19+ Best Thanksgiving Stuffing Recipe Mushrooms Unleash Your Inner Chef!
Published on: Mar 8, 2024
Thanksgiving is a time to gather with loved ones and indulge in delicious, comforting food. And what better way to complete your Thanksgiving feast than with a mouthwatering stuffing recipe? This classic side dish is a staple at Thanksgiving dinner tables across the country. While there are many variations of stuffing, one that stands out above the rest is a mushroom stuffing. The earthy and savory flavor of mushrooms adds a depth of flavor to this traditional dish, making it a must-try for any Thanksgiving celebration.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
If you're looking for the perfect side dish to accompany your beer can chicken on Thanksgiving, look no further than this mouthwatering Thanksgiving stuffing recipe. Made with a combination of bread, herbs, and savory spices, this stuffing is sure to be a hit with your family and friends.
For this recipe, you'll need a mix of white and whole wheat bread, diced onion and celery, chicken broth, and a generous amount of herbs like sage, thyme, and rosemary. The result is a classic and flavorful stuffing that will have everyone asking for seconds.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you're following a paleo diet, you may think that stuffing is off the menu for Thanksgiving. But fear not, this paleo Thanksgiving stuffing recipe will satisfy all your cravings without breaking any dietary restrictions.
Made with a combination of cauliflower, sweet potato, and almond flour, this stuffing is full of flavor and texture. It also includes traditional Thanksgiving herbs and spices, like sage, thyme, and rosemary, for a truly authentic taste. Your non-paleo friends and family won't even realize they're eating a healthier version of this classic dish.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
Short on time? This easy Thanksgiving stuffing recipe is perfect for you. With just a few simple ingredients and minimal prep time, you can have a delicious and crowd-pleasing stuffing on the table in no time.
This recipe calls for pre-cubed bread, which saves you the hassle of having to cut and dry out your own bread. It also includes the classic flavors of onion, celery, and herbs for a traditional stuffing taste without all the effort.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following a Whole30 diet, you may think that Thanksgiving is off-limits. But with this Whole30 Thanksgiving stuffing recipe, you can still enjoy all the flavors of the holiday without any guilt.
This recipe uses a combination of cauliflower rice, sweet potato, and almonds for a grain-free and gluten-free stuffing. It also includes traditional Thanksgiving herbs and spices to give it that authentic taste. Your family and friends won't even realize they're eating a healthier version of this classic dish.
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Homemade Thanksgiving Stuffing
Main Ingredients: French Bread, Unsalted Butter, Minced Garlic, Medium
There's nothing quite like homemade Thanksgiving stuffing, and this recipe will show you just how easy it is to make. With a mix of cubed bread, vegetables, and herbs, this stuffing is simple yet flavorful.
One of the key ingredients in this recipe is the addition of diced apple, which adds a hint of sweetness and crunch to the stuffing. It's the perfect balance of savory and sweet, making it a hit with everyone at the table.
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Life-Changing Easy Thanksgiving Stuffing
Main Ingredients: French Baguette, Unsalted Butter, Onion, Mushrooms
If you want to take your stuffing to the next level, try this life-changing easy Thanksgiving stuffing recipe. With a unique combination of ingredients like mushrooms, pecans, and cranberries, this stuffing is bursting with flavor and texture.
It also includes a secret ingredient – apple cider – which gives it a tangy and slightly sweet flavor. Your taste buds won't know what hit them with this delicious and unique stuffing recipe.
When it comes to Thanksgiving stuffing, everyone has their own opinion on what makes the best version. But this recipe truly lives up to its name – it is the best Thanksgiving stuffing you will ever try.
With a mix of white and whole wheat bread, vegetables, and herbs, this stuffing has all the classic flavors you love. It also includes a generous amount of chicken broth, which ensures a moist and flavorful stuffing every time.
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Gluten Free Thanksgiving Stuffing
Main Ingredients: Bread, Onion, Fennel, Mushrooms, Celery, Carrots, Leek
If you or a family member have a gluten intolerance, you may think that Thanksgiving stuffing is off-limits. But with this gluten-free Thanksgiving stuffing recipe, you can still enjoy this classic dish without any worries.
