20 Best Southern Slaw Recipe Prepare To Be Amazed!
Published on: Mar 11, 2024
When it comes to classic Southern dishes, coleslaw is a must-have side dish. Its crunchy texture and tangy flavor make it the perfect complement to barbeque, fried chicken, and other fried foods. And while there are countless variations of this dish, the best southern slaw recipe is one that stays true to tradition while also adding its own unique twist. In this article, we'll take a closer look at what makes a great southern slaw recipe and provide you with a professional and well-organized introduction to this delicious dish.
A staple in any Southern barbecue, coleslaw is the perfect side dish to accompany your Beer Can Chicken. The combination of crunchy cabbage, tangy dressing, and a touch of sweetness creates a refreshing and delicious addition to your meal. Serve it as a topping for your pulled chicken sandwiches or as a side to your juicy chicken - either way, you can't go wrong with this classic Southern coleslaw.
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Southern Coleslaw- Creamy Coleslaw
Main Ingredients: Cabbage Head, Sugar, Mayonnaise, Sweet Pickle Relish
If you prefer a creamier coleslaw, this recipe is for you. Made with a creamy dressing, this version of Southern coleslaw has a smooth and rich texture that pairs perfectly with the smoky flavors of Beer Can Chicken. With just a few simple ingredients and a quick mix, you'll have a delicious and creamy coleslaw to enjoy alongside your meal.
For a traditional Southern coleslaw, look no further than this recipe. Made with a vinegar-based dressing, this coleslaw has a tangy and slightly sweet flavor that complements the bold flavors of Beer Can Chicken. Plus, it's quick and easy to make, so you can spend less time in the kitchen and more time enjoying your meal.
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Southern Coleslaw (Best Homemade Dressing)
Main Ingredients: Green Cabbage, Shredded Red Cabbage, Shredded Carrots
Want to take your coleslaw to the next level? Try making your own homemade dressing with this recipe. The combination of mayonnaise, mustard, vinegar, and sugar creates a perfectly balanced dressing that will elevate your coleslaw to new heights. Trust us, you won't want to go back to store-bought dressing after trying this one.
This coleslaw recipe stays true to its Southern roots with a classic combination of cabbage, carrots, and onions. The dressing is made with a mixture of mayonnaise, sugar, and apple cider vinegar, creating a tangy and slightly sweet flavor that pairs well with the smoky flavors of Beer Can Chicken. Simple and delicious, this coleslaw is a must-try for any Southern barbecue.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Every good barbecue needs a good cornbread, and this Southern skillet cornbread is no exception. Made with cornmeal, flour, and buttermilk, this cornbread has a slightly sweet and crumbly texture that pairs perfectly with the savory flavors of Beer Can Chicken. Serve it warm with a pat of butter for the ultimate Southern side dish.
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Creamy Southern Coleslaw
Main Ingredients: Green Cabbage, Medium Carrots, Celery, Medium Onion
If you love creamy coleslaw but want to try something a little different, this recipe is for you. Made with a combination of cabbage, carrots, and a creamy dressing with a touch of tanginess, this coleslaw is a refreshing and delicious addition to any meal. Plus, it's easy to make and can be whipped up in no time.
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Tangy Southern Coleslaw
Main Ingredients: Cabbage, Mayonnaise, White Vinegar, Sugar, Celery Seed
For a coleslaw with a little extra zing, try this tangy version. Made with a mixture of apple cider vinegar, mustard, and a touch of hot sauce, this coleslaw has a tangy and slightly spicy flavor that will wake up your taste buds. It pairs perfectly with the smoky flavors of Beer Can Chicken and adds a refreshing element to your meal.
Take your barbecue to the next level with this Southern smothered chicken recipe. Made with a delicious and rich gravy, this chicken is cooked to perfection and smothered in a flavorful sauce that will have you coming back for seconds. Serve it alongside your Beer Can Chicken for a truly indulgent and mouth-watering meal.
Add some Southern flair to your meal with this cornbread dressing recipe. Made with crumbled cornbread, celery, onions, and herbs, this dish is a classic Thanksgiving staple in the South. But there's no need to wait for the holidays to enjoy this delicious side - it pairs perfectly with Beer Can Chicken and will add a savory and hearty element to your meal.
