18 Best Vietnamese Spring Roll Dipping Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
One of the most essential components of a delicious Vietnamese spring roll is the dipping sauce. This flavorful condiment adds a burst of tangy and savory notes to the crispy and fresh rolls, making them even more irresistible. While there are many variations of dipping sauces, we have searched far and wide to bring you the ultimate best Vietnamese spring roll dipping sauce recipe. This professional and well-organized introduction article will guide you through the steps of creating a mouth-watering and authentic dipping sauce that will elevate your spring rolls to a whole new level.
Main Ingredients: Lime Juice, Sugar, Fish Sauce, Thai Chiles, Garlic
This classic Vietnamese dipping sauce is a perfect accompaniment to your Beer Can Chicken. Made with a combination of fish sauce, lime juice, garlic, and chili, this sauce adds a tangy and spicy kick to your chicken. Pro tip: Marinate your chicken in this sauce for a few hours before grilling for an extra burst of flavor.
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Rhubarb Jam
Main Ingredients: Rhubarb, White Sugar, Grated Orange Zest, Orange Juice
Looking for a unique and delicious spread for your Beer Can Chicken? Look no further than this homemade rhubarb jam. Made with fresh rhubarb, sugar, and lemon juice, this jam is the perfect balance of sweet and tart. Pro tip: Use this jam as a glaze for your chicken or serve it on the side as a dipping sauce.
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Strawberry-Rhubarb Honey Jam (sugar-free)
Main Ingredients: Rhubarb, Strawberries, Honey, Lemon Juice, Pectin
For a healthier option, try this sugar-free strawberry-rhubarb honey jam. Made with fresh strawberries, rhubarb, and honey, this jam is a guilt-free addition to your Beer Can Chicken. Pro tip: Add a spoonful of this jam to your chicken marinade for a touch of sweetness.
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Spring Roll Dipping Sauce
Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy
Take your Beer Can Chicken to the next level with this delicious spring roll dipping sauce. Made with a combination of hoisin sauce, peanut butter, and chili paste, this sauce is packed with flavor. Pro tip: Use this sauce as a glaze for your chicken or serve it on the side for dipping.
This Vietnamese spring roll sauce is a must-try for any Beer Can Chicken lover. Made with a blend of fish sauce, lime juice, sugar, and garlic, this sauce is the perfect balance of sweet, tangy, and savory. Pro tip: Marinate your chicken in this sauce for a unique and delicious twist.
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Fresh Mint Spring Pea Pesto
Main Ingredients: Peas, Extra Virgin Olive Oil, Toasted Sliced Almonds
Get your greens in with this fresh mint spring pea pesto. Made with fresh peas, mint, garlic, and Parmesan cheese, this pesto adds a burst of freshness to your Beer Can Chicken. Pro tip: Use this pesto as a marinade for your chicken or as a topping for a refreshing summer salad.
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Brush This Spring Rhubarb BBQ Sauce On Everything
Main Ingredients: Onion, Rhubarb, Garlic, Garlic Powder, Onion Powder
Spice up your Beer Can Chicken with this delicious spring rhubarb BBQ sauce. Made with a combination of rhubarb, ketchup, brown sugar, and spices, this sauce is the perfect balance of sweet and tangy. Pro tip: Brush this sauce on your chicken while grilling for a flavorful glaze.
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Egg Roll Dipping Sauce
Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Corn Starch
Looking for a unique and delicious dipping sauce for your Beer Can Chicken? Look no further than this egg roll dipping sauce. Made with a combination of soy sauce, rice vinegar, and sesame oil, this sauce is the perfect balance of salty and tangy. Pro tip: Use this sauce as a marinade for your chicken for a flavorful twist.
This traditional Vietnamese dipping sauce is a must-have for any Beer Can Chicken dinner. Made with a blend of fish sauce, lime juice, sugar, and garlic, this sauce is the perfect balance of sweet, tangy, and savory. Pro tip: Use this sauce as a marinade for your chicken or serve it on the side for dipping.
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Quick Egg Roll Dipping Sauce
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Ground Ginger
Short on time? Try this quick egg roll dipping sauce for your Beer Can Chicken. Made with a combination of soy sauce, hoisin sauce, and chili garlic sauce, this sauce is packed with flavor. Pro tip: Use this sauce as a glaze for your chicken or serve it on the side for dipping.
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Strawberry Rhubarb Sauce
Main Ingredients: Rhubarb, Strawberries, Water
Take your Beer Can Chicken to the next level with this delicious strawberry rhubarb sauce. Made with a combination of fresh strawberries, rhubarb, and sugar, this sauce is the perfect balance of sweet and tart. Pro tip: Use this sauce as a marinade for your chicken or as a topping for your favorite grilled meats.
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Vietnamese Spring Roll Sauce with Passion Fruit and...
Main Ingredients: Palm Sugar, Passionfruit Pulp, Red Chillies, Lime, Soy
Looking for a unique and flavorful dipping sauce for your Beer Can Chicken? Look no further than this Vietnamese spring roll sauce with passion fruit and chili. Made with a combination of fish sauce, passion fruit juice, and chili, this sauce adds a tangy and spicy kick to your chicken. Pro tip: Marinate your chicken in this sauce for a unique and delicious twist.
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Nước Mấm Chấm – Vietnamese Fish Sauce Dipping Sauce
Main Ingredients: Warm Water, Fish Sauce, Garlic, Sugar, White Vinegar
This traditional Vietnamese fish sauce dipping sauce is perfect for your next Beer Can Chicken dinner. Made with a combination of fish sauce, lime juice, sugar, and garlic, this sauce is the perfect balance of sweet, tangy, and savory. Pro tip: Use this sauce as a marinade for your chicken or serve it on the side for dipping.
