17 Best Swedish Meatball Recipe Allrecipe Delight In These Amazing Recipes!
Published on: Mar 8, 2024
The search for the perfect Swedish meatball recipe can be a daunting task, especially with the abundance of recipes available online. But fear not, we have scoured through countless recipes and have found the ultimate and best Swedish meatball recipe on Allrecipes. This recipe is a true crowd-pleaser and will have your taste buds dancing with every bite. So let's dive in and discover how to make these delectable Swedish meatballs at home.
Main Ingredients: Lean Ground Beef, Small Onion, Egg, Breadcrumbs, Milk
Ingredients
Gather the following ingredients for the best Swedish meatball recipe:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup chopped onion
1 egg
1 teaspoon salt
1/2 teaspoon ground black pepper
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
1/4 cup all-purpose flour
2 tablespoons butter
1 cup beef broth
1/2 cup heavy cream
Instructions
Follow these simple steps to make the best Swedish meatballs at home:
In a large bowl, mix together the ground beef, ground pork, breadcrumbs, milk, onion, egg, salt, black pepper, allspice, and nutmeg. Use your hands to mix well.
Shape the mixture into 1-inch balls.
In a separate bowl, add the flour and coat each meatball with it.
In a large skillet, melt the butter over medium heat. Place the coated meatballs in the skillet and cook until browned on all sides, about 5 minutes.
Remove the meatballs from the skillet and set aside.
In the same skillet, add the beef broth and bring to a simmer.
Add the meatballs back into the skillet and let them cook for an additional 10 minutes, stirring occasionally.
Stir in the heavy cream and let it simmer for an additional 5 minutes until the sauce thickens.
Serve the best Swedish meatballs hot with your choice of sides.
Why This is the Best Recipe
What sets this recipe apart from the rest?
There are a few key elements that make this Swedish meatball recipe the best one out there. First, the combination of ground beef and pork gives the meatballs a perfect balance of flavor and texture. The addition of allspice and nutmeg adds a unique and delicious twist to the traditional Swedish meatball seasoning. And lastly, the creamy and savory sauce made from beef broth and heavy cream brings all the flavors together and takes this dish to the next level.
So next time you're craving some authentic Swedish meatballs, look no further than this recipe on Allrecipes. Your family and friends will be impressed with your culinary skills and won't be able to resist going back for seconds. Give it a try and taste for yourself why this is the best Swedish meatball recipe out there.
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