17 Best Southern Oyster Stew Recipe You Must Try Them!
Published on: Mar 28, 2024
If you're a fan of southern cuisine, then you know that oyster stew is a staple dish that is loved and cherished by many. With its rich and creamy texture, this stew is the perfect comfort food for any occasion. But what makes a good southern oyster stew? Is it the type of oysters used, the seasonings, or the cooking method? In this article, we will be sharing the best southern oyster stew recipe that will surely satisfy your taste buds and leave you wanting more.
Main Ingredients: Oysters, Unsalted Butter, Green Onions, Dry Vermouth
Looking for a delicious and unique way to cook chicken? Look no further than beer can chicken! This cooking method involves placing a beer can inside of a whole chicken and cooking it on the grill or in the oven. The result is a juicy and flavorful bird with crispy skin that will leave your taste buds wanting more. Check out these top 15 beer can chicken recipes for some inspiration in the kitchen.
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Classic Oyster Stew
Main Ingredients: Oysters, Unsalted Butter, Shallot, Celery, Heavy Cream
The classic oyster stew is a timeless recipe that has been passed down for generations. Made with creamy broth, tender oysters, and a variety of herbs and spices, this stew is sure to warm you up on a chilly evening. To give it a unique twist, try cooking the chicken on a beer can for added flavor and juiciness.
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Seafood Gumbo
Main Ingredients: Vegetable Oil, All Purpose Flour, Onion, Bell Pepper
Gumbo is a traditional Louisiana dish that is packed with flavor and texture. This seafood gumbo recipe features chicken cooked on a beer can, along with a variety of seafood such as shrimp, crab, and oysters. The result is a hearty and delicious stew that will transport you straight to the bayou.
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Traditional Oyster Stew
Main Ingredients: Oysters, Onion, Chives, Butter, Cream, Salt, Pepper
For a more traditional take on oyster stew, try this recipe that features simple ingredients and a classic cooking method. The chicken is roasted on a beer can, adding a unique flavor to the dish. Serve with some crusty bread for a comforting and satisfying meal.
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Best Oyster Stew
Main Ingredients: Oysters, Butter, Milk, Tabasco, Salt, Pepper, Parsley
Looking for the best oyster stew recipe? Look no further than this one that features a creamy and rich broth, tender oysters, and a chicken cooked on a beer can. The flavors all come together to create a mouthwatering dish that is perfect for any occasion.
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Easy Oyster Stew
Main Ingredients: Whole Milk, Oysters, Salt, Black Pepper, Butter, Fresh
If you're short on time but still want to enjoy a delicious oyster stew, this easy recipe is for you. With just a few simple ingredients and the help of a beer can, you can have a flavorful and satisfying meal in no time. Serve with some crackers or bread for a complete meal.
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Grandma's Oyster Stew
Main Ingredients: Unsalted Butter, Shallots, Garlic, Celery, Flour, White
There's nothing quite like a recipe passed down from your grandmother, and this oyster stew is no exception. Made with love and featuring a chicken cooked on a beer can, this stew is full of flavor and nostalgia. Enjoy a taste of the past with this delicious recipe.
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Oyster Stew with Bone Broth
Main Ingredients: Butter, Minced Garlic, Onion, Celery, Flour, Carrots
Bone broth has become increasingly popular in recent years, and for good reason. It's packed with nutrients and adds a delicious depth of flavor to dishes. This oyster stew recipe incorporates bone broth and a chicken cooked on a beer can for a healthy and tasty twist on a classic dish.
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Grandma's Oyster Soup
Main Ingredients: Butter, Oysters, Whole Milk, Salt, Black Pepper
Similar to oyster stew, oyster soup is a thinner and lighter version of the dish. This recipe, passed down from grandma, features chicken cooked on a beer can for added flavor and juiciness. The result is a comforting and delicious soup that is perfect for a cold night.
