16 Best Southern Pinto Bean Recipe They're Simply Irresistible!
Published on: Mar 7, 2024
Southern cuisine is known for its flavorful and comforting dishes, and one of the classics is the pinto bean. These small but mighty beans are a staple in southern cooking, whether served as a side dish or as the main star of a meal. If you're looking for the best southern pinto bean recipe, look no further. This recipe is sure to be a hit at your next family gathering or potluck.
Spicy Pinto Bean Soup with Ham, Tomatoes, and Cilantro
Main Ingredients: Pinto Beans, Olive Oil, Onion, Diced Ham, Tomatoes
Looking for a delicious and hearty soup to warm you up on a cold day? Look no further than this spicy pinto bean soup with ham, tomatoes, and cilantro. The combination of tender pinto beans, smoky ham, tangy tomatoes, and fresh cilantro creates a flavor explosion in every bite. Plus, the added kick of spice will surely warm you up from the inside out.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
No Southern barbecue is complete without a side of baked beans. And these smoky Southern baked beans are sure to steal the show. Slow-cooked with bacon, onions, and a secret blend of spices, these beans have a rich and smoky flavor that pairs perfectly with any grilled meat. They're so good, you'll want to make a double batch.
Beans are a staple in Southern cuisine, and for good reason. They're hearty, flavorful, and packed with nutrients. This recipe for Southern beans is a simple and classic dish that can be enjoyed as a side or a main course. The beans are cooked with smoked ham hocks and a blend of spices, creating a savory and satisfying dish.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
If you're short on time but still want to enjoy a delicious Southern meal, look no further than these pinto beans and ham hocks made in the crock pot. Simply throw all the ingredients into the slow cooker and let it work its magic. The result is tender and flavorful beans that are perfect for a weeknight dinner or a weekend barbecue.
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Pinto Bean Cakes
Main Ingredients: Butter, Red Bell Pepper, Green Onions, Pinto Beans
Looking for a unique and delicious way to enjoy pinto beans? These pinto bean cakes are the answer. They're a Southern twist on the classic crab cakes, made with cooked pinto beans, breadcrumbs, and a variety of seasonings. Serve them as an appetizer or a main course with a side of creamy coleslaw for a truly Southern meal.
This recipe for Southern ham and brown beans is a true comfort food classic. Slow-cooked with ham, onions, and a blend of spices, these beans have a rich and satisfying flavor. Serve them with a side of cornbread for a complete and comforting meal that will remind you of home.
When it comes to Southern cooking, sometimes the simplest dishes are the most delicious. And that's certainly the case with these Southern pinto beans. Cooked with bacon, onions, and a few basic seasonings, these beans are a humble and comforting side dish that pairs well with any meal.
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Southern Style Pinto Beans
Main Ingredients: Pinto Beans, Smoked Ham Hock, Water, Salt, Pepper
If you want to take your pinto beans to the next level, try this recipe for Southern style pinto beans. The addition of diced tomatoes, chili powder, and cumin adds a bold and flavorful twist to the classic dish. Serve it with rice and cornbread for a complete and satisfying meal.
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Slow Cooker Pinto Bean Stew With Corn Bread Dumplings
Main Ingredients: Pinto Beans, Onion, Red Pepper, Celery, Frozen Whole
This slow cooker pinto bean stew with corn bread dumplings is the ultimate comfort food. The hearty stew is made with tender pinto beans, chunks of beef, and a flavorful broth. But the real star of the show is the corn bread dumplings, which are cooked right in the slow cooker and soak up all the delicious flavors of the stew.
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Southern Cornbread Salad
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
Cornbread is a staple in Southern cuisine, and this Southern cornbread salad is a unique and delicious way to enjoy it. The crumbled cornbread is mixed with tomatoes, bell peppers, onions, and a tangy dressing, creating a refreshing and flavorful dish that is perfect for any summer barbecue.
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Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
When it comes to Southern comfort food, it doesn't get much better than crockpot ham and beans. This classic dish is a staple in households across the South, and for good reason. The combination of tender ham, creamy beans, and a variety of seasonings creates a flavorful and satisfying meal that will warm you up from the inside out.
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The BEST Southern Pinto Beans
Main Ingredients: Pinto Beans, Chicken Stock, Water, Onion, Smoked Ham
There are many recipes for Southern pinto beans, but this one is truly the best. The beans are cooked with bacon, onions, and a blend of spices, creating a rich and flavorful dish that is perfect on its own or as a side dish. Plus, the recipe is easy to customize to your own taste, making it a go-to dish for any occasion.
