20 Best Southern Tomato Pie Recipe Prepare To Be Amazed!
Published on: Mar 6, 2024
If you're a fan of southern cuisine, then you know that tomatoes are a staple ingredient in many dishes. But one dish that truly stands out is the southern tomato pie. This savory and delicious pie is a perfect example of comfort food at its finest. It's a must-try for any food lover, and lucky for you, we have the best southern tomato pie recipe right here. So, let's dive into the details and learn how to make this mouth-watering dish.
One of the most beloved dishes in Southern cuisine is the tomato pie. This savory pie is filled with juicy tomatoes, herbs, and a flaky crust, making it the perfect comfort food for any occasion. If you're looking to try your hand at making this classic dish, then you're in luck! We've gathered the top 19 beer can chicken recipes for you to try, including some delicious variations on the traditional Southern tomato pie. So grab a cold beer and get ready to cook up some mouthwatering dishes!
The classic Southern tomato pie is a simple yet delicious dish that has been enjoyed by families for generations. The key to a perfect tomato pie is using fresh, ripe tomatoes and a flaky crust. To make this classic dish, you'll need tomatoes, mayonnaise, cheese, and herbs. The combination of tangy tomatoes, creamy mayo, and savory cheese makes for a mouthwatering pie that you won't be able to resist.
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Southern Tomato Pie With Bacon, Basil And Jack Cheese
Main Ingredients: Tomatoes, Kosher Salt, Mayonnaise, Chopped Bacon
If you're looking for a twist on the classic tomato pie, then this recipe is for you. This Southern tomato pie is packed with flavor thanks to the addition of crispy bacon, fragrant basil, and creamy jack cheese. The combination of these ingredients takes the traditional tomato pie to a whole new level. Plus, the bacon adds a delicious smoky flavor that will have you coming back for seconds.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
This savory Southern tomato pie is a must-try for any tomato lover. The addition of herbs, such as thyme and oregano, adds a delightful depth of flavor to the dish. And the combination of tangy tomatoes and creamy cheese makes for a perfect balance of flavors. Serve this pie as a side dish or as a main course with a fresh green salad on the side.
For a more traditional take on the Southern tomato pie, try this recipe that includes a homemade pie crust. While a store-bought crust can work just fine, there's something special about making your own from scratch. This recipe also includes a delicious mixture of cheeses, including cheddar and parmesan, to add a rich and savory flavor to the pie.
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How To Make Southern Tomato Pie
Main Ingredients: Pie Dough, Bacon, Tomatoes, Kosher Salt, Fresh Thyme
If you're new to making tomato pie, then this recipe is a great place to start. It provides a step-by-step guide on how to make the perfect Southern tomato pie, from making the crust to adding the filling. This recipe also includes tips and tricks for getting the perfect flaky crust and creamy filling. Follow these instructions, and you'll have a delicious tomato pie in no time!
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Southern Tomato Pie -Vivian Howard
Main Ingredients: Flour, Granulated Sugar, Salt, Butter, Cold Water
If you're a fan of the popular cooking show "A Chef's Life," then you're probably familiar with Vivian Howard. In this recipe, she shares her take on the Southern tomato pie, which includes a delicious homemade crust and a cheesy filling with a hint of cayenne pepper for a little kick. This recipe is perfect for impressing your friends and family at your next dinner party.
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Crustless Southern Tomato Pie
Main Ingredients: Ripe Tomatoes, Equal, Salt, Organic Sugar, Extra Virgin
For those who are looking for a lower-carb option, this crustless Southern tomato pie is a delicious alternative. This recipe skips the crust and instead uses a mixture of eggs, cheese, and herbs to hold all the delicious tomato goodness together. This dish is perfect for a light lunch or as a side dish for your next barbecue.
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Easy Classic Southern Tomato Pie
Main Ingredients: Fresh Tomatoes, Dijon Mustard, White Cheddar Cheese
If you're short on time but still want to enjoy a delicious Southern tomato pie, then this easy recipe is for you. It only requires a few ingredients, and you can have it ready in less than an hour. The combination of juicy tomatoes, creamy mayo, and tangy cheese makes for a mouthwatering pie that will have everyone asking for seconds.
