18 Best Southern Hash Brown Recipe They're Simply Irresistible!

Published on: Mar 28, 2024

Southern hash browns are a staple in many households, and for good reason. These crispy, golden-brown potatoes are full of flavor and make the perfect side dish for any meal. However, finding the perfect recipe can be a challenge. Fear not, for we have found the best southern hash brown recipe that will have your taste buds singing and your family begging for more.

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Southern Hash Brown Casserole | Easter brunch food, Brunch recipes ...
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If you're a fan of Southern-style cooking, then you'll love this twist on a classic. This hearty dish combines crispy hash browns with savory sausage and creamy cheese for a flavorful casserole that will satisfy any craving.
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Homemade Southern Hash Brown Casserole

Main Ingredients: Hash Browns, Butter, Flour, Whole Milk, Chicken Broth
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Forget the store-bought version, this homemade Southern hash brown casserole is where it's at. Loaded with bacon, onions, and peppers, this dish is bursting with flavor and is sure to become a family favorite. Serve it up as a side dish or add some shredded chicken for a complete meal.
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If you're looking for a hearty breakfast option, then these Southern home fries are the way to go. Made with crispy potatoes, onions, and bell peppers, these home fries are packed with flavor and are the perfect accompaniment to eggs and bacon.
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Better Than Cracker Barrel’s Hash-brown Casserole

Main Ingredients: Hashbrowns, Butter, Cream Of Chicken Soup, Colby
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If you've ever been to Cracker Barrel, then you know just how delicious their hash brown casserole is. But why settle for a restaurant version when you can make a better one at home? This recipe takes all the classic flavors and adds a little extra cheesy goodness for a casserole that will have everyone asking for seconds.
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Cheesy Hash Brown Casserole

Main Ingredients: Hashbrowns, Condensed Cheddar Cheese Soup, Condensed
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For a cheesy twist on a classic, try this hash brown casserole with a cheese sauce that will have you licking your plate clean. This dish is perfect for potlucks or family gatherings, and can easily be prepared ahead of time for an easy weeknight meal.
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Hash Brown Cups

Main Ingredients: Hash Browns, Salt, Egg, Olive Oil, Mild Cheddar Cheese
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For a fun and portable twist on hash browns, try these hash brown cups. Made with crispy shredded potatoes and topped with your choice of bacon, cheese, and veggies, these cups are a great grab-and-go breakfast option that the whole family will love.
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Sausage and Hash Brown Casserole

Main Ingredients: Breakfast Sausage, Hash Browns, Shredded Cheddar
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If you're a fan of savory breakfasts, then you'll love this sausage and hash brown casserole. Made with spicy sausage, hash browns, and eggs, this casserole is loaded with protein and flavor. Top it with some salsa for an extra kick.
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Hash Brown Casserole

Main Ingredients: Hash Browns, Shredded Cheddar Cheese, Chopped Onion
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This classic hash brown casserole is a staple at many Southern gatherings, and for good reason. With a crispy top and creamy filling, this casserole is the ultimate comfort food. Serve it up as a side dish or add some diced ham or bacon for a complete meal.
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Southern Eggs Benny

Main Ingredients: Distilled Vinegar, Eggs, Hash Brown Potatoes, Chicken
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This Southern take on a classic Eggs Benedict features hash browns as the base instead of English muffins. Topped with poached eggs, ham, and a homemade hollandaise sauce, this dish is perfect for a special occasion brunch or a lazy Sunday morning.
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Sausage Hash Brown Breakfast Casserole

Main Ingredients: Sausage, Large Eggs, Milk, Salt, Ground Black Pepper
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This hearty breakfast casserole is loaded with savory sausage, crispy hash browns, and eggs for a filling and delicious meal. Prep it the night before and pop it in the oven in the morning for an easy and delicious breakfast.
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Cheesy Sausage & Hash Brown Casserole

Main Ingredients: Breakfast Sausage, Shredded Cheddar Cheese, Cream Of
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This cheesy sausage and hash brown casserole is sure to please even the pickiest eaters. Made with spicy sausage, crispy hash browns, and cheddar cheese, this casserole is comfort food at its finest. Serve it up with a side of fresh fruit for a balanced and delicious meal.
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Simple Hash Brown Cups

Main Ingredients: Hash Browns, Salt, Egg, Olive Oil, Mild Cheddar Cheese
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These simple hash brown cups are the perfect base for a customizable breakfast. Fill them with your choice of scrambled eggs, bacon, cheese, and veggies for a breakfast that is sure to please everyone. Plus, they're easy to make and easy to clean up – a win-win!
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Hash Brown Egg Nests with Avocado

Main Ingredients: Hash Browns, Cheddar Cheese, Olive Oil, Medium Eggs
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Get your avocado fix with these hash brown egg nests topped with fresh avocado and tomatoes. These nests are perfect for a light and healthy breakfast option that is also packed with flavor. Serve them up with a side of fresh fruit for a well-rounded meal.
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Fully Loaded Hash Brown Casserole

