18+ Bestsweet Potato Recipe For Thanksgiving Get Ready To Indulge!
Published on: Mar 4, 2024
Sweet potatoes are a staple on many Thanksgiving tables, and for good reason. Not only are they packed with nutrients and flavor, but they also add a beautiful pop of color to any dish. With so many delicious recipes out there, it can be overwhelming to choose just one. But fear not, because we have the best sweet potato recipe for Thanksgiving that will have your guests begging for seconds.
Main Ingredients: Potatoes, Unsalted Butter, Olive Oil, Oil Spray, Salt
If you're a fan of crispy, golden brown potatoes, then this recipe is for you. These oven-roasted potatoes are a perfect side dish for any meal, and they're so easy to make. Just toss them in some olive oil and a few seasonings, and let the oven do the work. You'll have perfectly crispy potatoes in no time.
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Perfectly Creamy Au Gratin Potatoes
Main Ingredients: Potatoes, Yellow Onion, Garlic, Butter, All Purpose
Au gratin potatoes are a classic comfort food dish that never fails to please. This recipe takes it to the next level with an extra creamy and cheesy sauce that will have you coming back for seconds. Gruyere cheese gives this dish a rich and nutty flavor, while heavy cream makes it extra luscious. This is a must-try for any potato lover.
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Scalloped Potatoes
Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour
Another classic potato dish that is a staple at any holiday gathering is scalloped potatoes. Thinly sliced potatoes are layered with a creamy sauce and bacon, and then baked to perfection. The result is a dish that is creamy, savory, and oh so comforting. This is a great dish to serve alongside a ham or roast.
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Crispy Smashed Potatoes
Main Ingredients: Yellow Potatoes, Water, Potatoes, Salt, Butter, Garlic
If you're looking for a unique way to enjoy potatoes, then you have to try smashed potatoes. These potatoes are boiled, smashed, and then baked until crispy. The result is a potato with a crispy exterior and a fluffy interior. Serve them with your favorite dipping sauce for a delicious and fun twist on traditional potatoes.
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Shepherds Pie
Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
Shepherd's pie is a hearty and comforting dish that is perfect for a cold winter night. This recipe combines ground beef, vegetables, and mashed potatoes for a complete and satisfying meal. It's also a great way to use up any leftover mashed potatoes you may have. Serve it with a side of crusty bread for soaking up all the delicious gravy.
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Easy Potato Soup
Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
Potato soup is a classic comfort food that is perfect for a quick and easy weeknight dinner. This recipe combines potatoes, bacon, and cheese for a creamy and flavorful soup that will warm you up from the inside out. It's also a great way to sneak in some vegetables for picky eaters.
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Baked Potato
Main Ingredients: Potatoes, Olive Oil, Bacon, Sour Cream, Grated Cheese
A simple, yet delicious way to enjoy potatoes is a classic baked potato. This recipe takes it up a notch by topping the potato with a creamy and tangy sour cream and chive mixture. It's a perfect side dish for any meal and can be customized with your favorite toppings like bacon bits, cheese, or chili.
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Bangin' Breakfast Potatoes
Main Ingredients: Potatoes, Olive Oil, Bacon, Garlic Cloves, Pure Maple
Who says potatoes are just for dinner? These breakfast potatoes are a great way to start your day off right. They're crispy on the outside and tender on the inside, with a little kick from some red pepper flakes. Serve them alongside some eggs and sausage for a hearty and delicious breakfast.
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Pot Roast
Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour
Potatoes are a staple in any pot roast recipe, and for good reason. They soak up all the delicious juices from the beef and vegetables, making them tender and flavorful. This recipe is a perfect Sunday dinner option that will have your whole family asking for seconds.
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Healthy Oven Roasted Potatoes
Main Ingredients: Potatoes, Olive Oil, Rosemary Leaves, Chopped Garlic
If you're looking for a healthier way to enjoy potatoes, then these oven-roasted potatoes are a great option. They're tossed in some olive oil and herbs, and then baked until crispy. They're a great side dish for any meal and a healthier alternative to fried potatoes.
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Beef Stew
Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper
A hearty beef stew is the ultimate comfort food, and potatoes play a crucial role in making it so delicious. They add a creamy texture and soak up all the flavors of the beef, vegetables, and broth. Serve it with some crusty bread for a complete and satisfying meal.
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Chicken Stew
Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion
If you're looking for a lighter alternative to beef stew, then chicken stew is the way to go. Tender chicken is paired with potatoes, carrots, and celery for a comforting and healthy meal. This stew is also great for meal prep and can be frozen for quick and easy dinners.
