17 Betty Crocker Mexican Beef Stew Recipe You Must Try Them!
Published on: Apr 6, 2024
If you're looking for a warm and hearty meal to satisfy your family's cravings, look no further than Betty Crocker's Mexican Beef Stew recipe. This recipe is packed with bold and flavorful ingredients that will have your taste buds dancing. Not only is it delicious, but it's also simple and easy to make, perfect for those busy weeknights. Let's take a closer look at this mouthwatering dish.
Main Ingredients: Poblano Peppers, Boneless Beef Chuck Roast, Olive Oil
This flavorful and hearty stew is a perfect way to warm up on a chilly night. The combination of tender beef, roasted poblano peppers, and savory spices creates a depth of flavor that will have your taste buds dancing. Serve with warm tortillas and crema for a truly authentic Mexican meal.
This Mexican twist on a classic meatball soup is sure to become a family favorite. The meatballs are made with a blend of ground beef and pork, giving them a rich and slightly smoky flavor. The soup is filled with vegetables and a broth infused with traditional Mexican spices, making it both hearty and satisfying.
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Pressure Cooker (or Stovetop) for Pinto Bean and...
Main Ingredients: Dried Pinto Beans, Olive Oil, Ground Beef, Spike
This quick and easy stew is perfect for a busy weeknight. Pinto beans and green chiles are the stars of this dish, giving it a subtle heat and a hearty texture. The stew can be made in a pressure cooker for a faster cooking time, or on the stovetop for a more traditional approach.
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Birria de Res, or Mexican Beef Stew
Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
This traditional Mexican stew is a labor of love, but the end result is worth the effort. Tender chunks of beef are slow cooked in a flavorful broth made with dried chiles, spices, and fresh herbs. The stew is often served with warm tortillas and a side of salsa verde for dipping.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This classic Mexican soup is a staple in many households. Tender beef, vegetables, and chickpeas are simmered in a flavorful broth for hours, creating a soup that is both comforting and nourishing. Serve with warm tortillas and lime wedges for a burst of freshness.
This traditional Mexican soup is packed with flavor and texture. The meatballs are made with a blend of ground beef, rice, and spices, giving them a unique and delicious flavor. The soup is then filled with vegetables and a rich broth, making it a complete and satisfying meal.
This simple and delicious stew is a great way to introduce Mexican flavors into your meal rotation. Tender chunks of beef are cooked with tomatoes, corn, and black beans, creating a hearty and flavorful dish. Serve over rice or with warm tortillas for a complete meal.
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Mexican Beef Stew with Vegetables
Main Ingredients: Bacon Grease, Beef Chuck, Onions, Minced Garlic, Cumin
This colorful and healthy stew is a great option for those looking for a nutritious and flavorful meal. Tender beef is cooked with a variety of vegetables, including carrots, celery, and potatoes, and seasoned with traditional Mexican spices. Serve with warm tortillas for a satisfying and balanced meal.
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Slow Cooker Mexican Beef Stew
Main Ingredients: Beef Stew Meat, Yukon Gold Potatoes, Frozen Corn, Pearl
This easy and delicious stew is perfect for those busy days when you don't have time to cook. Simply add all the ingredients to a slow cooker and let it do the work for you. The end result is a tender and flavorful beef stew that is perfect for a weeknight meal.
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Albondigas Soup (Mexican Meatball)
Main Ingredients: Olive Oil, Onion, Medium Carrots, Celery Stalks, Medium
This classic Mexican soup is a staple in many households. The meatballs are made with a blend of ground beef, rice, and spices, giving them a unique and delicious flavor. The soup is then filled with vegetables and a rich broth, making it a complete and satisfying meal.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This traditional Mexican soup is a delicious and comforting dish. The meatballs are made with a blend of ground beef, rice, and spices, and are cooked in a flavorful broth with carrots, potatoes, and zucchini. Serve with warm tortillas for a complete meal.
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Mexican Meatball Soup with Roasted Corn
Main Ingredients: Ground Beef, Beef, Pork, Tortilla Chips, Onion, Milk
This unique twist on a classic Mexican soup is a must-try. The meatballs are made with a blend of ground beef, rice, and spices, and are cooked in a flavorful broth with roasted corn for an added depth of flavor. Serve with warm tortillas and avocado slices for a refreshing touch.
