18 Bhindi Veg Recipe Of India Deliciousness Awaits You!
Published on: Mar 29, 2024
Bhindi, also known as okra, is a popular vegetable in India. It is a staple in many Indian households and is loved for its unique flavor and versatility in cooking. There are countless ways to prepare bhindi, but one of the most beloved recipes is the classic bhindi masala. This delicious dish is a perfect combination of tangy and spicy flavors, making it a must-try for any food lover. In this article, we will dive into the world of bhindi and explore the traditional bhindi veg recipe of India.
Masala Bhindi | Frozen Okra Non Slimy | Quick and Easy...
Main Ingredients: Onion, Turmeric Powder, Red Chili Powder, Coriander
Indulge in the flavors of India with this delicious masala bhindi recipe. Made with frozen okra, this dish is quick and easy to prepare, making it perfect for a weeknight dinner. The best part? The okra stays non-slimy, giving you the perfect texture in every bite. Serve it with rice or roti for a complete meal.
2of 20
Aloo Bhindi
Main Ingredients: Oil, Bhindi, Potatoes, Onion, Garlic, Coriander Powder
Potatoes and okra come together in this mouth-watering dish that is packed with flavor. The combination of spices and the addition of potatoes make this a hearty and satisfying meal. Serve it with raita and naan for a delicious and filling dinner.
3of 20
Bhindi Masala Or Bhindi Masala
Main Ingredients: Bhindi, Olive Oil, Ginger Garlic Paste, Onion
Looking for a flavorful and spicy dish? Look no further than bhindi masala. This dish is a staple in Indian households and is made with a blend of spices and tangy tomatoes. It's perfect for those who love a little heat in their meals. Serve it with rice and a side of yogurt for a complete meal.
4of 20
Bhindi Masala (Dry)
Main Ingredients: Bhindi, Onion, Tomatoes, Garlic, Ginger, Green
If you prefer your okra on the drier side, this recipe is for you. Made with a blend of spices and cooked until the okra is crispy, this dish is perfect as a side dish or a snack. It's also a great way to introduce okra to picky eaters. Try it with some mint chutney for a burst of freshness.
5of 20
Aloo Bhindi Masala
Main Ingredients: Bhindi, Potatoes, Yogurt, Oil, Cumin Seeds, Red
Get the best of both worlds with this aloo bhindi masala recipe. The combination of potatoes and okra cooked in a blend of spices creates a dish that is flavorful and comforting. Serve it with some daal and rice for a complete meal that will leave you satisfied.
6of 20
Spicy Garlic Bhindi -how To Make Spicy Garlic Bhindi
Main Ingredients: Bhindi, Red Chilies, Garlic, Salt, Oil
Garlic lovers, this one's for you. This spicy garlic bhindi recipe is bursting with flavor and is perfect for those who love a little heat in their meals. The addition of garlic adds a depth of flavor to the dish, making it a favorite among many. Serve it with some garlic naan for the ultimate garlic experience.
7of 20
Bhindi ka Salan
Main Ingredients: Bhindi, Vegetable Oil, Mustard Seeds, Fenugreek Seeds
Bhindi ka salan is a traditional Hyderabadi dish that is a must-try for all food lovers. The okra is cooked in a tangy and spicy peanut and coconut sauce, giving it a unique and delicious flavor. This dish is perfect for special occasions or when you want to impress guests with your cooking skills.
8of 20
Bhindi Bhaji
Main Ingredients: Bhindi, Large Tomato, Garlic Cloves, Cumin Seeds, Garam
This simple yet flavorful dish is a staple in many Indian households. Bhindi bhaji is made with a blend of spices and a splash of lemon juice to give it a tangy kick. It's the perfect side dish to accompany your main course and is sure to be a hit with the whole family.
9of 20
Bhindi Masala Gravy
Main Ingredients: Bhindi, Besan, Chilli Powder, Salt, Oil, Jeera, Mustard
Take your bhindi masala to the next level with this recipe for bhindi masala gravy. The okra is cooked in a tangy and spicy gravy, making it a perfect accompaniment to rice or roti. The addition of onions and tomatoes adds a depth of flavor to the dish, making it a favorite among many.
10of 20
Bharwa Bhindi
Main Ingredients: Bhindi, Coriander Powder, Turmeric Powder, Chilli
If you're looking for a dish that looks impressive and tastes even better, bharwa bhindi is the perfect choice. The okra is stuffed with a flavorful mixture of spices and cooked until tender. This dish is perfect for special occasions or when you want to impress your guests with your cooking skills.
11of 20
Bhindi Masala Gravy (Okra in Tangy Onion Tomato Gravy)
Main Ingredients: Chopped Tomatoes, Ginger, Garlic, Green Chilies
This mouth-watering dish is a combination of tangy and spicy flavors that is sure to leave you wanting more. The okra is cooked in a tangy and spicy onion and tomato gravy, giving it a unique and delicious taste. Serve it with some naan or rice for a complete meal.
