In addition to being a staple in many households, spaghetti is also a versatile dish that can be paired with a variety of sauces. One of the most popular sauces for spaghetti is Italian spaghetti sauce, known for its rich and robust flavor. If you're looking to make your own homemade Italian spaghetti sauce, look no further than this delicious and easy recipe from Betty Crocker.
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
First up on our list is a classic Italian tomato sauce that has been passed down through generations in the Maggio family. This sauce is made with fresh tomatoes, garlic, and Italian herbs, creating a rich and flavorful base for your beer can chicken. Plus, it's a great way to honor your Italian heritage and bring a taste of the old country to your dinner table.
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Pomarola, the Italian tomato sauce
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're looking for a simple and authentic Italian tomato sauce to pair with your beer can chicken, look no further than Pomarola. This sauce is made with just a handful of ingredients such as tomatoes, olive oil, and garlic, but the flavors are anything but basic. The key is to let the sauce simmer for a few hours, allowing all the flavors to meld together and create a delicious and robust sauce.
For those who prefer a chunkier sauce, this homemade Italian spaghetti sauce is the perfect choice. Made with plenty of diced tomatoes, onions, and bell peppers, this sauce is full of texture and flavor. It's also a great way to sneak in some extra veggies for a healthier twist on traditional spaghetti sauce.
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How to Make Tomato Sauce from Scratch | Simple Italian...
Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
If you've always wanted to make your own tomato sauce from scratch but didn't know where to start, this recipe is for you. It breaks down the process into simple and easy-to-follow steps, making it a breeze to create your own homemade sauce. Plus, you can customize the flavors to your liking by adding in your favorite herbs and spices.
Similar to the previous recipe, this chunky Italian spaghetti sauce is full of diced tomatoes, onions, and peppers, but with the addition of ground beef for a heartier dish. The meat adds an extra layer of flavor and protein, making it a filling and satisfying meal. Serve it over your beer can chicken for a delicious and well-rounded dinner.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
If you're short on time but still want to make a flavorful spaghetti sauce from scratch, this recipe is perfect for you. It uses canned tomatoes and tomato paste for a quick and easy base, but the addition of fresh herbs and spices elevates the flavors to a whole new level. The end result is a delicious and fresh-tasting sauce that will have your guests asking for seconds.
Bolognese sauce is a staple in Italian cuisine, and for good reason. This rich and meaty sauce is made with a combination of ground beef, pork, and veal, along with tomatoes, onion, and garlic. It's a perfect pairing for beer can chicken, as the flavors complement each other perfectly. Serve it over pasta or alongside your chicken for a satisfying and comforting meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
This homemade spaghetti sauce recipe is perfect for those who prefer a smoother, less chunky sauce. It's made with tomato puree, diced tomatoes, and plenty of herbs and spices for a well-balanced and flavorful sauce. You can even make a big batch and freeze it for future use, making it a convenient and tasty option for busy weeknights.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Next up, we have a creamy and indulgent white sauce that is a staple in Italian cuisine. Béchamel sauce is made with butter, flour, and milk, and can be used in a variety of dishes. In this case, it makes a delicious topping for your beer can chicken, adding a rich and velvety texture to the dish.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
This Italian gravy recipe is a bit different from traditional spaghetti sauce, as it uses a combination of ground beef and Italian sausage for a flavorful and meaty base. It's also made with plenty of herbs and spices, giving it a robust and authentic Italian taste. Serve it over your beer can chicken for a hearty and delicious meal.
If you like a bit of heat in your food, this Italian arrabbiata sauce is the perfect choice. Made with crushed red pepper flakes, this sauce has a spicy kick that pairs well with the smoky flavors of beer can chicken. You can adjust the level of heat to your liking, making it a versatile and customizable recipe.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you're a fan of creamy and indulgent sauces, this Alfredo sauce is a must-try. Made with butter, cream, and plenty of cheese, this sauce is rich and decadent, and makes a delicious topping for your beer can chicken. Serve it over pasta or drizzle it over your chicken for a truly indulgent meal.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a classic Italian sauce that is made with just a few simple ingredients, but the flavors are anything but basic. This homemade marinara sauce recipe is no exception, with a combination of tomatoes, garlic, and Italian herbs for a delicious and versatile sauce. It's perfect for pairing with your beer can chicken or using in a variety of other dishes.
