18 Best Vegetarian Mexican Casserole Recipe Deliciousness Awaits You!

Published on: Apr 6, 2024

When it comes to Mexican cuisine, there are endless options for vegetarians looking to spice up their meals. From traditional dishes like tacos and enchiladas to more modern creations like burrito bowls and nacho casseroles, the possibilities are endless. However, one dish that stands out among the rest is the best vegetarian Mexican casserole. This hearty and flavorful dish is perfect for satisfying those cravings for Mexican flavors while also providing a healthy and nutritious meal. So, if you're looking for the ultimate vegetarian Mexican casserole recipe, look no further. Let's dive into what makes this dish the best and how you can make it at home.

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1 of 20

Vegetarian Mexican Casserole With Black Beans

Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
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This hearty casserole is packed with flavor and protein thanks to the black beans. The combination of spices, vegetables, and cheese makes for a satisfying and filling meal. Plus, it's vegetarian-friendly!
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Healthy Vegetarian Mexican Casserole with Rice & Beans

Main Ingredients: Olive Oil, Red Onion, Red Bell Peppers, Green Bell
Vegetarian Mexican Rice & Bean Casserole | Vegetarian mexican, Healthy ...
Mexican Rice Casserole • The Healthy Foodie
Cheesy Healthy Crock Pot Mexican Casserole with quinoa, black beans ...
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This lighter version of a classic Mexican casserole uses brown rice and black beans for a nutritious twist. Fresh vegetables and spices add a burst of flavor to this dish, making it a perfect option for a healthy weeknight meal.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're watching your calorie intake, this recipe is for you! Made with lean ground turkey, low-fat cheese, and fresh vegetables, this casserole is a delicious and guilt-free option for those craving Mexican flavors.
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Healthy Mexican Casserole with Roasted Corn and Peppers

Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
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Healthy Mexican Casserole with Quinoa | The Wimpy Vegetarian
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Healthy Mexican Casserole — Eleat Sports Nutrition, LLC
Roasted corn and peppers add a smoky and spicy kick to this healthy Mexican casserole. The combination of flavors and textures in this dish will have you coming back for seconds.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
Mexican Tortilla Casserole (Vegan Enchilada Lasagna) - Bianca Zapatka ...
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This vegan twist on a classic Mexican casserole uses tortillas instead of pasta for a unique and delicious dish. The layers of creamy beans, spicy salsa, and fresh vegetables make for a flavorful and satisfying meal.
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Low Carb Mexican Casserole Recipe Perfect for WW - Eating Richly
If you're looking for a classic and simple Mexican casserole recipe, look no further! This dish combines all the traditional flavors of Mexican cuisine in one easy and hearty casserole.
7 of 20

Vegetarian Enchilada Mexican Casserole

Main Ingredients: Shredded Zucchini, Olive Oil, Garlic Clove, Frozen
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This vegetarian casserole is packed with fresh vegetables and flavorful spices. The addition of creamy refried beans and zesty enchilada sauce make this dish a crowd-pleaser.
8 of 20

Low Carb Mexican Casserole

Main Ingredients: Cauliflower, White Onion, Red Bell Pepper, Green Bell
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For those following a low-carb diet, this casserole is a must-try! Loaded with protein from chicken and healthy fats from avocado, this dish is both satisfying and nutritious.
9 of 20

Vegan Mexican Casserole

Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
Roasted Veggie Enchilada Casserole - Cookie and Kate
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This plant-based casserole is packed with fiber and protein from beans and vegetables. The combination of spices and creamy cashew sauce make this dish a flavorful and satisfying option for any meal.
10 of 20

Mexican Cauliflower Rice Casserole

Main Ingredients: Olive Oil, Red Onion, Bell Pepper, Jalapeno, Garlic
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For a healthier twist on a classic Mexican casserole, try this recipe made with cauliflower rice. The addition of spicy salsa and zesty lime juice make this dish a flavorful and low-carb option.
11 of 20

