17 Betty Crocker Turkey Recipe Thanksgiving Prepare To Be Amazed!
Published on: Mar 21, 2024
Thanksgiving is a holiday that brings families and friends together to celebrate gratitude and enjoy a delicious meal. And what is the centerpiece of this meal? A perfectly cooked turkey, of course! There are many different ways to prepare a Thanksgiving turkey, but one recipe that has stood the test of time is the Betty Crocker turkey recipe. This recipe is a classic and has been passed down through generations, ensuring a delicious and juicy turkey every time. In this article, we will take a closer look at the Betty Crocker turkey recipe and why it is a must-try for your Thanksgiving feast.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Thanksgiving is over but that doesn't mean the feasting has to stop! Leftovers are a staple of the holiday season, and there's no better way to enjoy them than in a delicious breakfast sandwich. Layer cranberry sauce, stuffing, and sliced turkey between two slices of toasted bread for a tasty and satisfying breakfast.
No Thanksgiving dinner is complete without a perfectly roasted turkey. This recipe takes the traditional route of seasoning the turkey with salt, pepper, and poultry seasoning, and roasting it in the oven until golden brown and juicy. Serve it with your favorite gravy and side dishes for a classic Thanksgiving meal.
If you're looking for a creative way to use up your Thanksgiving leftovers, try making croquettes. These crispy and flavorful fried balls are made with a mixture of mashed potatoes, chopped turkey, stuffing, and cranberry sauce. Serve them as an appetizer or as a side dish with your leftover turkey.
Take your leftover turkey to the next level with this delicious pot pie recipe. Tender turkey, vegetables, and a creamy sauce are baked together in a flaky pie crust for the ultimate comfort food. Serve it as a main dish or as a side to your Thanksgiving leftovers.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Brining your turkey is a great way to ensure a moist and flavorful bird. This recipe uses a simple brine made with sugar, salt, and herbs to infuse the turkey with juiciness and flavor. Roast it in the oven until golden brown and tender for a delicious Thanksgiving centerpiece.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
This casserole is a great way to use up all your Thanksgiving leftovers in one dish. Layer stuffing, mashed potatoes, chopped turkey, and cranberry sauce in a baking dish and bake until hot and bubbly. Top it off with some gravy for a delicious and comforting meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you struggle with getting a juicy and tender turkey, this recipe is for you. The key is to baste the turkey with butter and broth every 30 minutes while it roasts in the oven. This will help keep the turkey moist and flavorful, resulting in a perfect Thanksgiving centerpiece.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These breakfast cups are a fun and creative way to use up your Thanksgiving leftovers. Line a muffin tin with sliced ham, stuffing, and cranberry sauce, and crack an egg on top. Bake until the eggs are set and you have a delicious and portable breakfast for the days following the holiday.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
If you're tired of the same old Thanksgiving leftover dishes, try this unique casserole. It combines mac and cheese, chopped turkey, and broccoli for a creamy and cheesy dish that the whole family will love. It's a great way to use up your leftovers and add some variety to your post-Thanksgiving meals.
