16 Betty Crocker Swedish Meatballs Recipe Elevate Your Taste Buds!
Published on: Mar 6, 2024
If you're looking for a delicious and authentic Swedish meatball recipe, look no further than Betty Crocker's tried and tested version. These meatballs are packed with flavor and are the perfect addition to any dinner table. Not only are they easy to make, but they also give you a taste of Sweden in the comfort of your own home. Let's dive into the details of this mouthwatering recipe and see why it's a must-try for any meatball lover.
If you're a fan of juicy meatballs coated in a creamy sauce, then you'll love these Swedish meatball recipes. Perfect for a cozy dinner at home or a potluck with friends, these recipes will have everyone asking for seconds.
Forget the traditional beef and pork mixture, this recipe uses a combination of ground beef and ground turkey for a lighter option that still packs in the flavor. The secret ingredient? Cream of mushroom soup for a creamy and rich sauce that is sure to impress.
One of the keys to a great Swedish meatball recipe is the sauce. This recipe uses a combination of sour cream and beef broth for a tangy and savory sauce that perfectly complements the meatballs. Don't be shy with the sauce, it's too good to skimp on!
For those looking for a truly authentic Swedish meatball experience, this recipe is for you. Made with a combination of ground beef, pork, and veal, these meatballs are tender and flavorful. Serve them with lingonberry jam for a truly traditional touch.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Short on time? No problem. This recipe uses frozen meatballs to make the cooking process even easier. The key is in the sauce, which is made with a combination of beef broth, Worcestershire sauce, and Dijon mustard for a tangy and savory flavor.
If you're a fan of the Instant Pot, then you'll love this recipe for Swedish meatballs. Using frozen meatballs and a few simple ingredients, you can have tender and flavorful meatballs in just 15 minutes. Serve them over egg noodles for a complete meal.
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Betty Crocker Banana Bread
Main Ingredients: Granulated Sugar, Unsalted Butter, Large Eggs, Mashed
Looking for a sweet treat to pair with your Swedish meatballs? Look no further than this recipe for Betty Crocker banana bread. Made with ripe bananas, cinnamon, and vanilla extract, this bread is sure to be a hit with your family and friends.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still want a homemade Swedish meatball experience? This recipe is for you. Made with a combination of ground beef and pork, these meatballs are cooked in a flavorful sauce made with beef broth, Worcestershire sauce, and heavy cream. Perfect for a quick and easy weeknight dinner.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a hands-off approach to cooking Swedish meatballs, try this recipe for the slow cooker. Simply mix together frozen meatballs, cream of mushroom soup, and beef broth and let it cook on low for 6-8 hours. Serve over egg noodles for a comforting and delicious meal.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
Short on ingredients but still want to make delicious Swedish meatballs? This recipe has got you covered. Made with just ground beef, breadcrumbs, egg, and beef broth, these meatballs are simple yet still flavorful. Serve them with lingonberry jam for a traditional touch.
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Betty Crocker Mac n Cheese!
Main Ingredients: Elbow Macaroni, Butter, Flour, Salt, Pepper, Ground
No meal is complete without a side of mac and cheese, and this recipe from Betty Crocker is a winner. Made with cheddar cheese, milk, and elbow macaroni, it's a classic and comforting dish that pairs perfectly with Swedish meatballs.
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Fake Betty Crocker Brownie Mix
Main Ingredients: Sugar, Flour, Cocoa, Salt, Baking Powder
For those times when you're craving something sweet but don't have a box of Betty Crocker brownie mix on hand, try this homemade version. Made with cocoa powder, flour, and butter, it's a simple yet delicious alternative that will satisfy your chocolate cravings.
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Betty Crocker French Apple Pie
Main Ingredients: Pie Crust, Sliced Apples, Sugar, Cinnamon, Flour, Brown
Looking for a dessert that's a little more sophisticated? Try this recipe for Betty Crocker French apple pie. Made with a flaky pie crust, cinnamon-spiced apples, and streusel topping, it's a delicious and impressive dessert that will make you feel like a pro baker.
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Betty Crocker Stuffed Mushrooms
Main Ingredients: Ground Chicken, Chopped Onion, Garlic, Fresh Cilantro
Add some veggies to your meal with these delicious stuffed mushrooms. Made with cream cheese, Parmesan cheese, and sausage, they're the perfect appetizer or side dish for any occasion.
