19 Best Swedish Meatball Recipe Ever Elevate Your Taste Buds!

Published on: Mar 6, 2024

If you're a fan of Swedish cuisine, chances are you've tried Swedish meatballs at least once. These delicious, savory meatballs are a staple in many households and can be found in countless restaurants and cafes. But have you ever tried making them at home? With this tried and tested recipe, you can create the best Swedish meatballs ever and impress your family and friends with your culinary skills.

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Looking for a new twist on the classic Swedish meatball recipe? Try this delicious Swedish Meatball Gravy! Made with a rich and flavorful beef broth base, this gravy is the perfect complement to your tender and juicy meatballs. Serve over your favorite pasta or mashed potatoes for a hearty and satisfying meal. Trust us, you won't be able to resist going back for seconds!
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Short on time but still craving those delicious Swedish meatballs? This Easy Swedish Meatball Sauce is the perfect solution! Made with just a handful of ingredients, this sauce comes together in a matter of minutes and is bursting with flavor. Serve over your homemade meatballs for a quick and easy weeknight dinner that the whole family will love.
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Swedish Meatball Casserole

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If you're a fan of casseroles, then you have to try this Swedish Meatball Casserole! Layers of tender meatballs, creamy egg noodles, and savory mushroom gravy make for a delicious and comforting dish. And the best part? It's all baked together in one dish, making cleanup a breeze. Perfect for a cozy night in or for feeding a crowd at your next gathering.
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Looking for a way to warm up on a chilly day? Look no further than this hearty and flavorful Swedish Meatball Soup. Made with tender meatballs, hearty vegetables, and a rich and savory broth, this soup is a meal on its own. Serve with some crusty bread for dipping and enjoy the ultimate comfort food experience.
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Easy Swedish Meatball Casserole

Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
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Another easy and delicious casserole option is this Easy Swedish Meatball Casserole. Made with frozen meatballs and a few simple ingredients, this dish comes together in no time. Plus, it's a great way to use up those extra frozen meatballs you have in the freezer. Serve with a side salad for a complete and satisfying meal.
Main Ingredients: Ground Beef, Medium Onion, Eggs, Breadcrumbs, Milk
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If you're a fan of set-it-and-forget-it meals, then this Slow Cooker Swedish Meatball recipe is for you. Simply add all the ingredients to your slow cooker and let it do all the work. And the result? Tender and flavorful meatballs in a rich and creamy sauce that is perfect for serving over noodles or mashed potatoes. It doesn't get much easier or more delicious than this.
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Swedish Meatball Mac and Cheese

Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
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If you love mac and cheese and Swedish meatballs, then you need to try this unique and delicious combination. This Swedish Meatball Mac and Cheese is the ultimate comfort food mashup. Creamy mac and cheese with tender meatballs mixed in and topped with a crispy breadcrumb topping. It's like a hug in a bowl.
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Slow Cooker Swedish Meatball Soup

Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
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Another slow cooker option, this Slow Cooker Swedish Meatball Soup is a great way to satisfy your craving for both soup and meatballs. Simply add all the ingredients to your slow cooker and let it simmer all day. The result? A flavorful and hearty soup that is perfect for those cold winter days. And the best part? Your house will smell amazing while it cooks.
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Delicious Swedish Meatballs Using Frozen Meatballs

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If you're short on time but still want to enjoy homemade Swedish meatballs, try using frozen meatballs instead. This recipe for Delicious Swedish Meatballs Using Frozen Meatballs is a quick and easy way to get that homemade taste without all the work. And no one will ever know you didn't make the meatballs from scratch!
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30 Minute Swedish Meatballs

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Short on time but still want to impress your dinner guests? These 30 Minute Swedish Meatballs are the perfect solution. With just a few simple ingredients and minimal prep time, you can have a delicious and impressive meal on the table in no time. And the best part? You'll have plenty of time to relax and enjoy your meal with your loved ones.
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Crock Pot Swedish Meatballs

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For those days when you want a delicious meal waiting for you when you get home, try making these Crock Pot Swedish Meatballs. Simply add all the ingredients to your slow cooker and let it do all the work. And the result? Tender and flavorful meatballs in a rich and creamy sauce that will have everyone asking for seconds.
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For a classic and foolproof Swedish meatball recipe, give these Easy Swedish Meatballs a try. Made with a combination of ground beef and pork, these meatballs are tender and flavorful. Serve with your favorite pasta and savor the deliciousness.
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Easy Swedish Meatballs in Cream Sauce

Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
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This recipe for Easy Swedish Meatballs in Cream Sauce takes the classic dish to a whole new level. Made with a creamy and flavorful sauce, these meatballs are sure to be a hit with the whole family. And the best part? They're easy to make and perfect for a busy weeknight.
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Swedish Meatball Skillet

Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
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If you're looking for a one-pan meal that is both easy and delicious, this Swedish Meatball Skillet is the way to go. Made with tender meatballs, hearty noodles, and a creamy sauce, this dish is a crowd-pleaser. Plus, it's a great way to use up any leftover meatballs you have.
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If you love pasta and meatballs, then you need to try this Swedish Meatball Pasta. Tender meatballs are tossed in a creamy and flavorful sauce and served over your favorite pasta. And the best part? This dish comes together in just 30 minutes, making it perfect for a quick and easy weeknight dinner.
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Swedish Meatball Noodle Soup

Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
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If you love both Swedish meatballs and noodle soup, then this recipe is for you. This Swedish Meatball Noodle Soup combines the best of both worlds for a flavorful and comforting meal. Made with tender meatballs, hearty noodles, and a rich and savory broth, this soup is perfect for those chilly days.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!

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Love the Swedish meatballs from IKEA but don't want to make the trip? Try this recipe for IKEA's Swedish Meatball (Knock-Off) for the same delicious taste at home. Made with a few simple ingredients, these meatballs are tender and flavorful. And they taste just like the ones from IKEA!
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Sweet & Savory Swedish Meatballs

Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
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For a unique and delicious twist on the classic dish, give these Sweet & Savory Swedish Meatballs a try. Made with a combination of sweet and savory ingredients, these meatballs are bursting with flavor. Serve with your favorite side dishes for a meal that will please everyone at the table.
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The Amazing Swedish Meatball

Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
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Last but certainly not least, we have The Amazing Swedish Meatball. Made with a rich and flavorful sauce and tender meatballs, this dish is sure to be a hit with everyone. Serve with some crusty bread for dipping and savor the amazingness.

The Secret to Perfect Swedish Meatballs

Ingredients

To make the best Swedish meatballs, you'll need the following ingredients:
  • 1 pound ground beef
  • 1 pound ground pork
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon allspice
  • 1/4 teaspoon nutmeg

Instructions

  1. In a large mixing bowl, combine the ground beef and pork.
  2. Add in the finely chopped onion, minced garlic, breadcrumbs, milk, egg, salt, black pepper, allspice, and nutmeg. Mix well until all ingredients are evenly incorporated.
  3. Using your hands, form the mixture into small, bite-sized meatballs.
  4. In a large skillet, heat a tablespoon of oil over medium heat.
  5. Add the meatballs to the skillet and cook for 8-10 minutes, turning occasionally, until they are browned on all sides.
  6. Once the meatballs are cooked through, remove them from the skillet and set them aside.
  7. To make the creamy sauce, add 2 tablespoons of butter to the same skillet and melt over medium heat.
  8. Add in 3 tablespoons of flour and whisk until the mixture is smooth.
  9. Slowly pour in 1 1/2 cups of beef broth, whisking constantly until the sauce thickens.
  10. Reduce the heat to low and add in 1/2 cup of heavy cream and a pinch of nutmeg. Stir until well combined.
  11. Return the meatballs to the skillet and let them simmer in the sauce for a few minutes, until they are heated through.
  12. Serve the best Swedish meatballs over mashed potatoes or egg noodles, and enjoy!

Why This is the Best Swedish Meatball Recipe

What sets this recipe apart from others is the combination of ground beef and pork, as well as the addition of allspice and nutmeg. These spices give the meatballs a unique and delicious flavor that is quintessentially Swedish. The creamy sauce also adds a rich and velvety texture to the dish, making it a comfort food favorite. Make sure to use high-quality ingredients for the best results. Trust us, once you try this recipe, you'll never go back to store-bought Swedish meatballs again.
19 best swedish meatball recipe ever Elevate your taste buds!

Swedish Meatball Gravy

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 1/2 cups chicken broth
  • 2 teaspoons brown sugar
  • 1/4 teaspoon beef base optional, see notes
  • 1/2 cup heavy cream
  • 20 frozen meatballs or more
  • mashed potatoes
  • cranberries

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 60 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 11 grams
  • Sodium : 140 milligrams
  • Sugar : 3 grams
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