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Low Country Oyster Stew With Wild Mushroom Grits
Main Ingredients: Grits, Water, Garlic, Butter, Salt, Heavy Cream, Asiago
If you want to take your oyster stew to the next level, try this recipe that features wild mushroom grits as a base. The chicken is cooked on a beer can, adding a unique flavor to the dish. The combination of creamy grits and tender oysters is sure to be a hit.
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Chesapeake Oyster Stew
Main Ingredients: Butter, Celery, Shallot, Clam Juice, Whole Milk, Heavy
The Chesapeake Bay is known for its delicious seafood, and this oyster stew is no exception. Featuring chicken cooked on a beer can and a variety of herbs and spices, this stew is a celebration of the flavors of the bay. Serve with some crusty bread for a complete meal.
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Quick-but-Yummy Oyster Stew
Main Ingredients: Evaporated Milk, Water, Butter, Salt And Ground Black
Short on time but still want to impress your taste buds? This quick oyster stew recipe is for you. With a chicken cooked on a beer can and a variety of herbs and spices, this stew comes together in no time and is full of delicious flavor. Perfect for a busy weeknight.
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Matagorda Bay Oyster Stew
Main Ingredients: Bacon, Onion, Celery, Garlic, Green Bell Peppers
Another recipe inspired by a famous body of water, this Matagorda Bay oyster stew is a delicious twist on the classic dish. Featuring a chicken cooked on a beer can and a creamy broth packed with flavor, this stew is perfect for a special occasion or a cozy night in.
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Brown Oyster Stew with Benne
Main Ingredients: Oysters, Diced Bacon, White Onion, Chicken Stock
For a unique take on oyster stew, try this recipe that features benne, a type of sesame seed. The chicken is cooked on a beer can, adding a delicious and smoky flavor to the dish. Serve with some crusty bread for a complete meal that is sure to impress.
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Seafood and Sausage Gumbo
Main Ingredients: Canola Oil, All Purpose Flour, Shrimp Stock, Diced
If you want to mix things up a bit, try this gumbo recipe that features a variety of seafood and sausage. The chicken is cooked on a beer can, adding a delicious flavor to the dish. Serve over rice for a hearty and satisfying meal that will please a crowd.
Ingredients:
- Fresh Oysters:
The key to a delicious oyster stew is using fresh oysters. Make sure to buy oysters that are still alive and have tightly closed shells. If you're unsure about how to shuck oysters, you can always ask your local fishmonger to do it for you.
- Dairy:
The creaminess of the stew comes from a combination of butter and heavy cream. For a healthier option, you can use half-and-half or whole milk instead.
- Seasonings:
To enhance the flavor of the stew, you'll need some salt, black pepper, and a dash of hot sauce. You can also add in some Worcestershire sauce for an extra kick.
- Vegetables:
To add some texture and color to the stew, we recommend using diced onions, celery, and carrots. These vegetables also provide some much-needed nutrients to the dish.
Instructions:
1. Shuck the Oysters:
Start by shucking the oysters and reserving the oyster liquor (the liquid inside the shell).
2. Cook the Vegetables:
In a large pot, melt some butter over medium heat and sauté the diced onions, celery, and carrots until they are soft and translucent.
3. Add the Oysters:
Once the vegetables are cooked, add the shucked oysters and the reserved oyster liquor to the pot. Let it cook for 2-3 minutes until the edges of the oysters start to curl.
4. Season and Simmer:
Season the stew with salt, black pepper, hot sauce, and Worcestershire sauce. Then, pour in the heavy cream and let the stew simmer for another 5-7 minutes until the oysters are fully cooked.
5. Serve and Enjoy:
Ladle the oyster stew into bowls and serve it hot with some crusty bread on the side. You can also top it off with some chopped fresh parsley for added flavor and presentation.
In conclusion, this southern oyster stew recipe is the perfect combination of fresh ingredients, creamy dairy, and flavorful seasonings. It's a simple yet delicious dish that will surely become a family favorite. So why not give it a try and bring a taste of the south to your dinner table tonight?
