17 Best Southern Mac And Cheese Recipe Ever Get Cooking And Enjoy!

Published on: Mar 11, 2024

When it comes to comfort food, mac and cheese is a staple for many people, especially in the southern region of the United States. But what makes a truly great southern mac and cheese recipe? Is it the type of cheese used? The method of preparation? In this article, we will dive into the best southern mac and cheese recipe ever, and explore the key elements that make it stand out from other versions. Get ready to tantalize your taste buds and impress your friends and family with this mouthwatering dish.

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Southern Baked Mac and Cheese - THIS IS NOT DIET FOOD
Classic Baked Mac and Cheese | Foodtalk
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One of the most popular side dishes to serve with beer can chicken is mac and cheese, and this classic southern recipe is a must-try. Made with creamy cheese, butter, and a touch of spice, this dish is the perfect complement to your main course.
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If you're looking for a slightly different take on the classic southern mac and cheese, this recipe is for you. It features a blend of cheddar and Gouda cheese for a unique flavor, as well as a touch of hot sauce for a bit of heat.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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For a more indulgent version of mac and cheese, try this Southern baked recipe. It's loaded with cheese, butter, and heavy cream for an ultra-rich and creamy dish that will melt in your mouth.
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Another take on the baked mac and cheese, this recipe features a blend of three different cheeses for a complex and delicious flavor. It's also topped with breadcrumbs for a satisfying crunch.
5 of 20

Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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If you want a hands-off approach to making mac and cheese, try this slow cooker recipe. It's easy to prepare and results in a creamy and flavorful dish that pairs perfectly with beer can chicken.
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This classic southern-style mac and cheese features a blend of cheddar and Velveeta cheeses for an ultra-creamy and indulgent dish. It's a crowd-pleaser that will have everyone coming back for seconds.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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If you want to add a little something extra to your mac and cheese, try this recipe that includes chopped bacon and green onions. The added flavors take this dish to the next level.
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For a more traditional take on mac and cheese, try this recipe that uses a mixture of cheddar and Colby cheese for a classic and comforting dish. It's the perfect side to serve with beer can chicken.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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This recipe stays true to the traditional southern mac and cheese, but adds a bit of cayenne pepper for a subtle kick. It's a crowd-pleasing dish that will have everyone asking for the recipe.
10 of 20

Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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This ultimate mac and cheese recipe features a blend of five different cheeses, including Gruyere and Parmesan, for a decadent and flavorful dish. It's a bit more involved, but the end result is worth the extra effort.
11 of 20

GRANDMA’S SOUTHERN MAC AND CHEESE

Main Ingredients: Elbow Macaroni, Cheddar Cheese, Milk, Eggs, Yellow
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If you want to make mac and cheese just like grandma used to, try this recipe that has been passed down for generations. It's simple, yet delicious, and will remind you of home-cooked meals from your childhood.
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This southern-style baked mac and cheese is a bit lighter than some other recipes, using low-fat milk and reduced-fat cheese. But don't worry, it still packs plenty of flavor and is the perfect side dish for beer can chicken.
13 of 20

Southern Mac And Cheese With Smoked Collards

Main Ingredients: Andouille Sausages, Onion, Collard Greens, Chicken
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This unique take on mac and cheese adds a touch of smokiness with the addition of smoked collard greens. It's a perfect side dish for beer can chicken, and the greens add a nice balance to the richness of the mac and cheese.
14 of 20

Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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If you're a visual learner, this video tutorial will guide you through making a classic southern-style mac and cheese. It's a great recipe to have in your arsenal for any occasion.
15 of 20

Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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This recipe uses a blend of three different cheeses and adds in a touch of Dijon mustard for a tangy twist on the classic dish. It's creamy, indulgent, and pairs perfectly with beer can chicken.
16 of 20

Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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This hearty dish is a cross between mac and cheese and a traditional goulash. It's loaded with ground beef, tomatoes, and elbow macaroni for a satisfying and filling meal that goes great with beer can chicken.
17 of 20

Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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If you're looking for a traditional and simple recipe, this baked mac and cheese is the one for you. It's made with just a few basic ingredients, but the end result is a delicious and comforting dish.
18 of 20

Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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This unique take on mac and cheese uses a pie crust as the base and adds in a blend of cheddar and Swiss cheese for a flavorful and indulgent dish. It's the perfect side to serve with beer can chicken for a special occasion.
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This classic southern recipe is a must-try for any mac and cheese lover. It's made with cheddar and American cheese for a creamy and indulgent dish that pairs perfectly with beer can chicken.
20 of 20

Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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This simple and classic baked mac and cheese recipe is a staple in many southern households. It's easy to make and always a crowd-pleaser, making it the perfect side dish for any meal.

The Cheeses

Cheddar Cheese

One of the most important ingredients in any mac and cheese recipe is the cheese itself. For a truly authentic southern mac and cheese, cheddar cheese is a must. This creamy, sharp cheese adds a depth of flavor and richness to the dish that cannot be replicated by any other cheese.

Gouda Cheese

To take your southern mac and cheese to the next level, consider adding gouda cheese to the mix. This Dutch cheese has a smooth and buttery texture, and its mild yet slightly sweet taste complements the sharpness of the cheddar perfectly.

The Sauce

Bechamel Sauce

While some recipes call for a simple cheese sauce made from melting cheese and milk, the best southern mac and cheese recipe uses a traditional bechamel sauce. This velvety white sauce, made from a roux of butter and flour, adds a creaminess and thickness to the dish that will have you craving more.

The Toppings

Bacon

What's a southern dish without some bacon? Adding crispy, salty bacon to your mac and cheese takes it to a whole new level. You can either crumble it on top or mix it into the dish for a burst of flavor in every bite.

Panko Breadcrumbs

For that perfect crunchy topping, panko breadcrumbs are a must. These Japanese breadcrumbs are larger and lighter than traditional breadcrumbs, giving your mac and cheese a crispy texture that will have you going back for seconds.

The Method

Baking

While you can certainly make mac and cheese on the stovetop, the best southern mac and cheese recipe involves baking it in the oven. This allows all the flavors to meld together and creates a golden, crispy crust on top. Plus, it gives you time to prepare any sides or toppings to accompany your dish. In conclusion, the best southern mac and cheese recipe ever is a combination of high-quality cheeses, a rich and creamy sauce, delicious toppings, and a baking method that brings it all together. Give this recipe a try and taste the difference for yourself. Your taste buds will thank you.
17 best southern mac and cheese recipe ever Get cooking and enjoy!

Classic Southern Mac and Cheese

yield: 11 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 16 ounces elbow macaroni
  • 1/2 cup unsalted butter
  • 1/2 cup minced onion
  • 1/2 cup all purpose flour
  • 3 1/2 cups whole milk
  • 1 cup chicken broth
  • 4 1/2 cups sharp white cheddar cheese shredded, divided
  • 2 1/2 cups shredded gouda cheese divided
  • 8 slices bacon cooked crisp and crumbled
  • 2 tablespoons whole grain mustard
  • 2 tablespoons fresh parsley chopped, plus more for garnish
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon nutmeg
  • 1/2 cup panko breadcrumbs

Nutrition

  • Calories : 770 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 150 milligrams
  • Fat : 50 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 29 grams
  • Sodium : 1170 milligrams
  • Sugar : 7 grams
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