19 Best Southern Yams Recipe Ever Try These Culinary Delights!
Published on: Mar 28, 2024
When it comes to Southern cuisine, there is no shortage of mouth-watering dishes that are beloved by many. From fried chicken to biscuits and gravy, the South is known for its rich and flavorful comfort food. However, one dish that stands out among the rest is the humble yam. These sweet and starchy root vegetables have been a staple in Southern cooking for centuries and are a must-have at any holiday gathering. If you're looking for the best southern yams recipe ever, look no further. This article will walk you through the steps to make the perfect yams that will have your taste buds singing and your guests begging for more.
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
One of the easiest and most delicious ways to make candied yams is in a slow cooker. This Southern-style dish is a must-have for any holiday or family gathering. The sweet and buttery flavor of the yams mixed with warm spices is sure to be a crowd-pleaser.
If you're looking for a classic Southern recipe, then look no further than baked candied yams. This dish is made with simple ingredients such as sweet potatoes, brown sugar, and butter. The end result is a soft and sweet side dish that pairs perfectly with any main course.
When it comes to traditional Southern cooking, candied yams are a staple side dish. This recipe usually involves boiling the yams in a mixture of butter, sugar, and spices until they are tender and coated in a delicious glaze. Serve them up as a side dish or dessert for a true taste of the South.
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Southern Candied Yams (Old Fashioned Soul Food)
Main Ingredients: Sweet Potatoes, Butter, Granulated Sugar, Dark Brown
For a recipe that will transport you back in time, try making old fashioned soul food-style candied yams. This classic recipe usually includes ingredients like molasses, cinnamon, and nutmeg for a rich and flavorful dish. It's the perfect balance of sweet and savory.
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Candied Yams
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
If you're short on time, this quick and easy candied yams recipe is perfect for you. Simply boil the yams until tender, then toss them in a mixture of melted butter and brown sugar. Bake until the sugar caramelizes and creates a delicious glaze. It's a simple and delicious side dish that your family will love.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
This recipe is a classic example of soul food cooking. The yams are baked in a mixture of butter, sugar, and spices until they are soft and caramelized. The end result is a sweet and indulgent dish that is perfect for any special occasion.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
Looking for a recipe that will knock your socks off? Look no further than the best ever candied yams. This dish is a combination of sweet potatoes, butter, brown sugar, and a few secret ingredients that take it to the next level. Trust us, this recipe will become a family favorite.
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Grandma Reid's Southern Candied Yams
Main Ingredients: Sweet Potatoes, Unsalted Butter, Dark Brown Sugar
Nothing beats a recipe passed down from generation to generation. This Southern candied yams recipe is a family favorite that has been perfected over the years. The yams are cooked in a syrupy mixture of brown sugar, butter, and spices until they are soft and delicious.
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"Sweetest Taboo" Southern Candied Yams
Main Ingredients: Large Sweet Potatoes, Cinnamon Sticks, Cloves, Star
This twist on traditional candied yams is sure to be a hit with your family and friends. The "sweetest taboo" refers to the addition of a secret ingredient that takes this dish to the next level. It's a must-try for any fans of Southern cooking.
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Grandma's Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar
For a recipe that will warm your soul, try making grandma's candied yams. This sweet and savory dish is sure to bring back memories of family gatherings and holiday dinners. Serve it up as a side dish or dessert for a truly comforting and delicious meal.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
This recipe is the perfect combination of two classic holiday dishes: candied yams and sweet potato casserole. It's a simple and delicious recipe that is sure to be a hit with your family. The yams are baked in a mixture of brown sugar, butter, and spices until they are perfectly tender and caramelized.
If you love candied yams, then you'll love this Southern sweet potato pie. It's made with the same ingredients as candied yams, but in a delicious pie form. This dessert is sure to be a hit at any holiday gathering or dinner party.
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Healthy Candied Yams!
Main Ingredients: Yam, Orange Juice, Maple Syrup, Cinnamon, Nutmeg
For a healthier take on traditional candied yams, try this recipe that uses natural sweeteners and less butter. The end result is a dish that is just as delicious, but with a healthier twist. It's the perfect way to indulge without feeling guilty.
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Southern Sweet Potato Pie (SECRET INGREDIENT)
Main Ingredients: Yams, Butter, Evaporated Milk, Canela, Pumpkin Spice
Looking to add a little something extra to your sweet potato pie? This recipe adds a secret ingredient that takes the flavor to the next level. It's a must-try for any fans of Southern cooking and sweet treats.
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Instant Pot Candied Yams
Main Ingredients: Yams, Non Dairy Butter, Orange Juice, Coconut Sugar
If you're short on time, try making candied yams in an instant pot. This recipe is quick and easy, but still results in a deliciously sweet and tender dish. It's the perfect way to make this classic Southern dish in a fraction of the time.