Favorite Mexican Casserole Freezer Meal

Main Ingredients: Cornmeal, Water, Butter, Salt, Sugar, Cracked Black
Vegetarian Mexican Casserole (Freezer Friendly)- Cleverly Simple
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This casserole is perfect for meal prep and freezing for busy weeknights. The combination of spices, cheesy goodness, and protein from chicken make this dish a family favorite.
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This Mexican-inspired cornbread is a perfect side dish for any Mexican casserole. The addition of spicy green chiles and sweet corn make this cornbread a flavorful and unique addition to any meal.
13 of 20

Food Babe's Mexican Casserole

Main Ingredients: Black Beans, Olive Oil, Onion, Green Pepper, Zucchinis
Healthy Mexican Casserole - iFOODreal.com
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This casserole is packed with nutritious ingredients like quinoa, black beans, and fresh vegetables. The combination of spices and zesty lime juice make this dish a flavorful and healthy option for any meal.
14 of 20

Creamy Vegan Mexican Casserole

Main Ingredients: Flour Tortillas, Refried Beans, Diced Tomatoes, Black
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This vegan casserole is made with creamy cashew sauce and spicy salsa for a flavorful and creamy dish. The addition of hearty black beans and fresh vegetables make this dish both satisfying and nutritious.
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This refreshing and zesty salad is a perfect side dish for any Mexican casserole. The combination of crunchy corn, creamy avocado, and spicy jalapenos make this salad a flavorful and unique addition to any meal.
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If you're looking for a sweet and decadent dessert to serve with your Mexican casserole, try this traditional Mexican flan recipe. The combination of creamy custard and sweet caramel make for a delicious and indulgent treat.
17 of 20

One Skillet Mexican Rice Casserole

Main Ingredients: Red Onion, Extra Virgin Olive Oil, Cumin, Chili Powder
One Skillet Mexican Rice Casserole | The Slow Roasted Italian | Bloglovin’
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This easy and quick one-skillet meal is a perfect option for busy weeknights. The combination of spices, fresh vegetables, and protein from chicken make this dish a flavorful and satisfying option for any meal.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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For a simple and delicious side dish, try these Mexican pinto beans. The combination of spices and fresh herbs make these beans a flavorful addition to any Mexican-inspired meal.
19 of 20

Vegetarian Tortilla Casserole (Mexican Lasagna)

Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn
Mexican Tortilla Casserole (Vegan Enchilada Lasagna) - Bianca Zapatka ...
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This vegetarian casserole uses layers of corn tortillas instead of lasagna noodles for a unique twist on a classic dish. The combination of cheesy goodness and spicy salsa make this casserole a flavorful and satisfying option for any meal.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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This classic Mexican side dish is made with creamy mayo, spicy chili powder, and salty cotija cheese for a flavorful and addictive treat. Serve it alongside your favorite Mexican casserole for a complete and delicious meal.

What Makes the Best Vegetarian Mexican Casserole?

1. Versatility

One of the main reasons why the best vegetarian Mexican casserole stands out is its versatility. It can be made with a variety of ingredients, making it a great dish for using up any leftover veggies or pantry staples. From beans and corn to bell peppers and zucchini, the options are endless. Plus, you can easily customize the level of spiciness to your liking by adjusting the amount of chili peppers or jalapenos in the dish.

2. Nutritious

Another reason why this casserole is the best is because of its nutritional value. By using a variety of vegetables and legumes, you'll be getting a healthy dose of vitamins, minerals, and fiber. Additionally, vegetarian protein sources like beans and tofu can be added to make this dish even more filling and satisfying. It's a great way to incorporate more plant-based protein into your diet.

3. Easy to Make

Contrary to popular belief, making a casserole doesn't have to be a time-consuming and complicated process. The best vegetarian Mexican casserole recipe is actually quite simple and can be made in just a few easy steps. All you have to do is layer your chosen ingredients in a baking dish and pop it in the oven. This makes it a great option for busy weeknights or for meal prep.