Main Ingredients: Bacon, Hash Browns, Ground Sausage, Sour Cream
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If you like your hash brown casserole with all the fixings, then this fully loaded version is for you. With bacon, onions, peppers, and cheese, this casserole is a complete meal in one dish. Perfect for a weeknight dinner or a potluck, this casserole is sure to be a hit.
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This Mexican-inspired hash brown casserole is a delicious twist on a classic. Loaded with spicy chorizo, black beans, and corn, this casserole is bursting with flavor and is perfect for a fiesta-themed dinner. Top it with some salsa and guacamole for an extra kick.
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Ham, Cheddar and Hash Brown Breakfast Casserole

Main Ingredients: Olive Oil, Vidalia Onion, Red Bell Pepper, Green Bell
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This hearty breakfast casserole is loaded with diced ham, cheddar cheese, and hash browns for a filling and satisfying meal. Prep it the night before and bake it in the morning for an easy and delicious breakfast option.
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Quick Breakfast Casserole

Main Ingredients: Eggs, Milk, Hashbrowns, Green Onions, Salt, Pepper
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For those busy mornings when you don't have time to make a full breakfast, this quick breakfast casserole is the perfect solution. Made with hash browns, eggs, and bacon, this casserole can be prepped in just a few minutes and is ready in under 30 minutes.
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Deluxe Cheesy Hash Brown Casserole - Thanksgiving...

Main Ingredients: Shredded Cheddar Cheese, Butter, Milk, Hash Browns
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This deluxe cheesy hash brown casserole is perfect for holiday gatherings or any time you want to impress your guests. Made with creamy cheese sauce, crispy hash browns, and bacon, this casserole is the definition of comfort food. Serve it up with some roasted turkey for a perfect Thanksgiving side dish.
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Cheesy Ham and Hash Brown Casserole

Main Ingredients: Hash Browns, Ham, Cream Of Chicken, Milk, Mozzarella
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If you have leftover ham from a holiday meal, this cheesy ham and hash brown casserole is the perfect way to use it up. Loaded with ham, hash browns, and cheese, this casserole is a delicious and easy way to feed a crowd. Serve it up with some fresh fruit for a balanced meal.
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Country Hash Brown Casserole!

Main Ingredients: Hash Browns, Shredded Cheddar Cheese, Butter, Cream Of
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This country-style hash brown casserole is a classic for a reason. With bacon, onions, and peppers, this casserole is loaded with flavor and is sure to become a family favorite. Serve it up with some homemade biscuits for a truly Southern meal.

Ingredients:

1. Potatoes

The key ingredient for any hash brown recipe is, of course, the potatoes. For the best results, use russet potatoes as they have a higher starch content and hold their shape better when cooked.

2. Onion

No southern dish is complete without onion. Yellow onions are the best choice for this recipe as they have a strong flavor that pairs well with the potatoes.

3. Bacon

Adding crispy bacon to your hash browns will take them to the next level. The smoky, salty flavor pairs perfectly with the potatoes and adds a nice crunch to the dish.

4. Garlic

For an extra boost of flavor, add some minced garlic to your hash browns. This will give them a delicious savory taste that will have your family coming back for seconds.

5. Butter

Everything is better with butter, and hash browns are no exception. Unsalted butter is the best choice for this recipe as it allows you to control the saltiness of the dish.

6. Salt and Pepper

Last but not least, don't forget to season your hash browns with salt and pepper . This will enhance the flavors of the dish and give it the perfect balance of savory and salty.

Instructions:

1. Peel and grate the russet potatoes into a bowl. 2. Rinse the grated potatoes with cold water and drain them in a colander. 3. In a separate pan, cook the crispy bacon until it is browned and then set it aside. 4. In the same pan, sauté the yellow onion until it is translucent. 5. Add the grated potatoes to the pan and cook until they are golden brown and crispy. 6. Add the minced garlic and continue to cook for another minute. 7. Crumble the cooked bacon and add it to the pan. 8. Melt the unsalted butter in the pan and mix it with the hash browns. 9. Season with salt and pepper to taste. 10. Serve hot and enjoy the best southern hash browns you've ever tasted. This recipe is sure to become a family favorite and will have everyone asking for the recipe. So why wait? Try it out today and see for yourself why this is the best southern hash brown recipe.
18 best southern hash brown recipe They're simply irresistible!

Southern Hash Brown Casserole

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 slices thick cut bacon ~4 ounces
  • 4 tablespoons unsalted butter melted
  • 1 cup white onion diced
  • 30 ounces hash brown potatoes frozen Ore-Ida Shredded, fully thawed
  • 1 cup sour cream
  • 10 1/2 ounces condensed cream of mushroom soup
  • 2 cups colby jack cheese shredded
  • 1/2 teaspoon cayenne pepper optional
  • 1/2 teaspoon black pepper
  • 2 cups crispy rice cereal crushed
  • 3 tablespoons unsalted butter melted
  • green onions for garnish, optional

Nutrition

  • Calories : 1410 calories
  • Carbohydrate : 100 grams
  • Cholesterol : 170 milligrams
  • Fat : 101 grams
  • Fiber : 8 grams
  • Protein : 31 grams
  • SaturatedFat : 43 grams
  • Sodium : 2080 milligrams
  • Sugar : 9 grams
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