17 Best Southern Meatloaf Recipe Cook Up Something Special!
Published on: Mar 5, 2024
The search for the perfect meatloaf recipe can be a daunting task. With so many variations and methods out there, it's hard to know which one will truly satisfy your taste buds. But fear not, because we have found the best southern meatloaf recipe that will have you coming back for seconds and thirds. This recipe is not only delicious, but it's also easy to make and will surely impress your friends and family. So put on your apron and let's get cooking!
Start off your list of Beer Can Chicken recipes with a classic Southern dish – meatloaf. This hearty and flavorful dish is perfect for any occasion. Use ground beef, pork, and veal for the base and add in breadcrumbs, eggs, and spices for a delicious and moist meatloaf. Top it off with a tangy barbecue sauce and bake it in the oven for an easy and satisfying meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a Southern meal without some cornbread? This Southern Skillet Cornbread recipe is a must-try for any Beer Can Chicken lover. The cast iron skillet gives it a crispy and golden crust while the buttermilk and cornmeal make it moist and flavorful. Serve it warm with a pat of butter on top for the ultimate Southern comfort food.
This Southern Smothered Chicken recipe is a traditional Southern dish that is perfect for a Sunday dinner or a special occasion. The chicken is smothered in a rich and creamy gravy made with onions, garlic, and chicken broth. Serve it over mashed potatoes for a hearty and satisfying meal.
Another classic Southern dish, cornbread dressing is a must-have for any Beer Can Chicken feast. This recipe combines cornbread, vegetables, and spices to create a flavorful and filling side dish. The key to a good Southern cornbread dressing is to make it moist but not soggy. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.
Celebrate the flavors of the South with this delicious and healthy side dish – Southern Collard Greens. These leafy greens are cooked with bacon, onions, and spices for a flavorful and comforting dish. Serve it as a side to your Beer Can Chicken for a well-rounded and delicious meal.
Looking for a unique and flavorful way to prepare oxtails? Look no further than this Southern Smothered Oxtails recipe. The oxtails are slow-cooked in a rich and savory gravy made with onions, garlic, and Worcestershire sauce. Serve it over rice or mashed potatoes for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of biscuits. This Classic Flaky Southern Biscuits recipe is a must-try for any Beer Can Chicken lover. The secret ingredient to these biscuits is buttermilk, which gives them a tangy and rich flavor. Serve them warm with a pat of butter and honey for a delicious and comforting addition to your meal.
Mac and cheese is a classic comfort food that pairs perfectly with Beer Can Chicken. This Southern Baked Macaroni and Cheese recipe takes it to the next level with three types of cheese – cheddar, Gouda, and Parmesan. The crispy breadcrumb topping adds a delicious crunch to every bite. Serve it as a side or a main dish for a satisfying and indulgent meal.
If you're a fan of traditional mac and cheese, this Southern Baked Mac and Cheese recipe is a must-try. The secret ingredient in this dish is evaporated milk, which makes it extra creamy and delicious. Top it off with some shredded cheese and bake it in the oven for a crowd-pleasing side dish.
End your Beer Can Chicken feast on a sweet note with these Southern Pecan Pie Bars. The shortbread crust is topped with a gooey pecan filling for a delicious and easy-to-eat dessert. Serve them warm with a scoop of vanilla ice cream for a decadent and irresistible treat.
Nothing says Southern like a warm and juicy peach cobbler. This Southern Peach Cobbler recipe is a must-try for any Beer Can Chicken lover. The flaky crust is filled with sweet peaches and cinnamon for a delicious and comforting dessert. Serve it with a dollop of whipped cream for the ultimate indulgence.
If you're a fan of traditional Southern cooking, you have to try this Classic Southern Collard Greens recipe. The leafy greens are cooked with ham hocks, onions, and spices for a flavorful and healthy side dish. Serve it alongside your Beer Can Chicken for a well-rounded and delicious meal.
