19 Best Southern Style Pecan Pie Recipe Get Ready To Indulge!
Published on: Mar 22, 2024
Pecan pie is a staple in Southern cuisine, known for its rich and buttery filling topped with crunchy pecans. There are countless recipes for this beloved dessert, but if you want to impress your friends and family with the best southern-style pecan pie, look no further! With this recipe, you'll learn how to make a perfect pecan pie that is sure to be a hit at any gathering.
Main Ingredients: Eggs, Brown Sugar, All Purpose Flour, Corn Syrup
No Southern dinner would be complete without a homemade pecan pie. This classic dessert is a staple in many Southern households and is loved for its rich, buttery filling and crunchy pecan topping. There are countless variations of this beloved dessert, but we've rounded up the top 19 beer can chicken recipes for you to try. Whether you're a fan of traditional Southern pecan pie or looking for a unique twist, we've got you covered.
If you want to stick to the classic, this Southern style pecan pie recipe is for you. With a flaky, buttery crust and a filling made with brown sugar, butter, and plenty of pecans, this pie is sure to be a hit. It's the perfect combination of sweet and nutty, and is best served warm with a scoop of vanilla ice cream on top.
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Southern Style Pecan Pie & Two New Food Shows On...
Main Ingredients: Pecans, Dough, Large Eggs, Unsalted Butter, Light Brown
Looking for a new way to enjoy pecan pie? This recipe combines two Southern favorites - pecan pie and sweet tea - into one delicious dessert. The sweet tea adds a subtle, unique flavor to the pie, making it stand out from the rest. Plus, it's perfect for summer gatherings or picnics.
If you're looking for a portable and easy-to-serve option for your next get-together, these Southern pecan pie bars are the way to go. They have all the delicious flavors of a traditional pecan pie, but in a convenient handheld form. Plus, they can easily be made ahead of time and stored in the fridge until you're ready to serve.
This recipe stays true to the Southern roots of pecan pie, with a classic filling made with butter, brown sugar, and lots of pecans. But what sets this pie apart is the addition of *b*bourbon*/b*, giving it a subtle kick and a depth of flavor. It's the perfect dessert for a special occasion or holiday gathering.
Don't let the thought of making a pie crust from scratch intimidate you. This easy Southern pecan pie recipe uses a pre-made pie crust, making it a breeze to put together. But don't worry, the filling is just as delicious as any homemade pie. Serve it warm with a dollop of whipped cream for the ultimate comfort food dessert.
If you're a fan of the traditional pecan pie, this classic Southern pecan pie recipe is a must-try. Made with simple ingredients and a flaky homemade crust, this pie is sure to be a crowd-pleaser. The filling is perfectly sweet and nutty, and the *b*vanilla extract*/b* adds a subtle warmth to the flavor profile.
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Perfectly Southern Pecan Pie
Main Ingredients: Pie Crust, White Sugar, Brown Sugar, Salt, Corn Syrup
Looking for a pecan pie recipe that will impress your guests? Look no further than this perfectly Southern pecan pie. The *b*corn syrup*/b* in the filling gives it a gooey, chewy texture that pairs perfectly with the crunchy pecans. And the addition of *b*instant coffee*/b* adds a depth of flavor that takes this pie to the next level.
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SOUTHERN MAPLE PECAN PIE
Main Ingredients: Brown Sugar, Maple Syrup, Pure Maple Syrup, Eggs
This Southern maple pecan pie is a unique twist on the classic dessert. The *b*maple syrup*/b* in the filling adds a rich, caramel-like flavor that pairs perfectly with the pecans. And the addition of *b*bacon*/b* on top gives it a salty, savory element that will have your taste buds singing.
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Southern Pecan Pie Bread Pudding
Main Ingredients: Italian Bread, Margarine, Half And Half, Sugar, Vanilla
If you love bread pudding and pecan pie, this recipe is for you. This Southern pecan pie bread pudding combines the best of both worlds, with a custardy bread pudding base topped with a pecan pie filling. It's a decadent and comforting dessert that is perfect for cooler weather.
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Classic Pecan Pie (Southern Style)
Main Ingredients: Eggs, Sugar, Light Corn Syrup, Flour, Salt, Vanilla
For a traditional pecan pie with a Southern twist, try this classic recipe. The addition of *b*lemon juice*/b* in the filling adds a tangy balance to the sweetness, making for a perfectly balanced pie. And the use of *b*cane syrup*/b* gives it a distinct flavor that sets it apart from other pecan pies.
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Pecan Pie
Main Ingredients: Granulated Sugar, White Corn Syrup, Large Eggs, Vanilla
Looking for a simple and straightforward pecan pie recipe? This one is for you. Made with just a handful of ingredients, it's easy to put together and requires minimal prep time. But don't let the simplicity fool you - it's still bursting with delicious flavors and will satisfy any pecan pie craving.
