15+ Best Thanksgiving Stuffing Dressing Recipe Cook Up Something Special!
Published on: Mar 2, 2024
When it comes to Thanksgiving, there are certain dishes that are absolute must-haves on the dinner table. And one of those dishes is none other than the beloved Thanksgiving stuffing. This delicious side dish is often the star of the show, and for good reason. Whether you call it stuffing or dressing, this dish is a staple for many families during the holiday season. However, not all stuffing recipes are created equal. If you want to impress your guests and elevate your Thanksgiving meal, then you'll want to try out this mouth-watering best Thanksgiving stuffing dressing recipe. Trust us, your taste buds will thank you.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is all about coming together with friends and family to enjoy a delicious feast. And no Thanksgiving table is complete without a classic stuffing dish. Whether you prefer a traditional recipe or a unique twist on the classic, there are endless possibilities when it comes to creating the perfect Thanksgiving stuffing. Here are 20 mouth-watering recipes for your Thanksgiving spread.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you follow a paleo diet, you don't have to miss out on the deliciousness of Thanksgiving stuffing. This recipe uses cauliflower rice and almond flour to create a grain-free and gluten-free option that is just as tasty as the original. The addition of fresh herbs and crispy bacon gives this stuffing a burst of flavor and texture that will have your guests coming back for seconds.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
There's nothing quite like a classic traditional Thanksgiving stuffing. Made with day-old bread, celery, onion, and sage, this recipe is simple yet satisfying. The key is to bake the stuffing in the oven until it's crispy on top and soft in the middle. It's the perfect accompaniment to your Thanksgiving turkey and gravy.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If oven space is limited on Thanksgiving day, consider making your stuffing in a multi-cooker. This recipe uses a combination of sausage, apples, cranberries, and cornbread to create a hearty and flavorful stuffing that can be cooked in a pressure cooker or slow cooker. Plus, the multi-cooker does all the work for you, leaving you more time to enjoy the holiday with your loved ones.
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Thanksgiving Stuffing or Dressing
Main Ingredients: Bread, Eggs, Milk, Diced Yellow Onion, Butter, Dried
There's often a debate about whether it's called stuffing or dressing, with the difference being that stuffing is cooked inside the turkey and dressing is cooked separately in a dish. Whatever you prefer to call it, this recipe is a delicious combination of cornbread, sausage, apples, and pecans. The addition of apple cider gives it a sweet and tangy flavor that will be a hit at your Thanksgiving table.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
If you're short on time but still want to impress your guests with a delicious stuffing dish, this easy recipe is the way to go. It takes just 15 minutes to prep and 30 minutes to bake, making it the perfect last-minute addition to your Thanksgiving menu. The combination of cornbread, sausage, celery, and cranberries creates a flavorful and satisfying stuffing that requires minimal effort.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
If you're looking for a unique and creative way to serve your Thanksgiving stuffing, these pasta nests are sure to impress. Made with angel hair pasta, eggs, and parmesan cheese, these nests are filled with a delicious sausage and apple stuffing. The individual portions make it easy to serve and add a fun twist to the traditional Thanksgiving dish.
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Instant Pot Dressing (Thanksgiving Stuffing)
Main Ingredients: Butter, Celery, Onion, Apples, Fresh Mushrooms, Ground
Using an Instant Pot to make your Thanksgiving stuffing is a game-changer. This recipe takes just 20 minutes to cook, and the result is a perfectly moist and flavorful stuffing that is ready to serve. The recipe calls for French bread, sausage, mushrooms, and herbs, creating a delicious and savory combination that will have your guests asking for the recipe.
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Low Carb Thanksgiving Stuffing or Dressing
Main Ingredients: Large Eggs, Butter, Almond Flour, Baking Powder, Diced
If you're watching your carb intake but still want to enjoy a delicious Thanksgiving stuffing, this recipe is for you. Made with cauliflower, sausage, and cheese, this low-carb option is just as flavorful and satisfying as the original. The addition of pork rinds gives it a crispy texture that will have you forgetting it's not made with traditional bread.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't let your leftover Thanksgiving stuffing go to waste. Instead, turn it into these delicious and easy stuffing muffins. Simply mix your leftover stuffing with eggs and cheese, and bake in a muffin tin until crispy on top. These make for a great breakfast or snack the day after Thanksgiving and are a fun and creative way to use up your leftovers.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
For a twist on the classic stuffing recipe, try using sourdough bread instead of traditional white bread. The tangy flavor of the sourdough adds a unique and delicious element to this dish. This recipe also includes apples, cranberries, and pecans, creating a delicious combination of sweet and savory flavors.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
If you follow a vegan diet, you don't have to miss out on the deliciousness of Thanksgiving stuffing. This recipe uses a variety of wild mushrooms, such as shiitake, oyster, and cremini, to create a flavorful and hearty stuffing that is completely plant-based. The addition of fresh herbs and vegetable broth adds even more depth of flavor to this delicious dish.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
This easy stuffing recipe is packed with flavor thanks to the addition of sage. The herb not only adds a delicious taste but also gives the dish a beautiful green color. This recipe also includes cornbread, sausage, and cranberries, creating a sweet and savory combination that is sure to be a hit at your Thanksgiving table.