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Rhubarb Fruit Sauce
Main Ingredients: Rhubarb, Orange Juice, Strawberries, Vanilla Extract
Add a touch of sweetness to your Beer Can Chicken with this delicious rhubarb fruit sauce. Made with fresh rhubarb, sugar, and spices, this sauce is the perfect balance of sweet and tart. Pro tip: Use this sauce as a glaze for your chicken or serve it on the side for dipping.
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Strawberry Rhubarb Sauce Or Compote
Main Ingredients: Strawberries, Rhubarb, Lemon, Sugar, Water
Looking for a versatile sauce for your Beer Can Chicken? This strawberry rhubarb sauce or compote is the perfect choice. Made with a combination of fresh strawberries, rhubarb, and sugar, this sauce can be used as a marinade, glaze, or topping for your chicken. Pro tip: Try adding a spoonful of this sauce to your chicken marinade for a burst of flavor.
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Smoky Rhubarb Barbecue Sauce
Main Ingredients: Rhubarb Stalk, Brown Sugar, Maple Syrup, Ketchup
Take your Beer Can Chicken to the next level with this smoky rhubarb barbecue sauce. Made with a combination of rhubarb, ketchup, vinegar, and spices, this sauce is the perfect balance of sweet and tangy with a hint of smokiness. Pro tip: Brush this sauce on your chicken while grilling for a flavorful glaze.
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Easy Strawberry Rhubarb Sauce
Main Ingredients: Strawberries, Rhubarb, Sugar, Lemon Juice, Lemon Zest
Short on time? This easy strawberry rhubarb sauce is the perfect choice for your Beer Can Chicken. Made with a combination of fresh strawberries, rhubarb, and sugar, this sauce is a quick and delicious addition to your meal. Pro tip: Use this sauce as a marinade for your chicken or as a topping for your favorite grilled meats.
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Rhubarb Chutney with Strawberries and Ginger
Main Ingredients: Olive Oil, Red Onion, Minced Ginger, Garlic, Hot Chili
Add a touch of spice to your Beer Can Chicken with this delicious rhubarb chutney. Made with a combination of rhubarb, strawberries, ginger, and spices, this chutney is a flavorful addition to your meal. Pro tip: Try using this chutney as a marinade for your chicken or as a topping for a summer salad.
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Homemade Strawberry Rhubarb Sauce
Main Ingredients: Rhubarb, Strawberries, Lemon Zest, Sugar, Fresh Lemon
Nothing beats the taste of homemade and this strawberry rhubarb sauce is no exception. Made with fresh strawberries, rhubarb, and sugar, this sauce is the perfect balance of sweet and tart. Pro tip: Use this sauce as a glaze for your Beer Can Chicken or spoon it over grilled meats for a burst of flavor.
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All-Natural, No Refined Sugar Strawberry Rhubarb Sauce
Main Ingredients: Water, Maple Syrup, Cornstarch, Lemon Juice, Salt
For a healthier option, try this all-natural, no refined sugar strawberry rhubarb sauce. Made with fresh strawberries, rhubarb, and honey, this sauce is a guilt-free addition to your Beer Can Chicken. Pro tip: Add a spoonful of this sauce to your chicken marinade for a touch of sweetness.
Ingredients for the Best Vietnamese Spring Roll Dipping Sauce
Fish Sauce
The key ingredient in this dipping sauce is fish sauce, also known as nuoc mam in Vietnamese. This pungent and salty sauce is made from fermented fish and is commonly used in Vietnamese cuisine. It adds a unique depth of flavor to the sauce and is essential in creating an authentic taste.
Rice Vinegar
To balance out the saltiness of the fish sauce, we need a touch of acidity. That's where rice vinegar comes in. This mild and slightly sweet vinegar is made from fermented rice and adds a tangy note to the dipping sauce.
Lime Juice
For an extra burst of freshness and tanginess, we will also add lime juice. This citrus juice not only adds flavor but also helps to balance out the saltiness and sweetness of the fish sauce and rice vinegar.
Sugar
To add a touch of sweetness to the dipping sauce, we will use sugar. This will help to balance out the flavors and create a well-rounded taste.
Chili
For those who love a bit of heat, we will be adding some chili to the dipping sauce. You can use fresh chilies or chili flakes, depending on your preference. This will give the sauce a spicy kick and add another layer of flavor.
Garlic
No Vietnamese sauce is complete without garlic. This aromatic ingredient adds a savory and slightly pungent flavor to the sauce, making it even more delicious.
Water
Lastly, we will need some water to dilute the sauce and adjust the consistency to our liking. You can add more or less water depending on how thick or thin you want your sauce to be.
Steps to Make the Best Vietnamese Spring Roll Dipping Sauce
Mix the Ingredients
In a bowl, mix together the fish sauce, rice vinegar, lime juice, sugar, chili, and garlic. Stir until the sugar is dissolved.
Add Water
Gradually add water to the sauce, stirring until you reach the desired consistency. If you prefer a thicker sauce, add less water, and if you want a thinner sauce, add more water.
Taste and Adjust
Taste the sauce and adjust the flavors according to your preference. You can add more sugar for sweetness, more lime juice for tanginess, or more chili for heat. Don't be afraid to play around with the flavors until you get your desired taste.
Let it Rest
For the best flavor, let the dipping sauce rest for at least 30 minutes before serving. This will allow the flavors to meld together and develop a deeper taste.
In Conclusion
With this authentic and mouth-watering Vietnamese spring roll dipping sauce recipe, you can now take your spring rolls to the next level. This simple and easy-to-follow recipe will help you create a dipping sauce that is full of flavor and will impress your taste buds. So next time you make Vietnamese spring rolls, don't forget to whip up this delicious and SEO-optimized dipping sauce to take your meal to new heights.