20 Best Southern Fried Chicken Flour Recipe Get Cooking And Enjoy!
Published on: Mar 28, 2024
Southern fried chicken is a classic dish that has been enjoyed for generations. With its crispy, golden-brown exterior and juicy, tender meat, it's no wonder why it's a favorite among many. While there are countless variations of this beloved dish, there is one essential ingredient that is key to achieving the perfect texture and flavor: flour. In this article, we will share with you the best southern fried chicken flour recipe that will take your chicken to the next level.
Southern Fried Chicken is a classic dish loved by many, and it's no surprise why. The combination of crispy, flavorful breading and tender, juicy chicken is simply irresistible. Whether you're cooking for a crowd or just craving some comfort food, these top 19 Beer Can Chicken recipes are sure to be a hit.
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Spicy Southern Fried Chicken
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
If you like a little heat in your fried chicken, then this recipe is for you. The spicy breading is made with a mix of cayenne pepper, paprika, and other spices, giving it a delicious kick. Serve it up with some honey for a sweet and spicy flavor combination that will have your taste buds dancing.
This classic Southern Fried Chicken recipe is a must-try for any fried chicken lover. The chicken is first seasoned with a blend of herbs and spices before being coated in a crispy breading and fried to perfection. It's simple, yet oh so delicious.
Sometimes you just want to skip the bones and go straight for the tender, juicy meat. That's where these Southern Fried Chicken Strips come in. They're perfect for a quick and easy meal or as a tasty appetizer. Dip them in your favorite sauce for an extra burst of flavor.
For those who like to keep things traditional, this Classic Southern Fried Chicken recipe is a must-try. The chicken is marinated in buttermilk before being coated in a flavorful breading and fried to crispy perfection. It's the perfect balance of flavors and textures.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
This recipe takes the classic Southern Fried Chicken to the next level by marinating the chicken in buttermilk for extra tenderness and flavor. The result is a juicy and succulent chicken with a crispy, golden breading. It's comfort food at its finest.
This recipe is for the serious fried chicken lovers out there. The chicken is first brined in a flavorful mixture, then coated in a seasoned flour mixture and fried to perfection. The result is a juicy, flavorful chicken with a crispy exterior that will have you coming back for more.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Sometimes you just want to enjoy some wings without having to go to a restaurant. This Southern Fried Chicken Wings recipe is perfect for satisfying those cravings. The wings are coated in a spicy breading and fried to crispy perfection. Serve them up with some ranch or blue cheese dressing for a tasty snack or meal.
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Southern Fried Chicken & Bake Lobster
Main Ingredients: Lobster Tail, Chicken, Old Bay Seasoning, Cajun
If you want to take your fried chicken to the next level, why not pair it with some lobster? This recipe combines the best of both worlds by serving up a succulent fried chicken alongside a flavorful baked lobster. It's a match made in heaven.
If you love your fried chicken extra crispy, then this recipe is for you. The chicken is first marinated in buttermilk, then coated in a seasoned flour mixture and fried to a perfectly crispy finish. It's a simple yet delicious way to enjoy your favorite comfort food.
If you're trying to cut back on oil and calories, this Air Fryer Southern Fried Chicken recipe is a must-try. The chicken is coated in a flavorful breading and cooked in an air fryer, resulting in a crispy and delicious fried chicken without the excess oil. It's a healthier twist on a classic dish.
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Our Version of Donnie Mac’s Southern Fried Chicken...
Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
For those who like to experiment in the kitchen, this recipe is a must-try. It's a unique take on Southern Fried Chicken, inspired by a famous restaurant. The chicken is coated in a flavorful breading and fried to crispy perfection, making it a delicious and unique addition to any meal.
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Vegan Southern Fried Chicken
Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
Yes, even vegans can enjoy the deliciousness of Southern Fried Chicken. This recipe uses seitan as a meat substitute and coats it in a flavorful breading before frying it to crispy perfection. Serve it up with your favorite vegan dipping sauce for a tasty and cruelty-free meal.
If you've ever been to Cracker Barrel, then you know how delicious their Southern Fried Chicken is. Now you can recreate it at home with this copycat recipe. The chicken is coated in a flavorful breading and fried to crispy perfection, just like the real thing.
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Spicy Mexican Southern Fried Chicken
Main Ingredients: Chiles De Arbol, Guajillo Chiles, Chicken, Buttermilk
For those who like a little Mexican flair in their dishes, this recipe is a must-try. The chicken is coated in a spicy breading with a hint of Mexican seasoning and fried to crispy perfection. Serve it up with some salsa or guacamole for a delicious twist on Southern Fried Chicken.
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Air fryer KFC Southern Fried Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Egg, Buttermilk, Vegetable Oil, All
If you're a fan of KFC's fried chicken, then you'll love this recipe. These Southern Fried Chicken Drumsticks are coated in a flavorful breading and cooked in an air fryer, resulting in a healthier yet still delicious version of the fast food favorite.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
If you want to impress your friends and family, this Ultimate Southern Fried Chicken recipe is sure to do the trick. The chicken is coated in a flavorful breading and fried to crispy perfection, resulting in a dish that is both delicious and visually stunning.
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Extra-Crunchy Southern Fried Chicken
Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
If you can't get enough of that crispy, crunchy texture, then this recipe is for you. The chicken is coated in a seasoned flour mixture, then coated again in a breadcrumb mixture for an extra crunchy finish. It's crispy, flavorful, and oh so satisfying.
For those who like to try new things, this Southern Fried Chicken Livers recipe is a must-try. The livers are coated in a seasoned flour mixture and fried to crispy perfection, resulting in a surprisingly delicious and unique dish that you won't be able to resist.
The Importance of Flour in Southern Fried Chicken
When it comes to making southern fried chicken, flour is an essential ingredient that cannot be overlooked. It not only helps create that signature crispy crust, but it also adds a depth of flavor to the chicken. The type of flour used can make a significant difference in the overall taste and texture of the dish.
The Best Flour for Southern Fried Chicken
While all-purpose flour is the most commonly used flour for fried chicken, there are other options that can elevate the dish even further. For a lighter and crispier coating, try using cake flour. The lower protein content in cake flour results in a thinner and more delicate crust. If you want a more robust flavor, consider using self-rising flour. This type of flour already has leavening agents and salt added, giving the chicken a slightly tangy and salty taste.
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Preparing the Flour
To ensure that your fried chicken has a crispy and evenly coated exterior, it's essential to properly prepare the flour. Start by seasoning the flour with your favorite herbs and spices. This can include salt, pepper, garlic powder, paprika, and any other seasonings you prefer. Then, whisk the flour mixture thoroughly to ensure that all the seasonings are evenly distributed.
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The Double-Dredging Technique
One of the secrets to achieving the perfect texture in southern fried chicken is the double-dredging technique. This involves coating the chicken in flour, dipping it in an egg wash, and then dredging it in flour once again. This process creates a thicker and crunchier crust that is sure to impress.
Conclusion
In conclusion, the type of flour used and how it is prepared can make a significant difference in the taste and texture of your southern fried chicken. By following these tips and using the best southern fried chicken flour recipe, you can create a dish that is sure to please any crowd. So why not give it a try and taste the difference for yourself?
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