17 Best Southern Fried Pickles Recipe Dive Into Deliciousness!
Published on: Mar 28, 2024
Southern fried pickles are a beloved dish in the American South, and for good reason. The crispy, tangy bites are the perfect combination of salty and sour, making them a crowd-pleaser at any gathering. While there are many variations of this dish, we have perfected the best southern fried pickles recipe that is sure to become a favorite in your household.
Looking for a new twist on a classic Southern dish? Look no further than this mouth-watering recipe for Southern Ham Salad. This creamy and flavorful dish is perfect for picnics, potlucks, or just a tasty lunch at home.
Created with a blend of diced ham, onions, and pickles, this salad is sure to be a hit with your family and friends. The addition of sweet relish adds just the right amount of tanginess to balance out the flavors. Serve on a bed of lettuce or between two slices of toasted bread for a delicious sandwich.
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Famous Southern Fried Pickles
Main Ingredients: Dill Pickles, Buttermilk, Large Egg, Hot Sauce
Fried pickles are a beloved Southern dish and this recipe is sure to become a favorite in your household. These pickles are perfectly crispy and flavorful, with a hint of spice from the cayenne pepper. Serve these as a side dish or as an appetizer at your next gathering.
The key to making the best fried pickles is to use dill pickles and to make sure they are well drained before coating in the batter. This ensures that the pickles stay crisp and don't become soggy. Enjoy them dipped in ranch dressing or your favorite dipping sauce.
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HOW TO MAKE SOUTHERN FRIED PICKLES
Main Ingredients: Pickle Slices, Flour, Baking Powder, Black Pepper
Ready to try your hand at making Southern fried pickles? This step-by-step recipe will guide you through the process and have you enjoying this delicious dish in no time!
First, gather your ingredients – dill pickles, flour, cornmeal, garlic powder, paprika, salt, black pepper, cayenne pepper, and milk. Then, drain the pickles and pat them dry with a paper towel. In a shallow dish, mix together the flour, cornmeal, and spices. In a separate dish, mix together the milk and an egg. Dip the pickles in the milk mixture, then coat them in the flour mixture. Fry in hot oil until golden brown and crispy.
This classic Southern dish is a must-try for any pickle lover. These fried pickles are crispy, tangy, and full of flavor. The perfect appetizer for any occasion, these pickles will have your taste buds dancing with joy.
For an extra kick, try adding a dash of hot sauce to the batter mixture. This will give your fried pickles a spicy kick that will leave you wanting more. Serve with a side of homemade ranch dressing for the ultimate flavor combination.
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Spicy Fried Chicken Sandwich
Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil
Upgrade your usual fried chicken sandwich with this spicy version that packs a punch. The chicken is coated in a flavorful mixture of buttermilk, hot sauce, and seasonings before being fried to perfection. Served on a brioche bun with spicy mayo, this sandwich is sure to satisfy your cravings for something spicy and delicious.
If you're a fan of dill pickles, then you have to try them fried! This recipe takes classic dill pickles and gives them a Southern twist by frying them to crispy perfection. These pickles are the perfect combination of tangy and savory, making them a hit at any gathering.
For an extra burst of flavor, try adding a sprinkle of Old Bay seasoning to the batter mixture. This will give the pickles a tasty kick and elevate the flavors even more. Serve with a side of honey mustard for dipping.
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Fried Chicken Sandwiches
Main Ingredients: Boneless Skinless Chicken Breast, Buttermilk
Nothing beats a classic fried chicken sandwich, and this recipe is sure to become a staple in your household. The chicken is coated in a flavorful blend of seasonings and fried to crispy perfection. Served on a soft bun with your favorite toppings, this sandwich is sure to be a hit with everyone.
For a unique twist, try adding some bacon and avocado to your sandwich. The combination of crispy chicken, creamy avocado, and salty bacon is a match made in heaven.
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BBQ Fried Chicken Sandwiches
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
Take your fried chicken sandwich to the next level with this recipe for BBQ fried chicken. The chicken is coated in a tangy BBQ sauce before being fried to perfection. Served on a toasted bun with coleslaw, this sandwich is bursting with flavor.
