17 Best Southern Red Potato Salad Recipe Savor The Mouthwatering Goodness!
Published on: Mar 28, 2024
When it comes to classic Southern dishes, few can measure up to the comforting and savory flavors of a good old-fashioned red potato salad. With its creamy and tangy dressing, tender potatoes, and a medley of crunchy vegetables, this dish has become a staple at backyard barbecues, potlucks, and family gatherings all across the South. If you're looking for the perfect Southern red potato salad recipe that will have your taste buds singing, look no further. We've got you covered with our tried and true recipe that is sure to impress even the toughest of critics.
Looking for a unique way to use leftover ham? Try this Southern ham salad recipe with a twist. The addition of beer can chicken adds a juicy and flavorful element to this classic dish. Serve it on a sandwich or as a dip with crackers for a tasty appetizer.
This classic side dish gets a delicious upgrade with the addition of beer can chicken. The tender and flavorful chicken pairs perfectly with the creamy and tangy potato salad. This recipe is a must-try for any summer barbecue or potluck.
If you're short on time, this recipe is perfect for you. Using an Instant Pot, you can have tender and flavorful beer can chicken in no time. Pair it with a homemade Southern potato salad for a quick and delicious meal.
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Southern Potato Salad (Instant Pot & Stove Top)
Main Ingredients: Small Red Potatoes, Bacon, Mayonnaise, Mustard, Eggs
Add a refreshing twist to your classic potato salad by incorporating dill. The fresh herbs add a burst of flavor to this dish, especially when paired with the juicy beer can chicken. This recipe is perfect for a summer picnic or cookout.
If you prefer a creamier potato salad, this recipe is for you. The baby red potatoes add a unique texture to this dish, and the addition of beer can chicken takes it to the next level. Serve it alongside some grilled vegetables for a well-rounded meal.
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Baby Red Potato Salad
Main Ingredients: Baby Red Potatoes, Green Bell Pepper, Red Onion
This recipe is perfect for those who like a little kick in their food. The addition of red pepper flakes adds a spicy element to the dish, and the beer can chicken balances it out with its tender and juicy meat. It's a match made in heaven!
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Red Potato Salad
Main Ingredients: Red Potatoes, Sour Cream, Mayonnaise, Vinegar, Green
Everyone has their own favorite potato salad recipe, and this one just might become yours. The combination of creamy mayo, tangy mustard, and crunchy celery make this dish a crowd-pleaser. Pair it with some beer can chicken for a delicious and satisfying meal.
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My Favorite Southern Potato Salad
Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
This Southern style potato salad is a classic and favorite among many. The addition of beer can chicken adds a unique twist to this timeless dish. Serve it as a side or add it on top of a bed of greens for a hearty main course.
If you're a fan of loaded baked potatoes, you'll love this recipe. The smashed red potatoes give the dish a rustic and hearty feel, and the addition of bacon, cheese, and green onions take it to the next level. Add some beer can chicken on top for a complete and delicious meal.
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Loaded Smashed Red Potato Salad
Main Ingredients: Red Potatoes, Greek Yogurt, Sour Cream, Shredded
Nothing beats a classic and traditional recipe passed down from generation to generation. This red potato salad is just that, and the addition of beer can chicken adds a modern twist to this timeless dish. Serve it at your next family gathering and watch it disappear.
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Mom's Red Potato Salad
Main Ingredients: Red Potatoes, Mayonnaise, Celery, Yellow Onion, Bacon
Looking for a lighter option? Try this Southern chicken salad recipe. The juicy and flavorful beer can chicken adds a delicious element to this dish, and the crunchy celery and grapes make it a refreshing and satisfying meal. Serve it on top of a bed of greens or in a sandwich for a quick and easy lunch.
No barbecue is complete without a side of coleslaw. This Southern style coleslaw is creamy and tangy, and the addition of beer can chicken takes it to the next level. Pair it with some grilled meats for a perfect summer meal.
Short on time and ingredients? This recipe has got you covered. With only five simple ingredients, you can have a delicious and flavorful red potato salad on the table in no time. Add some beer can chicken on the side for a complete and satisfying meal.
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Super Easy 5-Ingredient Red Potato Salad
Main Ingredients: Red Potatoes, Bacon, Green Onions, Ranch Dressing
This recipe is perfect for those who prefer a lighter and healthier option. The use of Greek yogurt instead of mayo adds a tangy and creamy element to the dish, and the beer can chicken adds a flavorful and protein-packed component. It's a guilt-free and delicious meal.
