19 Best Vietnamese Meatball Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Vietnamese meatballs, also known as "bò viên" in Vietnamese, are a popular and delicious dish that is loved by many. These flavorful meatballs are made with a combination of ground pork and beef, mixed with fragrant herbs and spices, and then simmered in a savory broth. Whether served as a main dish or added to a hearty soup, Vietnamese meatballs are sure to be a crowd-pleaser. If you're looking for the best Vietnamese meatball recipe to impress your friends and family, you've come to the right place.
Main Ingredients: Meatballs, Ground Pork, Lemongrass, Garlic Cloves
If you're a fan of Vietnamese cuisine, then you'll love this twist on the classic meatball sub. These Vietnamese meatball bowls are packed with flavor and are perfect for a quick and easy dinner. Made with a combination of ground pork and beef, these meatballs are seasoned with Vietnamese spices and served over a bed of rice with fresh herbs and pickled vegetables. This dish is a burst of flavors in every bite!
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Vietnamese Meatball Pho Noodle Soup (Pho Bo)
Main Ingredients: Beef Stock, Green Onions, Chopped Cilantro, Ginger, Bay
Soup lovers, rejoice! This Vietnamese meatball pho noodle soup is the ultimate comfort food. Made with a flavorful broth, rice noodles, and tender meatballs, this dish is a hearty and satisfying meal. Top it off with fresh herbs and lime juice for a burst of zingy flavors. Trust us, your taste buds will thank you.
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Vietnamese Meatball Noodle Bowl
Main Ingredients: Ground Meat, Fresh Basil, Garlic Cloves, Green Onions
This Vietnamese meatball noodle bowl is a light and refreshing take on the classic Vietnamese meatball dish. Made with thin rice noodles, cucumber slices, and crunchy bean sprouts, this dish is perfect for a hot summer day. The tender meatballs are packed with flavor and juiciness, making this dish a must-try.
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Charles Phan’s Vietnamese Meatball
Main Ingredients: Baking Powder, Water, Pork Belly, Pork, Fish Sauce
This recipe for Charles Phan's Vietnamese meatball is a must-try for any meatball lover. Made with a unique blend of spices and pork and beef mixture, these meatballs are full of flavor and moisture. Serve them over a bed of rice or with noodles for a delicious and filling meal.
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Vietnamese Meatball Cabbage Soup
Main Ingredients: Minced Pork, Carrot, Chinese Parsley, Garlic
Looking for a healthy and flavorful way to enjoy beer can chicken? This Vietnamese meatball cabbage soup is the perfect choice. The tender chicken and juicy meatballs are simmered in a nutritious and delicious broth with crunchy cabbage and fresh herbs. It's a light and satisfying meal that will leave you feeling energized and satisfied.
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Easy Vietnamese Meatball Noodle Soup
Main Ingredients: Vegetable Oil, Chicken Stock, Black Peppercorns, Star
This easy Vietnamese meatball noodle soup is a quick and delicious way to enjoy beer can chicken. The tender meatballs are simmered in a flavorful broth with rice noodles and crunchy vegetables. Top it off with some fresh herbs and a squeeze of lime juice for the perfect balance of flavors.
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Vietnamese Meatball and Watercress Soup
Main Ingredients: Ground Pork, Scallions, Large Egg White, Fish Sauce
Watercress adds a unique and refreshing flavor to this Vietnamese meatball soup. The tender meatballs are simmered in a flavorful broth with fresh watercress and crunchy vegetables. This dish is easy to make and is perfect for a light and satisfying meal.
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Easy Banh Mi Sandwiches {Vietnamese Meatball Sub}
Main Ingredients: Mayonnaise, Hot Sauce, Green Onion, Carrots, English
Who doesn't love a good banh mi sandwich? This recipe for easy banh mi sandwiches with Vietnamese meatballs is a must-try for any sandwich lover. The juicy meatballs are nestled in a crusty baguette and topped with pickled vegetables, fresh herbs, and a spicy peanut sauce. It's the perfect combination of sweet, savory, and spicy flavors in one bite.
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Vietnamese Meatball and Sweet Potato Noodle Bowl.
Main Ingredients: Ground Chicken, Kosher Salt, Pepper, Sesame Oil, Low
This Vietnamese meatball and sweet potato noodle bowl is a nutritious and flavorful twist on the classic Vietnamese meatball dish. Made with sweet potato noodles, crunchy vegetables, and tender meatballs, this dish is packed with vitamins and minerals. Top it off with fresh herbs and a zesty dressing for a satisfying and healthy meal.
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Vietnamese Meatball With Baguette – Banh Mi Xiu Mai
Main Ingredients: Ground Pork, Garlic, Shallot, Sugar, Salt, Chicken
This Vietnamese meatball with baguette, also known as banh mi xiu mai, is a delicious and filling sandwich that is perfect for a quick lunch or dinner. The tender meatballs are nestled in a crusty baguette and topped with pickled vegetables, fresh herbs, and a sweet and savory sauce. It's a flavor explosion in every bite!