If you're looking for a simple and stress-free way to cook your Thanksgiving turkey, this recipe is for you. It uses a slow cooker to cook the turkey, resulting in a moist and tender bird that requires minimal effort. Serve it with your favorite side dishes for a delicious holiday meal.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
If you're tired of traditional pumpkin pie, try this unique Thanksgiving pie recipe. It combines cranberry and apple for a tart and sweet flavor that will be a hit at your holiday gathering. The flaky pie crust is filled with a mixture of fruit and spices for a delicious and festive dessert.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
This roasted turkey recipe is packed with flavor, thanks to a garlic butter rub. The turkey is coated in a mixture of butter, garlic, and herbs, resulting in a golden brown and flavorful bird. Serve it with the homemade gravy for a delicious and satisfying Thanksgiving meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This unique Thanksgiving turkey recipe combines maple syrup and bacon for a sweet and savory flavor. The bacon is placed on top of the turkey during roasting, resulting in a crispy and flavorful skin. Serve it with your favorite side dishes for a delicious and indulgent holiday meal.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
These homemade hot pockets are a fun and creative way to use up your Thanksgiving leftovers. Simply wrap a mixture of chopped turkey, stuffing, and cranberry sauce in puff pastry and bake until golden brown and crispy. These are perfect for a quick and easy lunch or dinner during the busy holiday season.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a first-time turkey roaster, this step-by-step guide will help you achieve a perfectly roasted bird. From preparing the turkey to carving and serving, this recipe covers all the basics to help you create a delicious and impressive Thanksgiving centerpiece.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
If you struggle with getting a moist and tender turkey, this recipe is for you. In addition to basting the turkey with butter and broth, this recipe also uses a brine to infuse the turkey with juiciness and flavor. The result is a super moist and delicious turkey that will impress your guests.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
This creamy and delicious shepherd's pie is a great way to use up your Thanksgiving leftovers. It combines chopped turkey, vegetables, and gravy in a pie crust and is topped with mashed potatoes and cheese. Bake until hot and bubbly for a comforting and satisfying meal.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a beginner when it comes to cooking a Thanksgiving turkey, this recipe is for you. The step-by-step instructions will guide you through the process of seasoning and roasting a turkey, resulting in a juicy and flavorful bird that will impress your guests.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
This traditional and delicious dressing recipe is a staple of many Thanksgiving dinners. Made with bread, vegetables, broth, and herbs, it's the perfect accompaniment to your Thanksgiving turkey. The flavors and textures of this dressing will take you back to your childhood holiday memories.
This casserole is a great way to use up all your Thanksgiving leftovers in one dish. Layer stuffing, mashed potatoes, chopped turkey, and cranberry sauce in a baking dish and bake until hot and bubbly. Top it off with some gravy for a delicious and comforting meal.
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Thanksgiving Leftover Breakfast Sandwiches
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Using your leftover turkey, stuffing, and cranberry sauce, you can create a delicious and satisfying breakfast sandwich. Simply toast some bread, add a layer of cranberry sauce, a layer of stuffing, and a layer of sliced turkey. Top it off with another slice of toast and enjoy a Thanksgiving-inspired breakfast.
If you're not sure what to do with all that leftover turkey, you can't go wrong with a classic roasted turkey. Simply season your turkey with your favorite herbs and spices, and roast it in the oven until it's golden brown and juicy. Serve it with some mashed potatoes and gravy for a delicious and comforting meal.
Croquettes are a great way to use up leftover mashed potatoes and turkey. Simply mix together mashed potatoes, shredded turkey, and some breadcrumbs. Shape them into small patties and fry them in a pan until they're crispy on the outside. Serve with some leftover cranberry sauce for a tasty appetizer or side dish.
A pot pie is a great way to use up leftover turkey and vegetables. Simply mix together your leftover turkey, vegetables, and gravy, and pour it into a pie crust. Top it with another layer of pie crust and bake until it's golden brown and flaky. Serve with a side of cranberry sauce for a delicious and comforting meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want to take your roasted turkey to the next level, try brining it beforehand. Brining involves soaking your turkey in a solution of salt and water, which helps to moisturize the meat and add flavor. After brining, simply roast your turkey in the oven until it's tender and juicy.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
A casserole is a great way to use up all your Thanksgiving leftovers in one dish. Layer your leftover turkey, mashed potatoes, stuffing, and vegetables in a baking dish, and top with some gravy and cheese. Bake until it's hot and bubbly for a delicious and satisfying meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For a juicier turkey, try basting it with a mixture of melted butter and herbs. This will help to keep the turkey moist and add extra flavor. Don't forget to let your turkey rest before carving to allow the juices to redistribute throughout the meat.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These breakfast cups are a fun and creative way to use up your Thanksgiving leftovers. Line a muffin tin with some pie crust, and fill each cup with a mixture of leftover turkey, stuffing, and eggs. Bake until the eggs are set and the crust is crispy for a delicious and unique breakfast idea.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
If you still have a lot of leftovers after making a casserole, try using them in a breakfast casserole. Mix together your leftover turkey, vegetables, and stuffing, and top it with beaten eggs. Bake until the eggs are set and fluffy for a tasty and filling breakfast option.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
Who said pie is just for dessert? Use your leftover turkey, vegetables, and gravy to create a savory pie. Top it with a layer of mashed potatoes and bake until the crust is golden and the filling is hot and bubbly.
