20+ Best Yam Recipe For Thanksgiving Prepare To Be Amazed!
Published on: Mar 8, 2024
In addition to the traditional Thanksgiving dishes like turkey and stuffing, yams are a staple for many families during this holiday. Not only are they delicious and versatile, but they also offer a plethora of health benefits. Whether you are hosting a large family gathering or simply want to elevate your Thanksgiving dinner, we have the best yam recipe that will surely impress your guests and leave them wanting more.
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
Who said beer can chicken can't have a side dish? These candied yams are the perfect accompaniment to your roasted chicken. The combination of sweet and savory flavors will make your taste buds dance with joy. Simply mix together brown sugar, cinnamon, and butter to create a delicious glaze for your yams. Top it off with some marshmallows and bake until golden and crispy.
Take your candied yams up a notch with this southern-style recipe. It's all about the layers of flavors in this dish. Start by coating your yams in a mixture of honey, brown sugar, and vanilla extract. Then top it off with a sprinkle of nutmeg and cloves for that extra kick. Bake until the yams are tender and the glaze is caramelized.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
If you're looking for a recipe that will transport you straight to the south, then this is the one for you. This soul food-inspired dish is all about using simple and fresh ingredients to create a mouthwatering dish. The key is to roast the yams in a mixture of butter, honey, and orange juice for a tangy and sweet glaze. Serve it alongside your beer can chicken for a true southern feast.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
Looking for a recipe that will blow your mind? Look no further because these are the best candied yams you'll ever taste. The secret ingredient? Maple syrup. This adds a rich and deep flavor to the dish and takes it to a whole new level. Combine it with brown sugar, cinnamon, and nutmeg for a heavenly glaze that will have you licking your plate clean.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
If you're short on time but still want to enjoy some delicious candied yams, then this slow cooker recipe is the way to go. Simply mix together brown sugar, butter, cinnamon, and nutmeg in your slow cooker. Add in your yams and let them cook on low for 3-4 hours. The result? Tender and sweet yams that will complement your beer can chicken perfectly.
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Grandma's Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar
Nothing beats a classic, and this recipe is just that. Passed down from generation to generation, this recipe will make you feel like you're eating a piece of your grandma's cooking. It's all about using simple and fresh ingredients like orange juice, honey, and butter to create a delicious glaze for your yams. Serve it up with your beer can chicken for a comforting and tasty meal.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
While yams and sweet potatoes may be used interchangeably, they do have slightly different flavors. If you prefer the taste of sweet potatoes, then this is the recipe for you. It's all about the balance of flavors in this dish - tartness from lemon juice, sweetness from brown sugar, and warmth from cinnamon and nutmeg. It's a winning combination that will have you craving more.
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Healthy Candied Yams!
Main Ingredients: Yam, Orange Juice, Maple Syrup, Cinnamon, Nutmeg
Yes, you read that right. You can enjoy a healthier version of candied yams without sacrificing flavor. This recipe uses honey instead of sugar and substitutes coconut oil for butter. It's also packed with nutrients from orange zest and cinnamon. But don't worry, it still tastes just as delicious as the traditional version.
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Instant Pot Candied Yams
Main Ingredients: Yams, Non Dairy Butter, Orange Juice, Coconut Sugar
If you're an instant pot fan, then you'll love this recipe for candied yams. It's quick, easy, and results in perfectly cooked yams every time. The key is to use chicken broth instead of water to add more flavor to the dish. And with only a handful of ingredients, you can have this dish on the table in no time.
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Slow Cooker Candied Yams
Main Ingredients: Yams, Brown Sugar, Honey, Butter, Canela, Nutmeg
Another slow cooker recipe for those busy days when you want a delicious meal without all the fuss. The beauty of this recipe is that it only requires 5 ingredients - butter, brown sugar, cinnamon, nutmeg, and, of course, yams. Simply mix everything together in your slow cooker and let it cook on low for 4 hours. Easy, delicious, and perfect for pairing with your beer can chicken.
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Hasselback Candied Yams
Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
If you want to impress your guests with a unique and visually appealing dish, then try making hasselback candied yams. This method involves making thin slices in your yams without cutting all the way through, and then coating them in a delicious glaze of brown sugar, butter, and honey. As they bake, the slices fan out and create a beautiful presentation. Plus, the extra surface area means more crispy edges and caramelization - yum!
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Pressure Canning Candied Yams
Main Ingredients: Yams, Brown Sugar, Orange Juice, Sugar, Water, Vanilla
If you're a fan of canning and preserving, then this recipe is for you. It's perfect for enjoying candied yams all year round. The key is to use a pressure canner to ensure the yams are properly sealed and safe to eat. The result? Delicious and shelf-stable candied yams that you can enjoy anytime.
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Most Delicious Candied Yams
Main Ingredients: Yams, Orange Juice, Brown Sugar, Honey, Olive Oil
Looking for a no-fail, delicious candied yams recipe? Look no further because this one is the most delicious of them all. It's all about the balance of flavors in this dish - sweetness from brown sugar, tartness from orange juice, and warmth from cinnamon and nutmeg. And the best part? You can easily adjust the recipe to suit your taste preferences.