No Southern meal is complete without a serving of collard greens. This classic recipe cooks the greens with bacon, onions, and garlic for a flavorful and hearty side dish. Pair it with your Beer Can Chicken for a well-rounded and delicious meal that will have you feeling like you're in the heart of the South.
If you're looking to try something new and unique with your Beer Can Chicken, give this Southern smothered oxtail recipe a try. Slow-cooked in a rich and flavorful gravy, these oxtails are fall-off-the-bone tender and add a delicious and hearty element to your meal. Serve with your favorite sides, like coleslaw and cornbread, for the ultimate Southern feast.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No meal is complete without a batch of flaky and buttery Southern biscuits. This recipe creates the perfect biscuit - crispy on the outside and soft on the inside. Serve them alongside your Beer Can Chicken for a comforting and delicious addition to your meal.
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The BEST Simple Southern Coleslaw
Main Ingredients: Shredded Cabbage, Shredded Carrots, Mayonnaise, Apple
If you're short on time but still want a delicious and flavorful coleslaw, this simple recipe is for you. Made with just a handful of ingredients, this coleslaw is quick and easy to make but still packs a punch of flavor. It's the perfect side dish to accompany your Beer Can Chicken on a busy weeknight.
Mac and cheese is a classic comfort food, and this Southern baked version is no exception. Made with a rich and creamy cheese sauce, this mac and cheese is baked to perfection and topped with a buttery breadcrumb topping. It pairs perfectly with Beer Can Chicken for a delicious and indulgent meal.
Looking for a simpler version of the classic Southern baked mac and cheese? Try this recipe, which uses just a few ingredients but still delivers on flavor. With a creamy cheese sauce and perfectly cooked pasta, this mac and cheese is a must-try alongside your Beer Can Chicken.
For a coleslaw that's quick and easy but still full of flavor, try this simple recipe. Made with a creamy dressing and a touch of tanginess, this coleslaw is the perfect addition to your Beer Can Chicken. Plus, it's a great way to use up any leftover cabbage you may have on hand.
End your meal on a sweet note with these delicious and easy Southern pecan pie bars. Made with a buttery crust and a gooey pecan filling, these bars are a crowd-pleaser and a great alternative to a traditional pecan pie. Serve them alongside your Beer Can Chicken for a Southern-inspired dessert.
Nothing says summer in the South like a fresh and juicy peach cobbler. This recipe uses canned peaches and a simple biscuit topping for a quick and easy dessert that you can whip up while your Beer Can Chicken is cooking. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
End your Southern feast with a classic side dish - collard greens. This recipe uses smoked turkey instead of the traditional bacon for a healthier twist on the classic dish. Cooked with onions, garlic, and chicken broth, these collard greens are full of flavor and make the perfect accompaniment to your Beer Can Chicken.
The Importance of Fresh Ingredients
In order to create the best southern slaw, it's crucial to use fresh ingredients. The star of this dish is, of course, the cabbage. Look for a firm and heavy head of cabbage, which indicates its freshness. It's also important to shred the cabbage yourself rather than buying pre-shredded bags, as they tend to be less crisp and often contain preservatives.
Other Key Ingredients
Aside from the cabbage, there are a few other key ingredients that are necessary for the best southern slaw. Carrots add a pop of color and sweetness, while onions bring a bit of sharpness to the dish. Green bell peppers are also a common addition, providing a subtle crunch and mild flavor.
The Secret Ingredient
Now, for the secret ingredient that sets the best southern slaw apart from the rest - pickle juice! Yes, you read that right. Adding a splash of pickle juice to your slaw dressing adds a tangy and slightly salty kick that elevates the flavor to a whole new level. Trust us, once you try it, you'll never make slaw without it again.
Putting it All Together
Once you have all your fresh ingredients, it's time to assemble the slaw. The key is to mix the dressing separately and then pour it over the shredded vegetables. This ensures that every piece of cabbage is evenly coated in the delicious dressing. Let the slaw sit in the fridge for at least 30 minutes before serving to allow the flavors to meld together.
With its fresh ingredients and unique twist, this recipe truly embodies the essence of southern cooking. So next time you're planning a backyard barbeque or a picnic in the park, be sure to whip up this mouthwatering southern slaw. Your taste buds will thank you!
