19 Best Southern Pulled Pork Recipe Slow Cooker Get Ready To Indulge!
Published on: Mar 11, 2024
Southern pulled pork is a BBQ staple that has been perfected over generations in the southern states of America. This slow-cooked dish is tender, juicy, and packed with flavor, making it a crowd-favorite at any gathering. While there are many variations of pulled pork recipes, the best and most authentic one is made in a slow cooker. This allows the pork to cook low and slow, resulting in a melt-in-your-mouth texture that is simply irresistible. If you're looking to impress your friends and family with the best southern pulled pork, look no further. Here is a professional and well-organized introduction to a recipe that will have your taste buds dancing with joy.
If you want to try a twist on the classic pulled pork recipe, this Southern pulled pork is a must-try. The pork is slow-cooked until it is fall-apart tender and then smothered in a tangy BBQ sauce. The result is a flavor explosion in your mouth that will have you coming back for seconds.
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Slow Cooker Southern Pulled Pork
Main Ingredients: Pork Roast, Salt, Black Pepper, Apple Cider Vinegar
This slow cooker Southern pulled pork recipe is perfect for busy weeknights or lazy weekends. All you need to do is throw the ingredients in your slow cooker, set it and forget it. In a few hours, you will have tender, juicy pulled pork that is perfect for sandwiches, tacos, or even on its own.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
For a classic Southern meal, serve your pulled pork with creamy coleslaw. The tangy and crunchy coleslaw pairs perfectly with the rich and savory pulled pork. It's a match made in heaven and will have your taste buds dancing with every bite.
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Easy Slow Cooker Pulled Pork with Tangy BBQ Sauce
Main Ingredients: Pulled Pork, Medium Onion, Garlic, Chicken Broth, Brown
This easy slow cooker pulled pork recipe is a staple in many Southern households. The pork is slow-cooked to perfection and then coated in a tangy BBQ sauce that will have your mouth watering. Serve it on a bun with some pickles for the ultimate BBQ sandwich experience.
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Slow-Cooker Beach House Pulled Pork
Main Ingredients: Pulled Pork, Boston Butt, Yellow Mustard, Salt, Ground
This slow cooker beach house pulled pork recipe is a favorite among beachgoers in the South. The pork is slow-cooked with a blend of spices and then topped with a sweet and tangy BBQ sauce. It's perfect for a day at the beach or a summer BBQ with friends and family.
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Brunswick Stew
Main Ingredients: Shredded Cooked Pork, Frozen Corn Kernels, Baby Lima
Brunswick stew is a classic Southern dish that is often made with pulled pork. This hearty stew is full of flavor and perfect for a chilly day. The pulled pork adds a smoky and savory element to the stew, making it a must-try for any pulled pork lover.
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Southern Pulled Pork and Slaw
Main Ingredients: Vegetable Oil, Onion, Garlic Cloves, Ketchup, Vinegar
This Southern pulled pork and slaw recipe is a twist on the classic BBQ sandwich. Instead of topping the pulled pork with coleslaw, the coleslaw is mixed in with the pulled pork for a creamy and crunchy bite in every bite. It's a unique and delicious take on a Southern favorite.
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Redneck Tacos {pulled pork + hoecakes}
Main Ingredients: Pulled Pork, Barbecue Sauce, White Distilled Vinegar
For a fun and creative way to enjoy pulled pork, try these Redneck Tacos. The pulled pork is served on hoecakes, a classic Southern dish made from cornmeal. The result is a handheld taco that is full of flavor and perfect for a quick and easy meal.
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Pulled Pork-Stuffed Cornbread Muffins
Main Ingredients: Milk, Unsalted Butter, Honey, Large Eggs, All Purpose
These pulled pork-stuffed cornbread muffins are perfect for a party or a game day snack. The pulled pork is baked into the cornbread muffins and then topped with a tangy BBQ sauce. It's a unique and delicious way to enjoy pulled pork that will impress your guests.
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Georgia Brunswick Stew
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
This Georgia Brunswick stew recipe is a classic in the South. It's a hearty and comforting stew that is perfect for a family dinner. The pulled pork adds a smoky and savory element to the stew that will have you going back for seconds.
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Tots and Pulled Pork Sandwich
Main Ingredients: Brioche, Pulled Pork, Slaw, Tater Tots, Bbq Sauce
If you love tater tots and pulled pork, then you will love this tots and pulled pork sandwich. The tots are topped with pulled pork, BBQ sauce, and cheese for a delicious and indulgent sandwich that is perfect for any occasion.
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The Juiciest Smoked Pulled Pork
Main Ingredients: Pulled Pork, Olive Oil, Seasoning, Salt, Beer
This smoked pulled pork recipe is perfect for those who love a smoky flavor in their meat. The pork is slow-smoked until it is fall-apart tender and then pulled and coated in a tangy BBQ sauce. It's a crowd-pleaser and will have everyone asking for the recipe.