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Betty Crocker Apple Crisp
Main Ingredients: Granny Smith Apples, Sugar, Cinnamon, Water, Old
For a sweet and fruity dessert, try this recipe for Betty Crocker apple crisp. Made with fresh apples, oats, and brown sugar, it's a classic and comforting dessert that will have everyone coming back for seconds.
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Betty Crocker Banana Chocolate Chip Cupcakes
Main Ingredients: Yellow Cake Mix, Bananas, Water, Butter, Eggs
Take your banana bread to the next level with these delicious banana chocolate chip cupcakes. Made with mashed bananas, chocolate chips, and a creamy cream cheese frosting, they're a fun and tasty twist on a classic treat.
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Betty Crocker Peanut Butter Cookies
Main Ingredients: Sugar, Brown Sugar, Peanut Butter, Butter, Shortening
Peanut butter lovers, this recipe is for you. These soft and chewy peanut butter cookies are made with creamy peanut butter, brown sugar, and vanilla extract for a delicious and addictive treat.
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Betty Crocker Classic Spritz Cookies
Main Ingredients: Butter, Sugar, All Purpose Flour, Salt, Egg, Vanilla
Spritz cookies are a classic holiday treat, and this recipe from Betty Crocker is a winner. Made with butter, sugar, and almond extract, these cookies have a buttery and delicate texture that is perfect for decorating with colorful sprinkles.
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Betty Crocker Candy Cane Cookies
Main Ingredients: Sugar, Butter, Milk, Vanilla, Peppermint Extract, Egg
For a festive and fun treat, try these Betty Crocker candy cane cookies. Made with peppermint extract, red food coloring, and white chocolate chips, they're a perfect addition to any holiday cookie platter.
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Fake Betty Crocker Chocolate Chip Cookies
Main Ingredients: Flour, White Sugar, Brown Sugar, Baking Soda, Salt
If you're craving a classic chocolate chip cookie but don't have a box of Betty Crocker mix on hand, this recipe is for you. Made with flour, brown sugar, and chocolate chips, it's a simple yet delicious alternative that will satisfy your sweet tooth.
Ingredients You'll Need
1. Ground Meat
The key to a good Swedish meatball is the type of meat used. Traditionally, it is a combination of beef and pork, but you can also use all beef or even a mix of veal and pork. The important thing is to make sure the meat is not too lean, as the fat adds moisture and flavor to the meatballs.
2. Breadcrumbs
Breadcrumbs are essential in binding the meatballs and giving them a light and fluffy texture. You can use regular or panko breadcrumbs, depending on your preference.
3. Onion and Garlic
The combination of onion and garlic adds a savory depth of flavor to the meatballs. Finely chop the onion and garlic for the best results.
4. Spices
The main spices used in Swedish meatballs are allspice and nutmeg. These warm and aromatic spices give the meatballs their distinctive flavor. Don't be afraid to add a little extra for a bolder taste.
5. Cream or Milk
A splash of cream or milk helps keep the meatballs moist and adds richness to the sauce. You can use either, depending on your preference.
6. Lingonberry Jam
While not a traditional ingredient, lingonberry jam is a popular condiment served with Swedish meatballs. Its sweet and tart flavor complements the savory meatballs perfectly.
Betty Crocker's Method
To make Betty Crocker's Swedish meatballs, start by combining the ground meat, breadcrumbs, onion, garlic, spices, and cream or milk in a mixing bowl. Mix everything together until well combined and shape the mixture into meatballs.
Next, heat some oil in a large skillet and cook the meatballs until browned on all sides. Remove the meatballs from the skillet and set them aside. In the same skillet, make a roux by whisking together flour and butter, then slowly adding beef broth and cream. Stir in the lingonberry jam and return the meatballs to the skillet. Let everything simmer for a few minutes until the meatballs are fully cooked and the sauce has thickened.
Serve your Swedish meatballs over egg noodles or mashed potatoes for a truly authentic experience. Don't forget to garnish with some fresh parsley for a pop of color. These meatballs are sure to be a hit with your family and friends, so give them a try today!
Swedish meatballs are a classic dish that is both comforting and delicious. With Betty Crocker's easy-to-follow recipe, you can recreate this traditional Swedish dish at home. So gather your ingredients and get cooking – your taste buds will thank you!
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