15+ Best Thanksgiving Acorn Squash Recipe Get Cooking And Enjoy!
Published on: Mar 7, 2024
Thanksgiving is a time for family, gratitude, and of course, delicious food. One dish that always makes an appearance on the Thanksgiving table is acorn squash. This versatile vegetable is a staple in many households and can be cooked in various ways. If you're looking for the perfect acorn squash recipe to add to your Thanksgiving feast, look no further. We have searched far and wide and have found the best Thanksgiving acorn squash recipe that will have your guests asking for seconds.
Main Ingredients: Acorn Squash, Olive Oil, Large Onion, Garlic, Salt
If you're looking for a delicious and easy side dish to accompany your beer can chicken, look no further than roasted acorn squash. With its sweet and nutty flavor, this vegetable pairs perfectly with the savory flavors of the chicken and will add a pop of color to your plate.
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Parmesan-Roasted Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Fresh Thyme, Kosher Salt
For a cheesy twist on roasted acorn squash, try this parmesan-roasted recipe. Simply sprinkle some parmesan cheese over the top of your squash slices before roasting in the oven. The cheese will melt and create a crispy, flavorful crust on top of the squash.
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Roasted Acorn Squash Soup
Main Ingredients: Acorn Squash, White Onion, Olive Oil, Garlic, Carrots
For a warm and comforting soup to enjoy with your beer can chicken, try this roasted acorn squash soup recipe. Roasting the squash before blending it into a soup adds depth and richness to the flavor. Serve with a sprinkle of crispy bacon and a dollop of sour cream for a delicious meal.
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SWEET ROASTED ACORN SQUASH
Main Ingredients: Acorn Squash, Whipped Butter, Brown Sugar, Cinnamon
If you have a sweet tooth, you'll love this recipe for sweet roasted acorn squash. Simply drizzle some honey and brown sugar over your squash slices before roasting for a caramelized and delicious side dish.
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Easy Roasted Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Paprika, Garlic Powder, Dried
If you're short on time, this easy roasted acorn squash recipe is perfect for you. Simply slice your squash and toss it in olive oil, salt, and pepper before roasting in the oven. Easy, delicious, and perfect for a quick weeknight meal.
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Spicy Roasted Acorn Squash Wedges
Main Ingredients: Acorn Squash, Limes, Olive Oil, Chile Peppers, Garlic
Add a kick of spice to your meal with these spicy roasted acorn squash wedges. Tossed in a spicy seasoning and roasted until crispy, these squash wedges will add a burst of flavor to your plate.
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Maple Roasted Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Pure Maple Syrup, Sea Salt
For a fall-inspired side dish, try this recipe for maple roasted acorn squash. The sweetness of maple syrup pairs perfectly with the nutty flavor of the squash, creating a delicious and comforting dish.
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Smoky Maple Roasted Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Maple Syrup, Smoked Paprika
If you're a fan of smoky flavors, you'll love this recipe for smoky maple roasted acorn squash. Simply add a dash of liquid smoke to your maple glaze before drizzling it over your squash slices. The result is a deliciously smoky and sweet side dish.
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Roasted Acorn Squash with Chile-Lime Vinaigrette
Main Ingredients: Acorn Squash, Black Pepper, Salt, Olive Oil, Garlic
For a refreshing and zesty side dish, try this roasted acorn squash with chile-lime vinaigrette. The tangy and spicy vinaigrette pairs perfectly with the sweetness of the squash, creating a delicious and flavorful dish.
Main Ingredients: Pork Shoulder Roast, Low Sodium Chicken Broth, Low
If you're in the mood for a hearty and flavorful meal, try this crockpot caramelized pork ramen noodle soup with curry roasted acorn squash. The combination of sweet and savory flavors in this dish is sure to satisfy your taste buds.
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Curry Roasted Acorn Squash
Main Ingredients: Acorn Squash, Coconut Oil, Brown Sugar, Curry Powder
For a taste of Indian cuisine, try this recipe for curry roasted acorn squash. Tossed in a curry spice blend before roasting, this dish will add a burst of flavor to your meal and pair perfectly with your beer can chicken.
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Roasted Acorn Squash Slices
Main Ingredients: Acorn Squash, Unsalted Butter, Orange Rind, Orange
If you prefer a simpler approach to your roasted acorn squash, try this recipe for roasted acorn squash slices. Simply slice your squash and roast in the oven with olive oil, salt, and pepper for a delicious and easy side dish.
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Coconut Roasted Acorn Squash
Main Ingredients: Acorn Squash, Coconut Oil, Curry Powder, Dried Coconut
For a unique and tropical twist on roasted acorn squash, try this recipe for coconut roasted acorn squash. Tossed in coconut oil and shredded coconut before roasting, this dish will add a touch of sweetness and a hint of tropical flavor to your plate.
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Roasted Acorn Squash Tart
Main Ingredients: Acorn Squash, Blanched Almond Flour, Coconut Flour
For a creative and flavorful dish, try this roasted acorn squash tart. With a savory crust and a creamy squash filling, this dish is perfect for a special occasion or a fancy dinner party.
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Maple-Glazed Rib Roast with Roasted Acorn Squash
Main Ingredients: Bone In Beef Short Ribs, Pure Maple Syrup, Chopped
If you're looking to impress your guests, try this recipe for maple-glazed rib roast with roasted acorn squash. The sweet and savory flavors of the maple glaze and rib roast pair perfectly with the nutty and sweet flavors of the roasted acorn squash.
Roasted Acorn Squash with Maple and Sage
Ingredients:
- 2 acorn squash, halved and seeded
- 2 tablespoons olive oil
- Salt and pepper to taste
- 4 tablespoons maple syrup
- 4 tablespoons unsalted butter
- 8 fresh sage leaves
- 1/4 cup pecans, chopped
This recipe takes the classic roasted acorn squash to the next level with the addition of sweet maple syrup, savory sage, and crunchy pecans. The combination of flavors and textures will make this dish a standout on your Thanksgiving table.
Instructions:
1. Preheat your oven to 400°F (200°C).
2. Place the acorn squash halves on a baking sheet, cut side up.
3. Drizzle the olive oil over the squash halves and season with salt and pepper.
4. Roast the squash in the oven for 25 minutes.
5. In a small saucepan, mix together the maple syrup, butter, and sage leaves. Cook over medium heat until the butter is melted and the sauce is well combined.
6. After the squash has roasted for 25 minutes, remove from the oven and brush the maple and sage mixture onto the squash.
7. Return the squash to the oven and continue to roast for an additional 20 minutes, or until the squash is tender.
8. In the last 5 minutes of roasting, sprinkle the chopped pecans over the squash and continue to cook until they are toasted.
9. Serve the roasted acorn squash hot, drizzled with any remaining maple and sage sauce.
This roasted acorn squash recipe is the perfect combination of sweet, savory, and nutty flavors. The maple syrup and sage complement each other perfectly, while the crunchy pecans add a delicious texture. This dish is sure to be a hit with your Thanksgiving guests.
Make sure to use fresh, high-quality ingredients for the best results. The flavor of this dish will be greatly enhanced by using real maple syrup instead of artificial pancake syrup. Also, be sure to use fresh sage leaves for the best flavor and aroma.
Final Thoughts
Thanksgiving is a time to gather with loved ones and share a delicious meal together. This roasted acorn squash recipe is the perfect addition to your Thanksgiving feast. It's easy to make, full of flavor, and will have your guests coming back for more. Give this recipe a try and see for yourself why it's the best Thanksgiving acorn squash recipe out there. Happy Thanksgiving!
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