For an added crunch, try topping your sandwich with some crispy fried onions. This will give your sandwich an extra layer of texture and flavor that will have you coming back for seconds.
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Popeyes Fried Chicken Po' Boy
Main Ingredients: Eggs, Water, Hot Sauce, Flour, Pepper, Salt, Paprika
The classic Po' Boy sandwich gets a Southern upgrade with this recipe that uses Popeyes fried chicken. The crispy chicken is served on a french roll with lettuce, tomato, and mayo. This sandwich is a delicious and hearty meal that will leave you feeling satisfied.
For an extra burst of flavor, try adding some pickles and hot sauce to your sandwich. This will give it a tangy and spicy kick that will take it to the next level.
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Southern Burger with Fried Pickles
Main Ingredients: Mayonnaise, Worcestershire Sauce, Black Pepper, Cayenne
Upgrade your burger game with this Southern-inspired recipe that features fried pickles as a topping. The juicy burger is topped with crispy fried pickles, cheddar cheese, and barbecue sauce. This combination of flavors is sure to be a hit with your family and friends.
For an extra indulgent burger, try adding some bacon and a fried egg to your burger. This will take it to the next level and make it a truly decadent treat.
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Fried Pickles, a Southern Delicacy
Main Ingredients: Mayo, Horseradish Sauce, Ketchup, Cajun Seasoning
In the South, fried pickles are more than just a dish – they're a way of life. These tangy and crispy treats are a beloved delicacy that is enjoyed by people of all ages. They are the perfect snack for any occasion, whether it's a game day, a picnic, or just a craving for something delicious.
For an extra dose of nostalgia, try making these fried pickles using your grandmother's cast iron skillet. The result will be a perfectly crispy and flavorful dish that will transport you back to your childhood.
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Southern Hot Chicken Sandwiches
Main Ingredients: Boneless, Skinless, Chicken Thighs, Salt, Louisiana Hot
Spice up your sandwich game with this recipe for Southern hot chicken sandwiches. The chicken is coated in a spicy seasoning blend before being fried to crispy perfection. Served on a kaiser roll with pickles and coleslaw, this sandwich is bursting with flavor.
For an extra kick of heat, try adding some hot sauce to the batter mixture before frying. This will give your chicken an extra layer of spice that will have your taste buds tingling.
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Fried Chicken Sandwich
Main Ingredients: Boneless Skinless Chicken Thighs, Jalapenos Brine
You can never go wrong with a classic fried chicken sandwich, and this recipe is no exception. The chicken is coated in a flavorful blend of seasonings and fried to crispy perfection. Served on a soft bun with your favorite toppings, this sandwich is sure to be a hit with everyone.
For a unique twist, try adding some coleslaw and pickles to your sandwich. The combination of crunchy coleslaw and tangy pickles adds a delicious contrast to the crispy chicken.
Looking for a lighter option? This Southern style chicken salad is the perfect meal for a hot summer day. Made with tender chicken, celery, onion, and mayo, this salad is creamy and flavorful. Serve on a bed of lettuce or between two slices of bread for a tasty sandwich.
For a twist on the traditional chicken salad, try adding some grapes and pecans. The sweetness from the grapes and the crunch from the pecans add a delicious and unexpected twist to this classic dish.
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Copycat Popeye’s Fried Chicken Sandwich
Main Ingredients: Chicken Breasts, Buttermilk, Paprika, Garlic Powder
If you're a fan of Popeye's fried chicken sandwich, then you have to try this copycat recipe. It recreates all the flavors of the original sandwich, from the crispy chicken to the tangy pickles and mayo. The best part? You can make it in the comfort of your own home.
For an added layer of flavor, try marinating your chicken in buttermilk and hot sauce before coating in the batter. This will give the chicken an extra kick of flavor and make it even more tender.
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Fried Chicken Sliders
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Sugar
These bite-sized fried chicken sliders are perfect for parties or as a delicious snack. The chicken is coated in a flavorful blend of seasonings and fried until crispy. Served on mini buns with your favorite toppings, these sliders are sure to be a hit with everyone.
For an extra kick of flavor, try adding some pepper jack cheese and jalapenos to your sliders. The combination of creamy cheese and spicy jalapenos adds just the right amount of heat to these tasty bites.
