19 Best Vietnamese Noodle Bowl Recipe Experience Flavor Like Never Before!
Published on: Mar 19, 2024
Noodle bowls are a staple in Vietnamese cuisine, providing a perfect combination of fresh ingredients, bold flavors, and a satisfying texture. In this article, we will share with you the best Vietnamese noodle bowl recipe that you can easily make at home. So, put on your apron and get ready to impress your family and friends with this delicious and authentic Vietnamese dish.
Main Ingredients: Vermicelli Noodles, Vegetable Oil, Sambal Oelek, Large
The classic Vietnamese noodle bowl, also known as Bun, is a popular dish that is loved by many. This dish is made with rice vermicelli noodles, fresh herbs, vegetables, and your choice of protein. It is often served with a side of fish sauce for dipping, which adds a delicious tangy and savory flavor to the dish.
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Vietnamese Noodle Bowl with Chicken
Main Ingredients: Vegetable Oil, Soy Sauce, Fish Sauce, Sesame Oil, Brown
If you love chicken, then this is the perfect recipe for you! This Vietnamese noodle bowl with chicken is a delicious and easy meal to make. The tender and juicy chicken is marinated in a flavorful combination of fish sauce, garlic, and lemongrass. It is then grilled to perfection and served over a bed of rice vermicelli noodles and fresh vegetables.
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Keto-Friendly Vietnamese Noodle Bowl
Main Ingredients: Rice Vinegar, Water, Fish Sauce, Garlic, Lime, Red
If you're following a keto diet, don't worry, you can still enjoy a delicious Vietnamese noodle bowl. This keto-friendly version is made with zucchini noodles instead of rice vermicelli noodles, making it low in carbs and high in healthy fats. It is topped with grilled chicken, fresh herbs, and a homemade peanut sauce, making it a flavorful and satisfying meal.
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Vietnamese Noodle Bowl with Grilled Pork
Main Ingredients: Pork Shoulder, Brown Sugar, Fish Sauce, Soy Sauce
Grilled pork is a staple in Vietnamese cuisine, and it makes a perfect addition to a noodle bowl. The pork is marinated in a mixture of fish sauce, soy sauce, garlic, and honey, giving it a sweet and savory flavor. It is then grilled to perfection and served over a bed of rice vermicelli noodles, fresh herbs, and vegetables, making for a delicious and balanced meal.
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Vietnamese Noodle Bowl With Tofu Meatballs and...
Main Ingredients: Cashews, Extra Firm Tofu, Panko Breadcrumbs, Eggs, Soy
If you're looking for a vegetarian option, then this recipe is for you. These tofu meatballs are packed with flavor and make a great substitute for traditional meatballs. They are served alongside rice vermicelli noodles, fresh herbs, and a tangy fish sauce dressing. This dish is not only delicious but also high in protein and low in calories.
For our vegan friends, this vegetarian Vietnamese noodle bowl recipe is a must-try. It is made with tofu, marinated in a flavorful combination of soy sauce, garlic, and ginger, and then grilled to perfection. It is served over a bed of rice vermicelli noodles, fresh vegetables, and a homemade peanut sauce. This dish is not only vegan-friendly but also bursting with flavor.
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Lemongrass Pork Vietnamese Noodle Bowl
Main Ingredients: Pork Tenderloin, Lemongrass, Limes, Fresno Chile
This lemongrass pork Vietnamese noodle bowl is a crowd-pleaser. The pork is marinated in a mixture of lemongrass, garlic, and soy sauce, giving it a delicious and fragrant flavor. It is then grilled and served over a bed of rice vermicelli noodles, fresh herbs, and vegetables. This dish is perfect for a quick and easy weeknight dinner.
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Easy Vietnamese Chicken Noodle Bowl
Main Ingredients: Olive Oil, Chicken Thighs, Noodles, Chicken Stock
This Vietnamese chicken noodle bowl is the perfect meal for busy weeknights. It is quick and easy to make, and it is packed with flavor. The chicken is marinated in a mixture of garlic, soy sauce, and honey, and then grilled to perfection. It is served alongside rice vermicelli noodles, fresh herbs, and a tangy fish sauce dressing.