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Crock-Pot Pulled Pork Cheesy Bacon Dip
Main Ingredients: Pulled Pork, Cheddar Cheese, Bacon, Cream Cheese, Green
This Crock-Pot pulled pork cheesy bacon dip is perfect for game day or any party. The pulled pork is mixed with cream cheese, cheddar cheese, and bacon for a gooey and delicious dip that will have your guests coming back for more.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
Mac and cheese is a staple in Southern cooking, and this slow cooker version is a must-try. The pulled pork adds a savory element to the cheesy and creamy mac and cheese that will take it to the next level. It's comfort food at its finest.
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Slow Cooker Cajun Pulled Pork
Main Ingredients: Paprika, Black Pepper, Onion Powder, Garlic Powder
If you love a little heat in your food, then this slow cooker Cajun pulled pork recipe is for you. The pork is slow-cooked with Cajun spices and then shredded and coated in a tangy BBQ sauce. It's perfect for sandwiches, tacos, or even on its own.
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Basic Pulled Pork
Main Ingredients: Top Loin, Cumin, Salt, Pepper, Cooked Pulled Pork, Flat
For those who prefer a simple and classic pulled pork recipe, this basic pulled pork recipe is a must-try. The pork is slow-cooked until it is tender and then topped with a simple yet delicious BBQ sauce. It's perfect for any occasion and can be used in a variety of dishes.
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Cuban Quesadilla Slow Cooker Cuban Pulled Pork
Main Ingredients: Flour Tortillas, Manchego, Dill Pickles, Pulled Pork
This Cuban quesadilla recipe is a unique and delicious way to enjoy pulled pork. The pulled pork is slow-cooked with Cuban spices and then stuffed in a quesadilla with cheese and other toppings. It's a fusion of Southern and Cuban flavors that will have your taste buds dancing.
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Slow Cooker Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
If you want to try something different with your pulled pork, why not pair it with shrimp and cheese grits? The pulled pork adds a smoky and savory element to the creamy and cheesy grits, while the shrimp adds a touch of sweetness. It's a decadent and delicious meal that will impress anyone.
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Southern Pulled Pork BBQ
Main Ingredients: Steak Seasoning, Seasoning, Jerk Seasoning, Onion
This Southern pulled pork BBQ recipe is a classic and a must-try for any pulled pork lover. The pork is slow-cooked until it is fall-apart tender and then coated in a tangy and flavorful BBQ sauce. Serve it on a bun with some coleslaw for the ultimate BBQ sandwich experience.
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Southern Pulled Pork Sandwiches
Main Ingredients: Beer, Bbq Sauce, Pork Butt, Sandwich Buns, Dark Brown
Last but not least, we have the classic Southern pulled pork sandwiches. This recipe is a staple in many Southern households and for good reason. The pork is slow-cooked until it is tender and then topped with a tangy BBQ sauce and served on a bun. It's simple, yet oh so delicious.
Ingredients:
1. Pork Shoulder:
The key to a perfect southern pulled pork is starting with the right cut of meat. The best cut for this dish is a pork shoulder, also known as pork butt. Make sure to get a decent sized one, around 5-6 pounds, as it will shrink during the cooking process. Pro tip: trim off any excess fat from the pork shoulder before cooking to prevent it from becoming too greasy.
2. Dry Rub:
The dry rub is what gives this pulled pork its signature flavor. You can use a store-bought rub, but making your own is easy and adds a personal touch to the dish. Mix together 2 tablespoons of smoked paprika, 2 tablespoons of brown sugar, 1 tablespoon of garlic powder, 1 tablespoon of onion powder, 1 tablespoon of salt, 1 teaspoon of black pepper, and 1 teaspoon of cayenne pepper. Rub this mixture generously all over the pork shoulder, making sure to cover every inch.
3. Cooking Liquid:
The key to tender and juicy pulled pork is adding a flavorful cooking liquid. 1 cup of chicken broth and 1 cup of apple cider vinegar make the perfect combination. Pour this over the pork shoulder in the slow cooker, making sure it covers at least half of the meat.
4. Slow Cooking:
Now comes the most important step – slow cooking. Set your slow cooker on low heat and let the pork shoulder cook for 8-10 hours. This will allow the meat to become tender and easy to shred.
5. Shredding and Serving:
Once the pork is done cooking, remove it from the slow cooker and let it rest for a few minutes. Using two forks, shred the pork into smaller pieces. Serve it on a bun with your favorite BBQ sauce and enjoy the best southern pulled pork you've ever tasted.
Now that you have the recipe for the best southern pulled pork made in a slow cooker, there's no excuse not to try it out. Impress your friends and family with this mouth-watering dish and become known as the BBQ master in your circle. Trust us, they'll be asking for the recipe in no time.
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