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Easy Red Potato Salad
Main Ingredients: Small Red Potatoes, Mayonnaise, Dijon Mustard, Chives
Watching your diet? This healthy red potato salad recipe is just what you need. The use of avocado instead of mayo adds a creamy and nutritious element to the dish, and the addition of beer can chicken makes it a well-rounded meal. Enjoy it guilt-free!
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Healthy Red Potato Salad
Main Ingredients: Red Potatoes, Frozen Peas, Basil, Sun Dried Tomatoes In
If you're a fan of classic and traditional recipes, this one is for you. This red potato salad is simple yet delicious, and the addition of beer can chicken makes it even better. Serve it at your next picnic or barbecue for a guaranteed crowd-pleaser.
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Classic Red Potato Salad
Main Ingredients: Red Potatoes, Hard Boiled Eggs, Celery Stalks, Green
Not a fan of mayo? No problem! This recipe is perfect for those who prefer a mayo-free potato salad. The use of sour cream and mustard adds a tangy and creamy element to the dish, and the beer can chicken adds a unique and flavorful twist. Try it out for yourself!
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Southern Potato Salad (without mayo!)
Main Ingredients: Red Potatoes, Eggs, Celery, Red Onion, Sour Cream
Add a Mediterranean twist to your classic red potato salad with this Greek-inspired recipe. The addition of feta cheese, olives, and herbs adds a burst of flavor to the dish, and the beer can chicken complements it perfectly. It's a refreshing and delicious meal.
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Greek Style Red Potato Salad
Main Ingredients: Red Potatoes, Cucumber, Cherry Tomatoes, Kalamata
Another classic and traditional recipe, this Southern coleslaw is a favorite among many. The creamy and tangy dressing pairs perfectly with the crunchy cabbage and carrots, and the addition of beer can chicken makes it a well-rounded and satisfying dish. Serve it alongside some grilled meats for a perfect summer meal.
If you want to make the best Southern red potato salad, it all starts with the potatoes. Red potatoes are the preferred choice for this dish as they have a firmer texture and hold their shape better when boiled. Russet potatoes can also be used if you prefer a creamier texture. Whichever you choose, make sure to scrub them clean and cut them into bite-sized pieces before boiling. This will ensure that they cook evenly and absorb the flavors of the dressing.
Tip: Don't Overcook the Potatoes
One of the biggest mistakes people make when making potato salad is overcooking the potatoes. This can result in a mushy and unappetizing texture. To avoid this, keep a close eye on the potatoes while they are boiling and test them with a fork after 10 minutes. They should be tender but still have a slight firmness to them. Once they are done, drain them and let them cool before adding them to the salad.
The Secret to a Creamy and Tangy Dressing
The key to a delicious Southern red potato salad is the dressing. It should be creamy, tangy, and have just the right amount of sweetness. To achieve this, we use a combination of mayonnaise, Dijon mustard, and apple cider vinegar. The mayonnaise provides the creamy base, while the Dijon mustard adds a tangy kick. The apple cider vinegar not only adds a subtle sweetness but also helps to balance out the creaminess of the mayonnaise.
Tip: Let the Dressing Marinate
For the best flavor, let the dressing sit in the fridge for at least an hour before mixing it with the potatoes. This will allow the flavors to meld together and create a more cohesive and flavorful dressing.
Bring on the Crunch with Vegetables
To add some texture and crunch to the salad, we like to add a variety of vegetables. Celery and red onion provide a nice crunch, while pickles add a tangy and briny flavor. You can also add in some bell peppers or radishes for an extra pop of color and texture.
Tip: Add the Vegetables Right Before Serving
For the best texture, add the vegetables right before serving the salad. This will prevent them from getting too soft and keep them crunchy and fresh.
The Finishing Touches
To complete this delicious Southern red potato salad, we like to add a sprinkle of paprika and some sliced boiled eggs on top. This not only adds a pop of color but also adds some extra flavor and protein to the dish.
Tip: Serve Chilled
For the best taste and texture, serve the potato salad chilled. This will allow the flavors to fully develop and make for a refreshing and satisfying side dish.
Now that you have our secret recipe, it's time to get cooking! With its perfect combination of creamy, tangy, and crunchy flavors, this Southern red potato salad is sure to become a family favorite. So gather your ingredients, follow our tips, and get ready to impress with this classic Southern dish.
