16 Best Southern Fried Chicken Sandwich Recipe Prepare To Be Amazed!

Published on: Mar 28, 2024

When it comes to soul-warming comfort food, nothing beats a crispy and juicy southern fried chicken sandwich. The combination of succulent chicken, crunchy breading, and tangy toppings makes for a mouth-watering meal that is loved by many. But what exactly makes the best southern fried chicken sandwich recipe? Let's break it down and discover the secrets to creating the ultimate sandwich that will have your taste buds singing.

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1 of 20

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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If you’re a fan of heat and bold flavors, this Spicy Southern Fried Chicken recipe is a must-try. The chicken is coated in a spicy blend of herbs and spices, then fried to crispy perfection. It’s the perfect combination of spicy and savory, making it a crowd-pleasing dish for any occasion.
2 of 20

Our Version of Donnie Mac’s Southern Fried Chicken...

Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
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This recipe is our take on the famous Southern Fried Chicken from Donnie Mac’s restaurant. It’s a classic dish that’s been perfected over the years, and our version is no exception. With a crispy, flavorful coating and juicy, tender chicken, this recipe will become a new family favorite.
Main Ingredients: Red Cabbage, Green Cabbage, Jalapeno, Garlic, Red
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Who doesn’t love a good fried chicken sandwich? This Southern Fried Chicken Sandwich is a game-changer. The chicken is coated in a blend of spices and fried until crispy, then served on a soft bun with your favorite toppings. It’s the ultimate comfort food that will leave you satisfied and craving more.
4 of 20

Melinda’s Southern Fried Chicken Sandwich

Main Ingredients: Boneless, Skinless Chicken Breasts, Dill Pickle Juice
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This recipe is inspired by Melinda’s, a beloved Southern restaurant known for their delicious fried chicken sandwiches. Our version stays true to the original, with a crispy coating and juicy, flavorful chicken. Add your favorite toppings and enjoy a taste of Melinda’s at home.
5 of 20

A Southern Fried Chicken Sandwich to Die For

Main Ingredients: Boneless Chicken Breast, Buttermilk, Salt, Ap Flour
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This recipe is not for the faint of heart. We’ve taken the classic Southern Fried Chicken Sandwich and elevated it to new heights. With a spicy, crunchy coating and juicy, succulent chicken, this sandwich will leave you craving more. It’s a must-try for any fried chicken lover.
Main Ingredients: Chicken, Salt, Hot Sauce, Garlic, Creole Seasoning, All
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When it comes to comfort food, Southern Fried Chicken is at the top of the list. This recipe stays true to tradition, with a crispy, flavorful coating and tender, juicy chicken. It’s the perfect dish for a family dinner or a backyard barbecue.
7 of 20

Spicy Fried Chicken Sandwich

Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil
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Take your taste buds on a journey with this Spicy Fried Chicken Sandwich. The chicken is coated in a spicy blend of seasonings, then fried until golden and crispy. Served on a soft bun with your favorite toppings, this sandwich is a delicious twist on a classic dish.
8 of 20

Bubby's Buttermilk Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Salt
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Buttermilk is the secret ingredient in this mouth-watering fried chicken sandwich. It adds a tangy flavor and helps create a crispy coating on the chicken. Served on a soft bun with your favorite toppings, Bubby’s Buttermilk Fried Chicken Sandwich is a must-try for any chicken lover.
9 of 20

Spicy Buttermilk Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breast, Buttermilk, Flour
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If you can’t get enough spice, this recipe is for you. The chicken is marinated in a spicy buttermilk mixture, then coated in a blend of herbs and spices and fried until crispy. Served on a soft bun with your favorite toppings, this sandwich is sure to satisfy your cravings.
10 of 20

Southern-Inspired Fried Chicken Sandwich with Homemade...

Main Ingredients: Chicken Breasts, Kosher Salt, Sugar, Water, Paprika
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This recipe takes the classic Southern Fried Chicken Sandwich and adds a homemade twist. The chicken is coated in a blend of herbs and spices, then fried until crispy. Served on a soft bun with homemade coleslaw and pickles, this sandwich is a delicious and unique take on a beloved dish.
11 of 20

Fried Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Thighs, Jalapenos Brine
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This recipe keeps it simple and delicious. The chicken is coated in a classic blend of herbs and spices, then fried until crispy. Served on a soft bun with your favorite toppings, this sandwich is a crowd-pleaser for any occasion.
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If you prefer your fried chicken in strip form, this recipe is for you. The chicken is coated in a flavorful blend of spices and fried until crispy. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Sometimes, you just can’t beat a classic. This recipe stays true to traditional Southern Fried Chicken, with a crispy, flavorful coating and tender, juicy chicken. It’s the perfect dish for a family dinner or a potluck with friends.
14 of 20

Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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If you’re a fan of KFC’s fried chicken, you’ll love this homemade version. It’s a Southern twist on the fast food favorite, with a crispy coating and tender, juicy chicken. Serve with your favorite sides for the ultimate comfort meal.
15 of 20

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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This recipe takes fried chicken to the next level. The chicken is soaked in a buttermilk brine, which adds flavor and helps keep the chicken juicy and tender. Coated in a blend of herbs and spices and fried until crispy, this chicken is sure to impress.
16 of 20

Buttermilk Fried Chicken Sandwich

Main Ingredients: Chicken Breasts, Buttermilk, Pickle Juice, Hot Sauce
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Buttermilk makes another appearance in this delicious fried chicken sandwich. The chicken is marinated in a buttermilk mixture, then coated in a flavorful blend of spices and fried until crispy. Served on a soft bun with your favorite toppings, this sandwich is a must-try.
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This recipe is a Southern comfort food staple. The chicken is coated in a blend of spices and fried until crispy, then smothered in a rich, flavorful gravy. Serve with mashed potatoes and greens for a complete and satisfying meal.
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Air Fried Chicken Sandwich

Main Ingredients: Boneless Chicken Breasts, Buttermilk, Lemon, Cayenne
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If you’re looking for a healthier alternative to traditional fried chicken, this recipe is for you. The chicken is coated in a blend of spices and air fried until crispy. Served on a soft bun with your favorite toppings, this sandwich is a guilt-free and delicious option.
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Copycat Popeye’s Fried Chicken Sandwich

Main Ingredients: Chicken Breasts, Buttermilk, Paprika, Garlic Powder
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Popeye’s is known for their famous fried chicken sandwich, and now you can make your own at home. This copycat recipe stays true to the original, with a crispy coating and juicy chicken. Add your favorite toppings and enjoy a taste of Popeye’s in the comfort of your own home.
20 of 20

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are always a crowd-pleaser, and this recipe takes them to the next level. The chicken wings are coated in a blend of spices and fried until crispy, then served with your favorite dipping sauce. Perfect for game day or a party, these wings are a must-try for any chicken lover.

The Perfect Chicken

To make the best southern fried chicken sandwich, you need to start with the star of the show – the chicken. Fresh, high-quality chicken is essential for a flavorful and tender sandwich. You can use chicken breasts, thighs, or a combination of both for added flavor and moisture. Cut the chicken into even pieces to ensure consistent cooking. For an extra level of flavor, you can marinate the chicken in buttermilk or your favorite seasoning blend before breading and frying.

The Art of Breading

The breading is what gives a southern fried chicken sandwich its signature crunchy exterior. To achieve the perfect texture, you need to use a combination of flour, cornstarch, and spices. The flour and cornstarch mixture creates a light and crispy coating, while the spices add depth and flavor. For an extra kick, you can add some cayenne pepper or hot sauce to the breading mix. Make sure to season the chicken with salt and pepper before coating it in the breading for maximum flavor.

The Right Oil and Temperature

"Frying" is in the name of this dish, so it's crucial to get it right. The type of oil you use can make a significant difference in the taste and texture of your fried chicken. Peanut or canola oil works best for frying as they have a high smoke point and won't leave a greasy taste. It's essential to maintain the oil's temperature between 350-375°F to ensure that the chicken cooks evenly and doesn't absorb too much oil. Use a thermometer to monitor the temperature and adjust the heat as needed.

Toppings and Assembly

Last but not least, let's talk about toppings. A southern fried chicken sandwich is not complete without some tangy and crunchy additions. You can keep it classic with some pickles, lettuce, and tomato, or get creative with toppings like coleslaw, bacon, or spicy mayo. Whatever toppings you choose, make sure to assemble the sandwich with care, starting with a toasted bun, followed by the chicken, and then the toppings. In conclusion, the best southern fried chicken sandwich recipe is a combination of high-quality ingredients, proper breading and frying techniques, and flavorful toppings. With these tips in mind, you can create a mouth-watering sandwich that will have your family and friends begging for seconds. Now go put on your apron, fire up that fryer, and get ready to indulge in the ultimate comfort food experience.
16 best southern fried chicken sandwich recipe Prepare to be amazed!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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