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Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
For a truly authentic Southern meal, try these crock pot pinto beans with ham hocks. The slow cooker does all the work, creating tender and flavorful beans that are infused with the savory taste of ham. Serve them with a side of cornbread for a complete and satisfying meal.
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Bourbon Peach BBQ Baked Beans.
Main Ingredients: Thick Cut Bacon, Cannellini Beans, Pinto Beans
Take your baked beans to the next level with this recipe for bourbon peach BBQ baked beans. The combination of sweet peaches, tangy barbecue sauce, and a splash of bourbon creates a unique and delicious flavor that will have everyone asking for seconds. Plus, the addition of bacon adds a smoky and savory element to the dish.
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Pinto Bean Soup
Main Ingredients: Olive Oil, Medium Onion, Fire Roasted Tomatoes, Garlic
This pinto bean soup is the perfect meal for a chilly day. It's loaded with tender pinto beans, chunks of ham, and a variety of vegetables, creating a hearty and flavorful soup that will warm you up from the inside out. Serve it with a slice of crusty bread for a satisfying and comforting meal.
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Southern Style Beans & Bacon
Main Ingredients: Dried Pinto Beans, Bacon, Yellow Onion, Chicken Stock
If you're a fan of bacon, you'll love this recipe for Southern style beans and bacon. The beans are slow-cooked with chunks of bacon, creating a rich and smoky flavor that pairs perfectly with any meal. Serve it as a side dish or add it to your favorite soups and stews for an extra punch of flavor.
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Chipotle Chili with Jalapeño Cornbread
Main Ingredients: Extra Virgin Olive Oil, Ground Meat, Yellow Onion
Spice up your chili game with this chipotle chili with jalapeño cornbread. The chipotle peppers add a smoky and spicy kick to the classic dish, while the jalapeño cornbread provides a cooling and complementary contrast. It's a match made in heaven and will surely become a go-to recipe in your household.
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The Best Texas Caviar
Main Ingredients: Pinto Beans, Black Eyed Peas, White Shoepeg Corn, Sweet
No Southern barbecue or potluck is complete without a bowl of Texas caviar. This popular and delicious dish is a combination of black-eyed peas, black beans, corn, and a variety of other vegetables, all dressed in a tangy and flavorful dressing. Serve it with tortilla chips for a crowd-pleasing appetizer or side dish.
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Chicken Fried Steak with Collard Greens and Baked Beans
Main Ingredients: Top Sirloin Steak, Collard Greens, Garlic, Lemon, Pinto
For a true Southern feast, try this recipe for chicken fried steak with collard greens and baked beans. The crispy and flavorful steak is served with tender collard greens and sweet and tangy baked beans, creating a well-rounded and satisfying meal that will leave you feeling happy and full.
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Collard Greens with Pancetta, Ham and Beans
Main Ingredients: Collard Greens, Unsalted Chicken Stock, Diced Pancetta
Collard greens are a Southern classic, and this recipe takes them to a whole new level. The greens are cooked with pancetta, ham, and beans, creating a flavorful and hearty dish that is perfect as a side or a main course. Serve it with some crusty bread for a complete and delicious meal.
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Spicy Pinto Bean Soup with Ham, Tomatoes, and Cilantro
Main Ingredients: Pinto Beans, Olive Oil, Onion, Diced Ham, Tomatoes
This spicy pinto bean soup is the perfect comfort food for those chilly fall and winter nights. The combination of tender pinto beans, smoky ham, tangy tomatoes, and fresh cilantro creates a flavorful and satisfying dish that will warm you up from the inside out. The heat from the spices will also help to clear out any congestion and soothe sore throats, making this soup a great choice when you're feeling under the weather. It's also a great way to use up any leftover ham from the holidays! Pro tip: This soup tastes even better the next day, so make a big batch and save some for leftovers.
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Smoky Southern Baked Beans
Main Ingredients: Ghee, Ground Beef, Medium Onion, Green Bell Pepper
No backyard barbecue is complete without a big pot of smoky Southern baked beans. This classic dish is a staple in Southern cooking, and for good reason. The combination of sweet and tangy flavors, along with the smoky and savory notes from the bacon, makes for a truly delicious side dish. Pro tip: For an extra kick of flavor, add a few dashes of hot sauce to the beans before baking.
These Southern beans are a simple and hearty side dish that pairs well with any main course. The beans are cooked in a savory broth with onions, garlic, and a few spices to give them a delicious flavor. Pro tip: For an extra layer of flavor, use chicken or vegetable broth instead of water.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
If you're looking for an easy and hands-off way to make Southern pinto beans, look no further than this crock pot recipe. Simply toss all of the ingredients into the slow cooker and let it do all the work. The result is tender and flavorful beans that are perfect for scooping up with some cornbread. Pro tip: If you don't have ham hocks, you can use smoked turkey wings or bacon instead.