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Kentucky Pecan Pie
Main Ingredients: Pie Shell, Light Corn Syrup, Light Brown Sugar
This Kentucky pecan pie is a must-try for any bourbon lovers out there. The addition of *b*bourbon*/b* in the filling gives it a boozy kick and adds a unique depth of flavor. Plus, the use of *b*pecan halves*/b* instead of chopped pecans gives it a beautiful presentation.
This recipe claims to be the perfect Southern pecan pie, and we have to agree. The *b*orange zest*/b* in the filling adds a hint of citrus that complements the sweetness of the pie. And the use of *b*dark corn syrup*/b* gives it a rich, caramel-like flavor that will have you going back for seconds.
If you're looking for a unique and portable way to enjoy pecan pie, these Southern pecan pie muffins are a must-try. They have all the delicious flavors of a traditional pecan pie, but in a convenient and bite-sized form. Plus, they're perfect for breakfast or as a snack on the go.
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Pecan Pie Cake
Main Ingredients: Cake Mix, Melted Butter, Light Corn Syrup, Eggs, Dark
This pecan pie cake is the ultimate dessert for any pecan pie lover. It combines layers of moist cake with a pecan pie filling and is topped with a decadent *b*caramel*/b* frosting. It's a show-stopping dessert that is sure to impress your guests.
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Southern Alabama Pecan Pie
Main Ingredients: Brown Sugar, Granulated Sugar, Eggs, Light Corn Syrup
If you're looking for a truly Southern pecan pie recipe, this one is for you. Made with *b*grits*/b* in the crust and a filling that uses *b*buttermilk*/b*, this pie is a true representation of Alabama's Southern cuisine. It's a unique and delicious twist on the classic pecan pie.
For all the chocolate lovers out there, this Southern chocolate pecan pie is a must-try. The addition of *b*chocolate chips*/b* in the filling gives it a rich, chocolatey flavor that pairs perfectly with the pecans. And the use of *b*dark brown sugar*/b* adds a depth of flavor that takes this pie to the next level.
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Southern Sweet Potato Bourbon Pecan Pie
Main Ingredients: Crust, Cake Flour, Pecans, Sugar, Salt, Butter, Large
For a unique twist on pecan pie, try this Southern sweet potato bourbon pecan pie. The mashed sweet potatoes in the filling add a rich, creamy texture and a subtle sweetness that pairs perfectly with the *b*bourbon*/b*. It's a must-try for any Thanksgiving or holiday gathering.
The Perfect Filling
When it comes to pecan pie, the filling is the star of the show. It's what gives the pie its signature gooey texture and sweet flavor. To make the best southern-style pecan pie, you'll need corn syrup, brown sugar, eggs, butter, and of course, pecans. These ingredients are the foundation of a delicious filling that will have your taste buds singing.
First, you'll want to mix together 1 cup of corn syrup with 1 cup of packed brown sugar in a saucepan over medium heat. Stir constantly until the sugar is completely dissolved. Next, you'll add 3 beaten eggs and 1/3 cup of melted butter to the mixture, stirring until well combined. This will create a smooth and creamy base for your pecan pie.
The final step is to add 1 1/2 cups of chopped pecans to the filling. This may seem like a lot, but trust us, it's what makes this pie so irresistible. The pecans will add a delicious crunch and nutty flavor to the pie. Once all the ingredients are mixed together, pour the filling into a 9-inch unbaked pie crust.
Tips for the Perfect Pecan Pie Filling
- Make sure to use dark corn syrup for a richer, more caramel-like flavor.
- For a deeper flavor, you can substitute half of the corn syrup with maple syrup.
- Use room temperature eggs to prevent the filling from curdling.
- If you want a more textured filling, you can use chopped pecans instead of whole ones.
- To prevent a soggy crust, you can blind bake the pie crust before adding the filling.
The Perfect Crust
A good pecan pie needs a good crust to hold it all together. For a truly southern-style pecan pie, you'll want to use a homemade crust. While store-bought crusts are convenient, they can't compare to the flaky and buttery goodness of a homemade crust.
To make a homemade crust, you'll need all-purpose flour, salt, cold butter, and ice water. Start by mixing together 1 1/4 cups of flour with 1/4 teaspoon of salt. Then, cut in 1/2 cup of cold butter until the mixture resembles coarse crumbs. Slowly add in 3-4 tablespoons of ice water, mixing until the dough comes together.
Roll the dough out on a floured surface and transfer it to a 9-inch pie dish. Crimp the edges and poke a few holes in the bottom with a fork. Then, blind bake the crust in a preheated oven at 375 degrees F for 10-12 minutes. This will ensure a crispy and golden crust for your pecan pie.
Tips for the Perfect Pie Crust
- Use cold butter for a flakier crust.
- Don't overwork the dough, as this will result in a tough crust.
- For a sweeter crust, you can add a tablespoon of sugar to the flour mixture.
- If you don't have time to make a homemade crust, you can use store-bought refrigerated pie crust.
Now that you have the recipe for the perfect southern-style pecan pie, it's time to get baking! Your friends and family will be begging for seconds once they try this delicious and decadent dessert. So go ahead, give this recipe a try and taste for yourself why it's the best southern-style pecan pie.