15 Best Vietnamese Grilled Chicken Recipe Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Another key element to the best Vietnamese grilled chicken recipe is the marinade. This is what truly sets this dish apart and gives it its distinct flavors. The key ingredients for the marinade include lemongrass, garlic, and fish sauce, which are staples in Vietnamese cuisine. The combination of these ingredients with soy sauce, brown sugar, and chili paste creates a perfect balance of salty, sweet, and spicy flavors. The marinade not only adds flavor to the chicken, but it also helps to tenderize the meat, resulting in juicy and flavorful chicken pieces.
Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
This flavorful dish combines juicy grilled chicken with rice vermicelli noodles, fresh vegetables, and a tangy dressing for a complete meal in a bowl. The chicken is marinated in a mixture of fish sauce, soy sauce, honey, and garlic before being grilled to perfection. Serve with a side of bananas and cucumbers to add a touch of sweetness and crunch to the dish.
For a classic Vietnamese twist on beer can chicken, try this recipe that uses a marinade of lemongrass, fish sauce, and chili paste. The chicken is then grilled using the traditional beer can method, resulting in a moist and flavorful bird that pairs perfectly with a side of basmati rice and bok choy.
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Vietnamese Grilled Chicken Breasts
Main Ingredients: Chicken Breasts, Marinade, Tamari, Dark Brown Sugar
If you prefer chicken breasts over a whole chicken, this recipe is for you. The breasts are marinated in a mixture of fish sauce, soy sauce, honey, and chili paste before being grilled and served with a side of black bean and corn salad. The marinade helps to keep the chicken moist and adds a depth of flavor to the dish.
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Vietnamese Grilled Chicken with Rice Vermicelli Noodles
Main Ingredients: Fresh Lime Juice, Fish Sauce, Garlic, Chili Garlic
This recipe takes the traditional Vietnamese flavors of lemongrass and fish sauce and combines them with tender grilled chicken and rice vermicelli noodles. The noodles are dressed in a tangy sauce made of lime juice, sugar, and fish sauce, while the chicken is topped with scallions and cilantro for a fresh and vibrant dish.
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Vietnamese Grilled Chicken with Lemongrass (Ga Nuong...
Main Ingredients: Chicken Wings, Lemongrass, Minced Garlic, Minced Onion
For a more authentic Vietnamese experience, try this recipe that uses whole lemongrass stalks as skewers for the chicken. The lemongrass adds a subtle citrus flavor to the chicken while keeping it tender and juicy. Serve with a side of buttery bok choy for a complete meal.
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Vietnamese Grilled Chicken With Ginger Soy Noodle Salad
Main Ingredients: Chicken, Large Shallots, Lemongrass, Garlic, Fish
This recipe combines the flavors of Vietnam and Japan, with grilled chicken marinated in soy sauce, ginger, and brown sugar, served over a refreshing noodle salad. The salad features rice vermicelli noodles, fresh herbs, and cucumbers for a light and healthy meal that is perfect for summer.
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Vietnamese Grilled Chicken in Lettuce Parcels
Main Ingredients: Minced Chicken, Shallots, Clove, Lemon Grass, Corn
If you're looking for a low-carb option, these lettuce parcels are a great alternative to traditional rice or noodle dishes. The chicken is marinated in a mixture of fish sauce, soy sauce, and sesame oil, then grilled and wrapped in butter lettuce leaves with a side of mint and basil. Serve with a spicy sriracha dipping sauce for an extra kick.
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Best Grilled Chicken Marinade
Main Ingredients: Dijon Mustard, Lemon Juice, Lemon Zest, Minced Garlic
This recipe is a classic and simple grilled chicken marinade that is sure to become a staple in your kitchen. The marinade is made of olive oil, soy sauce, garlic, and lemon juice, and can be used on chicken breasts, thighs, or even wings. Serve with your favorite side dishes for a delicious and easy meal.
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Vietnamese Grilled Chicken (Ga Nuong)
Main Ingredients: Chicken Bone, Oyster Sauce, Granulated Sugar, Chinese
This traditional Vietnamese dish features chicken marinated in a sweet and savory sauce made of honey, fish sauce, and chili paste. The chicken is then grilled and served with a side of jasmine rice and broccoli for a complete and delicious meal.
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Grilled Chicken Seasoning
Main Ingredients: Dried Thyme, Dried Oregano, Ground Cumin, Paprika
If you prefer a dry rub for your chicken, try this recipe that features a blend of chili powder, cumin, paprika, and garlic powder. Simply rub the seasoning on the chicken before grilling for a flavorful and simple dish. Serve with your favorite side dishes or use the chicken in tacos or salads.
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Cilantro Lime Grilled Chicken
Main Ingredients: Chicken, Lime, Cayenne Pepper, Salt, Honey, Oil
This recipe is perfect for spring and summer, featuring a bright and refreshing cilantro lime marinade for the chicken. The chicken is then grilled and served with a side of mango salsa for a tropical twist. Serve with corn tortillas for a delicious and flavorful taco night.
