20 Big Batch Chili Recipe Southern Living They're Simply Irresistible!

Published on: Mar 29, 2024

When it comes to comfort food, few dishes can beat a warm and hearty bowl of chili. Whether it's a cold winter night or a big game day, a big batch of chili is the perfect meal to feed a crowd. But with so many chili recipes out there, it can be overwhelming to find the perfect one. That's where this big batch chili recipe from Southern Living comes in. Not only is it easy to make, but it's also full of flavor and can be customized to suit your taste. So gather your ingredients and get ready to make the ultimate bowl of chili.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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One of the most beloved dishes in the Southern cuisine is cornbread, and no one does it better than the South. This classic dish is a staple at family gatherings and BBQs, and it pairs perfectly with a cold beer. But have you ever thought about incorporating cornbread into your beer can chicken recipe? This Southern skillet cornbread is the perfect way to add a twist to your traditional beer can chicken.
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Another classic Southern dish that is sure to impress is smothered chicken. This dish is all about the flavors, with tender chicken smothered in a rich and creamy gravy. But have you ever thought about using smothered chicken as a marinade for your beer can chicken? The result is a juicy and flavorful chicken with a crispy skin that will have your taste buds singing.
Southern Collard Greens
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Collard greens are a staple in Southern cooking, and they are often served as a side dish. But why not incorporate them into your beer can chicken recipe? The greens add a unique flavor and texture to the chicken, and the juices from the chicken infuse into the greens, creating a delicious and nutritious meal.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Another classic Southern dish that is perfect for the holiday season is cornbread dressing. This savory dish is made with a combination of cornbread, vegetables, and spices, and it is the perfect accompaniment to your beer can chicken. The combination of flavors is sure to impress your guests, and it is a great way to use up any leftover cornbread.
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If you're looking for a unique and flavorful twist on your beer can chicken, then look no further than Southern smothered oxtails. The oxtails are marinated in a rich and savory sauce, then slow-cooked until they are fall-off-the-bone tender. The result is a succulent and flavorful chicken that will have everyone coming back for seconds.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a basket of warm, flaky biscuits. These classic Southern biscuits are the perfect accompaniment to your beer can chicken, and they are surprisingly easy to make. With just a few simple ingredients, you can create a batch of delicious biscuits that will be the talk of the dinner table.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Macaroni and cheese is a comfort food favorite, and the South has perfected this dish. This Southern baked macaroni and cheese recipe takes the classic dish to a whole new level. The addition of beer can chicken adds a protein boost and an extra layer of flavor to this cheesy and indulgent dish.
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If you're looking for a healthier version of the classic Southern baked mac and cheese, then this recipe is for you. This dish is made with a blend of cheeses, whole wheat pasta, and of course, beer can chicken. The result is a guilt-free and delicious meal that is sure to satisfy your cravings.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Pecan pie is a Southern dessert staple, and these pecan pie bars are a fun and easy way to enjoy this classic treat. The addition of beer can chicken adds a savory twist to these sweet bars, making them a unique and delicious dessert option.
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Southern Collard Greens
Collard greens are a staple in Southern cuisine, and this classic collard greens recipe is the perfect side dish for your beer can chicken. The greens are cooked with bacon, onions, and spices, creating a flavorful and nutritious dish that pairs perfectly with the beer-infused chicken.
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No Southern meal is complete without a sweet and fruity dessert, and this Southern peach cobbler is the perfect way to end your beer can chicken feast. The juicy peaches, warm spices, and flaky crust make this dessert a crowd-pleaser, and the addition of beer can chicken takes it to a whole new level.
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Southern Pimento Cheese Recipe for a Deliciously Easy Appetizer!
Pimento cheese is a beloved Southern spread that is perfect for snacking or as a topping for sandwiches and burgers. But have you ever thought about using it as a marinade for your beer can chicken? This recipe combines the creamy and tangy flavors of pimento cheese with the juicy and flavorful chicken for a unique and delicious dish.
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Cabbage is a versatile and nutritious vegetable that is often overlooked, but in the South, it is a staple in many dishes. This Southern cabbage recipe is simple yet delicious, and it is the perfect side dish for your beer can chicken. The cabbage is cooked with bacon and spices, creating a flavorful and hearty side dish.
BEST Crispy Southern Cornbread Recipe (5th Generation Recipe!)
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Traditional Southern Cornbread
Southern Cornbread | Plain Chicken
It wouldn't be a list of Southern recipes without another cornbread dish. This Southern cornbread is slightly sweet, moist, and the perfect accompaniment to your beer can chicken. The combination of flavors and textures is sure to impress your guests and leave them wanting more.
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Homemade Southern Sausage Gravy
Classic Southern Sausage Gravy • deepfriedhoney
Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat
Sausage gravy is a classic Southern breakfast dish, but it can also be used as a marinade for your beer can chicken. The spicy and savory flavors of the sausage combine with the juices from the chicken, creating a mouthwatering and unique flavor profile. Serve it over biscuits for the ultimate Southern meal.
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Southern-Style Hush Puppies
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Hush puppies are a popular Southern side dish that is often served with fried fish or seafood. But these savory and crispy cornmeal balls are also the perfect accompaniment to your beer can chicken. The combination of flavors and textures is sure to take your taste buds on a journey.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a classic Southern dish that is often served at summer picnics and family gatherings. This cheesy and creamy casserole is the perfect way to use up any extra squash you may have, and it pairs perfectly with your beer can chicken. The result is a hearty and delicious meal that is sure to please.
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Fried corn is a simple but delicious side dish that is often served in the South. The corn kernels are cooked in butter and spices until they are slightly crispy, creating a burst of flavor in every bite. Serve it alongside your beer can chicken for a unique and flavorful meal.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits is a classic Southern dish that is often served for breakfast, but it also makes a delicious dinner option. The creamy and buttery grits pair perfectly with the juicy and flavorful shrimp, and when combined with beer can chicken, it creates a meal that is sure to impress.
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These delicious Vegan Baked Candied Yams are the ultimate flavorful ...
Candied yams are a popular side dish in Southern cuisine, and they are often served during the holiday season. This recipe takes the traditional dish to a whole new level with the addition of beer can chicken. The result is a sweet and savory dish that is perfect for any occasion.