12of 20
Bharwa Bhindi/ Bharli Bhendi / Stuffed Okra
Main Ingredients: Bhindi, Finely Chopped Onion, Ginger Garlic Paste
Stuffed okra is a dish that is loved by many, and for good reason. The okra is stuffed with a flavorful mixture of spices and cooked until tender. This dish is perfect for special occasions or when you want to impress your guests with your cooking skills. Serve it with some raita and rice for a delicious meal.
13of 20
Kurkuri Bhindi
Main Ingredients: Bhindi, Okra, Gram Flour, Chaat Masala, Mango Powder
Looking for a crunchy and delicious snack? Look no further than kurkuri bhindi. This dish is made with crispy fried okra that is seasoned with a blend of spices, making it the perfect snack to munch on. Serve it as an appetizer or a side dish for a full meal.
14of 20
Punjabi Bhindi Kadhi (Roasted Okra In Yogurt Curry)
Main Ingredients: Bhindi, Oil, Yogurt, Gram Flour, Turmeric Powder
This Punjabi-style dish is a combination of tangy and creamy flavors that is sure to be a hit with your taste buds. The roasted okra is cooked in a yogurt-based curry, giving it a unique and delicious taste. Serve it with some rice or naan for a complete meal.
15of 20
Keema Bhindi
Main Ingredients: Vegetable Oil, Bhindi, Ghee, Cloves, Cardamom, Canela
Keema bhindi is a dish that is packed with flavor and is perfect for meat lovers. The addition of minced meat adds a depth of flavor to the dish, making it a hearty and satisfying meal. Serve it with some roti or naan for a complete meal.
16of 20
Kurkuri Bhindi (Crispy Indian Spiced Okra Fry)
Main Ingredients: Bhindi, Salt, Chilli Powder, Turmeric Powder, Garam
Take your love for okra to the next level with this crispy Indian spiced okra fry recipe. The okra is fried until crispy and seasoned with a blend of spices, making it a delicious and addictive snack. Serve it with some mint chutney for a burst of freshness.
17of 20
Bhindi Masala
Main Ingredients: Bhindi, Onion, Tomatoes, Chili Powder, Garam Masala
This classic dish is a favorite among many for its simple yet flavorful taste. The okra is cooked in a blend of spices and tangy tomatoes, giving it a delicious and satisfying flavor. Serve it with some rice or roti for a complete meal.
18of 20
Bhindi Kadhi
Main Ingredients: Bhindi, Curd, Gram Flour, Turmeric Powder, Oil, Water
Bhindi kadhi is a popular dish in the state of Gujarat and is a favorite among many. The combination of okra and yogurt creates a creamy and tangy gravy that is perfect for drizzling over rice or roti. It's a light and refreshing dish that is perfect for a hot summer day.
19of 20
Bhendi Bhaja
Main Ingredients: Bhindi, Turmeric Powder, Salt, Mustard Oil
This Bengali-style dish is a simple yet flavorful way to enjoy okra. The okra is fried until crispy and seasoned with a blend of spices, giving it a unique and delicious taste. It's a great side dish to accompany your main course or enjoy on its own as a snack.
20of 20
Bharwa Bhindi | Stuffed Okra
Main Ingredients: Bhindi, Oil, Lime, Coriander Powder, Ground Cumin
Stuffed okra is a dish that is loved by many, and for good reason. The okra is stuffed with a flavorful mixture of spices and cooked until tender. This dish is perfect for special occasions or when you want to impress your guests with your cooking skills. Serve it with some raita and rice for a delicious meal.
The Secret to Perfect Bhindi Masala
When it comes to making the perfect bhindi masala, the secret lies in the spices and technique used. The right combination of spices can elevate the flavors of the dish, giving it a unique and authentic taste. The key spices used in bhindi masala are cumin, coriander, garam masala, and turmeric. These spices not only add a burst of flavor but also have numerous health benefits.
Preparing the Bhindi
The first step in making bhindi masala is to prepare the bhindi itself. It is essential to choose fresh and young bhindi for the best results. Wash the bhindi thoroughly and let it dry completely before cutting it. It is important to pat dry the bhindi to avoid it becoming slimy during the cooking process. Once dried, cut the bhindi into long strips to get the perfect texture and shape for the dish.
Perfecting the Masala
To make the masala for the bhindi, heat oil in a pan and add the cumin seeds. Once they start to sizzle, add onions and garlic and cook until they turn golden brown. Next, add the tomatoes and let them cook until they become soft and mushy. This is when you add the key spices mentioned earlier - cumin, coriander, garam masala, and turmeric. Let the spices cook for a few minutes before adding the bhindi and mixing it well with the masala.
Serving and Enjoying Bhindi Masala
Once the bhindi is cooked through, sprinkle some kasuri methi and amchur powder for that extra tangy flavor. Serve hot with naan or roti and enjoy the delicious and flavorful bhindi masala. This dish is perfect for a quick weeknight dinner or even for entertaining guests.
In conclusion, bhindi masala is a classic Indian dish that is loved by many for its unique flavors and versatility. With the right combination of spices and technique, you can easily recreate this dish at home and impress your family and friends. So, the next time you have some fresh bhindi, give this traditional bhindi veg recipe of India a try and experience the deliciousness of bhindi masala for yourself!
