Ingredients: Biscuits, Salami, Pepperoni, Ham, Capicola, Provolone
Perfect for parties or as a tasty appetizer, these Italian meatball bites are sure to be a hit. Bite-sized meatballs are coated in a flavorful marinara sauce and topped with melty cheese for a delicious and easy-to-eat snack. Serve them with toothpicks for a fun and fuss-free dish.
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Italian Meatball Bites
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Put a twist on traditional focaccia bread by using biscuits instead of dough. This biscuit mini focaccia recipe is perfect for a quick and easy appetizer or snack. Customize it with your favorite toppings, like olives, tomatoes, or herbs, for a delicious and versatile dish.
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For a fun and unique spin on pizza night, try this Italian sausage bubble up pizza recipe. Biscuits are topped with Italian sausage, pizza sauce, and mozzarella cheese and baked until puffed up and golden brown. This recipe is perfect for a busy weeknight or when you're craving pizza but don't want to order takeout.
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ITALIAN SAUSAGE BUBBLE UP PIZZA
Main Ingredients: Italian Sausage, Biscuits, Pizza Sauce, Romano
This sausage, egg, and biscuit breakfast casserole is the perfect dish to feed a crowd. Flaky biscuits, savory sausage, and scrambled eggs come together in one delicious and hearty meal. Make it ahead of time and simply reheat in the morning for an easy and filling breakfast.
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Make breakfast a breeze with this biscuit and gravy breakfast casserole. Flaky biscuits are topped with a creamy and flavorful sausage gravy for a hearty and delicious morning meal. This dish is perfect for a lazy weekend brunch or anytime you want a delicious and easy breakfast option.
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Biscuit & Gravy Breakfast Casserole
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Similar to the previous recipe, this biscuits and gravy breakfast casserole is a delicious and easy way to enjoy a classic breakfast dish. Flaky biscuits, sausage gravy, and eggs come together for a hearty and satisfying meal that will keep you full until lunchtime.
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Biscuits and Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy Mix, Sausage, Cheddar Cheese
Take your breakfast game to the next level with this sausage biscuit casserole. Flaky biscuits, savory sausage, and a creamy and cheesy egg mixture come together for a delicious and hearty morning meal. This recipe is perfect for feeding a crowd or for meal prepping breakfast for the week.
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Biscuit Breakfast Casserole
Main Ingredients: Eggs, Milk, Biscuits, Scallions, Cheddar Cheese
Put a Mexican twist on traditional casserole with this taco casserole recipe. Flaky biscuits are topped with seasoned ground beef, salsa, and cheese for a delicious and easy-to-make meal. Serve it with your favorite taco toppings, like lettuce, tomatoes, and sour cream, for a fun and customizable dish.
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Taco Casserole
Main Ingredients: Ground Beef, Taco Seasoning, Large Eggs, Milk, Biscuit
This cheesy BBQ beef and biscuit casserole is a delicious and easy way to enjoy your favorite barbecue flavors. Flaky biscuits are topped with barbecue beef, cheese, and a tangy and sweet sauce for a delicious and satisfying meal. Serve it with a side of coleslaw for the ultimate BBQ-inspired dish.
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Cheesy BBQ Beef & Biscuit Casserole
Main Ingredients: Biscuits, Ground Beef, Sweet Bbq Sauce, Yellow Mustard
Put a twist on classic chicken pot pie with this biscuit-topped cheesy chicken pot pie recipe. Flaky biscuits are topped with creamy chicken and vegetable filling and melty cheese for a warm and comforting meal. This recipe is perfect for a chilly evening or when you need some serious comfort food.
How to Make the Biscuit Topped Italian Casserole
Gather Your Ingredients
To make this delicious casserole, you will need Italian sausage, diced tomatoes, bell pepper, onion, garlic, Italian seasoning, tomato sauce, mozzarella cheese, parmesan cheese, and of course, your favorite biscuits. You can use canned biscuits or make your own from scratch, whichever you prefer.
Cook the Italian Sausage
Start by cooking the Italian sausage in a large skillet over medium heat until it is browned. Once cooked, remove it from the skillet and set it aside.
Sauté the Vegetables
In the same skillet, sauté the bell pepper, onion, and garlic until they are softened. Add in the diced tomatoes and Italian seasoning and let it simmer for a few minutes.
Add the Tomato Sauce and Sausage
Next, add the tomato sauce and the cooked Italian sausage back into the skillet with the vegetables. Let it simmer for a few more minutes to let the flavors combine.
Prepare the Biscuit Topping
While the sauce is simmering, prepare your biscuit topping. If using canned biscuits, simply cut them into quarters. If making your own, roll out the dough and cut it into small pieces.
Assemble and Bake
In a greased casserole dish, pour in the Italian sausage and vegetable mixture. Top it off with a layer of mozzarella cheese and then arrange the biscuit pieces on top. Sprinkle some parmesan cheese on top of the biscuits for an extra cheesy and flavorful touch. Bake in the oven at 375°F for 25-30 minutes, or until the biscuits are golden brown.
Final Thoughts
This biscuit topped Italian casserole is a crowd-pleasing dish that is perfect for any occasion. It is easy to make, packed with delicious flavors, and a great way to use up any leftover biscuits. Serve it as a main dish or as a side, either way, it is sure to become a family favorite. So, next time you are looking for a twist on traditional biscuits, give this recipe a try and see for yourself just how delicious it can be.
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