18 Best Turkish Yogurt Soup Recipe Prepare To Be Amazed!
Published on: Mar 8, 2024
Turkish cuisine is known for its rich and flavorful dishes, and one of the most popular and beloved dishes is yogurt soup. This creamy and comforting soup has been a staple in Turkish households for centuries, and it's no surprise why. Not only is it delicious, but it's also packed with health benefits. In this article, we'll share with you the best Turkish yogurt soup recipe that is sure to become a favorite in your household as well.
If you're looking for a unique twist on traditional chicken recipes, look no further than this Turkish yogurt soup. This creamy and flavorful dish is made with tender pieces of chicken, tangy yogurt, and a variety of herbs and spices. It's a perfect choice for a cozy night in or a special occasion dinner.
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Turkish Yogurt Soup with Mint
Main Ingredients: Medium Onion, Unsalted Butter, Dried Mint, Chicken
For a refreshing and light take on this classic dish, try adding fresh mint to your Turkish yogurt soup. The cool and crisp flavor of the mint pairs perfectly with the creamy and tangy yogurt, making for a delicious and satisfying meal.
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Turkish Yogurt Soup (Yayla Çorbasi)
Main Ingredients: Basmati Rice, Water, Plain Greek Yogurt, Egg, All
This traditional Turkish yogurt soup, also known as Yayla Çorbasi, is a staple in Turkish cuisine. It's made with simple ingredients like chicken broth, rice, and yogurt, but the end result is a rich and flavorful soup that will have you coming back for more.
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Turkish Yogurt Soup with Meatballs | Episode 331
Main Ingredients: Ground Beef, Long Grain Rice, Salt, Carrot, Water
If you're a fan of meatballs, then you'll love this version of Turkish yogurt soup. The tender and juicy meatballs are made with a blend of ground beef and lamb, and are cooked in the creamy yogurt broth until they are perfectly tender and full of flavor.
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Turkish Yogurt Soup with Lamb Meatballs
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chile Flakes, Rice
If you want to take your Turkish yogurt soup to the next level, try using lamb meatballs instead of traditional beef or chicken. The rich and distinct flavor of lamb pairs perfectly with the creamy and tangy yogurt, making for a truly delicious and memorable meal.
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Turkish Celeriac Soup
Main Ingredients: Olive Oil, Medium Onion, Garlic, Medium Carrot
Celeriac, also known as celery root, is a popular ingredient in Turkish cuisine. This creamy and flavorful soup is made with celeriac, yogurt, and a variety of herbs and spices. It's a perfect choice for a light and healthy lunch or dinner.
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İşkembe Çorbası / Turkish style tripe soup
Main Ingredients: Tripe, Bay Leaf, Garlic, Medium Onion, Fresh Lemon
If you're feeling adventurous, try making this traditional Turkish tripe soup, also known as İşkembe Çorbası. This hearty and flavorful soup is made with tripe, yogurt, and a variety of herbs and spices. It's a popular dish in Turkey, and for good reason – it's delicious!
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Instant Pot Turkish Split Pea Soup / Stew
Main Ingredients: Olive Oil, White Onion, Medium Carrot, Celery Stick
If you're short on time but still want to enjoy a delicious and hearty meal, try making this Instant Pot Turkish split pea soup. This recipe uses the convenience of an Instant Pot to cook the split peas and chicken in a rich and flavorful yogurt broth, resulting in a delicious and satisfying soup.
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Spicy Pumpkin Soup
Main Ingredients: Unsalted Butter, Yellow Onion, Garlic, Peeled Fresh
For a twist on traditional pumpkin soup, try adding a kick of spice with this recipe for spicy pumpkin soup. The creamy and tangy yogurt helps balance out the spiciness of the pumpkin, resulting in a perfectly balanced and flavorful soup.
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Yogurt Soup
Main Ingredients: Olive Oil, Garlic, Onion, Chicken Stock, Yogurt, Egg
If you're new to Turkish cuisine, start with this simple and classic recipe for yogurt soup. This dish is made with just a handful of ingredients, but the end result is a creamy and flavorful soup that will have you hooked on Turkish food.
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5 Ingredient Tomato Soup
Main Ingredients: Tomatoes, Olive Oil, Garlic, Chicken Stock, Salt And
This quick and easy tomato soup recipe is perfect for busy weeknights. With just 5 simple ingredients, including creamy yogurt, this soup is packed with flavor and will satisfy your cravings for a warm and comforting meal.
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Cold Yogurt Soup
Main Ingredients: Wheat, Water, Chickpeas, Yogurt, Cold Water, Fresh
This cold yogurt soup is a perfect choice for hot summer days when you want a light and refreshing meal. The tangy yogurt is combined with cucumbers, dill, and garlic for a cool and creamy soup that will leave you feeling refreshed and satisfied.
