17 Birthday Snacks Recipe Indian Cook Up Something Special!
Published on: Mar 29, 2024
When it comes to celebrating birthdays, there is no better way to make it special than with homemade snacks. And if you're looking for some delicious and easy-to-make birthday snacks, then Indian cuisine has got you covered. With its rich and flavorful dishes, Indian snacks are the perfect addition to any birthday celebration. So, let's dive into some mouth-watering birthday snack recipes that will impress your guests and make your special day even more memorable.
This beer can chicken recipe is perfect for those who love a bit of spice in their meals. The chicken is rubbed with a blend of Indian spices such as cumin, coriander, and garam masala, and then cooked over a can of beer, which helps to keep the meat moist and flavorful. Serve it with a side of dal or roti for a complete meal.
This classic Indian dish is made even more delicious when cooked with a beer can chicken. The chicken is marinated in a creamy and tangy butter chicken sauce, then cooked over a can of beer for added flavor. The result is a tender and flavorful chicken that pairs perfectly with naan bread and basmati rice.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Another popular Indian dish that is elevated with the addition of a beer can chicken. The chicken is marinated in a rich and flavorful korma sauce, then cooked over a can of beer for a tender and juicy result. Serve it with some pilau rice for a complete and satisfying meal.
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Potato Bondas (Indian Snacks)
Main Ingredients: Potatoes, Mint Leaves, Coriander Leaves, Red Chili
Looking for a tasty and unique appetizer to serve with your beer can chicken? Look no further than these delicious Indian potato bondas. These crispy and flavorful potato balls are perfect for dipping in your favorite chutney or sauce and pair perfectly with a cold beer and some tasty chicken.
For those who prefer seafood, this beer can chicken recipe is a must-try. The chicken is cooked over a can of beer while the shrimp is cooked in a flavorful curry sauce. The combination of the two results in a delicious and unique dish that will impress your guests and leave them wanting more.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This beer can chicken recipe is perfect for vegetarians or those looking for a meatless option. The chicken is replaced with chickpeas, which are cooked in a flavorful coconut curry sauce. Serve it over a bed of rice and enjoy a delicious and healthy meal that is full of flavor.
This classic Indian dish is made even more delicious when cooked with a beer can chicken. The chicken is marinated in a blend of Indian spices and then cooked over a can of beer for added flavor. Serve it with some pilau rice and naan bread for a satisfying and flavorful meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This beer can chicken recipe is perfect for those who love a hearty and comforting meal. The chicken is cooked over a can of beer while the dal is cooked in a rich and creamy sauce. The result is a flavorful and satisfying dish that is perfect for a cozy night in.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This beer can chicken recipe is a twist on the classic Indian curry chicken. The chicken is marinated in a flavorful blend of Indian spices and then cooked over a can of beer for added flavor. Serve it with some basmati rice and naan bread for a complete and delicious meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Looking for a vegetarian option that is still full of flavor? This beer can chicken recipe is made with lentils and cooked in a coconut curry sauce. The result is a hearty and delicious meal that is perfect for vegetarians and non-vegetarians alike.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This beer can chicken recipe is inspired by the flavors of North Indian cuisine. The chicken is marinated in a blend of spices and then cooked over a can of beer for added flavor. Serve it with some roti or naan bread for a delicious and authentic Indian meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti or naan bread. This beer can chicken recipe is perfect for those who want to try their hand at making their own roti at home. The result is a delicious and buttery flatbread that pairs perfectly with any Indian meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This beer can chicken recipe is inspired by the flavors of an authentic Indian restaurant. The chicken is cooked over a can of beer while the madras curry sauce is made with a blend of Indian spices such as coriander, cumin, and turmeric. Serve it with some pilau rice for a flavorful and satisfying meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Looking for a side dish to go with your beer can chicken? This crispy Indian okra recipe is the perfect accompaniment. The okra is coated in a blend of Indian spices and then fried until crispy and delicious. Serve it with your chicken for a tasty and unique meal.
