19 Biryani Veg Recipe Of India Elevate Your Taste Buds!

Published on: Mar 29, 2024

Biryani is a popular dish in India that has captured the hearts and taste buds of people all around the world. This flavorful and aromatic dish originated in Persia and was brought to India by the Mughals in the 16th century. Since then, it has evolved into various regional variations, one of the most loved being the biryani veg recipe of India. This delectable vegetarian version of biryani is a perfect blend of different spices, vegetables, and fragrant rice, making it a must-try for all the foodies out there.

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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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Looking for a delicious and flavorful twist on traditional chicken dishes? Look no further than chicken biryani! This classic Indian dish combines tender chicken, fragrant spices, and fluffy basmati rice for a meal that will have your taste buds dancing.
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Best Ever Vegetable Biryani | Diwali Special Biryani

Main Ingredients: Basmati Rice, Onion, Ginger Paste, Garlic Paste, Green
Best Ever Vegetable Biryani | Diwali Special Biryani Recipe - Flavor ...
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If you're a vegetarian or simply looking to add more veggies to your diet, try out this best ever vegetable biryani recipe. Packed with colorful vegetables and aromatic spices, this dish is sure to be a hit at any celebration, including Diwali.
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Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
Easy Instant Pot Chicken Biryani | Authentic Indian Biryani Got Simplified
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Short on time? No problem! This instant pot chicken biryani recipe cuts down on cooking time without sacrificing any of the delicious flavors. Plus, the convenience of the instant pot means less cleanup, making it the perfect weeknight meal.
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Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
The Best Chicken Biryani (Step by step video recipe) - My Food Story
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Looking for an authentic Indian chicken biryani recipe? Look no further! This recipe incorporates traditional spices and techniques for a truly flavorful and satisfying dish. Perfect for impressing guests or treating yourself to a taste of India at home.
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Paneer Biryani

Main Ingredients: Basmati Rice, Paneer, Whole Garam Masala, Onions
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For all the cheese lovers out there, this paneer biryani is the perfect dish for you. Tender cubes of paneer are cooked with fragrant basmati rice and spices, creating a creamy and flavorful meal that will have you going back for seconds.
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Chicken Biryani with Shan Biryani Paste

Main Ingredients: Rice, Water, Salt, Chicken, Yogurt, Ghee, Yellow Food
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Short on spices? Not to worry, this chicken biryani recipe uses Shan biryani paste for an easy and delicious meal. Simply mix the paste with chicken and rice, and let the flavors develop for a tasty and aromatic dish.
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Simple Vegetable Biryani

Main Ingredients: Canola Oil, Chopped Onion, Cauliflower Florets, Carrot
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If you're new to cooking or just looking for a simple and tasty biryani recipe, try this simple vegetable biryani. With minimal ingredients and easy steps, this dish is perfect for a weeknight dinner or a quick lunch.
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Egg Biryani-Muttai Biryani

Main Ingredients: Basmati Rice, Onion, Cashew Nuts, Green Chillies
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Restaurant Style Pressure Cooker Egg Biryani - Mughlai Egg Biryani
Egg lover? Then you have to try this egg biryani, also known as muttai biryani. Soft boiled eggs are cooked with fragrant rice and spices, creating a satisfying and protein-packed meal that is perfect for any time of day.
Indian Lamb Biryani - How to Make Mughlai Lamb Biryani
Indian Lamb Biryani is a casserole of tender lamb curry and fragrant ...
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Lamb lovers, this one's for you! This Indian lamb biryani recipe is a delicious and hearty meal that is perfect for special occasions or just a comforting dinner at home. The tender lamb is cooked with aromatic spices and basmati rice for a dish that will have everyone asking for seconds.
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Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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Originating from the city of Hyderabad, this chicken biryani recipe is a spicy and flavorful dish that will transport you to the streets of India. With a perfect balance of spices and tender chicken, this dish is a must-try for any biryani lover.
11 of 20

Cauliflower Rice Chicken Biryani

Main Ingredients: Chicken Breasts, Kosher Salt, Ginger, Minced Garlic
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Trying to cut down on carbs? This cauliflower rice chicken biryani is a healthy and delicious alternative to traditional biryani. The cauliflower rice is cooked with aromatic spices and tender chicken for a dish that is both nutritious and satisfying.
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Chicken Tikka Biryani

Main Ingredients: Chicken Thigh, Yogurt, Turmeric Powder, Mint Leaves
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Love chicken tikka? Then you'll love this chicken tikka biryani! Tender chicken tikka pieces are cooked with basmati rice and spices, creating a fusion dish that is sure to be a hit with your taste buds.
13 of 20

Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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Experience the flavors of Pakistan with this Pakistani biryani recipe. This chicken biryani incorporates traditional Pakistani spices and techniques for an authentic and delicious meal that will transport you to the streets of Pakistan.
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Indian Mutton Biryani

