15 Bhindi Sabzi Recipe South Indian Elevate Your Taste Buds!

Published on: Mar 29, 2024

Bhindi sabzi is a popular dish in South Indian cuisine that is loved for its rich flavors and simple preparation. This humble yet delicious recipe is a staple in many households and is often served as a side dish with rice or roti. Made with tender okra, aromatic spices, and a tangy tamarind paste, this dish is a must-try for anyone looking to explore the diverse flavors of South India.

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1 of 20

Kurkuri Bhindi (Crispy Indian Spiced Okra Fry)

Main Ingredients: Bhindi, Salt, Chilli Powder, Turmeric Powder, Garam
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If you're looking for a new and exciting way to enjoy chicken, why not try making it in a beer can? This recipe for Kurkuri Bhindi takes a classic Indian dish and gives it a delicious twist by using a beer can to infuse the chicken with flavor. The result is a crispy, flavorful chicken that is sure to be a hit at any dinner table.
2 of 20

Achari bhindi, Mouthwatering Indian style pickled...

Main Ingredients: Bhindi, Grated Ginger, Tomatoes, Salt, Mustard Oil
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Achari Bhindi is a popular Indian dish that combines the tangy, spicy flavors of pickles with the earthy taste of okra. This recipe is perfect for those who love bold, intense flavors and want to try something new with their chicken. The combination of pickled spices and tender chicken is a match made in heaven.
3 of 20

Raswali Bhindi sabji / Bhindi curry / Bhindi ki...

Main Ingredients: Bhindi, Oil, Fenugreek Seeds, Onion, Tomatoes, Ginger
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Raswali Bhindi is a traditional dish from the Indian state of Rajasthan. It is a simple and flavorful curry made with okra, tomatoes, and a blend of spices. This dish is perfect for those who prefer a milder flavor profile. The combination of tangy tomatoes and tender okra creates a delicious and satisfying meal.
4 of 20

Aloo Bhindi

Main Ingredients: Oil, Bhindi, Potatoes, Onion, Garlic, Coriander Powder
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Aloo Bhindi is a classic Indian dish that combines potatoes and okra to create a hearty and flavorful meal. The combination of tender okra and creamy potatoes makes this dish a favorite among many. This recipe is perfect for those looking for a filling and satisfying meal that is also easy to make.
5 of 20

Bhindi Masala Or Bhindi Masala

Main Ingredients: Bhindi, Olive Oil, Ginger Garlic Paste, Onion
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Bhindi Masala is a popular Indian dish that is made by stir-frying okra with onions, tomatoes, and a blend of spices. This dish is perfect for those who love bold and intense flavors. The combination of spices and tender okra creates a mouth-watering dish that is sure to please.
6 of 20

Bhindi Masala (Dry)

Main Ingredients: Bhindi, Onion, Tomatoes, Garlic, Ginger, Green
Bhindi Masala - Dry Fry Indian Okra • The Curious Chickpea
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Bhindi Masala (Dry) is a variation of the traditional Bhindi Masala dish. Instead of a gravy, this recipe uses a dry spice blend to coat the okra, giving it a crispy and flavorful outer layer. This dish is perfect for those who prefer a less saucy option and want to try something different with their okra.
7 of 20

Aloo Bhindi Masala

Main Ingredients: Bhindi, Potatoes, Yogurt, Oil, Cumin Seeds, Red
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Aloo Bhindi Masala is a delicious combination of potatoes and okra cooked in a spicy tomato-based sauce. This dish is perfect for those who love a little heat in their meals. The combination of tender potatoes and crispy okra creates a perfect balance of flavors and textures.
8 of 20

Bhindi ka Salan

Main Ingredients: Bhindi, Vegetable Oil, Mustard Seeds, Fenugreek Seeds
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Bhindi Ka Salan is a popular dish from the Indian state of Hyderabad. It is a tangy and spicy curry made with okra and a blend of spices. This dish is perfect for those who love bold and intense flavors. The combination of tangy tomatoes and tender okra creates a mouth-watering dish that is sure to be a hit.
9 of 20

