20 Best White Miso Dressing Recipe From Japanese Restaurant Unleash Your Inner Chef!

Published on: Mar 25, 2024

When it comes to Japanese cuisine, one cannot overlook the delicious and versatile condiment known as miso. Made from fermented soybeans, miso has been a staple ingredient in Japanese cooking for centuries. One of the most popular uses for miso is in dressings, and the best white miso dressing can be found in Japanese restaurants. In this article, we will delve into the secrets of creating the perfect white miso dressing and how you can recreate it in your own kitchen.

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1 of 20

Japanese Steakhouse Ginger Miso Dressing

Main Ingredients: White Miso, Rice Vinegar, Toasted Sesame Oil, Peanut
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This Japanese Steakhouse Ginger Miso Dressing is the perfect way to elevate your next chicken dish. With a blend of savory miso, tangy ginger, and a touch of sweetness, this dressing adds a unique and delicious flavor to your chicken. It's also incredibly easy to make and can be used as a marinade or sauce. Impress your dinner guests with this mouth-watering dressing.
2 of 20

Spinach and Tofu Salad with Japanese Sesame Miso...

Main Ingredients: Baby Spinach, Sesame Seeds, Tofu, White Miso, Ponzu
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This Spinach and Tofu Salad with Japanese Sesame Miso Dressing is a light and refreshing option for those looking for a healthier beer can chicken recipe. The combination of crispy spinach, creamy tofu, and flavorful dressing makes for a satisfying and nutritious meal. And the best part? It only takes a few minutes to prepare! Get your greens in while enjoying a delicious chicken dish.
3 of 20

Beef with Leeks, Miso Dressing and eggs, served with...

Main Ingredients: Rice Vinegar, Mirin, Honey, Dijon Mustard, Beef, Leeks
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If you're looking for a hearty and flavorful chicken recipe, look no further than this Beef with Leeks, Miso Dressing and Eggs dish. The tender beef and caramelized leeks pair perfectly with the savory miso dressing, and the addition of eggs adds a creamy and rich element to the dish. It's a one-pan wonder that will leave you feeling satisfied and full.
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This Japanese Salad Dressing is a versatile and delicious addition to any chicken dish. Made with a blend of soy sauce, rice vinegar, and sesame oil, this dressing adds a tangy and savory element to your meal. It's also a great option for those who prefer a lighter dressing on their salads. Add a touch of Japanese flavor to your chicken with this simple dressing.
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If you're a fan of ramen, you'll love this Japanese Spicy Miso Ramen recipe. The combination of spicy miso paste, tender chicken, and flavorful broth creates a bowl of noodles that is both comforting and satisfying. It's the perfect dish for a cold night or for when you're craving a big bowl of noodles. Get ready to slurp up every last bite of this delicious ramen dish.
6 of 20

The Hirshon Japanese Grilled Corn with Miso Butter –...

Main Ingredients: Sweet Corn, Mirin, Shoyu, Garlic, Ginger, White Miso
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Corn on the cob gets a delicious upgrade with this Japanese Grilled Corn with Miso Butter recipe. The miso butter adds a savory and rich flavor to the sweet corn, making it a perfect side dish for your beer can chicken. And grilling the corn gives it a delicious smoky flavor that will have you coming back for more. Upgrade your corn on the cob game with this tasty recipe.
7 of 20

Salmon Salad with Miso Dressing

Main Ingredients: Mirin, Low Sodium Soy Sauce, Ginger, White Miso Paste
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If you're looking for a light and healthy option for your chicken dinner, try this Salmon Salad with Miso Dressing. The combination of tender salmon, crispy greens, and tangy miso dressing makes for a delicious and satisfying meal. Plus, it's a great way to get your omega-3s in while enjoying a tasty chicken dish. Enjoy a fresh and flavorful meal with this salmon salad.
8 of 20

Grilled Fish Fillets with Japanese Sake and Miso Paste

Main Ingredients: Fillets, Sake, Ginger, Green Onion, Sauce, Rice Wine
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For a unique and flavorful twist on your beer can chicken, try this Grilled Fish Fillets with Japanese Sake and Miso Paste recipe. The combination of sake and miso creates a rich and savory marinade for the fish, and grilling it gives it a delicious smoky flavor. Serve it alongside your chicken for a surf and turf feast. Indulge in this delicious and sophisticated dish for your next dinner party.
9 of 20