Ingredients

Main Ingredients:

  • Ground beef - 2 pounds
  • Onions - 2 medium, diced
  • Garlic - 4 cloves, minced
  • Tomato sauce - 2 cans (15 ounces each)
  • Diced tomatoes - 2 cans (14.5 ounces each)
  • Kidney beans - 2 cans (15.5 ounces each)
  • Chili beans - 2 cans (15 ounces each)
  • Chili powder - 2 tablespoons
  • Cumin - 2 teaspoons
  • Salt - 1 teaspoon
  • Black pepper - 1/2 teaspoon

Optional Ingredients:

  • Corn - 1 can (15.25 ounces)
  • Green bell pepper - 1, diced
  • Jalapeno - 1, diced
  • Cayenne pepper - 1/4 teaspoon

Instructions

1. In a large pot or Dutch oven, brown the ground beef over medium-high heat until fully cooked. Drain any excess fat.

2. Add in the diced onions and minced garlic and cook until softened, about 5 minutes.

3. Pour in the tomato sauce, diced tomatoes, kidney beans, and chili beans. Stir to combine.

4. Add in the chili powder, cumin, salt, and black pepper. Stir to incorporate all the spices.

5. If using, add in the optional ingredients of corn, green bell pepper, jalapeno, and cayenne pepper.

6. Bring the chili to a simmer, then reduce the heat to low and let it cook for at least 30 minutes, stirring occasionally.

7. Serve the chili hot and garnish with your favorite toppings such as shredded cheese, sour cream, or green onions.

This big batch chili recipe is perfect for a crowd or for meal prepping for the week ahead. You can also freeze leftovers for a quick and easy dinner option. So why not give this Southern Living recipe a try and see for yourself why it's a crowd-favorite. Enjoy!

20 big batch chili recipe southern living They're simply irresistible!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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