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Pinto Bean Cakes
Main Ingredients: Butter, Red Bell Pepper, Green Onions, Pinto Beans
These pinto bean cakes are a great option for a meatless meal. They're made with mashed pinto beans, breadcrumbs, and various seasonings, then pan-fried until crispy. The result is a flavorful and satisfying dish that can be served as a main course or as a side dish. Pro tip: Serve with a dollop of sour cream or salsa on top for an extra burst of flavor.
This classic Southern dish is a combination of tender brown beans and chunks of smoky ham. It's a hearty and comforting dish that is perfect for a cold day. The beans are cooked in a savory broth until they are tender and infused with the flavors of the ham. Pro tip: Serve with a side of cornbread for a complete meal.
These Southern pinto beans are a staple in Southern cuisine. They are cooked in a flavorful broth with onions, garlic, and spices until they are tender and bursting with flavor. These beans are a great side dish for any meal and are a must-have at any Southern cookout or potluck. Pro tip: For a vegetarian option, use vegetable broth instead of chicken broth.
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Southern Style Pinto Beans
Main Ingredients: Pinto Beans, Smoked Ham Hock, Water, Salt, Pepper
This Southern-style pinto bean recipe is a classic dish that is sure to please. The beans are cooked in a savory broth with onions, garlic, and spices, then finished off with a splash of vinegar for a tangy kick. This dish is great as a side or as a main course, and it's even better when served with a side of cornbread. Pro tip: Add a diced jalapeño for a little extra heat.
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Slow Cooker Pinto Bean Stew With Corn Bread Dumplings
Main Ingredients: Pinto Beans, Onion, Red Pepper, Celery, Frozen Whole
This slow cooker pinto bean stew with corn bread dumplings is a hearty and comforting meal that is perfect for those busy weeknights. The pinto beans are cooked in a flavorful broth with chunks of beef, then topped with corn bread dumplings for a delicious and filling meal. Pro tip: Use a can of diced tomatoes with green chilies for an extra kick of flavor.
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Southern Cornbread Salad
Main Ingredients: Ranch, Sour Cream, Mayonnaise, Cornbread, Pinto Beans
This unique salad is a staple in Southern potlucks and cookouts. It's a combination of crumbled cornbread, beans, corn, tomatoes, cheese, and a tangy dressing. The result is a delicious and satisfying side dish that is sure to be a hit at any gathering. Pro tip: For a vegetarian option, omit the bacon and add some diced avocado for a creamy texture.
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Crockpot Ham and Beans - A Southern comfort food staple
Main Ingredients: Ham Bone, Pinto Beans, Onion, Beans, Water, Salt, Pepper
For a true taste of Southern comfort food, look no further than this crockpot ham and beans recipe. The ham hocks infuse the beans with a smoky flavor, while the slow cooker does all the work. The result is a flavorful and tender dish that is perfect for any occasion. Pro tip: For a thicker consistency, mash some of the beans before serving.
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The BEST Southern Pinto Beans
Main Ingredients: Pinto Beans, Chicken Stock, Water, Onion, Smoked Ham
These are truly the BEST Southern pinto beans you'll ever taste. They're cooked in a savory broth with onions, garlic, and spices, then finished off with a splash of apple cider vinegar for a tangy kick. The result is tender and flavorful beans that are perfect as a side or as a main dish. Pro tip: Serve with a side of cornbread and some greens for a traditional Southern meal.
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Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
This Southern crock pot pinto bean recipe is a delicious and easy way to make tender and flavorful beans. The ham hocks add a smoky and savory flavor to the beans, while the slow cooker does all the work. Serve with some cornbread for a complete meal that will have everyone coming back for seconds. Pro tip: For a spicier version, add a diced jalapeño to the crock pot.
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Bourbon Peach BBQ Baked Beans.
Main Ingredients: Thick Cut Bacon, Cannellini Beans, Pinto Beans
These bourbon peach BBQ baked beans are a tasty twist on the classic Southern dish. The combination of sweet peaches, tangy BBQ sauce, and smoky bacon creates a delicious and unique flavor that will have your taste buds singing. These beans are perfect as a side dish or as a main course, and are sure to be a hit at any summer cookout. Pro tip: Add a splash of bourbon to the beans for an extra kick of flavor.
