20 Best Southern Hamburger Steak Recipe You Must Try Them!
Published on: Mar 28, 2024
One of the most beloved dishes in the Southern United States is the hamburger steak. It's a classic comfort food that is simple to make and packed with flavor. Whether you're looking for a quick and easy weeknight meal or a dish to impress at your next dinner party, this southern hamburger steak recipe is sure to be a crowd-pleaser. With a few simple ingredients and some easy techniques, you'll have a delicious hamburger steak on the table in no time. So, gather your ingredients and let's get cooking!
The Hirshon British Bangers and Mash with Onion Gravy
Main Ingredients: Onion Gravy, Grapeseed Oil, Butter, Onions, Onion, Jam
Looking for a classic British dish with a twist? Look no further than The Hirshon British Bangers and Mash with Onion Gravy. This recipe takes the traditional sausage and mashed potato dish to a whole new level with the addition of a rich and flavorful onion gravy. It's a hearty and comforting meal that is sure to satisfy your taste buds.
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Round Steak & Gravy
Main Ingredients: Round Steak, Onion Gravy, Hot Water, Medium Yellow
For a budget-friendly and easy dinner option, give this Round Steak & Gravy recipe a try. Tender and juicy round steak is smothered in a rich and savory gravy, making it the perfect comfort food for any night of the week. Serve it over mashed potatoes or with a side of vegetables for a complete meal.
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Bangers & Mash with Guinness Onion Gravy
Main Ingredients: Sausages, Olive Oil, Onion Gravy, Butter, Yellow
Take your bangers and mash to the next level with this Bangers & Mash with Guinness Onion Gravy recipe. The addition of Guinness beer to the onion gravy gives it a deep and rich flavor that pairs perfectly with the savory sausages and creamy mashed potatoes. It's a perfect dish for St. Patrick's Day or any other day of the year.
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Southern Hamburger Steak with Gravy
Main Ingredients: Ground Beef, Egg, Dry Mustard, Worcestershire Sauce
This Southern Hamburger Steak with Gravy recipe is a true Southern comfort food classic. Juicy and flavorful hamburger steaks are smothered in a rich and creamy gravy, making for a hearty and satisfying meal. It's a simple yet delicious dish that is sure to become a family favorite.
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Hutspot met Wurst en Jus (Hotchpotch with Wurst and...
Main Ingredients: Yukon Gold Potatoes, Carrots, Onion, Butter, Milk
For a unique twist on bangers and mash, give this Hutspot met Wurst en Jus recipe a try. This Dutch dish combines mashed potatoes, carrots, and onions with a flavorful sausage and gravy. It's a hearty and comforting meal that is perfect for a cold winter night.
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Authentic Toad in the Hole (Sausage & Yorkshire...
Main Ingredients: Bangers, Extra Virgin Olive Oil, Whole Milk, Large
Transport yourself to a traditional British pub with this Authentic Toad in the Hole recipe. This dish features sausages baked into a rich and savory Yorkshire pudding, topped with a delicious onion gravy. It's a hearty and filling dish that is sure to please any crowd.
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Philly Cheesesteak Sloppy Joe Sliders
Main Ingredients: Hawaiian Roll, Butter, Lean Ground Beef, Green Bell
Combine two classic comfort foods with these Philly Cheesesteak Sloppy Joe Sliders. Tender ground beef is cooked with peppers, onions, and a savory sauce, then topped with melted cheese and served on slider buns. It's a fun and delicious twist on the traditional sloppy joe.
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Sausages and Mash With Syn Free Gravy
Main Ingredients: Onion Gravy, Low Fat Sausage, Red Onion, Carrots
Watching your calorie intake doesn't mean you have to give up on bangers and mash. This Sausages and Mash With Syn Free Gravy recipe is a healthier version of the classic dish, using low-fat sausages and a syn-free gravy made with onions, mushrooms, and beef stock. It's a guilt-free way to enjoy a comforting meal.
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Ultimate Bangers and Mash
Main Ingredients: Yukon Gold, Salt, Unsalted Butter, Milk, Onion Gravy
For the ultimate bangers and mash experience, try this Ultimate Bangers and Mash recipe. It features savory sausages, creamy mashed potatoes, and a rich onion gravy that is packed with flavor. It's a hearty and delicious meal that is perfect for any occasion.
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Tofu Burger
Main Ingredients: Firm Tofu, Garlic, Medium Onion, Mushrooms, Nutritional
If you're looking for a meat-free option for your bangers and mash, give this Tofu Burger recipe a try. The tofu is seasoned with spices and topped with a flavorful gravy, making it a delicious and healthy alternative. Even meat-lovers will enjoy this tasty dish.
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Ground Beef Stroganoff (Easy Hamburger Dinner!)
Main Ingredients: Ground Beef, Large Egg, Breadcrumbs, Worcestershire
Take a break from the traditional bangers and mash and try this Ground Beef Stroganoff recipe. Tender ground beef is cooked in a creamy and flavorful sauce and served over egg noodles. It's a quick and easy dinner option that is sure to please the whole family.