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Absolutely Out of this World Foccacia Bread
Main Ingredients: Rapid Rise Yeast, All Purpose Flour, Water, Potatoes
Okay, so this isn't technically a potato recipe, but it's too good not to include. Focaccia bread is a delicious and versatile bread that can be used for sandwiches, as a side dish, or on its own. This recipe adds mashed potatoes to the dough for an extra soft and fluffy texture. It's perfect for dipping in some olive oil or serving alongside your favorite pasta dish.
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Shepard's Pie
Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Large Egg, Ground
Shepherd's pie makes a second appearance on this list because it's just that good. This recipe is a little different from the first, with the addition of red wine and rosemary for a rich and flavorful sauce. It's the perfect way to use up any leftover roast beef or lamb, and it's sure to become a family favorite.
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Easy Corn Chowder
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
Corn chowder is a delicious and creamy soup that is perfect for any season. This recipe combines corn, potatoes, and bacon for a hearty and flavorful chowder that will warm you up on a cold day. It's also a great way to use up any leftover corn on the cob.
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Mediterranean Chicken Thighs
Main Ingredients: Chicken Thighs, Salt, Pepper, Olive Oil, Potatoes
If you're tired of the same old chicken recipes, then this Mediterranean-inspired dish is a must-try. Tender chicken thighs are marinated in lemon, garlic, and olive oil, and then roasted with potatoes and vegetables. It's a one-pan meal that is bursting with flavor and will transport you to the Mediterranean.
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Potato Salad
Main Ingredients: Hard Boiled Eggs, Potatoes, Dill Pickles, Mayonnaise
No summer barbecue is complete without a bowl of potato salad. This recipe combines potatoes, eggs, pickles, and mayonnaise for a classic and delicious potato salad that everyone will love. It's the perfect side dish for grilled meats or sandwiches.
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Oven Baked Pork Chops
Main Ingredients: Pork Chops, Salt, Pepper, Canola Oil, Creole Seasoning
Pork chops and potatoes are a match made in heaven, and this recipe is proof of that. Tender and juicy pork chops are baked with potatoes and onions for a complete and satisfying meal. This is a great option for a weeknight dinner when you're short on time but still want something delicious.
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Mississippi Mud Potatoes
Main Ingredients: Potatoes, Cheddar Cheese, Mayonnaise, Bacon, Garlic
If you love loaded baked potatoes, then you have to try this recipe for Mississippi mud potatoes. These potatoes are loaded with cheese, bacon, green onions, and a drizzle of barbecue sauce for a flavor explosion in every bite. They're perfect for a game day snack or a side dish for a barbecue.
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Funeral Potatoes
Main Ingredients: Butter, Onion, Garlic, Potatoes, Condensed Cream Of
Funeral potatoes may not have the most appetizing name, but they are a staple at any potluck or family gathering. This recipe combines frozen hash browns, sour cream, cream of chicken soup, and cheese for a rich and creamy casserole that is sure to please a crowd. It's also a great way to use up any leftover ham or turkey.
The Perfect Blend of Sweet and Savory
When it comes to Thanksgiving, it's all about finding the perfect balance of flavors. And this sweet potato casserole recipe does just that. The combination of sweetpotatoes with savory ingredients creates a mouth-watering dish that will satisfy both your sweet tooth and your cravings for heartier flavors.
Ingredients:
3 large sweet potatoes, peeled and cubed
1/4 cup brown sugar
1/4 cup honey
1/4 cup unsalted butter, melted
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ground ginger
1/4 tsp salt
1/2 cup chopped pecans
Instructions:
Preheat your oven to 375°F (190°C).
In a large pot, bring water to a boil and add the cubed sweet potatoes. Cook for 10-12 minutes, or until the potatoes are fork-tender.
Drain the potatoes and transfer them to a large mixing bowl.
In the mixing bowl, add the brown sugar, honey, melted butter, cinnamon, nutmeg, ginger, and salt. Mash the mixture until well combined.
Transfer the mixture to a greased 9x13 inch baking dish.
Sprinkle the chopped pecans on top.
Bake for 25-30 minutes, or until the top is golden brown.
Let cool for 5 minutes before serving.
Why This Recipe Stands Out
What sets this sweet potato casserole recipe apart from others is the addition of honey and pecans. The natural sweetness of the honey brings out the flavor of the sweet potatoes even more, while the crunch of the pecans adds a satisfying texture to the dish. Plus, the combination of spices adds a warmth and depth of flavor that will have your taste buds dancing.
In addition, this recipe is also easy to make and can be prepared ahead of time, making it a perfect option for busy Thanksgiving hosts. Simply follow the instructions up until step 6, cover the dish with foil, and refrigerate until you're ready to bake it.
Conclusion
This sweet potato casserole recipe is a must-try for your Thanksgiving feast. Not only is it delicious, but it also incorporates healthy ingredients and can easily be made ahead of time. So go ahead and give it a try – your taste buds (and guests) will thank you.