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Caldo de Res(Mexican-Style Beef Soup)
Main Ingredients: Beef, Marrow Bones, Large White Onion, Minced Garlic
This hearty and comforting soup is a staple in many Mexican households. Tender beef, potatoes, and cabbage are simmered in a flavorful broth, creating a soup that is both nutritious and delicious. Serve with warm tortillas and fresh cilantro for a burst of freshness.
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Beef Stew
Main Ingredients: Beef, Carrots, Celery Ribs, Potatoes, Paprika, Ground
This classic beef stew is a staple in many kitchens, and for good reason. Tender chunks of beef are slow cooked with carrots, potatoes, and onions, creating a hearty and satisfying dish. Serve with warm crusty bread for a complete and comforting meal.
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Beef Birria With Consomé (Birria de Res Con Consomé)
Main Ingredients: Beef Chuck Roast, White Onion, Garlic, Water, Salt
This rich and flavorful stew is a popular dish in many Mexican celebrations. Tender chunks of beef are slow cooked with chiles, spices, and tomatoes, creating a dish that is both savory and spicy. The stew is often served with warm tortillas and radishes for a burst of freshness.
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Classic Beef Stew
Main Ingredients: Canola Oil, Beef, Salt, Pepper, Onion, Celery, Large
This classic beef stew is a hearty and comforting dish that is perfect for a chilly night. Tender chunks of beef are slow cooked with carrots, potatoes, and celery, creating a dish that is both filling and satisfying. Serve with warm crusty bread for a complete meal.
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Taco Soup
Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
This hearty and flavorful soup is a great option for those looking for a Mexican-inspired meal. Ground beef is cooked with tomatoes, corn, and black beans, and seasoned with traditional Mexican spices. Serve with warm tortillas and shredded cheese for a complete and delicious meal.
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Classic Stovetop Beef Stew
Main Ingredients: Beef, Onions, Carrots, Celery Stalks, Avocado Oil
This classic beef stew is a staple in many kitchens, and for good reason. Tender chunks of beef are slow cooked with carrots, potatoes, and onions, creating a hearty and satisfying dish. Serve with warm crusty bread for a complete and comforting meal.
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Caldo De Res
Main Ingredients: Beef Stew Meat, Olive Oil, Salt, Ground Black Pepper
This traditional Mexican beef soup is a comforting and nourishing dish. Tender chunks of beef are simmered with vegetables and a flavorful broth for hours, creating a soup that is both hearty and delicious. Serve with warm tortillas and fresh cilantro for a burst of freshness.
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Slow Cooker Thick & Chunky Beef Stew
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
This easy and hearty beef stew is perfect for a busy day. Simply add all the ingredients to a slow cooker and let it do the work for you. The end result is a thick and chunky stew filled with tender beef, vegetables, and a rich and flavorful broth. Serve with warm crusty bread for a satisfying meal.
Ingredients
Beef
The star of this dish is the tender and juicy beef that is slow-cooked to perfection. For this recipe, we recommend using beef chuck as it has the perfect balance of lean meat and fat, resulting in a rich and flavorful stew.
Vegetables
To add some color and nutrition to this dish, we'll be using a variety of vegetables. From crisp bell peppers to sweet corn, these veggies add a fresh and vibrant element to the stew. Don't be afraid to add your own twist by including your favorite vegetables.
Spices
No Mexican dish is complete without some bold and spicy flavors. In this recipe, we'll be using a combination of cumin, chili powder, and paprika to give the stew a fiery kick. Adjust the amount of spices to your liking to make this dish as mild or as spicy as you want.
Preparation
To make this mouthwatering Mexican Beef Stew, start by heating a large pot or Dutch oven over medium-high heat. Cook the beef until it is browned and caramelized on the outside. This will give the stew a rich and deep flavor. Next, add in the vegetables and spices, stirring to combine everything together.
Once everything is mixed together, add in beef broth and canned diced tomatoes. Bring the mixture to a boil, then reduce the heat and let it simmer for 1-2 hours. This will allow the flavors to meld together and the beef to become tender and melt-in-your-mouth.
Serving
After the stew is cooked to perfection, it's time to serve it up. Ladle the stew into bowls and top it off with some freshly chopped cilantro and a squeeze of lime juice. Serve with some warm tortillas for a truly Mexican-inspired meal.
In conclusion, Betty Crocker's Mexican Beef Stew recipe is a delicious and easy dish that will become a family favorite. With bold and flavorful ingredients and a simple preparation, this stew is perfect for any occasion. So why not give it a try and spice up your next dinner with this mouthwatering recipe?
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