This Southern Pimento Cheese recipe is a must-try for any Beer Can Chicken lover. The spreadable cheese is made with sharp cheddar, mayo, and pimentos for a tangy and creamy flavor. Serve it as a dip with some crackers or vegetables for a delicious and easy appetizer.
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Southern Meatloaf Sandwiches
Main Ingredients: Olive Oil, Yellow Onion, Celery Ribs, Green Bell
If you have leftovers from your Beer Can Chicken feast, why not make some Southern Meatloaf Sandwiches? This recipe takes the classic Southern meatloaf and turns it into a delicious and satisfying sandwich. Top it off with some cheese and pickles for a flavorful and filling meal.
Cabbage is a staple in Southern cooking, and this Southern Cabbage recipe is a must-try. The shredded cabbage is cooked with bacon, onions, and spices for a flavorful and healthy side dish. Serve it alongside your Beer Can Chicken for a well-rounded and delicious meal.
This Southern Sausage Gravy recipe is a must-try for any Beer Can Chicken lover. The savory gravy is made with breakfast sausage, milk, and spices for a hearty and satisfying addition to your meal. Serve it over biscuits or toast for a classic Southern breakfast.
This Southern Cornbread recipe is a staple in Southern households. The cornbread is made with buttermilk and cornmeal for a moist and delicious side dish. Serve it warm with a pat of butter and honey for a delicious and comforting addition to your meal.
Hush puppies are a classic Southern side dish that pairs perfectly with Beer Can Chicken. This Southern Hush Puppies recipe is a must-try for any Beer Can Chicken lover. The cornmeal batter is fried to perfection for a crispy and delicious treat. Serve them as an appetizer or a side dish for a true taste of the South.
Southern Fried Corn is a simple and delicious side dish that is perfect for any summer barbecue. This recipe combines corn kernels, butter, and spices for a flavorful and easy-to-make dish. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal.
Squash casserole is a classic Southern dish that is a must-try for any Beer Can Chicken lover. This recipe combines squash, onions, and cheese for a delicious and comforting side dish. Serve it warm with a sprinkle of bread crumbs on top for a tasty and satisfying meal.
Nothing says comfort food like a classic Southern meatloaf. This dish is a staple in many Southern households, and for good reason. The combination of ground beef, bread crumbs, and seasonings makes for a hearty and flavorful meal that is sure to satisfy. To take your meatloaf to the next level, try making it with a can of your favorite beer. The beer adds a delicious depth of flavor and helps keep the meatloaf moist and tender. Serve it up with some mashed potatoes and green beans for the ultimate Southern meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Southern cornbread is a must-have side dish for any Southern meal. This classic recipe is made with cornmeal, buttermilk, and a hint of sugar for a slightly sweet and savory flavor. For a twist on the traditional recipe, try using a can of beer instead of buttermilk. The beer adds a unique flavor and helps create a moist and fluffy cornbread. Serve it hot out of the oven with a pat of butter for a delicious and comforting side dish.
If you're looking for a hearty and flavorful chicken dish, look no further than Southern smothered chicken. This dish features tender chicken smothered in a rich and savory gravy. To add a twist to this classic recipe, try using a can of beer in the gravy. The beer adds a delicious depth of flavor and helps create a thicker and more flavorful gravy. Serve it over rice or with some mashed potatoes for a satisfying and delicious meal.
Collard greens are a staple in many Southern households, and for good reason. These hearty greens are packed with nutrients and have a delicious and slightly bitter flavor. To give your collard greens an extra kick, try cooking them with a can of your favorite beer. The beer adds a unique flavor and helps balance out the bitterness of the greens. Serve them alongside some smoked ham for a classic Southern meal.
