18 Best Southern Red Rice Recipe Try These Culinary Delights!

Published on: Mar 28, 2024

Southern red rice is a classic staple in Southern cuisine. This delicious dish is full of flavor and perfect for any occasion. In this article, we will share the best southern red rice recipe that will have your taste buds begging for more. Whether you're a seasoned cook or new to Southern cooking, this recipe is easy to follow and will quickly become a family favorite. So let's get started and whip up some mouthwatering red rice!

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1 of 20

Southern Chicken Pileau

Main Ingredients: Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
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One popular variation of Beer Can Chicken is the Southern Chicken Pileau. This dish is a hearty and flavorful meal that is perfect for a family dinner or a backyard barbecue. The chicken is cooked on a bed of rice and vegetables, soaking up all of the delicious flavors as it cooks. With hints of smoky bacon and spicy Cajun seasonings, this dish has a perfect balance of flavors and textures. Serve it up with some cornbread and collard greens for a truly southern meal.
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Southern Red Rice with Shrimp and Bacon

Main Ingredients: Bacon, Chopped Onion, Chopped Green Bell Pepper
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For a twist on the traditional Beer Can Chicken, try this Southern Red Rice with Shrimp and Bacon. The combination of crispy bacon, succulent shrimp, and flavorful rice creates a dish that is both comforting and indulgent. The chicken is cooked on top of the rice, allowing the flavors to meld together and create a deliciously moist and tender bird. This dish is perfect for a special occasion or just a weeknight dinner with the family.
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Southern Bacon Red Rice

Main Ingredients: Bacon, Medium Onion, Garlic, Long Grain White Rice
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Another variation of the classic Beer Can Chicken is the Southern Bacon Red Rice. This recipe takes all of the delicious flavors of the traditional dish and adds in some salty and savory bacon. The bacon adds an extra layer of flavor and texture to the dish, making it a crowd-pleaser for any occasion. Serve this up with some southern-style green beans and mac and cheese for a complete and satisfying meal.
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If you're a fan of spicy and flavorful dishes, then you'll love this Southern Red Beans & Rice Beer Can Chicken. The chicken is cooked on a bed of seasoned red beans, creating a dish that is both hearty and flavorful. The combination of the spicy beans and moist chicken is a match made in heaven. Serve this up with some jalapeno cornbread for a truly southern meal.
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Charleston Red Rice

Main Ingredients: Thick Cut Bacon, Smoked Sausage, Medium Yellow Onion
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For a taste of the Lowcountry, try this Charleston Red Rice Beer Can Chicken. This recipe combines the flavors of the southern coast with the traditional Beer Can Chicken method. The chicken is cooked on a bed of succulent shrimp, crispy bacon, and flavorful rice, creating a dish that is both delicious and easy to make. This dish is perfect for a family dinner or a backyard barbecue with friends.
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Red Beans and Rice

Main Ingredients: Red Beans, Bacon Grease, Tasso, Yellow Onions, Chopped
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For a simple yet flavorful meal, try this Red Beans and Rice Beer Can Chicken. This dish is easy to make and uses minimal ingredients, making it a great option for a quick weeknight dinner. The chicken is cooked on a bed of seasoned red beans and rice, creating a dish that is hearty and satisfying. Serve it up with some garlic bread and roasted vegetables for a complete meal.
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Cajun Red Beans and Rice

Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
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For a spicy twist on the classic Beer Can Chicken, try this Cajun Red Beans and Rice recipe. The chicken is cooked on a bed of seasoned red beans and rice, creating a dish that is packed with flavor and heat. The combination of spicy Cajun seasonings and tender chicken is a match made in heaven. Serve this up with some cornbread muffins for a true Cajun experience.
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For a classic and traditional take on Beer Can Chicken, try this Southern Red Beans and Rice recipe. This dish uses simple ingredients and is easy to make, making it a great option for a weeknight dinner. The chicken is cooked on a bed of seasoned red beans and rice, creating a dish that is both delicious and satisfying. Serve it up with some cornbread and collard greens for a truly southern meal.
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The Best Southern Hoppin' John

Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
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If you're looking for a flavorful and filling meal, then you have to try this Southern Hoppin' John Beer Can Chicken. The chicken is cooked on a bed of seasoned black-eyed peas, creating a dish that is rich and satisfying. The combination of savory chicken and smoky black-eyed peas is a match made in heaven. Serve this up with some cornbread and greens for a complete meal.
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Southern Kitchen – Red Beans & Rice

Main Ingredients: Red Beans, Chicken Stock, Vidalia Onion, Green Bell
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For a classic and traditional take on Beer Can Chicken, try this Southern Kitchen Red Beans & Rice recipe. This dish uses simple ingredients and is easy to make, making it a great option for a weeknight dinner. The chicken is cooked on a bed of seasoned red beans and rice, creating a dish that is both delicious and satisfying. Serve it up with some cornbread and collard greens for a truly southern meal.
11 of 20

Southern-style Catfish With Dirty Rice

Main Ingredients: Cornmeal, Salt, Red Bell Pepper, Sliced, Catfish
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For a southern twist on the traditional Beer Can Chicken, try this Southern-style Catfish with Dirty Rice recipe. The chicken is cooked on a bed of seasoned dirty rice, creating a dish that is flavorful and satisfying. The combination of spicy Cajun seasonings and tender chicken is a match made in heaven. Serve this up with some cornbread muffins for a true southern experience.
12 of 20