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Grilled Vietnamese Shrimp Noodle Bowl
Main Ingredients: Rice Vermicelli Noodles, Water, Granulated Sugar, Fresh
If you're a seafood lover, then this grilled Vietnamese shrimp noodle bowl is a must-try. The shrimp is marinated in a combination of garlic, chili, and fish sauce, giving it a spicy and savory flavor. It is then grilled and served over a bed of rice vermicelli noodles, fresh herbs, and vegetables. This dish is not only delicious but also high in protein and low in carbs.
This Vietnamese pork noodle bowl is a classic recipe that is loved by many. The pork is marinated in a mixture of soy sauce, garlic, and honey, giving it a sweet and savory flavor. It is then grilled and served over a bed of rice vermicelli noodles, fresh herbs, and a homemade peanut sauce. This dish is perfect for a light and satisfying lunch or dinner.
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Spicy Thai Noodle Bowl
Main Ingredients: Noodles, Cucumber, Green Onions, Chopped Cilantro
If you love spicy food, then this spicy Thai noodle bowl is the perfect recipe for you. It is made with rice vermicelli noodles, grilled chicken, fresh herbs, and a spicy peanut sauce. This dish is not only packed with flavor but also high in protein and low in carbs. It is the perfect meal for those who are looking for a little heat in their dishes.
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VIETNAMESE GROUND PORK RICE NOODLE BOWL
Main Ingredients: Low Sodium Soy Sauce, Oyster Sauce, Brown Sugar, Water
This Vietnamese ground pork rice noodle bowl is a great alternative to the traditional pork noodle bowl. The ground pork is cooked with a flavorful combination of garlic, soy sauce, and fish sauce, and then served over a bed of rice vermicelli noodles, fresh herbs, and vegetables. This dish is not only delicious but also easy to make, making it a perfect weeknight dinner option.
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Vietnamese Meatball Noodle Bowl
Main Ingredients: Ground Meat, Fresh Basil, Garlic Cloves, Green Onions
Meatballs are a versatile ingredient that can be used in many dishes, including this Vietnamese meatball noodle bowl. The meatballs are made with a combination of ground pork, garlic, and fish sauce, giving them a delicious and savory flavor. They are served alongside rice vermicelli noodles, fresh herbs, and a tangy fish sauce dressing, making for a satisfying and flavorful meal.
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Chicken and Vegetable Noodle Bowl
Main Ingredients: Chicken Breasts, Noodle, Broccoli Florets, Large
This chicken and vegetable noodle bowl is a great way to incorporate more vegetables into your diet. The dish is made with rice vermicelli noodles, grilled chicken, and a variety of fresh vegetables, such as bell peppers, carrots, and cucumbers. It is then topped with a tangy fish sauce dressing, making for a refreshing and healthy meal.
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Vietnamese Chicken Noodle Bowl
Main Ingredients: Coconut Milk, Lemongrass, Sambal Oelek, Bone In Chicken
This Vietnamese chicken noodle bowl is a simple and delicious dish that is perfect for lunch or dinner. The chicken is marinated in a combination of garlic, soy sauce, and honey, and then grilled to perfection. It is served over a bed of rice vermicelli noodles, fresh herbs, and a homemade peanut sauce, making for a flavorful and satisfying meal.
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Vietnamese Shrimp Noodle Bowl
Main Ingredients: Vermicelli Rice Noodles, Cooked Shrimp, Lettuce Leaves
Shrimp lovers, this one's for you! This Vietnamese shrimp noodle bowl is a delicious and easy meal to make. The shrimp is marinated in a combination of garlic, chili, and fish sauce, giving it a spicy and savory flavor. It is then grilled and served over a bed of rice vermicelli noodles, fresh herbs, and vegetables, making for a light and refreshing meal.