Cornbread dressing is a must-have side dish for any Southern holiday meal. This dish features a delicious combination of cornbread, vegetables, and seasonings, all baked together to create a flavorful and hearty dish. To take your dressing to the next level, try adding a can of beer to the mix. The beer adds a delicious depth of flavor and helps keep the dressing moist and flavorful. Serve it alongside your favorite holiday meats for a delicious and comforting meal.
Southern smothered oxtails are a true Southern delicacy. These tender and flavorful pieces of meat are slow-cooked in a rich and savory gravy until they are fall-off-the-bone tender. To add a twist to this classic dish, try cooking the oxtails with a can of your favorite beer. The beer adds a unique depth of flavor and helps create a thicker and more flavorful gravy. Serve them over rice or with some collard greens for a hearty and delicious meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of classic flaky biscuits. This recipe features a combination of flour, butter, and buttermilk to create the perfect flaky and buttery biscuit. For a unique twist, try using a can of beer instead of buttermilk. The beer adds a delicious flavor and helps create a lighter and fluffier biscuit. Serve them hot out of the oven with some honey or jam for a delicious and comforting treat.
Mac and cheese is a classic comfort food that is loved by many, and the Southern version is no exception. This recipe features a creamy and cheesy sauce baked with tender macaroni noodles for a dish that is sure to please. For a twist on the traditional recipe, try adding a can of beer to the cheese sauce. The beer adds a unique flavor and helps create a creamier and more flavorful sauce. Serve it as a side dish or as a main course for a delicious and satisfying meal.
If you can't get enough mac and cheese, then this Southern version is a must-try. This recipe features a creamy and cheesy sauce baked with tender macaroni noodles and topped with a crispy breadcrumb topping. To add a unique twist to this classic dish, try using a can of beer in the cheese sauce. The beer adds a delicious depth of flavor and helps create a creamier and more flavorful sauce. Serve it up as a side dish or as a main course for a comforting and delicious meal.
If you love the classic Southern dessert of pecan pie, then you have to try these pecan pie bars. These bars feature a buttery and flaky crust filled with a gooey and sweet pecan filling. To add a twist to this beloved dessert, try adding a splash of beer to the filling. The beer adds a unique flavor and helps create a slightly lighter and less sweet filling. Serve them as a dessert or as a sweet treat with your afternoon coffee.
If you're looking for a traditional and flavorful side dish, you can't go wrong with classic Southern collard greens. These tender and hearty greens are cooked with smoked meat for a rich and savory flavor. For a twist on the traditional recipe, try cooking the greens with a can of beer. The beer adds a delicious depth of flavor and helps balance out the bitterness of the greens. Serve them alongside some cornbread for a classic Southern meal.
Peach cobbler is a classic Southern dessert that is loved by many. This recipe features juicy peaches baked with a sweet and buttery topping for a delicious and comforting dessert. To give your cobbler an extra kick, try adding a splash of beer to the peach mixture. The beer adds a unique flavor and helps create a slightly tangy and complex flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern dessert.
Pimento cheese is a Southern staple that is great on sandwiches, as a dip, or simply spread on crackers. This recipe features a combination of shredded cheese, mayonnaise, and pimentos for a creamy and tangy spread. For a twist on the traditional recipe, try adding a can of beer to the mix. The beer adds a delicious depth of flavor and helps create a creamier and more flavorful spread. Serve it up at your next gathering for a crowd-pleasing appetizer.
Cabbage is a versatile vegetable that is commonly used in Southern cooking. This recipe features simple ingredients like bacon, onions, and cabbage, but the end result is a flavorful and hearty side dish. To add a unique twist to this classic recipe, try cooking the cabbage with a can of beer. The beer adds a delicious depth of flavor and helps create a more tender and flavorful cabbage. Serve it alongside your favorite protein for a delicious and satisfying meal.
Cornbread is a staple in Southern cooking, and this classic recipe is a must-try. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is slightly sweet and oh-so-delicious. For a unique twist, try using a can of beer instead of buttermilk. The beer adds a delicious flavor and helps create a lighter and fluffier cornbread. Serve it up with some chili or soup for a comforting and hearty meal.