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Vivian Howard's Southern Tomato Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Cold Butter
Another delicious recipe from the famous Vivian Howard, this Southern tomato pie features a homemade crust and a creamy filling made with mayonnaise, sour cream, and cheese. This pie is perfect for using up any extra tomatoes you may have on hand and can be enjoyed as a light dinner or as a side dish for your next Southern feast.
If you're looking for a way to use up leftover tomato pie filling, then this Southern spaghetti sauce is a delicious option. The creamy tomato base pairs perfectly with pasta, and you can add any other ingredients you like, such as ground beef, mushrooms, or bell peppers. This sauce is perfect for a quick and easy weeknight dinner.
For those with a sweet tooth, these Southern pecan pie bars are a must-try. These bars feature a flaky crust and a rich and gooey filling made with pecans, brown sugar, and butter. These bars are perfect for a dessert or a sweet treat with your morning coffee. Plus, they're easy to make and can be stored for later enjoyment.
Another classic Southern dish, stewed tomatoes are a delicious and comforting side dish that pairs well with any meal. Tomatoes are cooked down with onions, sugar, and spices to create a sweet and savory dish that's perfect for any occasion. Serve this with your favorite protein and some cornbread for a true Southern meal.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a taste of the South Carolina Lowcountry, try this authentic Southern shrimp and grits recipe. Creamy grits are topped with a rich and flavorful sauce made with bacon, shrimp, and tomatoes. This dish is perfect for a special occasion or a cozy night in. Add a sprinkle of hot sauce for an extra kick.
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Southern Tomato Pie with Fried Onions
Main Ingredients: Pie Crust, Heirloom Tomatoes, Vidalia Onion, Salt
This unique twist on the classic tomato pie includes a layer of crispy fried onions on top for added flavor and texture. The onions add a nice crunch to the creamy pie, making it even more irresistible. This dish is perfect for a potluck or family gathering and is sure to be a hit with everyone.
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Tomato Pie
Main Ingredients: Unbaked Pie Shells, Dried Beans, Fresh Tomatoes
For a simple and delicious tomato pie, try this no-fuss recipe that only requires a few ingredients. This pie is perfect for showcasing the flavors of fresh, ripe tomatoes, and the addition of herbs and cheese adds a delicious depth of flavor. This dish is perfect for a light lunch or as a side dish for your next Southern feast.
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Southern Pork Barbecue Sandwich
Main Ingredients: Boneless Blade Pork Roast, Kosher Salt, Black Pepper
This Southern pork barbecue sandwich is a must-try for any barbecue lover. The pork is slow-cooked until tender and then shredded and mixed with a tangy and slightly spicy barbecue sauce. Serve on a bun with some coleslaw for a delicious and satisfying meal. Add a dash of vinegar for some extra tanginess.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
If you're a fan of fried green tomatoes, then you'll love this twist on the classic BLT sandwich. The addition of crispy fried green tomatoes adds a delicious crunch and tangy flavor to this sandwich. Serve with some avocado and mayonnaise for a delicious and refreshing lunch or dinner option.
For a sweet and delicious dessert, try this Southern sweet potato pie recipe. The filling is made with mashed sweet potatoes, spices, and a touch of bourbon for a little extra flavor. The result is a rich and creamy pie that's perfect for any occasion. Serve with a dollop of whipped cream for a truly decadent treat.
If you're looking for a taste of the South in a classic dish, then you can't go wrong with a Southern tomato pie. This delicious pie is a staple in Southern cuisine, and it's easy to see why. The combination of fresh tomatoes, savory cheese, and a flaky crust makes for a mouthwatering meal that's perfect for any occasion.
The beauty of a classic Southern tomato pie is its simplicity. You don't need a long list of ingredients to make this dish, just a few key items that come together to create a symphony of flavors. Tomatoes are the star of the show, with their juicy and tangy taste complemented by a creamy cheese filling and a buttery crust. It's a dish that's sure to please even the pickiest of eaters.
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Southern Tomato Pie With Bacon, Basil And Jack Cheese
Main Ingredients: Tomatoes, Kosher Salt, Mayonnaise, Chopped Bacon
If you want to take your Southern tomato pie to the next level, try adding some bacon, basil, and Jack cheese to the mix. The smoky and salty flavors of the bacon pair perfectly with the fresh tomatoes, while the basil adds a touch of freshness. And who can resist the melty goodness of Jack cheese? This version of Southern tomato pie is a must-try for any bacon lover.