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Fried Chicken Biscuits with Honey
Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
For a true Southern breakfast, try these fried chicken biscuits with honey. The crispy chicken is sandwiched between two homemade biscuits and drizzled with sweet honey. The combination of savory and sweet is a match made in heaven.
For a unique twist, try adding a slice of bacon and a fried egg to your biscuit. This will take it to the next level and make it a truly indulgent breakfast sandwich.
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Air Fryer Fried Pickles
Main Ingredients: Pickle Slices, Almond Flour, Garlic Powder, Pepper, Sea
If you're looking for a healthier option for fried pickles, try making them in an air fryer. This recipe still gives you the crispy and flavorful pickles you love, but with less oil. Serve with your favorite dipping sauce for a guilt-free snack or appetizer.
For an extra burst of flavor, try adding some parmesan cheese to the batter mixture. This will give the pickles a savory and salty kick that will have you coming back for more.
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Fried Chicken and Pimento Cheese Biscuits
Main Ingredients: Flour, Baking Powder, Salt, Pepper, Buttermilk, Pickle
This recipe combines two Southern favorites – fried chicken and pimento cheese – into one delicious dish. The crispy chicken is sandwiched between biscuits and topped with creamy pimento cheese. The result is a mouth-watering combination of flavors and textures.
For an extra layer of flavor, try adding some sriracha to your pimento cheese. This will give it a spicy kick that pairs perfectly with the crispy chicken.
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Fried Chicken and Biscuits
Main Ingredients: Active Dry Yeast, Warm Water, All Purpose Flour, Sugar
This classic Southern dish is a must-try for any fried chicken lover. The crispy chicken is served on biscuits and topped with your favorite toppings, such as coleslaw and pickles. This dish is sure to become a family favorite.
For a unique twist, try cutting your biscuits in half and using them as buns for a fried chicken sandwich. This will give the sandwich an extra layer of flakiness and make it even more delicious.
Ingredients
The key to making the best southern fried pickles is using high-quality ingredients. Here's what you'll need:
1 jar of dill pickle slices - Make sure to get the sliced variety as they are easier to fry and have the perfect amount of brine.
1 cup all-purpose flour - This will be the base for the batter that will give the pickles their crispy coating.
1 egg - This will help bind the batter together and give it a nice golden color.
1 cup of milk - The milk will help thin out the batter and make it easier to coat the pickles.
1 tablespoon of hot sauce - This will add a little kick to the pickles and give them that signature southern flavor.
1 teaspoon of garlic powder - This will add a savory element to the batter and complement the tanginess of the pickles.
1 teaspoon of paprika - The paprika will give the pickles a beautiful color and add a subtle smokiness to the flavor.
Oil for frying - We recommend using peanut oil for frying as it has a high smoke point and gives the pickles a delicious nutty flavor.
Instructions
Now that you have your ingredients, it's time to start frying!
Preheat your oil - In a large, deep pot, heat 2-3 inches of oil over medium-high heat until it reaches 375°F. Using a thermometer will ensure that your oil is at the perfect temperature for frying.
Prepare the pickles - Drain the pickles from the jar and pat them dry with a paper towel. This will help the batter stick to the pickles better.
Make the batter - In a medium-sized bowl, whisk together the flour, egg, milk, hot sauce, garlic powder, and paprika until well combined.
Dip and fry - Dip each pickle slice into the batter, making sure it is evenly coated. Carefully place the pickle into the hot oil and fry for 2-3 minutes on each side, or until golden brown. Be careful not to overcrowd the pot, as this will lower the oil temperature and result in less crispy pickles.
Drain and serve - Using a slotted spoon, remove the pickles from the oil and place them on a paper towel-lined plate to drain off any excess oil. Serve hot with your favorite dipping sauce, such as ranch dressing or honey mustard.
Final Thoughts
This is the best southern fried pickles recipe because it combines the perfect balance of tangy pickles and crispy batter with just the right amount of heat and seasonings. Serve them as an appetizer, side dish, or even as a fun twist on a burger topping. Your friends and family will love this delicious southern classic!
![[Homemade] - Spicy Fried Chicken Sandwich : r/food](https://i.redd.it/atpr2wrp7e841.jpg)