If you're short on time or don't want to deal with the hassle of roasting a whole turkey, try making turkey breast instead. Simply season it with herbs and spices, and roast it in the oven until it's tender and flavorful. Serve it with some cranberry sauce for a simple and delicious meal.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a flavorful twist on your traditional turkey, try adding some garlic butter to the mix. Rub the butter under the skin and over the turkey, and roast it until it's crispy and golden. Serve with a side of gravy for a delicious and indulgent meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory turkey, try adding some maple syrup and bacon to your roasted turkey. The syrup will add a touch of sweetness, while the bacon will add a crunchy and salty element. Roast until the skin is crispy and the meat is tender and flavorful.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
If you're looking for a quick and easy way to use up your Thanksgiving leftovers, try making hot pockets. Simply fill some pie crust with your leftover turkey, stuffing, and cranberry sauce, and bake until the crust is crispy and the filling is hot and oozing out.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you've never roasted a turkey before, don't worry, it's easier than you think. Start by seasoning your turkey with salt, pepper, and your favorite herbs and spices. Place it in a roasting pan and roast in the oven until it's golden and tender. Don't forget to baste it every so often for a juicier and more flavorful turkey.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
If you want an extra moist turkey, try brining it before roasting. Brining involves soaking your turkey in a solution of salt and water, which helps to keep the meat juicy and adds extra flavor. Just be sure to rinse off the brine before roasting to avoid an overly salty turkey.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
Shepherd's pie is a great way to use up leftover turkey and mashed potatoes. Simply layer your leftover turkey, vegetables, and gravy in a baking dish, and top it with mashed potatoes. Bake until the potatoes are creamy and golden for a delicious and comforting meal.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're new to cooking a Thanksgiving turkey, it may seem like a daunting task. But with a few simple tips, you can easily cook a delicious and flavorful turkey. Start by seasoning your turkey with salt, pepper, and your favorite herbs and spices. Then, roast it in the oven until it's tender and golden. Don't forget to baste it every so often for extra juiciness.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
One of the best parts of Thanksgiving is the delicious dressing. This recipe is a family favorite and uses leftover cornbread, turkey, and vegetables. Simply mix everything together with some broth and bake until it's crispy and flavorful. Serve as a side dish or use it to stuff your turkey for even more flavor.
If you're looking for a one-dish meal to use up all your Thanksgiving leftovers, try making a dinner casserole. Layer your leftover turkey, mashed potatoes, stuffing, and vegetables in a baking dish, and top it with some gravy and cheese. Bake until it's hot and bubbly for a satisfying and delicious meal.
The History of the Betty Crocker Turkey Recipe
The Betty Crocker turkey recipe has been a staple in American households since its creation in the 1950s. Betty Crocker, a fictional character created by General Mills, has been a trusted source for recipes and cooking tips for decades. Her turkey recipe was first featured in the Betty Crocker Picture Cook Book, which quickly became a bestseller. This recipe has been a go-to for many home cooks during the holiday season, and for good reason.
Simple Ingredients, Delicious Results
What sets the Betty Crocker turkey recipe apart from others is its simplicity. The ingredients are easy to find and the instructions are straightforward, making it a stress-free option for those who may be new to cooking a turkey. The recipe calls for a whole turkey, butter, salt, pepper, and chicken broth. These basic ingredients come together to create a juicy and flavorful turkey that is sure to impress your guests.
The Perfect Cooking Method
One of the secrets to the success of the Betty Crocker turkey recipe is its cooking method. The recipe calls for roasting the turkey breast-side down for the first hour, which allows the juices to run down into the breast meat, keeping it moist and tender. Then, the turkey is flipped and roasted for the remaining cooking time, resulting in a beautiful golden skin and perfectly cooked meat. This method ensures a turkey that is both delicious and visually appealing.
A Tried and True Recipe
With over 60 years of history, the Betty Crocker turkey recipe has been tried and tested by countless cooks. Its consistent and delicious results have made it a go-to for many families during the holiday season. And with the option to easily adjust the recipe to fit the size of your turkey, it can be used year after year, no matter how many guests you are cooking for.
In conclusion, the Betty Crocker turkey recipe is a classic and reliable option for your Thanksgiving meal. Its simple ingredients, easy-to-follow instructions, and tried and true cooking method make it a must-try for any home cook. So this holiday season, why not give the Betty Crocker turkey recipe a try and see why it has been a favorite for generations.
