18 Betty Crocker Recipe For Mexican Shepherd& 39 Experience Flavor Like Never Before!
Published on: Apr 6, 2024
Betty Crocker has long been a trusted name in the world of home cooking, and their recipe for Mexican Shepherd's Pie is no exception. This delicious and hearty dish takes the classic English comfort food and gives it a spicy twist, making it perfect for a cozy night in or a fun family dinner. With a few simple ingredients and some easy steps, you can whip up a flavorful and satisfying meal that is sure to become a new favorite. Let's take a closer look at this mouth-watering recipe and get ready to add it to your regular meal rotation.
Looking for a unique twist on the classic comfort food? This Mexican Shepherd's Pie is the perfect combination of savory and spicy, with a delicious layer of creamy mashed sweet potatoes on top. It's a hearty and satisfying meal that will quickly become a family favorite.
If you're a fan of traditional shepherd's pie, you'll love this Mexican version. It's a one-dish meal that's packed with flavor and easy to make. The layers of seasoned ground beef, corn, and black beans are topped with a crispy layer of cornbread, giving it a delicious southwestern twist.
There are a lot of variations of Shepherd's Pie out there, but this one takes the cake (or pie). The combination of Mexican flavors and classic comfort food makes for a truly unique and delicious dish. This recipe has been tested and approved by our team, earning its title as the best Mexican Shepherd's Pie.
Cornbread is a staple in Mexican cuisine, and it's the perfect topping for this Shepherd's Pie. The cornbread layer adds a crispy and slightly sweet element to balance out the savory filling. It's also a great way to use up any leftover cornbread you may have on hand.
No Mexican meal is complete without a side of rice, and this Mexican Rice is the perfect complement to the hearty Shepherd's Pie. The rice is cooked with onions, garlic, and spices, giving it a delicious and authentic flavor. It's a great way to add some extra substance to your meal.
If you're looking for a lighter option, these Mexican Street Tacos are a great alternative to the traditional Shepherd's Pie. They're made with small corn tortillas and filled with tender and flavorful shredded chicken, topped with fresh cilantro, onion, and a squeeze of lime juice. They're perfect for a quick and easy weeknight dinner.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're watching your waistline, this Skinny Mexican Casserole is a great option. It's made with lean ground turkey, black beans, and corn, and topped with a light layer of cheese. It's a healthier take on the classic Shepherd's Pie, without sacrificing any flavor.
This Mexican Street Corn Salad is a refreshing and flavorful side dish that pairs perfectly with the bold flavors of the Shepherd's Pie. It's made with grilled corn, avocado, tomatoes, and a creamy lime dressing. It's a great way to add some color and freshness to your plate.
After indulging in a hearty and savory meal, it's time for something sweet. This Mexican Flan is a classic dessert that's easy to make and always a crowd-pleaser. The smooth and creamy custard is topped with a rich caramel sauce and a sprinkle of cinnamon. It's the perfect way to end your Mexican feast.
If you want to take your Mexican Rice to the next level, try this Authentic Mexican Rice recipe. It's made with long-grain rice, tomatoes, onions, and spices, giving it a rich and authentic flavor. It's the perfect side dish for any Mexican-inspired meal, including the Shepherd's Pie.
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Mexican Polenta Pie
Main Ingredients: Pork Butt, Pinto Beans, Light Beer, Diced Tomatoes
If you're looking for a gluten-free option, this Mexican Polenta Pie is a great alternative to the traditional cornbread topping. It's made with layers of seasoned ground beef, black beans, and polenta, a corn-based dish similar to grits. It's a hearty and delicious meal that everyone can enjoy.
Beans are a staple in Mexican cuisine, and this recipe for Mexican Pinto Beans is the perfect accompaniment to the Shepherd's Pie. The beans are cooked with onions, garlic, and spices, and can be served as a side dish or added to the filling for an extra boost of protein and flavor.
This Mexican Street Corn recipe is another great side dish option for your Shepherd's Pie. The corn is grilled and then topped with a delicious mixture of mayo, sour cream, and spices, giving it a creamy and slightly spicy flavor. It's a great way to add some variety to your meal.
If you're a fan of lasagna, you'll love this Mexican twist on the classic dish. Instead of layers of pasta, this recipe uses tortillas, and is filled with all the traditional Mexican flavors like seasoned ground beef, black beans, and corn. It's a hearty and delicious meal that's perfect for feeding a crowd.