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Savory Southern Tomato Pie
Main Ingredients: Pie Shell, Tomatoes, Salt, Sweet Onion, Fresh Basil
While many versions of Southern tomato pie are on the sweeter side, this savory version is perfect for those who prefer a more savory dish. Instead of a traditional pie crust, this recipe uses a cornmeal crust, giving it a unique texture and flavor. The filling is a mix of tomatoes, onions, garlic, and herbs, all topped with a layer of gooey cheese. It's a delicious twist on a classic dish.
For those who want to stick to the tried-and-true, a traditional Southern tomato pie won't disappoint. This recipe typically uses a flaky pastry crust and a filling of sliced tomatoes, mayonnaise, and cheese. It's a simple yet satisfying dish that's perfect for a summer barbecue or potluck dinner.
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How To Make Southern Tomato Pie
Main Ingredients: Pie Dough, Bacon, Tomatoes, Kosher Salt, Fresh Thyme
While Southern tomato pie may seem intimidating to make, it's actually quite simple. Start by prepping your crust, whether it's a traditional pie crust or something more unique like a cornmeal crust. Next, slice your tomatoes and let them drain any excess liquid. Then, prepare your filling, which usually consists of mayonnaise, cheese, and herbs. Layer the tomatoes in the crust, top with the filling, and bake until golden brown and bubbly.
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Southern Tomato Pie -Vivian Howard
Main Ingredients: Flour, Granulated Sugar, Salt, Butter, Cold Water
If you're a fan of the popular cooking show "A Chef's Life", then you may have seen Vivian Howard's take on Southern tomato pie. Her recipe uses a mix of roma and beefsteak tomatoes for a balance of sweetness and acidity. She also adds a layer of caramelized onions for an extra depth of flavor. It's a must-try for any fan of the show or Southern cuisine in general.
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Crustless Southern Tomato Pie
Main Ingredients: Ripe Tomatoes, Equal, Salt, Organic Sugar, Extra Virgin
For those who are watching their carb intake or just prefer not to have a crust, a crustless Southern tomato pie is a great option. This recipe uses a mix of sliced and cherry tomatoes, along with a variety of herbs and spices, all topped with a generous layer of cheese. It's a lighter take on the traditional dish that's perfect for a quick and easy weeknight meal.
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Easy Classic Southern Tomato Pie
Main Ingredients: Fresh Tomatoes, Dijon Mustard, White Cheddar Cheese
If you're short on time but still want to enjoy a delicious Southern tomato pie, this easy recipe is for you. It uses store-bought pie crust and canned tomatoes, making it a breeze to put together. But don't let the simplicity fool you, it's still full of flavor and will have you coming back for seconds.
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Vivian Howard's Southern Tomato Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Cold Butter
Vivian Howard's take on Southern tomato pie is back again, this time with a twist. Her recipe includes a layer of fried green tomatoes, giving the pie a unique and tangy flavor. It's a great way to use up those green tomatoes from your garden or local farmers' market.
Southern tomato pie isn't the only way to enjoy the deliciousness of tomatoes in Southern cuisine. A classic Southern spaghetti sauce is a staple in many households and makes for a hearty and comforting meal. The secret to a great spaghetti sauce is letting it simmer for hours, allowing the flavors to develop and creating a rich and flavorful sauce.
No meal in the South is complete without a decadent dessert, and Southern pecan pie bars are the perfect ending to a meal featuring Southern tomato pie. These bars have all the flavors of a classic pecan pie, but in a convenient and easy-to-eat bar form. The addition of a shortbread crust takes these bars to the next level of deliciousness.
Another delicious way to enjoy tomatoes in the South is with a side of stewed tomatoes. This simple dish combines tomatoes, onions, and a few spices, cooked until the tomatoes are soft and flavorful. It's the perfect accompaniment to any Southern meal, and it's a great way to use up any extra tomatoes you may have on hand.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
While shrimp and grits may not seem like a tomato-based dish, many traditional Southern recipes for this dish include a tomato-based sauce. The combination of juicy shrimp, creamy grits, and a tangy tomato sauce is a match made in Southern heaven. It's a dish that's sure to impress any dinner guests.
