20 Best Swiss Chard Soup Recipe Experience Culinary Bliss Now!
Published on: Mar 6, 2024
Swiss chard is a leafy green vegetable that is packed with nutrients and is a staple in many Mediterranean and European cuisines. One of the best ways to enjoy this nutritious vegetable is by making a delicious soup. Not only is it easy to make, but it is also a great way to incorporate more greens into your diet. In this article, we will share with you the best swiss chard soup recipe that is sure to become a family favorite.
Main Ingredients: Olive Oil, Onion, Tomato Paste, Dried Oregano, Dried
This hearty and healthy soup is packed with protein and nutrients from the combination of lentils and Swiss chard. The beer adds a depth of flavor to the broth, making it a perfect comfort food on a chilly day. Serve with a crusty bread for a satisfying meal.
2of 20
Bean, Bacon and Butternut Squash Soup with Swiss Chard
Main Ingredients: Bacon, Butternut Squash, Beans, Chicken Stock, Swiss
This soup is a delicious fusion of flavors, with the sweetness of butternut squash, the smokiness of bacon, and the earthiness of Swiss chard. The addition of beer gives it a rich and complex taste. Make a big batch and freeze the leftovers for an easy weeknight meal.
3of 20
Healthy Creamy Swiss Chard Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Carrots, Celery
If you're looking for a healthy and creamy soup, this recipe is for you. The creaminess comes from pureed white beans, making it a great option for those looking to cut down on dairy. The Swiss chard adds a pop of color and nutrients to the dish.
4of 20
Swiss Chard Soup with Lentils
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Turmeric
This soup is a perfect example of how simple ingredients can come together to create a delicious and nutritious meal. Lentils and Swiss chard are cooked in a flavorful broth made with beer, resulting in a hearty and satisfying soup. Serve with a dollop of sour cream for added creaminess.
5of 20
Swiss chard Soup. شوربة السلق
Main Ingredients: Onion, Garlic, Olive Oil, Cooked White Rice, Salt
This recipe puts a Middle Eastern spin on the classic Swiss chard soup. The addition of warm spices like cumin, coriander, and cinnamon adds depth and warmth to the dish. Serve with a sprinkle of za'atar and a drizzle of olive oil for an authentic touch.
6of 20
Hearty Lentil & Swiss Chard Soup
Main Ingredients: Carrots, Celery Stalks, Yellow Onion, Olive Oil
This soup is a meal in itself, with a hearty combination of lentils, Swiss chard, and smoked sausage. The beer adds a rich and savory flavor to the dish, making it a perfect comfort food for a cold day. Serve with a side of crusty bread for dipping.
7of 20
Umbrian Farro & Swiss Chard Soup
Main Ingredients: Garlic, Olive Oil, Fresh Rosemary, Sage Leaves, Celery
This Italian-inspired soup is a delicious way to incorporate the ancient grain farro into your diet. The addition of Swiss chard and beer adds a unique twist to the traditional recipe. Serve with a sprinkle of Parmesan cheese for added flavor.
This soup is a great option for vegetarians, as it is packed with protein and nutrients from the combination of white beans and Swiss chard. The beer adds a depth of flavor to the broth, making it a satisfying and flavorful meal. Serve with a side of crusty bread for dipping.
9of 20
Healthy Mushroom & Swiss Chard Soup
Main Ingredients: Olive Oil, Sweet Onion, Garlic, Crimini, Ground Black
If you're a fan of mushrooms, this soup is a must-try. The combination of mushrooms and Swiss chard creates a rich and earthy flavor, which is enhanced by the addition of beer. This soup is packed with nutrients and is a great option for a light yet satisfying meal.
10of 20
Swiss Chard Soup with Sausage
Main Ingredients: Olive Oil, Large Onion, Italian Sausage, Salt, Pepper
This soup is a delicious blend of flavors, with the smokiness of sausage, the sweetness of carrots, and the earthiness of Swiss chard. The beer adds a unique twist to the dish, making it a perfect option for a comforting and filling meal.
11of 20
Lentil and Swiss Chard Soup
Main Ingredients: Chopped Onion, Lentils, Swiss Chard, Lemons, Cilantro
Another variation of lentil and Swiss chard soup, this recipe is a great option for a quick and easy meal. The addition of beer adds a depth of flavor to the dish, making it taste like it has been simmering for hours. Serve with a sprinkle of fresh herbs for added freshness.
12of 20
Italian Sausage and Swiss Chard Soup
Main Ingredients: Chicken Stock, Italian Sausages, Cannellini Beans
This soup is a delicious combination of Italian flavors, with the addition of spicy Italian sausage and herbs like oregano and thyme. The beer adds a unique twist to the dish, making it a perfect option for a cozy and flavorful meal.
13of 20
Creamy Swiss Chard Soup with Vegtables
Main Ingredients: Swiss Chard, Cauliflower, Organic Butter, Sweet Potato
This creamy soup is a great way to sneak in some extra vegetables into your diet. The combination of Swiss chard, carrots, and celery creates a delicious and nutritious dish. The beer adds a depth of flavor to the creamy broth, making it a perfect option for a light yet satisfying meal.