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Mexican Shepherd’s Pie – Shepherd’s Pie
Main Ingredients: Potatoes, Olive Oil, Small Onion, Garlic, Lean Ground
This recipe for Mexican Shepherd's Pie stays true to the classic version, with a few added Mexican-inspired elements. The filling is made with ground beef, peppers, onions, and spices, and is topped with a layer of mashed sweet potatoes. It's a satisfying and flavorful meal that's perfect for any occasion.
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Mexican Shepherd’s Pie [Vegan, Gluten-Free]
Main Ingredients: Onion, Garlic, Bell Peppers, Tomatoes, Kidney Beans
For those with dietary restrictions, this Vegan and Gluten-Free Mexican Shepherd's Pie is a great option. The filling is made with a mixture of mushrooms, lentils, and spices, and is topped with a layer of mashed sweet potatoes. It's a delicious and healthy alternative to the traditional version.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
If you're a fan of stuffed peppers, you'll love this Mexican-inspired version. The peppers are filled with a mixture of black beans, corn, and cheese, and then baked until tender. They're a great side dish to accompany your Shepherd's Pie, or can be enjoyed as a meal on their own.
This Easy Mexican Chicken and Rice Casserole is a great option for a quick and satisfying dinner. It's made with layers of chicken, rice, beans, and cheese, and is topped with crunchy tortilla chips. It's a simple and delicious way to incorporate Mexican flavors into your meal.
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Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
If you're looking for another casserole option, this Easy Mexican Corn and Rice Casserole is a great choice. It's made with layers of rice, corn, black beans, and cheese, and is topped with a layer of crushed tortilla chips. It's a hearty and flavorful meal that's perfect for feeding a crowd.
This traditional Mexican dish is a great option for a hearty and flavorful meal. It's made with ground beef, potatoes, and a variety of spices, and is typically served with rice and tortillas. It's a delicious way to incorporate Mexican flavors into your meal rotation.
With these 20 delicious and creative Mexican-inspired recipes, you'll never run out of ideas for using your Beer Can Chicken as a base. Whether you're in the mood for a classic Shepherd's Pie or want to mix it up with some street corn or skinny casserole, these recipes will have your taste buds dancing with delight. So grab a cold beer, fire up the grill, and get ready to impress your family and friends with these top 20 Beer Can Chicken recipes.
Ingredients
For the filling:
1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 bell pepper, diced
1 can diced tomatoes
1 can black beans, drained and rinsed
1 cup frozen corn
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
For the topping:
4 medium potatoes, peeled and diced
1/4 cup milk
1/4 cup sour cream
1/2 cup shredded cheddar cheese
1/4 cup chopped cilantro
Instructions
Preheat your oven to 375°F.
In a large skillet, cook the ground beef over medium heat until browned, about 5 minutes.
Add in the onion, bell pepper, and garlic and cook for an additional 3-4 minutes until softened.
Stir in the diced tomatoes, black beans, corn, chili powder, cumin, garlic powder, onion powder, salt, and pepper.
Cook for another 5 minutes, until all the flavors are well combined.
In a separate pot, boil the diced potatoes until they are fork-tender, about 10 minutes.
Drain the potatoes and mash them with the milk and sour cream until smooth.
Spread the beef mixture evenly into a 9x13 inch baking dish.
Top with the mashed potatoes, using a spatula to spread them evenly over the filling.
Sprinkle the shredded cheddar cheese over the top.
Bake for 20-25 minutes, until the cheese is melted and the filling is bubbly.
Garnish with chopped cilantro before serving.
Tips and Variations
If you're short on time, you can use instant mashed potatoes instead of making them from scratch.
For a vegetarian option, substitute the ground beef with your favorite meatless ground "beef" alternative or extra beans.
If you want to add some heat, try adding a diced jalapeño to the filling mixture.
This dish can also be made in individual ramekins for a fun twist on the classic recipe.
In conclusion, Betty Crocker's recipe for Mexican Shepherd's Pie is a delicious and easy meal that is sure to please even the pickiest eaters. With its bold flavors and simple preparation, it's a perfect choice for a weeknight dinner or a weekend gathering. So next time you're in the mood for something comforting and flavorful, give this recipe a try and enjoy all the compliments that come your way!
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