This recipe uses gluten-free bread, along with traditional Thanksgiving herbs and spices, for a delicious and safe stuffing option. And with the addition of apples and dried cranberries, it has a hint of sweetness that pairs perfectly with the savory flavors.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you want to change things up a bit this Thanksgiving, try making stuffing muffins instead of the traditional casserole dish. These Thanksgiving stuffing muffins are made with traditional bread, vegetables, and herbs, but are baked in a muffin tin for a fun and unique twist.
Not only are they cute and different, but they also have a higher crust-to-stuffing ratio, which means more crispy and flavorful bits. Plus, they're perfect for portion control – you won't have to worry about anyone taking too much or too little stuffing from the casserole dish.
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No-Grain, All-Veggies Thanksgiving Stuffing
Main Ingredients: Parsnip, Small Carrot, Sweet Onion, Garlic, Olive Oil
If you're looking for a healthier alternative to traditional bread-based stuffing, try this no-grain, all-veggies Thanksgiving stuffing recipe. It's made with a mix of vegetables like cauliflower, carrots, and onion, and is cooked in a skillet for a hearty and flavorful dish.
It also includes a generous amount of herbs and spices, as well as nuts for added crunch. This stuffing is so delicious and satisfying, you won't even miss the bread.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
If you liked the idea of stuffing muffins from earlier, but want a more traditional version, give these Thanksgiving stuffing muffins a try. Made with traditional bread, onion, celery, and herbs, these muffins are the perfect blend of classic flavors and fun presentation.
They're also perfect for leftovers – just reheat them in the oven for a few minutes and you have a delicious and easy side dish for days after Thanksgiving.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
If you're a sourdough lover, you'll want to try this sourdough Thanksgiving stuffing recipe. Made with chunks of sourdough bread, this stuffing has a distinct tangy and chewy texture that sets it apart from other stuffing recipes.
It also includes traditional Thanksgiving herbs and spices, as well as dried cranberries and pecans for added flavor and crunch. This stuffing is sure to be a hit with all the sourdough fans at your Thanksgiving table.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For all the vegans out there, this wild mushroom stuffing recipe is the perfect side dish for your Thanksgiving feast. Made with a combination of wild mushrooms, onions, herbs, and vegetable broth, this stuffing is full of savory and earthy flavors.
And with the addition of seitan, a wheat-based meat substitute, this stuffing has a meaty texture that will satisfy even the most carnivorous guests. It's so delicious, you won't even miss the traditional bread-based stuffing.
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Paleo Thanksgiving Stuffing with Pumpkin Bread
Main Ingredients: Bread, Apple, Onion, Celery, Butter, Herb, Fine Grain
Another delicious paleo stuffing option is this recipe made with pumpkin bread. This stuffing is perfect for fall, with the addition of pumpkin puree, pumpkin seeds, and dried cranberries.
It also includes traditional Thanksgiving herbs and spices, as well as a mix of sausage and bacon for added protein and flavor. This stuffing is a must-try for all pumpkin and paleo lovers.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of classic and traditional Thanksgiving dishes, you'll love this classic traditional stuffing recipe. Made with a mix of white and wheat bread, vegetables, and herbs, this stuffing has all the flavors you know and love.
It also includes a generous amount of chicken broth, which ensures a moist and flavorful stuffing. This recipe is a tried and true favorite that will become a staple at your Thanksgiving table.
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Raw Vegan Thanksgiving Stuffing
Main Ingredients: Pecans, Almonds, Carrot, Celery, Crimini Mushrooms
If you're looking for a unique and healthy option for Thanksgiving, give this raw vegan stuffing recipe a try. Made with a mix of vegetables and nuts, this stuffing is full of nutrients and flavor.
The key ingredient in this recipe is the use of a dehydrator, which helps to give the stuffing a slightly crunchy texture without cooking it. It's a delicious and raw take on a classic Thanksgiving dish.