Bhindi Masala Gravy

Main Ingredients: Bhindi, Besan, Chilli Powder, Salt, Oil, Jeera, Mustard
Bhindi Masala Gravy is a variation of the traditional Bhindi Masala dish. This recipe includes a rich and flavorful tomato-based gravy that takes the dish to a whole new level. The combination of spices and tender okra in a thick and creamy gravy is a match made in heaven.
10 of 20

Bharwa Bhindi

Main Ingredients: Bhindi, Coriander Powder, Turmeric Powder, Chilli
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Bharwa Bhindi, also known as Stuffed Okra, is a delicious dish that is made by stuffing okra with a blend of Indian spices and then cooking it in a rich tomato-based gravy. This dish is perfect for those who love a little bit of heat and want to try something new with their okra.
11 of 20

Bhindi Masala Gravy (Okra in Tangy Onion Tomato Gravy)

Main Ingredients: Chopped Tomatoes, Ginger, Garlic, Green Chilies
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Bhindi Masala Gravy is a delicious and tangy dish made with okra, onions, and tomatoes. This dish is perfect for those who love bold and intense flavors. The combination of tangy tomatoes and tender okra creates a mouth-watering dish that is sure to be a hit at any dinner table.
12 of 20

Kurkuri Bhindi

Main Ingredients: Bhindi, Okra, Gram Flour, Chaat Masala, Mango Powder
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Kurkuri Bhindi is a crispy and flavorful dish made by deep-frying okra coated in a spicy batter. This dish is perfect for those who love a little bit of crunch in their meals. The combination of crispy okra and bold spices makes this dish a must-try for any chicken lover.
13 of 20

Punjabi Bhindi Kadhi (Roasted Okra In Yogurt Curry)

Main Ingredients: Bhindi, Oil, Yogurt, Gram Flour, Turmeric Powder
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Punjabi Bhindi Kadhi is a delicious and creamy dish that combines roasted okra and a tangy yogurt-based curry. This dish is perfect for those who prefer a milder flavor profile. The combination of tangy yogurt and tender okra creates a delicious and satisfying meal.
14 of 20

Keema Bhindi

Main Ingredients: Vegetable Oil, Bhindi, Ghee, Cloves, Cardamom, Canela
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Keema Bhindi is a unique and flavorful dish that combines minced chicken with okra. This dish is perfect for those looking for a protein-packed and satisfying meal. The combination of tender okra and savory minced chicken is a match made in heaven.
15 of 20

Bhindi Masala

Main Ingredients: Bhindi, Onion, Tomatoes, Chili Powder, Garam Masala
Easy Bhindi Masala (Spicy Okra Stir Fry) - My Food Story
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Bhindi Masala is a popular Indian dish that is made by stir-frying okra with onions, tomatoes, and a blend of spices. This dish is perfect for those who love bold and intense flavors. The combination of spices and tender okra creates a mouth-watering dish that is sure to please.
16 of 20

Bhindi Kadhi

Main Ingredients: Bhindi, Curd, Gram Flour, Turmeric Powder, Oil, Water
Bhindi Kadhi is a tangy and flavorful dish made with okra and a blend of spices. This dish is perfect for those who love bold and intense flavors. The combination of tangy tomatoes and tender okra creates a delicious and satisfying meal.
17 of 20

Bharwa Bhindi | Stuffed Okra

Main Ingredients: Bhindi, Oil, Lime, Coriander Powder, Ground Cumin
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Bharwa Bhindi, also known as Stuffed Okra, is a delicious dish that is made by stuffing okra with a blend of Indian spices and then cooking it in a rich tomato-based gravy. This dish is perfect for those who love a little bit of heat and want to try something new with their okra.
18 of 20

