16+ Best Thanksgiving Turkey Recipe Epicurious You Won't Believe The Taste!
Published on: Mar 15, 2024
In the world of Thanksgiving dinner, the turkey is undoubtedly the star of the show. With so many recipes and cooking methods out there, it can be overwhelming to find the perfect one for your celebration. But fear not, because we have searched high and low to bring you the best Thanksgiving turkey recipe from Epicurious. Whether you're a seasoned cook or a first-time host, this recipe will have you serving up a succulent and flavorful turkey that will have your guests coming back for seconds. So let's get started on creating a Thanksgiving feast to remember!
Looking to spice up your Thanksgiving feast this year? Look no further than this Mexican-inspired turkey recipe. Flavored with bold spices and tangy lime juice, this turkey will add a flavorful twist to your traditional Thanksgiving meal. Serve with some homemade salsa for an extra kick.
You can't go wrong with a classic roasted Thanksgiving turkey. This recipe uses a simple herb butter to add extra flavor and moisture to the turkey. And don't forget to save the drippings for a delicious gravy to drizzle over your turkey and mashed potatoes.
Looking for a creative way to use up your Thanksgiving leftovers? Try this hearty and comforting pot pie filled with diced turkey, vegetables, and a creamy gravy. Top it off with a flaky crust for the perfect post-Thanksgiving meal.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
There's nothing worse than a dry turkey on Thanksgiving. But with this recipe, you'll have a juicy and flavorful bird every time. The secret? Brining the turkey overnight in a mixture of salt, herbs, and spices. Trust us, your guests will be impressed.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're short on time but still want a juicy turkey, try this easy brined turkey recipe. The brine only takes a few hours, but it will make a world of difference in the juiciness and flavor of your turkey. Just pop it in the oven and let it do its magic.
Not a fan of complicated recipes? This no-fuss turkey recipe is for you. With just a few simple ingredients, you'll have a delicious and moist turkey on your table in no time. Plus, no basting required.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Everything is better with bacon, right? This maple bacon roasted turkey is no exception. The sweetness of the maple syrup balances out the saltiness of the bacon, creating a mouthwatering flavor combination. Don't forget to save some bacon for the gravy.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, rejoice! This garlic butter turkey with gravy is a match made in heaven. The garlic butter mixture is rubbed under the turkey skin for maximum flavor and juiciness. And the gravy? It's made with the pan drippings and a generous amount of garlic. Need we say more?
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If it's your first time roasting a turkey, don't worry. This step-by-step guide will walk you through the process and ensure a perfectly cooked bird. From preparing the turkey to carving and serving, this recipe has got you covered.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Not a fan of roasting? No problem. This Thanksgiving turkey recipe uses a slow cooker for a hands-off cooking method. With just a few hours on high or all day on low, you'll have a tender and flavorful turkey without any fuss.
If you're tired of traditional Thanksgiving flavors, why not switch it up with this Thanksgiving turkey gumbo recipe? Made with leftover turkey, sausage, and okra, this hearty and flavorful dish will please even the pickiest eaters. Serve with some crusty bread for a complete meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Sometimes, simple is best. This classic Thanksgiving turkey recipe uses a basic herb rub and traditional cooking method to create a delicious and moist turkey. Serve with your favorite sides and enjoy the flavors of the holiday season.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're looking for an easy and stress-free way to cook your Thanksgiving turkey, this recipe is for you. This turkey is cooked in a bag, which helps to lock in moisture and flavor. Plus, clean-up is a breeze. No need to spend hours scrubbing the roasting pan.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, unite! This bacon roasted turkey recipe will satisfy all your bacon cravings. The bacon is placed on top of the turkey for a crispy and flavorful skin. And the bacon fat helps to baste the turkey as it cooks, resulting in a juicy and flavorful bird.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the ultimate Thanksgiving turkey recipe? Look no further. This recipe combines brining, herb butter, and a citrus glaze to create a flavorful and show-stopping turkey. Your guests will be begging for the recipe.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you've never tried a dry-brined turkey, you're missing out. This method involves rubbing the turkey with a salt and herb mixture and letting it sit in the fridge for a day or two. The result? A juicy and flavorful turkey with a crispy skin. Trust us, you won't go back to traditional brining after trying this.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
Add some smoky and rich flavors to your Thanksgiving dinner with this smoked turkey recipe. Brined overnight and smoked with your favorite wood chips, this turkey will be the star of your holiday meal. Don't forget to save some leftovers for sandwiches the next day.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're worried about your turkey not turning out perfectly, this recipe is for you. With step-by-step instructions and tips for success, this no-fail turkey recipe will give you the confidence to cook a delicious and impressive turkey for your loved ones.
Looking for a recipe that brings back memories of childhood? This traditional Thanksgiving turkey recipe is sure to do just that. Passed down from generation to generation, this recipe is a tried and true way to cook a delicious and moist turkey.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you're short on time but still want a juicy and flavorful turkey, try spatchcocking your turkey. This method involves removing the backbone and flattening the bird before cooking, which reduces cooking time and results in a crispy and evenly cooked turkey. Plus, it's easy to carve once it's done.
Preparation is Key
Before we dive into the recipe, it's important to note that preparation is key when it comes to cooking the perfect Thanksgiving turkey. This means defrosting your turkey properly, allowing it to come to room temperature before cooking, and giving yourself enough time to cook it thoroughly. To defrost your turkey, place it in the refrigerator for 24 hours for every 4-5 pounds. Make sure to remove it from the fridge at least an hour before cooking to allow it to come to room temperature. And keep in mind that a 12-14 pound turkey will take about 3-3.5 hours to cook, so plan accordingly.
Brine for the Best Results
Brining is the secret to a juicy and flavorful turkey. This involves soaking the turkey in a salt and water mixture for several hours before cooking. Not only does this add flavor to the meat, but it also helps to keep it moist during the cooking process. In this recipe, we recommend using a herb brine to infuse the turkey with a delicious blend of spices. Simply mix together salt, sugar, water, and herbs of your choice (such as rosemary, thyme, and sage) and let the turkey soak in the brine for at least 12 hours.
Herb Butter for an Extra Boost
To take your turkey to the next level, we suggest using a herb butter for an extra boost of flavor. This involves mixing butter with herbs and spices and rubbing it under the skin of the turkey before roasting. The butter will not only add flavor, but it will also help to keep the meat moist. We recommend using a blend of butter, sage, rosemary, thyme, and garlic for a delicious herb butter that will take your turkey to the next level.
The Perfect Cooking Method
When it comes to cooking your turkey, there are a few different methods you can choose from. However, for the best results, we recommend using a roasting method. This involves cooking the turkey in the oven at a high temperature for the first 30 minutes, then lowering the temperature and cooking until the internal temperature reaches 165°F. Make sure to baste the turkey every 30 minutes to ensure it stays moist and flavorful.
The Final Touches
Once your turkey is cooked to perfection, it's time to let it rest for about 20 minutes before carving. This will allow the juices to redistribute and ensure a moist and tender turkey. And for the final touch, we recommend garnishing your turkey with fresh herbs, such as rosemary and thyme, for a beautiful presentation.
With this epic Thanksgiving turkey recipe from Epicurious, you'll have a show-stopping centerpiece for your holiday feast. So gather your ingredients, follow these steps, and get ready to impress your guests with a delicious and flavorful turkey. Happy Thanksgiving!
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