Hajiki Tofu Burgers with Ginger Miso Dressing

Main Ingredients: Seaweed, Vegetable Oil, Large Carrot, Scallions
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If you're trying to incorporate more plant-based meals into your diet, these Hajiki Tofu Burgers with Ginger Miso Dressing are a must-try. The hearty and flavorful tofu burgers are topped with a tangy and zesty ginger miso dressing, making for a delicious and satisfying meal. Enjoy a tasty burger alternative with this unique recipe.
10 of 20

Food Babe's Japanese Restaurant Ginger Salad Dressing

Main Ingredients: Carrots, White Onion, Ginger, White Miso Paste, Rice
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This Japanese Restaurant Ginger Salad Dressing is a staple at many Japanese restaurants, but now you can make it at home to accompany your beer can chicken. The combination of ginger, soy sauce, and rice vinegar creates a tangy and addictive dressing that pairs perfectly with any chicken dish. Impress your family and friends with this authentic Japanese dressing.
11 of 20

Smoked Salmon Salad with Miso Dressing

Main Ingredients: Egg Yolk, Garlic, White Miso, Mirin, Rice Vinegar
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This Smoked Salmon Salad with Miso Dressing is a perfect option for those looking for a light and refreshing meal. The smoky and tender salmon pairs perfectly with the tangy miso dressing, and the addition of fresh greens makes for a nutritious and satisfying dish. Enjoy a delicious and healthy meal with this smoked salmon salad.
12 of 20

Japanese Miso Eggplant

Main Ingredients: White Miso Paste, Rice Wine Vinegar, Water, Fresh
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This Japanese Miso Eggplant recipe is a simple and tasty side dish for your beer can chicken. The eggplant is cooked until tender and then glazed with a savory miso sauce, making for a flavorful and unique addition to your meal. Try this delicious and easy-to-make eggplant dish for your next dinner.
13 of 20

Japanese pickled vegetables (tsukemono)

Main Ingredients: Carrots, Zucchinis, Turnips, White Miso Paste
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For a refreshing and flavorful side dish, try making these Japanese pickled vegetables (tsukemono). Made with a variety of vegetables and a tangy and savory pickling liquid, these pickles add a delicious and unique element to your beer can chicken dinner. Get a taste of Japan with these flavorful pickled vegetables.
14 of 20

Sushi Salad with Sweet Miso Dressing

Main Ingredients: Cooked Rice, Brown Rice, Short Grain Rice, Cucumber
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This Sushi Salad with Sweet Miso Dressing is a delicious and creative way to enjoy your favorite sushi flavors without having to roll any sushi. The combination of fresh greens, crispy vegetables, and tender chicken, all drizzled with a sweet and tangy miso dressing, makes for a satisfying and nutritious meal. Get the taste of sushi without the hassle with this tasty salad.
15 of 20

Nasu Dengaku (Japanese Eggplants Broiled with Miso)

Main Ingredients: Mirin, Sake, Mellow White Miso, Agave Nectar, Japanese
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For a unique and delicious side dish, try making this Nasu Dengaku (Japanese Eggplants Broiled with Miso) recipe. The tender eggplants are broiled until slightly charred and then topped with a savory miso glaze, creating a flavor explosion in your mouth. Impress your taste buds and your dinner guests with this tasty eggplant dish.
16 of 20

Japanese Sunshine Salad With Carrot + Ginger Dressing

Main Ingredients: Mixed Greens, Strawberries, Pineapple, Orange, Edamame
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This Japanese Sunshine Salad with Carrot + Ginger Dressing is a bright and flavorful addition to any chicken dish. The combination of crunchy vegetables and a zesty carrot and ginger dressing makes for a refreshing and nutritious meal. Add some sunshine to your dinner with this tasty salad.
17 of 20

Persimmon-Grape Udon Salad with Ginger Miso Dressing

Main Ingredients: White Miso Paste, Fresh Ginger, Minced Garlic, Sugar
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This Persimmon-Grape Udon Salad with Ginger Miso Dressing is a creative and delicious way to enjoy udon noodles. The combination of sweet persimmons, juicy grapes, and tender udon noodles, all tossed in a tangy and zesty ginger miso dressing, creates a unique and satisfying meal. Try this refreshing and tasty salad for a twist on your usual noodle dish.
18 of 20

Easy Miso Soup (Japanese Clear Soup)