4. Bursting with Flavor

Of course, we can't talk about what makes the best vegetarian Mexican casserole without mentioning its flavor profile. This dish is packed with bold and vibrant flavors, thanks to the use of Mexican spices like cumin, chili powder, and oregano. The combination of these spices with fresh ingredients like cilantro and lime creates a symphony of tastes that will leave your taste buds dancing.

In Conclusion

In summary, the best vegetarian Mexican casserole is a versatile, nutritious, easy to make, and flavor-packed dish that is perfect for any vegetarian looking to add some Mexican flair to their meals. So, why not give it a try and see for yourself? With just a few simple ingredients and some basic kitchen skills, you'll have a delicious and hearty casserole that will become a go-to in your recipe repertoire.

HTML Code: <h2>What Makes the Best Vegetarian Mexican Casserole?</h2> <h3>1. Versatility</h3> <p>One of the main reasons why the best vegetarian Mexican casserole stands out is its versatility. It can be made with a variety of ingredients, making it a great dish for using up any leftover veggies or pantry staples. From beans and corn to bell peppers and zucchini, the options are endless. Plus, you can easily customize the level of spiciness to your liking by adjusting the amount of <b>chili peppers</b> or <b>jalapenos</b> in the dish.</p> <h3>2. Nutritious</h3> <p>Another reason why this casserole is the best is because of its <b>nutritional value</b>. By using a variety of vegetables and legumes, you'll be getting a healthy dose of vitamins, minerals, and fiber. Additionally, <b>vegetarian protein sources</b> like beans and tofu can be added to make this dish even more filling and satisfying. It's a great way to incorporate more plant-based protein into your diet.</p> <h3>3. Easy to Make</h3> <p>Contrary to popular belief, making a casserole doesn't have to be a time-consuming and complicated process. The best vegetarian Mexican casserole recipe is actually quite simple and can be made in just a few easy steps. All you have to do is layer your chosen ingredients in a baking dish and pop it in the oven. This makes it a great option for busy weeknights or for meal prep.</p> <h3>4. Bursting with Flavor</h3> <p>Of course, we can't talk about what makes the best vegetarian Mexican casserole without mentioning its <b>flavor profile</b>. This dish is packed with bold and vibrant flavors, thanks to the use of Mexican spices like cumin, chili powder, and oregano. The combination of these spices with fresh ingredients like cilantro and lime creates a symphony of tastes that will leave your taste buds dancing.</p> <h2>In Conclusion</h2> <p>In summary, the best vegetarian Mexican casserole is a versatile, nutritious, easy to make, and flavor-packed dish that is perfect for any vegetarian looking to add some Mexican flair to their meals. So, why not give it a try and see for yourself? With just a few simple ingredients and some basic kitchen skills, you'll have a delicious and hearty casserole that will become a go-to in your recipe repertoire.</p>

18 best vegetarian mexican casserole recipe Deliciousness awaits you!

Vegetarian Mexican Casserole With Black Beans

yield: 9 total time: 55 minutes
2.8 Stars (4 reviews)
View Recipe

Ingredients

  • 2 cups chopped onion fresh or frozen
  • 1 1/2 cups red pepper chopped, fresh or frozen
  • 2 garlic cloves minced
  • 3/4 cup salsa
  • 2 teaspoons ground cumin
  • 31 5/8 ounces black beans drained
  • 12 corn tortillas 6-inch
  • 2 cups cheese Monterey Jack and Cheddar blend, shredded
  • 3 tomatoes chopped, optional
  • 1/2 cup sour cream optional
  • 1/2 cup sliced black olives optional

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 35 milligrams
  • Fat : 13 grams
  • Fiber : 11 grams
  • Protein : 16 grams
  • SaturatedFat : 7 grams
  • Sodium : 760 milligrams
  • Sugar : 5 grams
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