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Soft Pretzel Thanksgiving Stuffing
Main Ingredients: Pretzels, Unsalted Butter, White Onion, Sliced Carrots
If you're a fan of soft pretzels, you'll love this soft pretzel Thanksgiving stuffing recipe. Made with chunks of soft pretzel, this stuffing has a unique and delicious texture that sets it apart from traditional bread-based stuffing.
It also includes traditional Thanksgiving herbs and spices, as well as the addition of bacon and cheese for added flavor and richness. This stuffing is a fun and tasty twist on a classic dish.
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Mom's Gluten Free Thanksgiving Stuffing
Main Ingredients: Rice Blend, Chicken Broth, Ground Sausage, Celery
This gluten-free Thanksgiving stuffing recipe is a family favorite – it's been passed down through generations and is always a hit at holiday gatherings. Made with gluten-free bread, vegetables, and herbs, this stuffing is flavorful and satisfying.
It also includes a secret ingredient – raisins – which add a touch of sweetness and texture to the dish. Your family and friends won't even realize they're eating a gluten-free stuffing with this delicious recipe.
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Best Ever Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork, Diced Onions, Bell Peppers, Diced
This is another paleo stuffing recipe that is sure to become a favorite at your Thanksgiving table. Made with a combination of almond flour, sweet potato, and traditional Thanksgiving herbs and spices, this stuffing is full of flavor and texture.
It also includes bacon for added protein and smokiness, as well as dried cranberries for a touch of sweetness. This stuffing may be paleo, but it's definitely not lacking in flavor.
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BEST EVER PALEO THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Diced Onions, Bell Peppers, Diced
If you're still not convinced that this is the best paleo stuffing recipe out there, give it a try and see for yourself. Made with a mix of almond flour, cauliflower, and traditional Thanksgiving herbs and spices, this stuffing is a delicious and healthy alternative to traditional bread-based stuffing.
It also includes sweet Italian sausage, which adds a savory and meaty element to the dish. Your family and friends will be begging for the recipe after trying this delicious and satisfying stuffing.
Why Mushrooms?
There are a few key reasons why mushrooms are the perfect addition to your Thanksgiving stuffing. First, mushrooms are rich in umami, also known as the "fifth taste". This adds a depth of flavor that complements the other ingredients in the stuffing. Second, mushrooms are a great source of vitamins and minerals, including B vitamins and potassium. And lastly, using mushrooms in your stuffing is a great way to add a serving of vegetables to your Thanksgiving meal.
Choosing the Right Mushrooms
When it comes to choosing the right mushrooms for your stuffing, there are a variety of options to consider. One popular choice is cremini mushrooms, which have a deep, earthy flavor that pairs well with the other ingredients in stuffing. Another option is shiitake mushrooms, which have a slightly meaty texture and a rich, smoky flavor. You can also use a combination of different mushrooms to add even more complexity to your stuffing.
How to Incorporate Mushrooms into Your Stuffing
Now that you've chosen your mushrooms, it's time to incorporate them into your stuffing. Start by sautéing the mushrooms with some onions, garlic, and herbs. This will help to bring out their natural flavors and soften them before adding them to the stuffing. You can then mix the sautéed mushrooms into your stuffing mixture, adding a delicious layer of depth and texture.
Other Ingredients to Elevate Your Mushroom Stuffing
In addition to mushrooms, there are a few other ingredients you can add to take your stuffing to the next level. Some ideas include adding bacon for a smoky, salty element, cranberries for a touch of sweetness, or pecans for a crunchy texture. Don't be afraid to get creative and experiment with different flavor combinations to find the perfect mushroom stuffing for your Thanksgiving table.
Final Thoughts
Incorporating mushrooms into your Thanksgiving stuffing is a simple and delicious way to elevate this classic side dish. Not only do mushrooms add a depth of flavor, but they also provide nutritional benefits. So why not give this best Thanksgiving stuffing recipe with mushrooms a try this year? Your taste buds (and your guests) will thank you.