Main Ingredients: Water, Seaweed, Nori, Shimeji Mushrooms, Baby Spinach
No Japanese meal is complete without a bowl of miso soup, and this Easy Miso Soup recipe is the perfect addition to your beer can chicken dinner. Made with simple and flavorful ingredients like miso paste, tofu, and green onions, this soup is a warm and comforting side dish. Warm up with a bowl of this delicious miso soup.
19 of 20

Japanese Miso, Kale and Tofu Soup

Main Ingredients: Vegetable Stock, White Miso Paste, Garlic Cloves, Fresh
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This Japanese Miso, Kale and Tofu Soup is a nutrient-packed and delicious option for your beer can chicken dinner. The combination of kale, tofu, and miso creates a hearty and flavorful soup that will leave you feeling satisfied and nourished. Enjoy a bowl of this tasty soup for a healthy and flavorful meal.
20 of 20

Japanese Udon - Tofu Soup

Main Ingredients: Silken Tofu, Udon Noodles, White Miso, Bouillon
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This Japanese Udon - Tofu Soup is another hearty and flavorful option for your chicken dinner. The combination of udon noodles, tofu, and flavorful soup broth creates a satisfying and delicious meal that will warm you up on a cold night. Cozy up with a bowl of this tasty soup for a comforting and flavorful meal.

The Secret to a Perfect White Miso Dressing

The Power of White Miso

The key ingredient in any white miso dressing is, of course, white miso paste. This type of miso has a milder and sweeter taste compared to other varieties, making it perfect for dressings. Its umami flavor adds depth and complexity to any dish, making it a must-have in your kitchen pantry.

The Perfect Balance of Flavors

To achieve the best white miso dressing, you need to strike the right balance of flavors. The combination of tangy, sweet, and savory is what makes a dressing truly stand out. A good white miso dressing should have a hint of acidity from vinegar or citrus, a touch of sweetness from honey or agave, and the umami richness from miso.

Additional Ingredients for Extra Flavor

While the base of white miso, vinegar, and sweetener is essential, you can elevate your dressing by adding other ingredients. Some popular additions include ginger, garlic, sesame oil, and soy sauce. These ingredients not only add more depth to the flavor but also complement the umami taste of miso.

How to Make the Best White Miso Dressing at Home

Now that you know the secret to a perfect white miso dressing, it's time to try making it at home. It's a simple and straightforward process that requires only a few ingredients and minimal effort.

Ingredients:

- 1/4 cup white miso paste - 2 tablespoons rice vinegar - 1 tablespoon honey - 1 tablespoon sesame oil - 1 teaspoon grated ginger - 1 clove garlic, minced - 1 tablespoon soy sauce - 2 tablespoons water (adjust as needed)

Instructions:

1. In a small bowl, whisk together the white miso paste, rice vinegar, honey, sesame oil, grated ginger, minced garlic, and soy sauce. 2. Slowly add water, whisking continuously, until the dressing reaches your desired consistency. 3. Taste and adjust the flavors as needed. Add more vinegar for acidity, honey for sweetness, or soy sauce for saltiness. 4. Serve over your favorite salad, drizzle on roasted vegetables, or use as a marinade for protein. Now that you have the recipe for the best white miso dressing, you can enjoy its deliciousness anytime, anywhere. Experiment with different ingredients and find the perfect balance of flavors that suit your taste buds. With this dressing, you can elevate any dish and bring a taste of Japan to your kitchen. Conclusion: In conclusion, the best white miso dressing can be found in Japanese restaurants, but with a few simple ingredients and a little bit of effort, you can recreate it at home. Keep in mind the key elements of white miso, balance of flavors, and additional ingredients to make a dressing that will impress your taste buds. So go ahead and try making your own white miso dressing and add a touch of Japan to your meals.
20 best white miso dressing recipe from japanese restaurant Unleash your inner chef!

Japanese Salad Dressing

yield: 4 total time: 10 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 cup mayonnaise
  • 1 1/2 tablespoons white miso
  • 2 teaspoons garlic minced
  • 1/4 cup seasoned rice vinegar
  • 1/4 cup rice cooking wine or mirin
  • 1 tablespoon sugar
  • 1/4 cup soy sauce
  • 1/4 cup vegetable oil peanut oil, is ok
  • 1/8 teaspoon toasted sesame oil

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 15 milligrams
  • Fat : 34 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 4 grams
  • Sodium : 1560 milligrams
  • Sugar : 7 grams
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