Collards Stuffed with Red Beans and Rice

Main Ingredients: Cooked Brown Rice, Small Red Beans, Onion, Yellow Bell
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If you're looking for a unique and creative way to serve Beer Can Chicken, try this Collards Stuffed with Red Beans and Rice recipe. The chicken is cooked on a bed of seasoned red beans and rice, creating a dish that is packed with flavor and texture. The collard greens add a healthy and nutritious element to the dish, making it a great option for health-conscious individuals.
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For a comforting and satisfying meal, try this Southern Stewed Chicken Beer Can Chicken. The chicken is cooked on a bed of seasoned stewed vegetables, creating a dish that is flavorful and filling. The combination of tender chicken and savory vegetables is a match made in heaven. Serve this up with some cornbread and green beans for a complete meal.
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For a rich and flavorful dish, try this Southern Smothered Chicken Beer Can Chicken. The chicken is cooked on a bed of seasoned onions and gravy, creating a dish that is satisfying and indulgent. The combination of savory chicken and rich gravy is a match made in heaven. Serve this up with some cornbread and mac and cheese for a truly southern meal.
15 of 20

Southern Shrimp and Rice Casserole

Main Ingredients: Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
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For a delicious and easy meal, try this Southern Shrimp and Rice Casserole Beer Can Chicken. The chicken is cooked on a bed of seasoned rice and succulent shrimp, creating a dish that is flavorful and satisfying. The combination of creamy rice and juicy shrimp is a match made in heaven. Serve this up with some cornbread and roasted vegetables for a complete meal.
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For a southern twist on a classic dish, try this Southern Fried Rice Beer Can Chicken. The chicken is cooked on a bed of seasoned fried rice, creating a dish that is flavorful and indulgent. The combination of crispy chicken and savory rice is a match made in heaven. Serve this up with some green beans and cornbread muffins for a truly southern meal.
17 of 20

Jambalaya

Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
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If you're a fan of spicy and flavorful dishes, then you'll love this Jambalaya Beer Can Chicken. The chicken is cooked on a bed of seasoned jambalaya, creating a dish that is packed with heat and flavor. The combination of spicy andouille sausage and tender chicken is a match made in heaven. Serve this up with some cornbread and collard greens for a truly Cajun experience.
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Cajun Shrimp and Rice

Main Ingredients: Shrimp, Cajun Seasoning, Bacon, Onion, Green Bell
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For a flavorful and indulgent dish, try this Cajun Shrimp and Rice Beer Can Chicken. The chicken is cooked on a bed of seasoned rice and succulent shrimp, creating a dish that is satisfying and delicious. The combination of spicy Cajun seasonings and juicy shrimp is a match made in heaven. Serve this up with some cornbread and greens for a complete meal.
19 of 20

My Southern Friends

Main Ingredients: Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
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For a unique and creative take on Beer Can Chicken, try this My Southern Friends recipe. The chicken is cooked on a bed of seasoned rice and vegetables, creating a dish that is flavorful and satisfying. The combination of spicy Cajun seasonings and tender chicken is a match made in heaven. Serve this up with some cornbread and roasted vegetables for a complete meal.
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Red Rice Purloo

Main Ingredients: Bacon, Fully Cooked Ham, Smoked Sausage, Diced Onion
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If you're looking for a unique and creative way to serve Beer Can Chicken, try this Red Rice Purloo recipe. The chicken is cooked on a bed of seasoned red rice and vegetables, creating a dish that is packed with flavor and texture. The combination of savory chicken and colorful vegetables is a match made in heaven. Serve this up with some cornbread and collard greens for a truly southern meal.

The Key to Perfect Southern Red Rice

Ingredients

To make the best southern red rice, you'll need long-grain white rice, chicken broth, diced tomatoes, tomato sauce, diced onion, diced green bell pepper, minced garlic, Worcestershire sauce, smoked paprika, and Cajun seasoning. These ingredients are essential to creating the perfect balance of flavors in this dish.

Preparation

Start by heating a large pot over medium heat. Add the diced onion, green bell pepper, and minced garlic, and sauté until they become tender. Next, add in the long-grain white rice and cook until slightly toasted. This step adds a nutty flavor to the rice and prevents it from becoming mushy.

Cooking

Once the rice is toasted, add in the chicken broth, diced tomatoes, tomato sauce, Worcestershire sauce, smoked paprika, and Cajun seasoning. Stir all the ingredients together, making sure to scrape the bottom of the pot to prevent any rice from sticking. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.

Simmering

Let the rice simmer for about 20 minutes or until all the liquid is absorbed. It's important to resist the urge to lift the lid and check on the rice, as this will release steam and affect the cooking process. Trust the process and let the rice cook undisturbed.

Serving

Once the rice is fully cooked, remove it from the heat and let it sit covered for about 5 minutes. This will allow the rice to absorb any excess moisture and become fluffier. Serve the southern red rice hot, garnished with some chopped fresh parsley for a pop of color and added flavor. In conclusion, this best southern red rice recipe is a must-try for any Southern food lover. It's a simple yet flavorful dish that pairs well with a variety of proteins and is perfect for family gatherings or a weeknight dinner. So impress your friends and family with this delicious and authentic Southern dish. Happy cooking!
18 best southern red rice recipe Try these culinary delights!

Southern Chicken Pileau

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 bone in chicken thighs leave skin on
  • 8 cups water or enough to cover chicken
  • 5 slices bacon cut to ½” pieces
  • 1/2 sausage a package of regular Hillshire, cut into small pieces
  • 5 cups chicken broth stock will come from the boiled chicken thighs
  • 2 tablespoons seasoning Kitchen Bouquet, and browning sauce
  • 2 cups rice uncooked Mahatma
  • salt
  • pepper

Nutrition

  • Calories : 980 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 295 milligrams
  • Fat : 61 grams
  • Fiber : 1 grams
  • Protein : 72 grams
  • SaturatedFat : 16 grams
  • Sodium : 940 milligrams
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