Dahi Bhindi - Okra In Yogurt Curry

Main Ingredients: Bhindi, Green Chilli, Ginger, Curd, Turmeric Powder
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Dahi Bhindi, also known as Okra in Yogurt Curry, is a popular dish from the Indian state of Punjab. It is a tangy and creamy curry made with okra and a yogurt-based sauce. This dish is perfect for those who prefer a milder flavor profile. The combination of tangy yogurt and tender okra creates a delicious and satisfying meal.
19 of 20

Shahi Bhindi

Main Ingredients: Bhindi, Chaat Masala, Salt, Oil, Cumin Seeds
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Shahi Bhindi is a rich and creamy dish made with okra and a blend of spices. This dish is perfect for those who love bold and intense flavors. The combination of tender okra and a rich and creamy sauce is sure to please any chicken lover.
20 of 20

Dahi Bhindi - Okra in Yogurt Gravy

Main Ingredients: Bhindi, Onion, Ginger Garlic Paste, Curd, Cumin Seeds
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Dahi Bhindi, also known as Okra in Yogurt Gravy, is a popular dish from the Indian state of Punjab. It is a tangy and creamy curry made with okra and a yogurt-based sauce. This dish is perfect for those who prefer a milder flavor profile. The combination of tangy yogurt and tender okra creates a delicious and satisfying meal.

The Versatile Vegetable: Bhindi

Bhindi, also known as okra or lady's finger, is a versatile vegetable that is commonly used in Indian cooking. It is rich in dietary fiber, vitamins, and minerals, making it a healthy addition to any meal. In this bhindi sabzi recipe, the okra is lightly sautéed with onions and tomatoes, which not only adds flavor but also brings out the natural slimy texture of the vegetable. This dish is a perfect example of how simple ingredients can come together to create a delicious and nutritious meal.

Spices That Pack a Punch

The key to making a flavorful bhindi sabzi lies in the spices used. The most commonly used spices in this recipe are cumin, coriander, and turmeric. These spices not only add a depth of flavor but also have numerous health benefits. Cumin is known for its digestion-aiding properties, while coriander is rich in antioxidants and turmeric has anti-inflammatory properties. Additionally, the use of curry leaves and mustard seeds adds a distinct South Indian touch to the dish.

Bringing the Tang: Tamarind Paste

The tangy tamarind paste is what sets this bhindi sabzi apart from other okra dishes. The tamarind adds a slightly sour and tangy flavor to the dish, balancing out the other spices and creating a perfect harmony of flavors. It also acts as a natural tenderizer for the okra, making it easier to cook and adding a unique texture to the dish. Tamarind paste is easily available in most grocery stores or can be made at home by soaking tamarind pulp in water.

A Dish for All Occasions

Bhindi sabzi is a versatile dish that can be enjoyed on any occasion. It is a popular dish served during festivals and special occasions, but it is also a go-to dish for everyday meals. This dish can be easily customized to suit different tastes and preferences. For a spicier version, green chilies can be added, and for a richer flavor, coconut milk can be used. It can also be made into a dry dish by cooking off the excess water or into a curry by adding more water and letting it simmer. In conclusion, bhindi sabzi is a simple yet flavorful dish that is loved by many for its versatility and delicious taste. With just a few simple ingredients and easy preparation, this dish is perfect for anyone looking to add some South Indian flavors to their meals. So, why not give this bhindi sabzi recipe a try and experience the rich and diverse cuisine of South India?
15 bhindi sabzi recipe south indian Elevate your taste buds!

Aloo Bhindi

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 cup oil
  • 250 grams bhindi cut them in small rounds
  • 250 grams potatoes cut into wedges
  • 1 cup onion sliced
  • 1 teaspoon garlic chopped
  • 2 teaspoons coriander powder
  • 2 teaspoons chilli powder Kashmiri Red
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon mango powder
  • 1/2 teaspoon garam masala powder
  • salt to taste

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 21 grams
  • Fat : 14 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 210 milligrams
  • Sugar : 3 grams
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