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Southern Tomato Pie with Fried Onions
Main Ingredients: Pie Crust, Heirloom Tomatoes, Vidalia Onion, Salt
For a twist on the classic, try topping your Southern tomato pie with fried onions. The crispy and flavorful onions add a nice crunch to the dish, and the sweetness of the onions pairs well with the tangy tomatoes. It's a simple but delicious addition that takes this dish to the next level.
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Tomato Pie
Main Ingredients: Unbaked Pie Shells, Dried Beans, Fresh Tomatoes
While we've been focusing on the savory version of Southern tomato pie, let's not forget about its sweet counterpart: tomato pie. This dessert is a Southern specialty and features a sweet and tangy filling made from ripe tomatoes, sugar, and spices. It's a unique and delicious way to enjoy tomatoes in a dessert.
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Southern Pork Barbecue Sandwich
Main Ingredients: Boneless Blade Pork Roast, Kosher Salt, Black Pepper
No article about Southern cuisine would be complete without mentioning barbecue. And while there are many delicious barbecue dishes to choose from, a classic Southern pork barbecue sandwich is a must-try. The slow-cooked, tender pork paired with a tangy and slightly spicy barbecue sauce is a match made in heaven. Add some coleslaw and pickles on top for the perfect sandwich.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
Another sandwich that's popular in the South is the fried green tomato BLT. This sandwich takes the traditional BLT to the next level by adding crispy fried green tomatoes to the mix. The tartness of the green tomatoes is the perfect contrast to the salty bacon and creamy mayonnaise. It's a sandwich you'll want to make again and again.
We can't end this list without mentioning another classic Southern dessert: sweet potato pie. While it may not seem like it has anything to do with tomatoes, some traditional recipes for sweet potato pie do include a small amount of tomato paste. It may sound strange, but it adds a subtle depth of flavor to an already delicious dessert.
What Makes a Good Southern Tomato Pie?
Using Fresh and Ripe Tomatoes
When it comes to making the best southern tomato pie, the key is to use fresh and ripe tomatoes. The flavor and texture of the pie heavily depend on the quality of the tomatoes used. So, make sure you pick ripe tomatoes that are in season for the best results.
Adding the Right Seasonings
Another crucial element of a good southern tomato pie is the seasonings. While some recipes call for simple salt and pepper, others may use a combination of herbs and spices to add depth of flavor. Some popular seasonings used in southern tomato pie include garlic, basil, thyme, and oregano. Don't be afraid to experiment with different seasonings to find your perfect combination.
Using a Buttery and Flaky Crust
No pie is complete without a delicious crust, and the southern tomato pie is no exception. The crust should be buttery, flaky, and able to hold the juicy tomato filling without getting soggy. You can use a store-bought crust, but for the best results, we recommend making your own from scratch.
Adding Cheese for Extra Flavor
While not a traditional ingredient in southern tomato pie, many recipes call for the addition of cheese. The most common cheese used is cheddar, but some recipes use a mix of different cheeses to add depth and complexity to the dish. The cheese also helps to hold the pie together and adds a creamy and gooey texture.
Our Best Southern Tomato Pie Recipe
Now that we've covered the essential elements of a good southern tomato pie, let's get to the recipe. This recipe is straightforward and easy to follow, making it perfect for both beginners and experienced cooks. The result is a delicious pie with a flaky crust and a flavorful tomato filling.
Ingredients:
1 9-inch pie crust
4-5 ripe tomatoes, thinly sliced
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1/4 cup chopped fresh basil
1 tsp garlic powder
1 tsp dried thyme
Salt and pepper, to taste
Instructions:
Preheat your oven to 375°F (190°C).
Roll out the pie crust and place it in a 9-inch pie dish.
In a bowl, mix together the mayonnaise, garlic powder, dried thyme, salt, and pepper.
Sprinkle half of the shredded cheese onto the bottom of the pie crust.
Layer the sliced tomatoes on top of the cheese.
Spoon the mayonnaise mixture over the tomatoes.
Sprinkle the remaining cheese on top, followed by the chopped fresh basil.
Bake the pie for 35-40 minutes, until the crust is golden brown and the filling is bubbling.
Let the pie cool for 10-15 minutes before serving.
Final Thoughts
Adding a southern tomato pie to your menu is a great way to elevate your cooking game and impress your guests. With this recipe, you can easily recreate the classic flavors of the south in your own kitchen. So, give it a try and see for yourself why this dish has become a beloved staple in southern cuisine.
