15 Best Southern Style Shrimp And Grits Recipe Savor The Mouthwatering Goodness!
Published on: Mar 11, 2024
Southern-style shrimp and grits is a classic dish that has been enjoyed by generations in the Southern United States. This beloved recipe has stood the test of time and is a staple in many homes and restaurants. The combination of creamy grits and succulent shrimp, seasoned with a perfect blend of spices, makes for a truly irresistible dish. If you're looking for the best southern style shrimp and grits recipe, look no further. We've got you covered with this tried and true recipe that will have your taste buds singing.
Southern-Style Shrimp and Grits with Zucchini, Corn &...
Main Ingredients: Shrimp, Scallions, Cheddar Cheese, Ear Of Corn, Garlic
Experience the taste of the South with this delicious twist on classic shrimp and grits. This recipe brings together the flavors of fresh shrimp, zucchini, and corn for a dish that is both hearty and satisfying. The creamy texture of the grits pairs perfectly with the tender shrimp and crisp vegetables, making this a must-try recipe for any seafood lover.
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Southern Style Shrimp and Grits
Main Ingredients: Water, Low Sodium Chicken Broth, White Grits, Kosher
For a traditional take on this Southern favorite, try this recipe for shrimp and grits. The creamy grits are cooked to perfection and topped with succulent shrimp and a rich gravy made with red peppers. The result is a dish that is full of flavor and sure to please any crowd.
With a touch of Cajun seasoning, this recipe for shrimp and grits adds a spicy kick to the classic dish. The cheddar cheese grits provide the perfect base for the flavorful shrimp, creating a dish that is both comforting and exciting. Serve with a side of creamy collard greens for the ultimate Southern meal.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
This recipe stays true to the roots of Southern cuisine, featuring a simple and authentic combination of shrimp and grits. The key to this dish is using fresh, high-quality ingredients, like wild-caught shrimp and stone-ground grits, to really bring out the flavors of the South.
If you're a fan of cheese, this recipe for shrimp and grits is a must-try. The creamy grits are infused with sharp cheddar cheese, creating a rich and decadent base for the plump, juicy shrimp. This dish is perfect for a cozy night in or for impressing dinner guests.
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Shrimp and Grits
Main Ingredients: Grits, Water, Half And Half, Salt, Shrimp, Pepper
For a simple and easy take on this classic dish, try this recipe for shrimp and grits. With just a few ingredients, including shrimp, grits, and a touch of smoky bacon, you can create a flavorful and satisfying meal in no time. This dish is also great for meal prep and leftovers make for a delicious lunch the next day.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
Spice things up with this Cajun-inspired recipe for shrimp and grits. The creamy cheddar cheese grits are the perfect base for the bold and flavorful Cajun-style shrimp. And with a cooking time of just 20 minutes, this dish is perfect for busy weeknights.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
This recipe takes the classic combination of shrimp and grits to the next level by adding in a generous amount of cheese. The result is a dish that is creamy, cheesy, and full of flavor. Serve with a side of sauteed green beans for a complete Southern meal.
If you're short on time but still want to enjoy a delicious and satisfying meal, this recipe for shrimp and grits is for you. With just a few simple ingredients and a quick cooking time, you can have a flavorful and cheesy dish on the table in no time.
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Classic Southern Shrimp & Grits
Main Ingredients: Grits, Mushroom, Meal, Shell On Shrimp, Olive Oil
For a classic and traditional take on this Southern favorite, try this recipe for shrimp and grits. The creamy grits are topped with succulent shrimp and a rich and flavorful gravy made with bacon and spicy andouille sausage. This dish is sure to become a family favorite.
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Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
Originating from the lowcountry region of South Carolina, this recipe for shrimp and grits has a unique and delicious twist. The grits are cooked in a flavorful broth made with chicken stock and country ham, giving them a rich and savory taste that pairs perfectly with the tender shrimp.
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Southern Shrimp and Grits w/ Red Pepper Gravy
Main Ingredients: Dried Kombu, Water, Dried Shitake Mushrooms, Garlic
This recipe for shrimp and grits adds a touch of sweetness and a pop of color with the addition of red peppers in the gravy. The creamy grits are topped with plump shrimp and a flavorful gravy made with red peppers, sweet onions, and savory garlic. This dish is both delicious and visually appealing.
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Creole Shrimp and 'Grits' (Whole30, Paleo)
Main Ingredients: Shrimp, Ghee, Creole Seasoning, Grits, Cauliflower
For those following a Whole30 or Paleo diet, this recipe for shrimp and grits is a must-try. The traditional grits are swapped for a delicious and healthy alternative made with cauliflower. The result is a dish that is just as satisfying and flavorful as the original.