This Indian-inspired yogurt soup is a fusion of flavors and cultures. It's made with classic Indian spices like garam masala and turmeric, and the creamy yogurt helps to balance out the heat and give the soup a rich and satisfying texture.
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Chickpea Yogurt Soup
Main Ingredients: Yogurt, Water, Chickpea Flour, Sugar, Turmeric Powder
If you're looking for a vegetarian option, try making this chickpea yogurt soup. The chickpeas add protein and texture to the creamy and tangy yogurt broth, making for a filling and delicious meal.
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Spiced Yogurt Soup
Main Ingredients: Yogurt, Cream, Oil, Ginger Garlic Paste, Turmeric
This spiced yogurt soup is packed with flavor and is a perfect choice for a cold winter day. The combination of warming spices like cumin, coriander, and ginger, with the tangy yogurt, creates a delicious and comforting soup that will warm you from the inside out.
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Persian Yogurt Soup
Main Ingredients: Yogurt, Flour, Egg, Herb Mix, Water, Garlic Cloves
This Persian-inspired yogurt soup, also known as Ash-e Doogh, is a unique and flavorful dish. Made with yogurt, chickpeas, and a variety of herbs and spices, this soup is a perfect choice for a satisfying and healthy meal.
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Meatball Yogurt Soup
Main Ingredients: Yogurt, Flour, Water, Salt, Ground Beef, Bulgur, Cumin
This meatball yogurt soup is a hearty and comforting dish that is perfect for a family dinner. The tender and flavorful meatballs are cooked in a creamy and tangy yogurt broth, resulting in a delicious and filling meal that everyone will love.
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Chilled Strawberry Yogurt Soup
Main Ingredients: Strawberries, Mint Leaves, Whole Milk, Plain Greek
This chilled strawberry yogurt soup is a unique and refreshing dish that is perfect for hot summer days. The combination of sweet strawberries and tangy yogurt creates a perfectly balanced and delicious soup that is sure to impress.
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Chilled Yogurt Soup with Mint
Main Ingredients: Yogurt, Cream, Vegetable Broth, Cumin, Mint, Lemon Juice
This chilled yogurt soup with mint is a perfect choice for a light and refreshing lunch or dinner. The cool and creamy yogurt is combined with fresh mint and a touch of lemon juice for a simple and satisfying soup that is full of flavor.
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Yogurt Soup With Barley and Brown Butter
Main Ingredients: Yogurt, Egg, Barley, Boiling Water, Butter, Dry Mint
This yogurt soup with barley and brown butter is a hearty and flavorful dish that is perfect for a cold winter day. The nutty flavor of the barley and the richness of the brown butter add depth and complexity to the creamy and tangy yogurt broth.
The Benefits of Yogurt in Turkish Cuisine
Why is yogurt so important in Turkish cuisine?
Yogurt has been a staple in Turkish cuisine since ancient times, and it's an essential ingredient in many dishes, including this best Turkish yogurt soup recipe. Not only does it add a tangy and creamy flavor to dishes, but it also has numerous health benefits. Yogurt is rich in probiotics, which are good bacteria that promote a healthy digestive system and boost the immune system. It also contains calcium, protein, and other essential vitamins and minerals, making it a nutritious addition to any meal.
The Secret to a Creamy and Flavorful Yogurt Soup
The key to making the best Turkish yogurt soup is using high-quality yogurt. In Turkey, the most commonly used yogurt is made from sheep's milk, which has a thicker consistency and a tangier taste compared to cow's milk yogurt. However, if you can't find sheep's milk yogurt, you can use Greek yogurt as a substitute. It's important to use full-fat yogurt to achieve a creamy and rich texture in the soup.
The Recipe for the Best Turkish Yogurt Soup
Ingredients:
2 cups of full-fat yogurt
4 cups of chicken or vegetable broth
2 tablespoons of all-purpose flour
2 eggs
1 tablespoon of butter
1 teaspoon of dried mint
Salt and pepper to taste
Instructions:
In a mixing bowl, whisk together the yogurt, flour, and eggs until well combined.
In a large pot, bring the broth to a boil over medium heat.
Add the yogurt mixture to the pot, stirring constantly to prevent any lumps from forming.
Reduce the heat to low and let the soup simmer for 15 minutes, stirring occasionally.
In a separate pan, melt the butter and add the dried mint, cooking for a few minutes until fragrant.
Pour the mint mixture into the soup and stir well.
Add salt and pepper to taste.
Serve hot and enjoy your delicious and creamy Turkish yogurt soup!
In Conclusion
Turkish yogurt soup is a comforting and nutritious dish that is loved by many. This best Turkish yogurt soup recipe is easy to make, and it's a great way to incorporate the health benefits of yogurt into your diet. So, gather your ingredients and give this delicious soup a try. Your taste buds and your body will thank you.