This recipe takes mussels to the next level, with the addition of hearty Swiss chard and rich beer broth. The combination of flavors is unique and delicious, making it a perfect option for a special occasion or dinner party. Serve with a side of crusty bread for dipping.
15of 20
Cozy Swiss Chard Soup with Potatoes
Main Ingredients: Olive Oil, Swiss Chard, Medium Onion, Garlic Cloves
This soup is a great option for a cozy and comforting meal. The combination of Swiss chard, potatoes, and beer creates a hearty and flavorful dish that is sure to warm you up on a chilly day. Serve with a sprinkle of bacon bits for added crunch.
16of 20
Lemony Lentil-Swiss Chard Soup With Cilantro
Main Ingredients: Olive Oil, Onion, Celery, Garlic, Cilantro, Crushed Red
This soup is a delicious blend of flavors, with the tanginess of lemon, the earthiness of lentils, and the freshness of cilantro. The addition of beer adds a unique twist to the dish, making it a perfect option for a light and refreshing meal. Serve with a dollop of Greek yogurt for added creaminess.
17of 20
Sausage, White Bean, and Swiss Chard Soup
Main Ingredients: Homemade Stock, Tomato Sauce, Sausage Casing, Diced
If you're looking for a hearty and satisfying soup, this recipe is for you. The combination of sausage, white beans, and Swiss chard creates a flavorful and filling dish. The addition of beer adds a depth of flavor to the broth, making it a perfect option for a cold day.
18of 20
Vegan White Bean, Kale & Swiss Chard Soup
Main Ingredients: Water, Celery Stalks, Carrot, Onion, Garlic Cloves
This soup is a great option for vegans or those looking to incorporate more plant-based meals into their diet. The combination of white beans, kale, and Swiss chard creates a hearty and nutritious dish. The beer adds a unique twist to the broth, making it a flavorful and satisfying meal.
19of 20
Cacciucco di ceci (Tuscan Chickpea and Swiss Chard...
Main Ingredients: Chickpeas, Swiss Chard, Tomatoes, Small Onion, Garlic
This Tuscan-inspired soup is bursting with flavors, with the addition of chickpeas, Swiss chard, and warm spices like cumin and paprika. The beer adds a depth of flavor to the broth, making it a perfect option for a cozy and flavorful meal. Serve with a sprinkle of Parmesan cheese for added richness.
20of 20
Lentil and Swiss Chard soup with lemon (Adass...
Main Ingredients: Chopped Onion, Lentils, Swiss Chard, Lemons, Cilantro
This Lebanese-style soup is a great way to incorporate lentils and Swiss chard into your diet. The addition of lemon adds a bright and tangy flavor to the dish, which is complemented by the beer. Serve with a side of pita bread for dipping.
Ingredients:
- 1 large bunch of Swiss chard
- 2 tablespoons olive oil
- 1 large onion, chopped
- 3 cloves of garlic, minced
- 1 potato, peeled and diced
- 4 cups of vegetable or chicken broth
- 1 cup of white beans, drained and rinsed
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions:
1. Start by removing the tough stems from the Swiss chard and roughly chop the leaves.
2. In a large pot, heat the olive oil over medium heat. Add the chopped onion and cook until it becomes translucent, about 5 minutes.
3. Add the minced garlic and diced potato and cook for an additional 2 minutes.
4. Pour in the broth and bring it to a boil. Reduce the heat and let it simmer for 10 minutes.
5. Add the chopped Swiss chard leaves, white beans, and dried thyme to the pot. Let it cook for another 5 minutes.
6. Season with salt and pepper to taste.
7. Using an immersion blender, blend the soup until it reaches your desired consistency. Alternatively, you can transfer the soup to a blender and blend it in batches.
8. Serve the soup hot and garnish with some extra olive oil and thyme leaves for added flavor and presentation.
This swiss chard soup recipe is not only delicious, but it is also nutritious. Swiss chard is rich in vitamins A, C, and K, as well as iron and potassium. The addition of white beans provides a good source of protein and fiber, making this soup a well-rounded meal. The garlic and thyme not only add a burst of flavor to the soup but also have their own health benefits. Garlic is known for its anti-inflammatory and immune-boosting properties, while thyme is a great source of antioxidants.
You can also add your own twist to this soup by incorporating other vegetables such as carrots, celery, or even adding some protein like chicken or tofu. This recipe is versatile and perfect for those looking for a quick and easy meal that is both nutritious and delicious. Give it a try and see for yourself why this is the best swiss chard soup recipe out there.
In conclusion, this swiss chard soup recipe is a must-try for anyone looking to incorporate more greens into their diet. It is a perfect blend of flavors and nutrients, making it a healthy and satisfying meal. So next time you're craving a warm and comforting soup, give this recipe a try and enjoy the goodness of swiss chard in every spoonful.
