19 Best Stuffed Shells With Italian Sausage Recipe Experience Flavor Like Never Before!

Published on: Mar 16, 2024

When it comes to classic Italian comfort food, there are few dishes that can rival the satisfying and flavorful combination of stuffed shells and Italian sausage. The creamy cheese filling, tangy tomato sauce, and savory sausage all come together in perfect harmony to create a dish that is sure to please any palate. In this article, we will take a deep dive into the world of stuffed shells with Italian sausage and share the best recipe for achieving the ultimate flavor experience.

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1 of 20

Cheesy Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Frozen Chopped
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If you love cheese, then this is the recipe for you! These Cheesy Stuffed Shells are filled with a creamy mixture of ricotta, mozzarella, and parmesan cheese. The addition of Italian seasoning adds a burst of flavor to every bite. Serve with a side of garlic bread for the ultimate comfort meal.
2 of 20

Zucchini Stuffed Shells With Italian Sausage

Main Ingredients: Pasta Shells, Zucchini, Ricotta Cheese, Mozzarella
Incorporating vegetables into your meals is always a good idea, and this recipe does just that! These Zucchini Stuffed Shells are filled with a mixture of Italian sausage, zucchini, and ricotta cheese. The zucchini adds a nice crunch and freshness to the dish, making it a great summer meal option.
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Pesto Stuffed Shells with Italian Sausage Marinara

Main Ingredients: Ground Italian Sausage, Marinara Sauce, Jumbo Pasta
Pesto Stuffed Shells with Italian Sausage Marinara | Recipe in 2021 ...
This easy recipe for pesto pasta shells with italian sausage marinara ...
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Italian Sausage, Spinach and Ricotta Stuffed Shells - About a Mom
Get ready for a burst of flavor with these Pesto Stuffed Shells! The combination of pesto, Italian sausage, and marinara sauce is a match made in heaven. The pesto adds a delicious herbiness to the dish, while the sausage gives it a nice kick. This dish is sure to be a crowd-pleaser.
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Sausage, Spinach and Cheese Stuffed Shells | Recipe | Italian sausage ...
Get your greens in with these Italian Sausage and Spinach Stuffed Shells. The combination of spinach, Italian sausage, and creamy cheese creates a rich and flavorful dish. The addition of nutmeg gives it a unique twist that will have your taste buds dancing.
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Italian Sausage Alfredo Stuffed Shells

Main Ingredients: Italian Sausage, Pasta Shells, Butter, Heavy Cream
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Indulge in this decadent dish with Italian Sausage Alfredo Stuffed Shells. The creamy alfredo sauce pairs perfectly with the Italian sausage and cheese filling. This dish is guaranteed to be a hit at any dinner party or potluck.
6 of 20

Stuffed Shells

Main Ingredients: Pasta Shells, Ricotta Cheese, Unsalted Cashews, Salt
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If you’re looking for a classic and simple stuffed shell recipe, this is the one for you. Filled with a mixture of ricotta, parmesan, and mozzarella cheese, these Stuffed Shells are a delicious and comforting meal. Serve with a side of Caesar salad for a complete and satisfying dinner.
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Looking for a quick and easy weeknight meal? Look no further than this One Pot Italian Sausage Pasta. The sausage adds a wonderful flavor to the dish, while the oregano and basil give it a delicious Italian twist. The best part? Everything is cooked in one pot, making clean-up a breeze.
8 of 20

Stuffed Shells With Sausage Filling

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Ricotta Cheese
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Upgrade your traditional stuffed shells recipe with this Stuffed Shells With Sausage Filling. The mixture of sausage, ricotta, and rosemary creates a savory and satisfying dish. Top with marinara sauce and mozzarella cheese for a mouth-watering meal.
9 of 20

Meat Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Lean Ground Beef
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If you're a meat lover, then this is the recipe for you! These Meat Stuffed Shells are filled with a combination of ground beef, Italian sausage, and three different types of cheese. The result? A hearty and flavorful dish that will leave you wanting more.
10 of 20

Sausage & Spinach Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Italian Sausage, Extra Virgin Olive
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Get your dose of greens with these Sausage & Spinach Stuffed Shells. The spinach adds a nice balance to the dish, while the sausage and cheese create a rich and indulgent filling. This recipe is a great way to sneak in some vegetables for those picky eaters.
11 of 20

Spinach Stuffed Shells with Sausage

Main Ingredients: Minced Garlic, Frozen Chopped Spinach, Fresh Parsley
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Looking for a healthier alternative to traditional stuffed shells? Try these Spinach Stuffed Shells with Sausage. The spinach adds a nice pop of color and nutrition, while the sausage gives it a nice kick of flavor. Top with a spicy marinara sauce for an extra punch.
12 of 20

Spinach Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Baby Spinach
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For a vegetarian option, try these Spinach Stuffed Shells. Filled with a mixture of spinach, ricotta, and garlic powder, these shells are a delicious and nutritious meal. Top with your favorite marinara sauce and enjoy!
13 of 20

Sausage Stuffed Shells

Main Ingredients: Pasta Shells, Frozen Spinach, Unsalted Butter, Italian
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For a simple and classic stuffed shell recipe, look no further than these Sausage Stuffed Shells. Filled with a combination of sausage, ricotta, and parmesan cheese, this dish is sure to be a crowd-pleaser. Serve with a side of garlic bread for a complete meal.
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Get a taste of Italy with these Italian Sausage Stuffed Shells. The combination of sausage, fennel seeds, and thyme gives this dish a delicious and authentic Italian flavor. Serve with a side of antipasto for an extra touch of Italy.
15 of 20