Main Ingredients: Mutton, Basmati Rice, Oil, Onions, Green Chili, Ginger
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For all the mutton lovers out there, this Indian mutton biryani is a must-try. The tender mutton is cooked with fragrant rice and spices, creating a dish that is packed with flavor and will leave you wanting more.
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Vegetable Biryani-Easy Veg Biryani

Main Ingredients: Basmati Rice, Onion, Green Chilli, Garlic Paste
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Looking for a quick and easy vegetarian option? This easy veg biryani is the perfect solution. Packed with colorful vegetables and aromatic spices, this dish is sure to satisfy even the biggest meat lovers.
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Slow Cooker Chicken Biryani

Main Ingredients: Rice, Salt, Milk, Saffron, Red Onion, Oil, Tomato
Vegetable Dum Biryani in Slow Cooker | cookshideout
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Just set it and forget it with this slow cooker chicken biryani recipe. Perfect for busy days, this recipe allows you to come home to a delicious and flavorful meal without having to spend hours in the kitchen.
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Easy Chicken Biryani

Main Ingredients: Sunflower Oil, Onion, Chicken Breasts, Lemon Juice
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Short on time but still craving a homemade biryani? This easy chicken biryani recipe is the answer. With simplified steps and minimal ingredients, you can have a tasty and satisfying meal on the table in no time.
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Soy Sauce and Togarashi Chicken Biryani with Smoked...

Main Ingredients: Greek Yogurt, Garlic Cloves, Freshly Grated Ginger
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For a unique and flavorful twist on traditional biryani, try this soy sauce and togarashi chicken biryani with smoked spices. The combination of Japanese and Indian flavors creates a dish that is sure to impress your taste buds.
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Pakistani Lamb Biryani

Main Ingredients: Canola Oil, Yellow Onions, Garam Masala, Crushed Red
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Another delicious Pakistani biryani recipe, this lamb biryani is a must-try for all the lamb lovers out there. With tender lamb cooked with fragrant rice and spices, this dish is a true celebration of Pakistani cuisine.
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One-Pot Chickpea Biryani

Main Ingredients: Coconut Oil, Yellow Onion, Cauliflower, Green Beans
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For a vegetarian and protein-packed option, try this one-pot chickpea biryani. The chickpeas add a hearty and satisfying element to this dish, making it a perfect meal for any day of the week.

The secret to a perfect biryani veg recipe

Spices

The key to making a mouth-watering biryani veg recipe lies in the right combination of spices. The most commonly used spices in this dish are garam masala, cumin, coriander, turmeric, and red chili powder. These spices not only add a burst of flavor but also give the dish its vibrant color.

Vegetables

Another crucial element in a biryani veg recipe is the choice of vegetables. While the traditional version uses meat, this vegetarian version is equally delicious and nutritious with an assortment of colorful vegetables such as carrots, peas, potatoes, cauliflower, and beans. These vegetables not only add texture but also enhance the nutritional value of the dish.

Rice

The type of rice used in biryani is also essential in achieving the perfect texture and taste. Basmati rice is the preferred choice as it is long-grained, fragrant, and has a fluffy texture when cooked. It is important to soak the rice for at least 30 minutes before cooking to ensure that it cooks evenly and does not become mushy.

Layering technique

The secret to a flavorful biryani veg lies in its layering technique. The cooked rice is layered with the vegetable mixture, fresh herbs, and fried onions to create a symphony of flavors. This layering technique allows the rice to absorb all the flavors, making each bite a burst of deliciousness.

In conclusion

A biryani veg recipe is not just a dish, but a labor of love. It requires a perfect balance of spices, vegetables, and rice, along with a lot of patience and skill. But the end result is a dish that is not only pleasing to the palate but also a feast for the eyes. So, the next time you are craving for a flavorful and wholesome meal, give the biryani veg recipe of India a try and experience the magic of this traditional dish.

19 biryani veg recipe of india Elevate your taste buds!

Chicken Biryani

yield: 4 total time: 60 minutes
3.9 Stars (12 reviews)
View Recipe

Ingredients

  • 4 skinless chicken thighs
  • 1/2 cup yogurt
  • 1 tablespoon ginger grated
  • 1 teaspoon minced garlic
  • 5 green chilies chopped
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon red chilies Powder
  • 1 teaspoon salt for marination
  • 1 teaspoon mint leaves
  • 2 tablespoons vegetable oil
  • 1 teaspoon cumin seeds
  • 2 tablespoons cashews
  • 1/2 inch cinnamon stick
  • 2 cloves
  • 4 cardamom seeds
  • 1 bay leaf
  • 1 onion sliced
  • 1 chopped tomatoes
  • 1 cup basmati rice
  • 3/4 teaspoon salt for cooking rice
  • 2 tablespoons milk
  • 5 saffron threads
  • 1 tablespoon butter
  • 6 coriander leaves chopped

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 190 milligrams
  • Fat : 46 grams
  • Fiber : 3 grams
  • Protein : 44 grams
  • SaturatedFat : 12 grams
  • Sodium : 1240 milligrams
  • Sugar : 7 grams
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