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Asian Noodle Bowl
Main Ingredients: Noodles, Soy Sauce, Water, Liquid Stevia, Garlic
This Asian noodle bowl is a fusion of flavors from different Asian cuisines. It is made with rice vermicelli noodles, grilled chicken, and a variety of fresh vegetables, such as bok choy, bean sprouts, and carrots. It is then topped with a homemade soy ginger dressing, making for a flavorful and healthy meal.
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Thai Pork Noodle Bowl
Main Ingredients: Boneless Pork Loin Chops, Marinade, Soy Sauce, Chopped
If you're a fan of Thai food, then you'll love this Thai pork noodle bowl. The pork is marinated in a flavorful combination of soy sauce, garlic, and chili paste, giving it a spicy and savory flavor. It is then grilled and served over a bed of rice vermicelli noodles, fresh herbs, and vegetables. It is the perfect dish for those who love a little heat in their meals.
This Vietnamese beef noodle bowl is a hearty and satisfying meal that is perfect for a chilly day. The beef is marinated in a combination of soy sauce, garlic, and ginger, giving it a flavorful and tender texture. It is served over a bed of rice vermicelli noodles, fresh herbs, and vegetables, making for a balanced and delicious meal.
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Vietnamese BBQ Shrimp Noodle Bowl
Main Ingredients: Rice Vermicelli Noodles, Lukewarm Water, Granulated
This Vietnamese BBQ shrimp noodle bowl is a twist on the classic grilled shrimp noodle bowl. The shrimp is marinated in a homemade BBQ sauce, giving it a sweet and tangy flavor. It is then grilled and served over a bed of rice vermicelli noodles, fresh herbs, and vegetables, making for a delicious and satisfying meal.
The key to a perfect Vietnamese noodle bowl
Using rice noodles as the base
The key element in a Vietnamese noodle bowl is, of course, the noodles. Unlike other types of noodles, Vietnamese rice noodles are made with rice flour and water, giving them a light and delicate texture. They are also gluten-free, making them a great option for those with dietary restrictions. To prepare them, simply soak them in hot water for a few minutes until they are soft, then drain and rinse them with cold water. This will prevent them from sticking together and becoming mushy.
Adding fresh herbs for a burst of flavor
Vietnamese cuisine is known for its use of fresh herbs, and a noodle bowl is no exception. The most commonly used herbs in this dish are Thai basil, mint, and cilantro. These herbs not only add a pop of color to the dish, but they also bring a refreshing and aromatic taste. To prepare the herbs, wash and chop them finely, and sprinkle them on top of your noodle bowl before serving.
Making a flavorful broth
The broth is what brings all the flavors together in a Vietnamese noodle bowl. It is usually made with a combination of beef or chicken broth, fish sauce, and soy sauce. To enhance the flavor even more, you can add some lemongrass, ginger, and star anise to the broth and let it simmer for a few minutes before pouring it over the noodles.
Adding protein for a complete meal
While the noodles, herbs, and broth are the main components of a Vietnamese noodle bowl, adding some protein will make it a more satisfying and nutritious meal. Thinly sliced beef, pork, or chicken are commonly used in this dish and can be cooked in the broth for a few minutes before serving. For a vegetarian option, you can use tofu or tempeh instead.
Putting it all together
Now that you have all the elements ready, it's time to assemble your Vietnamese noodle bowl. Start by placing the cooked rice noodles at the bottom of a bowl, then add your protein of choice on top. Pour the hot broth over the noodles and protein, and finish it off with a generous amount of fresh herbs. You can also add some bean sprouts, chopped peanuts, and lime wedges for extra texture and flavor. Mix everything together and enjoy your delicious and authentic Vietnamese noodle bowl!
In conclusion, with this simple and easy-to-follow recipe, you can easily recreate a mouthwatering Vietnamese noodle bowl at home. Remember to use fresh and high-quality ingredients to achieve the best results. So, what are you waiting for? Gather your ingredients and give this recipe a try – we guarantee you won't be disappointed!