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Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai)
Main Ingredients: Small Onion, Minced Garlic, Ground Pork, Salt, Panko
Another take on the classic banh mi sandwich, this Vietnamese meatball banh mi is a must-try for any sandwich lover. The tender meatballs are nestled in a crusty baguette and topped with pickled vegetables and fresh herbs. The sweet and savory flavors of the meatballs are perfectly balanced with the tangy and crunchy pickled vegetables. Trust us, you won't be able to resist this sandwich.
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Vietnamese Meatball Lettuce Wraps with Mango Salad +...
Main Ingredients: Mango, Carrots, Cucumber, Red Onion, Chile Pepper
These Vietnamese meatball lettuce wraps are a light and refreshing way to enjoy beer can chicken. The tender meatballs are wrapped in crisp lettuce leaves and topped with a fresh mango salad and a spicy peanut sauce. It's the perfect combination of textures and flavors in one bite.
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Vietnamese Meatball Soup
Main Ingredients: Coconut Oil, Ginger Root, Garlic, Chicken Stock
This Vietnamese meatball soup is perfect for a quick and easy weeknight dinner. The tender meatballs are simmered in a flavorful broth with rice noodles and crunchy vegetables. Top it off with some fresh herbs for a burst of flavor in every spoonful.
Vietnamese pho soup is a classic and beloved dish in Vietnamese cuisine. This recipe for pho soup is made with savory broth, tender meatballs, and rice noodles. Top it off with fresh herbs and a squeeze of lime juice for a flavorful and satisfying meal.
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One Pan Meatball Stroganoff
Main Ingredients: Extra Virgin Olive Oil, Onion, Cremini Mushrooms
If you're a fan of stroganoff, then you'll love this one pan meatball stroganoff. Made with creamy sauce, crispy bacon, and tender meatballs, this dish is a crowd-pleaser. Serve it over egg noodles or rice for a comforting and delicious meal.
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Meatball Subs
Main Ingredients: Meatballs, Marinara Sauce, Butter, Chopped Garlic
Meatball subs are a classic and popular choice for a quick and easy dinner. This recipe for meatball subs is made with juicy meatballs, tomato sauce, and melty cheese. Serve it on a crusty sub roll for a satisfying and flavorful meal.
For a lighter and healthier take on the classic Vietnamese meatball dish, try these Vietnamese chicken meatballs. Made with lean ground chicken and fresh herbs, these meatballs are packed with flavor and are perfect for a weeknight dinner. Serve them over a bed of rice or noodles for a satisfying and nutritious meal.
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Meatball Casserole aka Meatball Parmesan
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
This meatball casserole, also known as meatball parmesan, is a comforting and delicious twist on the classic Italian dish. Made with tender meatballs, tomato sauce, and melty cheese, this dish is perfect for feeding a crowd. Serve it with some pasta or crusty bread for a satisfying and indulgent meal.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
No Vietnamese dish is complete without a spicy peanut sauce. This recipe for Vietnamese peanut sauce is perfect for dipping your meatballs in or using as a marinade. Made with peanut butter, soy sauce, and chili paste, this sauce is packed with flavor and will take your dishes to the next level.
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Easy Meatball
Main Ingredients: Lean Ground Beef, Large Egg, Breadcrumbs, Grated
This easy meatball recipe is a staple in many households. Made with ground beef, breadcrumbs, and seasonings, these meatballs are moist and flavorful. Serve them with your favorite pasta sauce or use them in a variety of dishes, such as meatball subs or stir-fry.
Ingredients:
Meatball:
1 pound ground pork
1 pound ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon fish sauce
1 tablespoon soy sauce
1 teaspoon sugar
1 teaspoon black pepper
1/4 cup breadcrumbs
1 egg, beaten
1/4 cup chopped fresh herbs (cilantro, green onions, basil)
Broth:
8 cups chicken or beef broth
1 onion, sliced
2 cloves garlic, crushed
1 inch ginger, sliced
1 tablespoon fish sauce
1 tablespoon soy sauce
1 tablespoon sugar
1 teaspoon black pepper
Instructions:
In a large bowl, mix together the ground pork, ground beef, onion, garlic, fish sauce, soy sauce, sugar, black pepper, breadcrumbs, beaten egg, and chopped herbs.
Using your hands, form the mixture into 1-inch meatballs and set aside.
In a large pot, bring the broth to a simmer and add the sliced onion, crushed garlic, ginger, fish sauce, soy sauce, sugar, and black pepper.
Add the meatballs to the broth and let them simmer for 15-20 minutes, until they are fully cooked.
Serve the meatballs in a bowl with the broth and garnish with additional herbs, if desired.
Tips:
For a healthier option, you can use ground chicken or turkey instead of pork and beef.
If you want a spicier broth, add a few slices of fresh chili peppers.
You can also make a larger batch of meatballs and freeze them for future use.
For a heartier meal, add noodles, vegetables, and tofu to the broth to make a meatball soup.
In conclusion, this Vietnamese meatball recipe is easy to make and can be customized to fit your taste preferences. Whether you're a meat-lover or looking for a healthier option, these meatballs are sure to satisfy your cravings. So why not give it a try and impress your loved ones with this delicious and authentic Vietnamese dish?