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Doritos Taco Salad
Main Ingredients: Ground Beef, Large Egg, Breadcrumbs, Worcestershire
For a fun and tasty twist on traditional bangers and mash, try this Doritos Taco Salad recipe. It's a flavorful combination of ground beef, taco seasoning, and crushed Doritos, topped with cheese, lettuce, and tomatoes. It's a perfect dish for a casual dinner or game day gathering.
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Hamburger Steak and Gravy
Main Ingredients: Ground Beef, Eggs, Breadcrumbs, Minced Garlic, Salt
This Hamburger Steak and Gravy recipe is a classic Southern dish that is sure to become a family favorite. Tender and juicy hamburger steaks are cooked in a rich and flavorful gravy, making for a hearty and satisfying meal. Serve it over mashed potatoes or with a side of vegetables for a complete dinner.
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Hamburger Steak with Creamy Onion Gravy
Main Ingredients: Cooking Oil, Ground Chuck, Onion, Large Egg, Sauce
For a twist on the traditional hamburger steak and gravy, try this Hamburger Steak with Creamy Onion Gravy recipe. The creamy gravy is made with onions, mushrooms, and cream cheese, giving it a rich and indulgent flavor. It's a delicious and comforting meal that is perfect for any night of the week.
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Stuffed Roasted Butternut Squash
Main Ingredients: Butternut Squash, Olive Oil, Carrots, Celery, Yellow
If you're in the mood for a vegetarian option for your bangers and mash, try this Stuffed Roasted Butternut Squash recipe. It features a flavorful stuffing made with quinoa, mushrooms, and spinach, served inside a roasted butternut squash. It's a tasty and healthy dish that is packed with flavor.
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The Ultimate Vegan Poutine
Main Ingredients: Mozzarella, Onion Gravy, French Fries
For a vegan take on the classic Canadian dish, give this Ultimate Vegan Poutine recipe a try. It features crispy oven-baked fries, topped with a savory mushroom gravy and vegan cheese. It's a delicious and guilt-free way to enjoy a comforting meal.
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Homemade Chicken Bangers & Mash
Main Ingredients: Boneless Skinless Chicken, Bacon, Bread, Black Pepper
For a homemade version of bangers and mash, try this Homemade Chicken Bangers & Mash recipe. The sausages are made with ground chicken, herbs, and spices, giving them a unique and delicious flavor. Serve them with creamy mashed potatoes and a rich onion gravy for a delicious meal.
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Southern Beef Tips & Gravy
Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil
This Southern Beef Tips & Gravy recipe is a hearty and comforting meal that is perfect for a cold winter night. Tender beef tips are cooked in a rich and flavorful gravy, served over mashed potatoes or rice. It's a delicious and satisfying dish that will warm you up from the inside out.
For a Southern twist on bangers and mash, try this Southern Smothered Chicken recipe. Tender and juicy chicken is smothered in a rich and creamy gravy, making for a hearty and delicious meal. Serve it over mashed potatoes or with a side of vegetables for a complete dinner.
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Rumble in Brighton Vegan Bangers and Mash
Main Ingredients: Bangers, Brats, Roasted Garlic, Potatoes, Water
Looking for a vegan option for your bangers and mash? Give this Rumble in Brighton Vegan Bangers and Mash recipe a try. The vegan sausages are made with tofu, oats, and spices, and are served with a flavorful onion gravy and creamy mashed potatoes. It's a tasty and satisfying dish that everyone can enjoy.
Ingredients
Before we dive into the recipe, let's take a look at the essential ingredients you'll need to make the perfect southern hamburger steak. Ground beef is, of course, the star of this dish. It's best to use 80% lean ground beef for maximum flavor and juiciness. You'll also need breadcrumbs to bind the meat together and add some texture. To give the hamburger steak its signature southern flavor, you'll need onions, garlic, and Worcestershire sauce. Finally, for the gravy, you'll need beef broth, butter, and flour.
Techniques
To make the perfect southern hamburger steak, you'll need to follow a few simple techniques. The first is to mix the ground beef, breadcrumbs, onions, garlic, and Worcestershire sauce together gently. Overmixing can result in tough, dry patties. Next, shape the mixture into oval-shaped patties, similar to a traditional steak. Make sure to create an indentation in the center of each patty to prevent it from puffing up during cooking.
Cooking
When it comes to cooking the hamburger steak, there are a few options. You can pan-fry the patties in a skillet over medium heat for about 4-5 minutes on each side. For a healthier option, you can also grill the patties for the same amount of time, or until they reach an internal temperature of 160°F.
Gravy
No southern hamburger steak is complete without a rich and flavorful gravy. To make the gravy, simply heat a mixture of butter and flour in a skillet until it forms a paste. Then, slowly whisk in the beef broth until the mixture thickens. You can also add in some extra seasonings like salt, pepper, and thyme for added flavor. Once the gravy is ready, simply pour it over the hamburger steaks and serve.
Serving
Now that your southern hamburger steaks are cooked to perfection and topped with a delicious gravy, it's time to serve them up. This dish pairs well with classic Southern sides like mashed potatoes, green beans, and cornbread. You can also add some toppings to your hamburger steaks, such as cheese, bacon, or sautéed mushrooms, to take them to the next level. Serve them hot and enjoy the flavors of the South in every bite.
The Hirshon British Bangers and Mash with Onion Gravy
