17 Biscotti Recipe In Italian Get Ready To Indulge!
Published on: Mar 16, 2024
If you're a fan of coffee or tea, you may have come across a delicious and crunchy treat called biscotti. This traditional Italian cookie is a favorite among many, and it's surprisingly easy to make at home. In this article, we'll share with you an authentic biscotti recipe in Italian that will have you feeling like a professional baker in no time. So grab your apron and let's get started!
Main Ingredients: All Purpose Flour, Baking Powder, Slivered Almonds
Add a touch of Italian flair to your beer can chicken recipe with this delicious almond biscotti topping. The crunchy almonds and subtle lemon flavor pair perfectly with the tender, juicy chicken. Serve alongside a cold beer for the ultimate Italian-inspired meal.
No Italian meal is complete without a plate of hearty, flavorful meatballs. This recipe takes traditional meatballs to the next level with a blend of ground beef, pork, and veal. The addition of fresh herbs and parmesan cheese gives these meatballs a burst of authentic Italian flavor.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball that's big on flavor and size, these great big Italian meatballs are the perfect choice. Made with a combination of ground beef and spicy Italian sausage, these meatballs are packed with bold spices and rich tomato sauce. Serve them on top of your beer can chicken for a delicious twist on a classic dish.
This hearty soup is a staple on Italian dinner tables and for good reason. The combination of meatballs, vegetables, and pasta in a flavorful broth is a perfect complement to your beer can chicken. Make ahead of time and reheat for a quick and easy side dish.
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Almonds-Lemon Italian Biscotti
Main Ingredients: Whole Almonds, All Purpose Flour, Baking Powder
These crunchy, citrusy biscotti are a great way to add some variety to your beer can chicken recipe. The tangy lemon and nutty almonds give these cookies a unique flavor that pairs well with a cold beer. Serve as a dessert or a tasty snack while your chicken is cooking.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. The combination of Italian sausage, ricotta cheese, and roasted red peppers makes for a flavorful and satisfying meal. Serve alongside your beer can chicken for a low-carb, high-protein dinner.
This traditional Italian dish features thin slices of beef stuffed with a tasty filling of breadcrumbs, parmesan cheese, garlic, and fresh herbs. Slow-cooked in a rich tomato sauce, this dish is a great accompaniment to your beer can chicken. Serve with a side of pasta for a complete Italian feast.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These simple yet delicious cookies are a great way to end a meal featuring beer can chicken. Made with almond paste, powdered sugar, and egg whites, these cookies have a delicate texture and a sweet almond flavor. Serve with a cup of espresso for a truly authentic Italian experience.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why buy premade meatballs when you can easily make your own at home? These homemade Italian meatballs are a great addition to your beer can chicken recipe. With just a few simple ingredients like ground beef, breadcrumbs, and Italian seasoning, you can create flavorful, tender meatballs that will impress your dinner guests.
If you're looking for a refreshing side dish to serve alongside your beer can chicken, this Italian pasta salad is a great option. Made with tri-color rotini, cherry tomatoes, black olives, and a tangy Italian dressing, this salad is a perfect complement to the rich flavors of the chicken.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This rich and creamy ravioli dish is sure to be a hit with your family and friends. Stuffed with ricotta cheese, spinach, and prosciutto, these ravioli are topped with a decadent parmesan cream sauce. Serve alongside your beer can chicken for a meal that's both impressive and delicious.
If you're looking for a simple, one-dish meal to serve with your beer can chicken, this Italian chicken casserole is a great option. Made with penne pasta, marinara sauce, and mozzarella cheese, this casserole is an easy way to satisfy your Italian food cravings.
This easy and delicious casserole is a great way to use up leftover beer can chicken. Simply shred the chicken and mix it with Italian seasoning, crescent roll dough, and mozzarella cheese. Bake until golden brown and serve as a tasty side dish or appetizer.
Following a keto diet doesn't mean you have to miss out on your favorite Italian dishes. These keto Italian meatballs are made with ground beef, parmesan cheese, and almond flour for a low-carb, high-protein option. Serve with your beer can chicken for a complete and satisfying meal.
These flavorful stuffed mushrooms make a great appetizer or side dish for your beer can chicken. Made with spicy Italian sausage, breadcrumbs, and parmesan cheese, these mushrooms are packed with flavor and are sure to be a hit with your dinner guests.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to impress with your cooking skills, these quick and easy Italian meatballs are the perfect solution. Made with frozen meatballs, marinara sauce, and Italian seasoning, this dish comes together in just 30 minutes. Serve with your beer can chicken for a delicious and effortless meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This one-pan meal is a great way to incorporate Italian flavors into your beer can chicken recipe. Simply toss chicken breasts, potatoes, bell peppers, and Italian dressing on a sheet pan and bake until tender and juicy. This easy and flavorful meal is perfect for a busy weeknight.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty soup is a perfect way to warm up on a chilly day. Packed with beef, vegetables, and tomatoes, this soup is a meal in itself and pairs well with your beer can chicken. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Take advantage of fresh summer produce with these flavorful Italian pork kabobs. The combination of tender pork tenderloin, squash, red onion, and bell peppers make for a colorful and delicious side dish to serve alongside your beer can chicken.
If you're tired of the same old beef roast, try this Italian-inspired version for a tasty change of pace. Made with beef chuck roast, red wine, and Italian seasoning, this roast is packed with rich flavors that pair well with your beer can chicken. Serve with a side of pasta or roasted vegetables for a complete meal.
Ingredients You'll Need
The Cookie Dough
To make the perfect batch of biscotti, you'll need the following ingredients:
3 cups all-purpose flour
1 cup granulated sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3 large eggs
1/4 cup unsalted butter, melted
1 teaspoon vanilla extract
1 tablespoon orange zest
1 cup sliced almonds
The Chocolate Coating
For the finishing touch, you'll need:
1 cup dark or semi-sweet chocolate chips
1 tablespoon vegetable oil or shortening
Instructions
Step 1: Preheat Your Oven
Begin by preheating your oven to 350 degrees Fahrenheit (177 degrees Celsius).
Step 2: Mix the Dry Ingredients
In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
Step 3: Add in the Wet Ingredients
In a separate bowl, beat the eggs, melted butter, vanilla extract, and orange zest until well combined. Pour this mixture into the dry ingredients and mix until a dough forms.
Step 4: Add the Almonds
Fold in the sliced almonds into the dough until evenly distributed.
Step 5: Shape the Dough
Divide the dough into two equal parts and shape each into a log, about 12 inches (30 cm) long and 3 inches (8 cm) wide. Place the logs on a lined baking sheet, leaving enough space between them for the dough to spread while baking.
Step 6: Bake and Cool
Bake the logs in the preheated oven for 25 minutes, or until slightly golden brown. Remove from the oven and let them cool for 10 minutes.
Step 7: Slice and Bake Again
Once cooled, use a sharp knife to slice the logs into 1-inch (2.5 cm) thick slices. Place the slices back onto the baking sheet and bake for an additional 10-12 minutes on each side, or until they are golden brown and crispy.
Step 8: Add the Chocolate Coating
In a microwave-safe bowl, melt the chocolate chips and vegetable oil/shortening together, stirring every 30 seconds until smooth. Dip one end of each biscotti into the chocolate and place them on a wire rack to cool and harden.
Enjoy Your Homemade Biscotti
Once the chocolate has set, your authentic Italian biscotti is ready to be enjoyed! Serve it with your favorite hot beverage or package them up as a delightful homemade gift. Buon Appetito!
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