Ricotta & Spinach Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Evoo, Garlic, Marinara Sauce
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Ricotta and spinach are a match made in heaven, and this recipe proves it. These Ricotta & Spinach Stuffed Shells are filled with a creamy and delicious mixture that will have you coming back for seconds. Serve with a side of breadsticks for dipping in the leftover sauce.
16 of 20

Mint Ricotta Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Olive Oil, Mild Italian Sausage
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For a unique twist on traditional stuffed shells, try these Mint Ricotta Stuffed Shells. The addition of mint adds a refreshing and unexpected flavor to the dish. Top with a lemon cream sauce for a burst of citrusy goodness.
17 of 20

Sausage Alfredo Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Minced Garlic, Ricotta Cheese
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If you love alfredo sauce, then this is the recipe for you! These Sausage Alfredo Stuffed Shells are filled with a creamy and indulgent mixture of Italian sausage, ricotta, and parmesan cheese. Serve with a side of roasted vegetables for a balanced and satisfying meal.
18 of 20

Pumpkin Alfredo Stuffed Shells

Main Ingredients: Jumbo Shell Pasta, Unsalted Butter, Sage Leaves
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Looking for a seasonal twist on stuffed shells? Try these Pumpkin Alfredo Stuffed Shells. The pumpkin adds a unique and delicious flavor to the dish, and the addition of sage and nutmeg give it a warm and cozy feel. Perfect for a fall dinner party or Thanksgiving feast.
19 of 20

Sausage Butternut Squash Stuffed Shells

Main Ingredients: Butternut Squash, Olive Oil, Salt, Pepper, Unsalted
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For another fall-inspired dish, try these Sausage Butternut Squash Stuffed Shells. The combination of Italian sausage and butternut squash creates a savory and sweet filling that is sure to be a hit. Serve with a side of Caesar salad for a complete and satisfying meal.
20 of 20

Sausage and Spinach Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Italian Sausage, Spinach, Ricotta
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For a healthy and flavorful option, try these Sausage and Spinach Stuffed Shells. The spinach adds a nice balance to the dish, while the sausage and cheese create a rich and indulgent filling. Top with a spicy marinara sauce for an extra kick.

The Perfect Sausage for Stuffed Shells

When selecting sausage for your stuffed shells, it is important to choose one that is high quality and full of flavor. Look for sweet Italian sausage that is made with a blend of herbs and spices such as fennel, garlic, and paprika. This will add depth and complexity to your dish, elevating it from good to great.

How to Prepare the Sausage

Before adding the sausage to your stuffed shells, it is important to properly prepare it. Start by removing the casing from the sausage links and breaking the meat into small pieces. This will ensure that the sausage is evenly distributed throughout the dish and adds a nice texture to each bite.

Next, cook the sausage in a skillet over medium heat until it is fully browned and cooked through. This will not only enhance the flavor of the sausage but also help to render out some of the excess fat, making for a healthier and less greasy dish.

Creating the Perfect Filling

The key to a delicious stuffed shells dish is the filling. For this recipe, we will be using a combination of ricotta cheese, mozzarella cheese, and parmesan cheese. The ricotta adds a creamy and slightly tangy flavor, while the mozzarella and parmesan provide a gooey and savory element.

Adding the Sausage

Once you have prepared the sausage and mixed together the cheese filling, it's time to combine the two. Fold the cooked sausage into the cheese mixture, making sure to evenly distribute the sausage throughout. This will ensure that each stuffed shell is packed with flavor.

Baking to Perfection

After filling your shells with the sausage and cheese mixture, place them in a baking dish and cover with your favorite tomato sauce. Cover the dish with foil and bake in the oven for 25 minutes. Then, remove the foil and continue to bake for an additional 10 minutes, or until the cheese is melted and bubbly.

Serving Suggestions

Once your stuffed shells with Italian sausage are done baking, let them cool for a few minutes before serving. Top with additional parmesan cheese and fresh herbs, such as basil or parsley, for added flavor and presentation. Serve with a side of crusty bread and a simple green salad for a complete and satisfying meal.

In Conclusion

By following these tips and using our tried and true recipe, you can create the best stuffed shells with Italian sausage that will impress your family and friends. The combination of creamy cheese filling and savory sausage will have everyone coming back for seconds. So why not give this recipe a try and experience the deliciousness for yourself?

19 best stuffed shells with italian sausage recipe Experience flavor like never before!

Cheesy Stuffed Shells

yield: 8 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 16 ounces jumbo pasta shells
  • 1/2 pound italian sausage
  • 10 ounces frozen chopped spinach thawed, drained and squeezed dry
  • 1 cup ricotta cheese
  • 1 egg
  • 3 cloves garlic crushed
  • 1/2 lemon juiced
  • 1/4 cup grated Parmesan cheese
  • pepper
  • salt
  • 1/2 teaspoon dried oregano
  • 2 cups spaghetti sauce
  • 2 cups shredded mozzarella cheese

Nutrition

  • Calories : 540 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 90 milligrams
  • Fat : 24 grams
  • Fiber : 5 grams
  • Protein : 26 grams
  • SaturatedFat : 11 grams
  • Sodium : 860 milligrams
  • Sugar : 8 grams
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