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Thanksgiving Stuffing Muffins - Traditional Bread...
Main Ingredients: Celery, Onions, Butter, Bread, Chicken Broth, Pepper
If you're a fan of traditional bread stuffing, but want a fun and creative way to serve it, try making these stuffing muffins. Made with French bread, sausage, and celery, these muffins are perfect for individual portions. They also make great leftovers and can even be frozen for future meals.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
Looking for the ultimate Thanksgiving stuffing recipe? Look no further. This recipe uses a combination of day-old bread, sausage, apples, and sage to create a dish that is bursting with flavor. The addition of maple syrup gives it a touch of sweetness that takes this stuffing to the next level.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
For a unique twist on the traditional Thanksgiving stuffing, try making this Italian-inspired recipe. Made with Italian sausage, tomatoes, parmesan cheese, and Italian herbs, this stuffing is full of bold and delicious flavors. Serve it alongside your turkey for a Thanksgiving meal with an Italian flair.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
If you're following a Whole30 diet, you don't have to miss out on the Thanksgiving stuffing. This recipe uses cauliflower rice, almond flour, and coconut oil to create a grain-free and dairy-free option that is just as delicious as the original. The addition of Italian seasoning and garlic gives it a flavorful and savory taste that will satisfy your Thanksgiving cravings.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
For a classic and no-fuss stuffing recipe, this one is a winner. Made with white bread, onion, celery, and sage, this dish is simple yet delicious. The key is to use day-old bread and to bake it until it's golden and crispy on top. It's the perfect accompaniment to your Thanksgiving turkey and gravy.
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Thanksgiving Stuffing Muffins | Traditional Bread...
Main Ingredients: Celery, Onion, Butter, Bread, Chicken Broth, Pepper
If you're looking for a creative and fun way to serve your Thanksgiving stuffing, try making these muffins. Made with traditional bread, sausage, and vegetables, these individual portions are perfect for a buffet-style Thanksgiving meal. Plus, they can easily be reheated for leftovers the next day.
If you love the idea of stuffing muffins but want a vegetarian option, this recipe is for you. Made with quinoa, vegetables, and cranberries, these muffins are not only delicious but also packed with nutrients. They make for a great side dish on your Thanksgiving table and are also perfect for a vegetarian-friendly holiday meal.
Why This Recipe is the Best
Simple Ingredients, Explosive Flavor
What sets this stuffing dressing recipe apart from others is its simplicity. With just a handful of basic ingredients, you can create a dish that is bursting with flavor. The key to this recipe is using fresh herbs such as rosemary, thyme, and sage. These aromatic herbs add a depth of flavor that takes your stuffing to the next level. Combined with sweet and savory ingredients like apples, cranberries, and sausage, this stuffing is a perfect balance of flavors that will have your guests coming back for seconds.
Texture is Key
Another crucial aspect of a good stuffing is the texture. No one wants a soggy, mushy stuffing on their plate. That's why this recipe uses a combination of soft and crusty bread to create a perfect texture. The soft bread soaks up all the delicious flavors while the crusty bread adds a satisfying crunch. Plus, using homemade bread instead of store-bought adds an extra layer of flavor and freshness.
Make it Your Own
One of the best things about this recipe is that it's highly customizable. You can add or omit ingredients to suit your preferences and dietary restrictions. Want to make it vegetarian? Simply leave out the sausage or substitute it with some grilled vegetables. Want to add some heat? Add some diced jalapenos to the mix. The possibilities are endless, making this the perfect recipe for everyone to enjoy.
In conclusion, this best Thanksgiving stuffing dressing recipe is a game-changer for your holiday meal. With its explosive flavors, perfect texture, and endless customization options, it's sure to become a new family favorite. So go ahead and give it a try, and get ready to impress your guests with this delicious and easy-to-make dish. Happy Thanksgiving!
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