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Slow Cooker Candied Yams
Main Ingredients: Yams, Brown Sugar, Honey, Butter, Canela, Nutmeg
For a hands-off approach to cooking candied yams, try making them in a slow cooker. This method allows the yams to cook low and slow in a mixture of butter, brown sugar, and spices until they are perfectly tender and glazed. It's an easy and delicious way to make this classic dish.
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Candied Crock pot Yams
Main Ingredients: Butter, Vanilla Extract, Salt, Granulated Sugar, Firmly
Crock pot cooking is a game changer for busy families. You can make these delicious candied yams in a slow cooker for a hands-off approach to cooking. The yams are cooked in a syrupy mixture until they are soft and caramelized, making for a perfect side dish or dessert.
This recipe is sure to become a family favorite. The yams are cooked in a mixture of butter, brown sugar, and spices until they are perfectly tender and coated in a delicious glaze. It's a classic Southern dish that is sure to be a hit with your family and friends.
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Candied Yams from Scratch
Main Ingredients: Yams, Brown Sugar, White Sugar, Sweet Cream Butter
For a truly homemade version of candied yams, try making them from scratch. This recipe uses fresh yams and a homemade syrup mixture for a dish that is bursting with flavor. It's the perfect way to impress your loved ones with your cooking skills.
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Easy Stove Top Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar, Ground Cinnamon, Ground
If you don't have access to an oven, try making these easy stove top candied yams. The yams are cooked in a skillet with butter, brown sugar, and spices until they are soft and glazed. It's a quick and easy way to make this classic Southern dish.
When it comes to Southern cuisine, there is no shortage of mouth-watering dishes that are beloved by many. From fried chicken to biscuits and gravy, the South is known for its rich and flavorful comfort food. However, one dish that stands out among the rest is the humble yam. These sweet and starchy root vegetables have been a staple in Southern cooking for centuries and are a must-have at any holiday gathering. If you're looking for the best southern yams recipe ever, look no further. This article will walk you through the steps to make the perfect yams that will have your taste buds singing and your guests begging for more.
Why Yams Are a Southern Favorite
Yams have been a staple in Southern cooking since the early days of the United States. They were brought over from Africa during the slave trade and quickly became a dietary staple for enslaved Africans. Over time, yams became an integral part of Southern cuisine, with many families passing down their own unique yam recipes from generation to generation. Today, yams are still a beloved and essential part of any Southern meal, especially during the holiday season. Their naturally sweet and creamy texture makes them the perfect side dish to complement any main course. But what sets apart the best southern yams recipe from the rest?
The Secret Ingredient
While there are many variations of yams recipes, there is one secret ingredient that sets the best ones apart - molasses. Adding a touch of molasses to your yams brings a depth of flavor that cannot be achieved with any other ingredient. Not only does it add a hint of sweetness, but it also adds a rich, caramel-like taste that takes these yams to the next level. Many traditional Southern yams recipes use molasses, and for a good reason. It's the key to achieving that perfect balance of sweet and savory that will have you going back for seconds (and maybe even thirds).
Other Tips for the Best Southern Yams
In addition to using molasses, there are a few other tips and tricks to keep in mind when making the best southern yams. First, make sure to use fresh yams if possible. While canned yams can be convenient, they often have added sugars and preservatives that can alter the taste and texture of your dish. Second, don't be afraid to experiment with different spices and seasonings. Adding a touch of cinnamon, nutmeg, or even a pinch of cayenne can elevate the flavors in your yams. Lastly, make sure to bake your yams instead of boiling them. Baking allows the natural sugars to caramelize, creating a deliciously crispy and golden-brown top layer.
Now that you know the secret ingredient and some helpful tips, it's time to put it all together and make the best southern yams recipe ever. Follow these steps, and you'll have a dish that will impress even the most discerning palates.
How to Make the Best Southern Yams Recipe
1. Start by preheating your oven to 375°F.
2. Wash and peel 4 large yams, then cut them into 1-inch cubes.
3. In a bowl, mix together 1/2 cup of melted butter, 1/4 cup of molasses, 1/4 cup of brown sugar, 1 teaspoon of cinnamon, and 1/2 teaspoon of nutmeg.
4. Add the cubed yams to the bowl and toss until they are evenly coated with the mixture.
5. Transfer the yams to a 9x13 inch baking dish and spread them out in an even layer.
6. Bake for 30 minutes, then use a fork to gently stir the yams to prevent them from sticking to the bottom.
7. Bake for an additional 20-25 minutes, or until the yams are fork-tender and the top is crispy and lightly browned.
8. Serve hot and enjoy the best southern yams ever!
In conclusion, the best southern yams recipe ever is a combination of using fresh yams, adding in a secret ingredient like molasses, and incorporating some helpful tips and tricks. With this recipe, you'll have a dish that will be the star of any meal or holiday gathering. So go ahead and give it a try, and prepare to be blown away by the deliciousness of these sweet and savory yams.
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