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Pinto Bean Soup
Main Ingredients: Olive Oil, Medium Onion, Fire Roasted Tomatoes, Garlic
This pinto bean soup is a hearty and satisfying meal that is perfect for those cold winter days. The beans are cooked in a savory broth with vegetables and bacon, then topped with some shredded cheese for a delicious and comforting dish. Pro tip: For a vegetarian option, omit the bacon and use vegetable broth instead of chicken broth.
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Southern Style Beans & Bacon
Main Ingredients: Dried Pinto Beans, Bacon, Yellow Onion, Chicken Stock
These Southern-style beans and bacon are a delicious and easy side dish that goes well with any meal. The beans are cooked in a savory broth with onions, garlic, and spices, then topped with crispy bacon for added flavor and texture. Pro tip: Use a combination of pinto beans and black beans for a twist on this classic dish.
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Chipotle Chili with Jalapeño Cornbread
Main Ingredients: Extra Virgin Olive Oil, Ground Meat, Yellow Onion
This chipotle chili with jalapeño cornbread is a spicy and flavorful meal that is perfect for those cold winter nights. The chipotle peppers add a smoky and spicy kick to the chili, while the jalapeño cornbread adds a sweet and spicy contrast. This dish is sure to warm you up from the inside out. Pro tip: Top the chili with some shredded cheese and diced avocado for a creamy and delicious finish.
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The Best Texas Caviar
Main Ingredients: Pinto Beans, Black Eyed Peas, White Shoepeg Corn, Sweet
This Texas caviar is a delicious and easy appetizer or side dish that is perfect for any occasion. It's a combination of beans, corn, bell peppers, and a tangy dressing, and is best served with some tortilla chips. This dish is sure to be a crowd-pleaser. Pro tip: Add some diced avocado for a creamy and flavorful addition.
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Chicken Fried Steak with Collard Greens and Baked Beans
Main Ingredients: Top Sirloin Steak, Collard Greens, Garlic, Lemon, Pinto
This chicken fried steak with collard greens and baked beans is a classic Southern meal that is sure to please. The crispy and flavorful steak is paired with tender and tangy collard greens and sweet and savory baked beans for a well-rounded and satisfying meal. Pro tip: Serve with a side of mashed potatoes for the ultimate comfort food meal.
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Collard Greens with Pancetta, Ham and Beans
Main Ingredients: Collard Greens, Unsalted Chicken Stock, Diced Pancetta
This dish is a delicious and unique way to enjoy collard greens. The combination of pancetta, ham, and beans creates a flavorful and hearty side dish that is perfect for any meal. The flavors all come together to create a dish that is both savory and slightly sweet. Pro tip: Add a splash of apple cider vinegar for a tangy kick.
Southern cuisine is known for its flavorful and comforting dishes, and one of the classics is the pinto bean. These small but mighty beans are a staple in southern cooking, whether served as a side dish or as the main star of a meal. If you're looking for the best southern pinto bean recipe, look no further. This recipe is sure to be a hit at your next family gathering or potluck.
Ingredients:
1 pound dried pinto beans
1 onion, diced
2 cloves garlic, minced
1 green bell pepper, diced
1 jalapeno pepper, seeded and minced
6 cups water
1 pound bacon, diced
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon oregano
1 teaspoon salt
1/2 teaspoon black pepper
Instructions:
In a large pot, cover the pinto beans with water and let them soak overnight. Drain and rinse the beans before cooking.
In the same pot, sauté the diced onion, garlic, bell pepper, and jalapeno pepper until they are soft and fragrant.
Add the soaked pinto beans and 6 cups of water to the pot with the sautéed vegetables.
In a separate pan, cook the diced bacon until it is crispy. Drain the excess fat and add the bacon to the pot with the beans.
Stir in the chili powder, cumin, oregano, salt, and black pepper.
Bring the mixture to a boil, then reduce the heat to low and let it simmer for 2-3 hours, or until the beans are tender.
For a thicker consistency, mash some of the beans with a potato masher or blend a portion of the mixture in a blender.
Serve hot and enjoy your delicious southern pinto beans!
This southern pinto bean recipe is a crowd-pleaser and can be easily customized to suit your tastes. You can add more spices for a spicier dish or top it with some shredded cheese and sour cream for a creamy twist. The possibilities are endless with this versatile dish. Plus, it's budget-friendly and can feed a large group of people. So why not add this recipe to your repertoire and impress your friends and family with your southern cooking skills? Give it a try and taste the flavors of the south in every bite.
Spicy Pinto Bean Soup with Ham, Tomatoes, and Cilantro
