16 Best Traditional Italian Meat Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
When it comes to authentic Italian cuisine, one dish that stands out is the traditional meat sauce or ragù. This rich and hearty sauce is a staple in Italian households and is often served over pasta or used as a base for other dishes. While there are countless variations of meat sauce, we've scoured through generations of family recipes and tested different techniques to bring you the best traditional Italian meat sauce recipe that will transport your taste buds straight to the streets of Italy.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're looking for an authentic and delicious Italian tomato sauce recipe, look no further than Pomarola. This traditional sauce is made with fresh tomatoes, garlic, onions, and herbs, and is the perfect addition to any pasta dish.
This quick and easy Italian meat sauce is perfect for busy weeknights. Made with ground beef, tomatoes, and Italian seasonings, it's a flavorful and versatile sauce that can be used in a variety of dishes.
This classic Italian meat sauce is a staple in many households. Made with a combination of ground beef, pork, and veal, along with tomatoes, herbs, and wine, it's a rich and hearty sauce that pairs perfectly with pasta.
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Easy Italian Meat Sauce
Main Ingredients: Ground Beef, Yellow Onion, Crushed Tomatoes, Crushed
For a simple and delicious Italian meat sauce, try this easy recipe. Made with ground beef, onions, garlic, and canned tomatoes, it's a budget-friendly option that doesn't skimp on flavor.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you're short on time, this pressure cooker Italian meat sauce is the perfect solution. With the help of a pressure cooker, this sauce comes together quickly and has a rich and deep flavor.
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Ragù bolognese, the Italian meat sauce
Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
Ragù bolognese is a classic Italian meat sauce that originates from the city of Bologna. Made with a combination of ground beef, pork, and pancetta, as well as tomatoes, wine, and herbs, it's a luxurious and flavorful sauce that is perfect for special occasions.
This traditional Italian bolognese sauce is a must-try for any pasta lover. With a rich and meaty flavor, it's perfect for topping your favorite pasta or even using as a filling for lasagna.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
This classic bolognese sauce is a staple in Italian cooking. Made with ground beef, onions, celery, carrots, tomatoes, and herbs, it's a hearty and comforting sauce that is sure to become a favorite in your household.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a creamy and delicious addition to any Italian dish. Made with butter, flour, and milk, it's a simple and versatile sauce that can be used in dishes like lasagna, pasta bakes, and more.
Arrabbiata sauce is a spicy and flavorful tomato sauce that is perfect for those who like a little heat in their dishes. Made with tomatoes, chili peppers, garlic, and herbs, it's a simple yet delicious sauce that pairs well with pasta, chicken, or seafood.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
For a rich and creamy sauce, try making Alfredo sauce from scratch. Made with butter, cream, and Parmesan cheese, it's a decadent sauce that is perfect for topping pasta or even using as a dip for bread.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in Italian cooking and can be used in a variety of dishes. This homemade version is made with fresh tomatoes, garlic, onions, and herbs, and has a bright and fresh flavor that can't be beat.
For a flavorful and hearty sauce, try this Italian meatball sauce. Made with ground beef, onions, garlic, and tomatoes, it's the perfect complement to your favorite meatball recipe and is sure to become a family favorite.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This authentic Italian tomato sauce is perfect for topping your favorite pasta. Made with fresh tomatoes, garlic, and herbs, it's a simple and delicious sauce that is full of flavor.
For a homemade spaghetti sauce that will rival any restaurant, try this easy recipe. Made with ground beef, onions, garlic, and canned tomatoes, it's a budget-friendly option that doesn't compromise on taste.
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
This unique take on bolognese sauce is made with veal and pancetta, giving it a lighter and more delicate flavor. It's perfect for those who prefer a milder meat sauce and is sure to impress your dinner guests.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto is a classic Italian sauce that is bursting with flavor. Made with fresh basil, pine nuts, garlic, and Parmesan cheese, it's the perfect sauce for topping pasta or using as a spread for sandwiches.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a staple in many Italian households. Made with canned tomatoes, garlic, and herbs, it's a quick and delicious option for busy weeknights.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
For a pizza sauce that will take your homemade pies to the next level, try this recipe. Made with canned tomatoes, garlic, and herbs, it's a simple yet flavorful sauce that is sure to become a go-to in your kitchen.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
Italian gravy, also known as spaghetti sauce, is a classic recipe that is perfect for topping your favorite pasta. Made with ground beef, onions, garlic, and tomatoes, it's a hearty and flavorful sauce that is sure to satisfy.
Ingredients
To create the perfect meat sauce, you'll need to have the right ingredients. Start with extra-virgin olive oil in a large pot over medium heat. Once heated, add finely chopped onions, carrots, and celery, also known as the holy trinity in Italian cooking. This will provide a flavorful base for the sauce. Next, add finely minced garlic and dried oregano for added depth of flavor. Once the vegetables are soft, it's time to add the star ingredient – ground beef. Choose a high-quality beef with a good fat content for maximum flavor. Brown the meat, then add tomato paste and crushed tomatoes for a rich and robust tomato base. Finish off with red wine, bay leaves, and salt and pepper to taste.
The Secret Ingredient
While the above ingredients are commonly used in most traditional Italian meat sauce recipes, there is one secret ingredient that takes this recipe to the next level – milk. Adding a splash of milk to the sauce helps to balance out the acidity of the tomatoes and creates a creamy texture. This is a technique used by many Italian grandmothers and has been passed down through generations. Trust us, it makes all the difference.
Cooking Technique
One of the key elements to creating the best traditional Italian meat sauce is the cooking technique. After adding all the ingredients to the pot, let it simmer on low heat for at least 2-3 hours. This will allow the flavors to meld together and the sauce to thicken. Be sure to stir occasionally to prevent the sauce from sticking to the bottom of the pot. The longer you let it simmer, the more flavorful the sauce will be.
Serving Suggestions
Now that your meat sauce is ready, it's time to enjoy it! Serve it over your favorite pasta or use it as a base for dishes like lasagna or baked ziti. You can also use it as a topping for pizza or as a dip for bread. The possibilities are endless.
In conclusion, this best traditional Italian meat sauce recipe is a tried and true method that will have your taste buds singing. With the right ingredients, cooking technique, and a touch of love, you can recreate the flavors of Italy in your own kitchen. Buon appetito!
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5-1024x1536.jpg)
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5.jpg)