This beer can chicken recipe is perfect for those who want to try something different than traditional chicken. The lamb is cooked in a flavorful Indian curry sauce and pairs perfectly with a cold beer and some tasty sides. Give it a try and see for yourself!
This simple and flavorful dish is the perfect side to go with your beer can chicken. The cabbage is cooked in a blend of Indian spices and garlic, making it a delicious and healthy addition to your meal. Serve it up and enjoy a tasty and unique dish.
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Peanut Chaat - How to make Peanut Chaat - Healthy...
Main Ingredients: Peanuts, Onion, Small Tomato, Mango, Green Chillies
If you're looking for a healthy and delicious appetizer to go with your beer can chicken, then this peanut chaat recipe is a must-try. The combination of peanuts, vegetables, and spices makes for a flavorful and satisfying dish that is perfect for any occasion.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This beer can chicken recipe is perfect for those who want to try something different than traditional chicken. The chicken is cooked over a can of beer while the dal is made into a delicious and hearty soup. Serve it with some naan bread for a complete and satisfying meal.
This beer can chicken recipe is a twist on the classic Indian dahl. The chicken is cooked over a can of beer while the dahl is made with red lentils and a blend of Indian spices. Serve it with some basmati rice for a delicious and flavorful meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
If you don't have access to a grill or oven, this stovetop naan bread recipe is the perfect solution. The result is a soft and buttery flatbread that is perfect for dipping in your favorite curries or sauces. Serve it with your beer can chicken for a complete and tasty meal.
The Classic Samosas
Ingredients:
2 cups all-purpose flour
2 tablespoons ghee
1 teaspoon salt
1 teaspoon cumin seeds
1 cup cooked and mashed potatoes
1/2 cup green peas
1 teaspoon garam masala
1 teaspoon red chili powder
Oil for frying
Mix the flour, ghee, salt, and cumin seeds together in a bowl. Gradually add water and knead the dough until it becomes smooth. Let it rest for 30 minutes. In a separate pan, cook the mashed potatoes and green peas with garam masala and red chili powder. Roll out the dough into small circles, add a spoonful of the potato mixture in the center, and fold the dough into a triangle. Fry the samosas until they turn golden brown and serve with your favorite chutney.
Baked Chicken Tikka Skewers
Ingredients:
1 pound boneless chicken, cut into cubes
1/2 cup yogurt
1 tablespoon ginger-garlic paste
1 teaspoon garam masala
1 teaspoon red chili powder
1 teaspoon turmeric powder
1 teaspoon coriander powder
1 teaspoon cumin powder
Salt to taste
Wooden skewers
Mix the yogurt, ginger-garlic paste, garam masala, red chili powder, turmeric powder, coriander powder, cumin powder, and salt in a bowl. Marinate the chicken cubes in this mixture for at least 2 hours. Preheat your oven to 375°F and thread the chicken cubes onto the skewers. Place them on a baking sheet and bake for 15-20 minutes or until the chicken is fully cooked. Serve with mint chutney for a flavorful and healthy snack.
Spicy Pav Bhaji
Ingredients:
4 tablespoons butter
1 onion, chopped
1 green bell pepper, chopped
1 cup carrots, chopped
1 cup green beans, chopped
1 cup cauliflower, chopped
1 cup peas
1 teaspoon ginger-garlic paste
2 tablespoons pav bhaji masala
Salt to taste
8 pav bread rolls
Melt butter in a pan and sauté the onion, bell pepper, carrots, green beans, cauliflower, and peas until they become soft. Add ginger-garlic paste, pav bhaji masala, and salt to the pan. Mash the vegetables with a potato masher and let it cook for 10 minutes. Toast the pav bread rolls with butter and serve with the spicy and flavorful pav bhaji for a satisfying and filling snack.
These were just some of the many delicious and easy-to-make birthday snack recipes that Indian cuisine has to offer. So, next time you're planning a birthday party, impress your guests with these tasty snacks and make it a celebration to remember. Happy cooking!
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