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Candied Yams or Sweet Potato
Main Ingredients: Water, Fine Granulated Sugar, Butter, Lemon Juice
Whether you call them yams or sweet potatoes, this recipe is a winner. It's all about using fresh and simple ingredients to create a delicious glaze for your yams. The key is to roast them in a mixture of brown sugar, orange juice, butter, and cinnamon until they are tender and caramelized.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
Many traditional candied yams recipes call for corn syrup, but this one uses honey instead for a healthier alternative. And trust us, you won't miss the corn syrup at all. This recipe also adds a touch of molasses for a deeper flavor and bourbon for a boozy kick. The result is a delicious and indulgent dish that will have everyone asking for seconds.
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Candied Yams from Scratch
Main Ingredients: Yams, Brown Sugar, White Sugar, Sweet Cream Butter
There's something satisfying about making a dish from scratch, and this recipe for candied yams is no exception. It's all about using fresh and simple ingredients to create a delicious glaze for your yams. The key is to roast them in a mixture of honey, brown sugar, and orange juice until they are tender and caramelized. Serve it up with your beer can chicken for a homemade and flavorful meal.
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Easy Stove Top Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar, Ground Cinnamon, Ground
Don't have an oven? No problem! You can still enjoy delicious candied yams with this easy stove top recipe. All you need is a pot and a few simple ingredients. The key is to cook the yams in a mixture of brown sugar, butter, cinnamon, and orange juice until they are tender and the glaze is thick and sticky. It's a quick and tasty side dish that goes perfectly with your beer can chicken.
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Quick Candied Yams
Main Ingredients: Yams, Sweet Potatoes, Syrup, Butter, Brown Sugar
Short on time but still want to make a delicious side dish? This quick candied yams recipe has got you covered. It's all about using canned yams to save time, and adding a homemade glaze of brown sugar, butter, orange juice, and cinnamon. Simply bake the yams in the oven until they are heated through and the glaze is caramelized. Easy, delicious, and perfect for a weeknight meal.
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Lowfat Candied Yams
Main Ingredients: Yams, Brown Sugar, Flour, Salt, Ground Cinnamon, Ground
Watching your calorie intake but still want to enjoy some candied yams? This low-fat version is for you. It uses applesauce as a substitute for butter and honey instead of sugar. You won't even notice the difference in flavor, and you can feel good about indulging in this delicious dish.
For a true southern-style candied yams recipe, look no further than this one. It's all about using simple and fresh ingredients to create a delicious glaze for your yams. The key is to roast them in a mixture of brown sugar, butter, and cinnamon until they are tender and caramelized. Serve it up with your beer can chicken for a comforting and tasty meal.
There you have it - 20 mouthwatering and unique beer can chicken recipes to try. From sweet and savory to spicy and smoky, these candied yams recipes will pair perfectly with your roasted chicken and impress your guests. So get cooking, and don't forget to save some room for seconds!
Sweet and Savory Roasted Yams
Ingredients:
4 large yams, peeled and cubed
4 tablespoons olive oil
2 tablespoons honey
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Instructions:
Preheat your oven to 400 degrees F.
In a large bowl, mix together olive oil, honey, brown sugar, salt, black pepper, cinnamon, nutmeg, garlic powder, and onion powder.
Place the cubed yams in the bowl and toss until they are evenly coated with the mixture.
Spread the yams out onto a baking sheet lined with parchment paper.
Bake for 25-30 minutes, stirring halfway through, or until the yams are tender and caramelized.
Remove from the oven and let them cool for a few minutes before serving.
This roasted yam recipe is the perfect combination of sweet and savory flavors. The natural sweetness of the yams is enhanced by the honey and brown sugar, while the spices add a depth of flavor. Yams are packed with essential nutrients such as vitamins A and C, fiber, and potassium, making this dish a healthy addition to your Thanksgiving meal. This recipe is also versatile, as you can adjust the amount of honey and sugar to your liking. Serve as a side dish or add it to your Thanksgiving leftovers sandwich for a delicious twist. Give this recipe a try and impress your guests with this unique and flavorful yam dish.
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Sweet and Savory Roasted Yams
4 large yams, peeled and cubed
4 tablespoons olive oil
2 tablespoons honey
2 tablespoons brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Instructions:
Preheat your oven to 400 degrees F.
In a large bowl, mix together olive oil, honey, brown sugar, salt, black pepper, cinnamon, nutmeg, garlic powder, and onion powder.
Place the cubed yams in the bowl and toss until they are evenly coated with the mixture.
Spread the yams out onto a baking sheet lined with parchment paper.
Bake for 25-30 minutes, stirring halfway through, or until the yams are tender and caramelized.
Remove from the oven and let them cool for a few minutes before serving.
This roasted yam recipe is the perfect combination of sweet and savory flavors. The natural sweetness of the yams is enhanced by the honey and brown sugar, while the spices add a depth of flavor. Yams are packed with essential nutrients such as vitamins A and C, fiber, and potassium, making this dish a healthy addition to your Thanksgiving meal. This recipe is also versatile, as you can adjust the amount of honey and sugar to your liking. Serve as a side dish or add it to your Thanksgiving leftovers sandwich for a delicious twist. Give this recipe a try and impress your guests with this unique and flavorful yam dish.
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