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Easy Shrimp and Grits
Main Ingredients: Water, Salt, Pepper, Grits, Butter, Shrimp, Bacon
With just five ingredients and a quick cooking time, this recipe for shrimp and grits is perfect for busy weeknights or when you're in need of a quick and delicious meal. The creamy grits are topped with garlicky shrimp for a burst of flavor in every bite.
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Cajun Shrimp and Grits
Main Ingredients: Shrimp, Andouille Sausage, Grits, Cajun Seasoning
Add a Cajun twist to your traditional shrimp and grits with this flavorful recipe. The creamy grits are topped with spicy Cajun-seasoned shrimp and a rich and savory gravy made with andouille sausage. This dish is perfect for those who love a little heat in their meals.
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Smokey Shrimp and Grits
Main Ingredients: Shrimp, Bacon, Lemon, Fresh Parsley, Sliced Green
This recipe for shrimp and grits adds a touch of smokiness to the classic dish with the addition of smoked paprika. The creamy grits are topped with tender shrimp and a flavorful gravy made with smoky bacon. This dish is perfect for those who love a bold and flavorful meal.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
Experience the flavors of the low country with this delicious recipe for shrimp and grits. The creamy grits are topped with plump shrimp and a rich low country gravy made with country ham and spicy andouille sausage. This dish is a crowd-pleaser and is perfect for sharing with friends and family.
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Gibson Family Shrimp and Grits a Ya-Ya
Main Ingredients: Chicken Stock, Grits, Heavy Cream, Gouda Cheese, Salt
This family recipe for shrimp and grits has been passed down for generations and is a beloved dish in the Gibson family. The creamy grits are topped with tender shrimp and a flavorful gravy made with smoked bacon and spicy andouille sausage. This dish is sure to become a favorite in your household as well.
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Shrimp And Grits
Main Ingredients: Onion, Garlic, Olive Oil, Spicy Sausage, Flour, Chicken
For a simple and classic take on this Southern favorite, try this recipe for shrimp and grits. The creamy grits are topped with tender shrimp and a rich and flavorful gravy made with spicy andouille sausage. This dish is perfect for any occasion and is sure to please even the pickiest of eaters.
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Shrimp & Grits
Main Ingredients: Shrimp, Olive Oil, Onion, Garlic, Andouille Sausage
No list of shrimp and grits recipes would be complete without a classic and traditional version. This recipe features creamy grits topped with plump, juicy shrimp and a savory gravy made with smoky bacon and spicy andouille sausage. Serve with a side of sauteed collard greens for a complete Southern meal.
The Secret to Perfect Shrimp and Grits
The Quality of Ingredients
The key to making the best southern style shrimp and grits is to use fresh, high-quality ingredients. This means using fresh shrimp, stone-ground grits, and locally sourced spices. Using fresh ingredients not only enhances the flavor of the dish, but it also ensures that you're getting the most nutrients out of your meal. So, take the extra time to visit your local farmer's market or seafood market to get the freshest ingredients for your shrimp and grits.
Seasoning is Everything
The seasoning is what takes this dish from good to great. The perfect blend of spices is what gives the shrimp and grits its signature Southern flavor. A combination of creole seasoning, cayenne pepper, and garlic powder adds a kick of heat and depth of flavor to the dish. Don't be afraid to adjust the seasoning to your personal preference, but be sure to taste as you go to ensure you don't overdo it.
The Grits Matter
When it comes to grits, quality matters. Stone-ground grits are the most traditional and flavorful variety, giving your dish a rich, creamy texture. Avoid using quick or instant grits, as they tend to be more processed and lack the depth of flavor that stone-ground grits offer. And don't be afraid to experiment with different types of grits, such as yellow or blue corn grits, for a fun twist on the classic dish.
Putting it All Together
Now that you have the secret to perfect shrimp and grits, it's time to bring it all together. Start by cooking your grits according to the package instructions, but be sure to add in a generous amount of butter and cheese for added richness. As the grits are cooking, start cooking your shrimp in a separate pan with your chosen seasonings. Once the shrimp is cooked, simply mix it in with the grits and let it simmer for a few minutes. And just like that, you have a delicious and comforting southern style shrimp and grits dish that is sure to impress.
In conclusion, the best southern style shrimp and grits recipe is all about using fresh, high-quality ingredients, the perfect blend of seasonings, and the right type of grits. With this recipe, you'll be able to recreate the beloved Southern dish in the comfort of your own home. So, grab your apron and get cooking, and don't forget to savor every delicious bite.
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