Meatballs and spaghetti go hand in hand, and this Italian meatball sauce is a flavorful and delicious addition to any meal. Made with a combination of ground beef, pork, and veal, this sauce is hearty and full of flavor. Serve it over your beer can chicken or use it as a dipping sauce for some tasty meatballs.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
This meat sauce for spaghetti is a bit different from traditional Bolognese sauce, as it uses diced tomatoes instead of tomato sauce. It also incorporates red wine and Worcestershire sauce for an extra depth of flavor. The end result is a delicious and hearty sauce that pairs well with beer can chicken.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
Another quick and easy tomato sauce recipe, this one uses canned tomatoes and a handful of herbs and spices for a simple but delicious sauce. The key is to let the sauce simmer for a bit to allow the flavors to develop. Serve it over your beer can chicken for a tasty and authentic Italian meal.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
This easy basil pesto sauce is a great way to use up any extra fresh basil you may have on hand. It's made with just a handful of ingredients, including pine nuts, Parmesan cheese, and olive oil. The end result is a flavorful and vibrant sauce that pairs well with the smoky flavors of beer can chicken.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
If you're short on time and ingredients, this easy Italian style spaghetti sauce is the perfect choice. Made with just six simple ingredients, including canned tomatoes and Italian seasoning, this sauce is quick, easy, and full of flavor. It's a great option for busy weeknights or when you're craving a delicious and homemade spaghetti sauce.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce recipe is a great option for those who prefer a smoother sauce with fewer chunks. It's made with tomato puree, garlic, and Italian seasoning for a simple but tasty sauce that pairs well with beer can chicken. Plus, it's ready in just 20 minutes, making it a convenient and delicious option for any meal.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
Last but not least, we have the perfect homemade pizza sauce that is sure to take your beer can chicken to the next level. This sauce is made with canned tomatoes, garlic, and Italian herbs, and is the perfect balance of sweet and savory. Use it as a base for your homemade pizza or drizzle it over your chicken for a delicious and unique twist.
Making the Sauce
Gather Your Ingredients
Before you begin making the sauce, gather all of your ingredients. This includes fresh tomatoes, onions, garlic, olive oil, Italian seasoning, and tomato paste. Fresh ingredients are key to achieving the authentic Italian flavor that you're after. Make sure to also have a large pot, a blender, and a wooden spoon on hand.
Cook the Tomatoes
To start, you'll need to cook the fresh tomatoes to release their juices and create a flavorful base for the sauce. Heat a large pot over medium heat, add the tomatoes and cook for about 10 minutes, stirring occasionally. Then, remove the pot from heat and let the tomatoes cool.
Blend and Strain
Once the tomatoes have cooled, blend them in a blender until smooth. Then, strain the blended tomatoes through a fine-mesh strainer to remove any seeds or large chunks. This step may seem tedious, but it's crucial in creating a smooth and velvety texture for your sauce.
Sauté the Onions and Garlic
In the same pot, heat some olive oil over medium heat and add in the finely chopped onions and minced garlic. Sauté until the onions are translucent and the garlic is fragrant, about 5 minutes.
Add the Tomato Paste and Seasonings
Next, add in the tomato paste and Italian seasoning to the pot and stir until well combined with the onions and garlic. Let this mixture cook for about 2 minutes, stirring constantly.
Simmer and Serve
Finally, add in the blended and strained tomatoes to the pot and bring the sauce to a simmer. Let it cook for about 20 minutes, stirring occasionally. This will allow the flavors to meld together and create a delicious and authentic Italian spaghetti sauce. Serve over cooked spaghetti noodles and enjoy!
Now that you have the recipe for Betty Crocker's Italian spaghetti sauce, you can easily make it at home whenever you're craving a hearty and flavorful meal. With its simple ingredients and easy instructions, this sauce is sure to become a family favorite. So go ahead and give it a try, and taste the difference of homemade Italian spaghetti sauce.
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