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Herb Grilled Chicken
Main Ingredients: Chicken, Olive Oil, Salt, Black Pepper, Garlic, Fresh
This recipe is all about the herbs, featuring a marinade made of fresh rosemary, thyme, and parsley. The herbs add a deep and robust flavor to the chicken while keeping it moist and tender. Serve with a side of butternut squash and baby bella mushrooms for a hearty and satisfying meal.
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Grilled Chicken Marinade
Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil, Low
This versatile marinade can be used on any cut of chicken and is perfect for summer grilling. The marinade features a blend of soy sauce, lime juice, garlic, and sriracha for a spicy and tangy flavor. Use the chicken in salads, sandwiches, or wraps for an easy and delicious meal.
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Grilled Chicken Burrito Bowls
Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
If you love Mexican food, you'll love these burrito bowls featuring grilled chicken, cilantro lime rice, black beans, corn, and avocado. The chicken is marinated in a blend of cumin, chilli powder, and paprika for a spicy kick. Serve with a side of tortilla chips and salsa for a complete and filling meal.
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Honey Lemon Grilled Chicken
Main Ingredients: Chicken, Paprika, Ginger, Dried Oregano, Dried Thyme
This recipe combines the sweet flavors of honey and lemon with the savory flavors of soy sauce and garlic for a delicious and easy marinade. The chicken is then grilled and served with a side of mixed vegetables for a healthy and light meal. Add a sprinkle of red pepper flakes for an extra kick.
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Grilled Chicken
Main Ingredients: Chicken, Sea Salt, Ground Black Pepper, Extra Virgin
For a simple and classic grilling option, try this recipe that features a basic marinade of olive oil, lemon juice, and garlic. The chicken is then grilled and served with a side of steamed broccoli and carrots for a healthy and easy meal. Add a squeeze of fresh lemon juice for an extra pop of flavor.
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Grilled Chicken Alfredo
Main Ingredients: Chicken Breasts Boneless, Seasoning Mix, Chicken
If you're craving a creamy and comforting pasta dish, try this recipe that features grilled chicken in a rich and creamy alfredo sauce. The chicken is marinated in a blend of olive oil, garlic, and lemon juice before being grilled and served over penne pasta. Add a sprinkle of parmesan cheese for an extra kick.
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Grilled Chicken Thighs
Main Ingredients: Boneless Skinless Chicken Thighs, Marinade, Olive Oil
For a cheaper and more flavorful cut of chicken, try this recipe that features juicy and tender grilled chicken thighs. The thighs are marinated in a simple blend of olive oil, soy sauce, and garlic before being grilled and served with a side of sweet potatoes and asparagus for a complete and satisfying meal.
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The BEST EVER Grilled Chicken Marinade
Main Ingredients: Oil, Balsamic Vinegar, Soy Sauce, Worcestershire Sauce
For a marinade that truly lives up to its name, try this recipe that features a sweet and savory blend of balsamic vinegar, honey, dijon mustard, and rosemary. The chicken is then grilled and served with a side of mixed squash and zucchini for a colorful and delicious meal.
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Grilled Vietnamese Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Green Onions, Lime
This recipe features a special marinade made with fish sauce, lime juice, honey, and chili paste that gives the chicken a spicy and sweet flavor. The chicken is then grilled and served with a side of basmati rice and sautéed bok choy for a healthy and tasty meal.
Marinating the Chicken
Gather Ingredients
Before beginning the marinade, make sure to gather all the necessary ingredients. This includes lemongrass, garlic, fish sauce, soy sauce, brown sugar, chili paste, and chicken pieces. Using fresh, high-quality ingredients will ensure the best results for your grilled chicken.
Preparing the Marinade
To make the marinade, finely chop lemongrass and garlic and mix them with fish sauce, soy sauce, brown sugar, and chili paste in a large bowl. For a smoother marinade, you can also blend these ingredients together in a food processor. Make sure to taste the marinade and adjust the seasonings to your preference.
Marinating the Chicken
Place the chicken pieces in a large ziplock bag or a shallow dish and pour the marinade over them. Make sure the chicken is fully coated in the marinade. Seal the bag or cover the dish and refrigerate for at least 2 hours, or overnight for best results. This will allow the flavors to fully infuse into the chicken.
Grilling the Chicken
Preparing the Grill
Preheat your grill to medium-high heat and lightly oil the grates to prevent the chicken from sticking. You can also use a grill basket or skewers to make it easier to flip the chicken.
Grilling the Chicken
Place the marinated chicken pieces on the grill and cook for about 5-6 minutes per side, or until they are fully cooked and have a nice char. Make sure to flip the chicken only once to prevent it from drying out. You can also brush the chicken with the leftover marinade while grilling for extra flavor.
Serving the Grilled Chicken
Once the chicken is fully cooked, remove it from the grill and let it rest for a few minutes before serving. This will allow the juices to redistribute, resulting in tender and juicy chicken. Serve the grilled chicken with rice, fresh herbs, and a side of nuoc cham dipping sauce for a complete and authentic Vietnamese meal.
In conclusion, the key to the best Vietnamese grilled chicken recipe lies in the marinade. The combination of lemongrass, garlic, fish sauce, and other key ingredients creates a perfect balance of flavors that will take your grilled chicken to the next level. So next time you fire up the grill, give this recipe a try and impress your family and friends with this delicious and authentic Vietnamese dish.
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