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Southern Meatloaf Sandwiches
Main Ingredients: Olive Oil, Yellow Onion, Celery Ribs, Green Bell
Leftover meatloaf is great for making sandwiches, and this recipe takes it to the next level. These meatloaf sandwiches feature tender and flavorful meatloaf topped with a tangy and spicy barbecue sauce. For a twist on the traditional recipe, try mixing a can of beer into the barbecue sauce. The beer adds a unique flavor and helps create a thicker and more flavorful sauce. Serve the sandwiches with some coleslaw for a delicious and satisfying meal.
Sausage gravy is a classic Southern breakfast dish that is loved by many. This recipe features a rich and creamy gravy made with sausage, milk, and seasonings. To add a unique twist to this traditional recipe, try adding a splash of beer to the gravy. The beer adds a delicious depth of flavor and helps create a slightly tangy and complex gravy. Serve it over biscuits for a hearty and comforting breakfast.
Hush puppies are a classic Southern side dish that is often served with seafood. These crispy and savory balls of cornmeal are a must-try for any Southern food lover. To give your hush puppies an extra kick, try adding a can of beer to the batter. The beer adds a unique flavor and helps create a lighter and fluffier hush puppy. Serve them alongside your favorite seafood for a delicious and authentic Southern meal.
Squash casserole is a classic Southern dish that is full of flavor and easy to make. This recipe features tender squash baked with a creamy and cheesy sauce and topped with a buttery cracker crumb topping. To add a unique twist to this dish, try adding a splash of beer to the sauce. The beer adds a delicious depth of flavor and helps create a creamier and more flavorful sauce. Serve it as a side dish or as a main course for a delicious and comforting meal.
Fried corn is a simple and delicious side dish that is perfect for any Southern meal. This recipe features sweet corn cooked in a skillet with butter, bacon, and seasonings for a flavorful and hearty dish. For a twist on the traditional recipe, try cooking the corn with a can of beer. The beer adds a unique flavor and helps create a slightly tangy and complex dish. Serve it alongside your favorite proteins for a satisfying and delicious meal.
The Secret Ingredient: Sweet Tea
One of the key elements that sets this southern meatloaf recipe apart from the rest is the inclusion of sweet tea. This classic southern beverage adds a depth of flavor to the meatloaf that cannot be achieved with any other liquid. The sweet and tangy notes of the tea perfectly complement the savory meat and make for a mouthwatering combination. Plus, using sweet tea instead of water or milk adds a unique twist to a traditional dish and will surely impress your dinner guests.
How to Make Sweet Tea Meatloaf
Now that you know the secret ingredient, let's dive into the steps for making this delicious southern meatloaf. Start by preheating your oven to 375°F. In a large mixing bowl, combine ground beef, breadcrumbs, eggs, chopped onion, minced garlic, and seasonings. Mix everything together until well combined, then slowly pour in sweet tea while continuing to mix. The sweet tea will help bind the ingredients together and add moisture to the meatloaf.
Next, transfer the meat mixture to a greased loaf pan and shape it into a loaf. Drizzle the top with barbecue sauce, spreading it evenly with a spatula. This adds a delicious glaze to the meatloaf and enhances the flavors. Bake for 45-50 minutes, or until the internal temperature reaches 160°F.
Customize to Your Liking
While this recipe is already a winner, feel free to make it your own by adding your favorite ingredients. You can mix in chopped bell peppers for added crunch, or top it with bacon for a smoky twist. You can also use ground turkey instead of beef for a lighter option. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In conclusion, this sweet tea meatloaf recipe is a must-try for anyone who loves southern comfort food. The addition of sweet tea takes this dish to a whole new level and will have your taste buds singing. So next time you're in the mood for some good old-fashioned meatloaf, give this recipe a try and taste the deliciousness for yourself.
