17 Best Southern Fried Chicken Breast Recipe Elevate Your Taste Buds!
Published on: Mar 28, 2024
Looking for the perfect southern fried chicken breast recipe? Look no further! This article will provide a step-by-step guide on how to make the best southern fried chicken breast that will have your taste buds singing. With the right combination of spices and cooking techniques, you'll have a crispy and juicy chicken breast that will become a family favorite in no time.
Main Ingredients: Boneless Skinless Chicken Breasts, All Purpose Flour
For a twist on the traditional beer can chicken, try seasoning your chicken with a variety of herbs and spices. This herb seasoned fried chicken breast recipe takes the classic dish to the next level with a flavorful blend of rosemary, thyme, and garlic. The result is a tender and juicy chicken breast that is bursting with flavor.
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Keto Southern Fried Chicken Tenders
Main Ingredients: Salt, Black Pepper, Chicken Breast, Almond Flour, Large
Are you following a keto diet but still craving some good old-fashioned fried chicken? Look no further than these Keto Southern Fried Chicken Tenders. Made with almond flour and a blend of herbs and spices, these tenders are a delicious and low-carb version of the classic dish. Serve with your favorite keto-friendly dipping sauce for a satisfying meal.
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Chicken Fried Chicken with Homemade Country Gravy
Main Ingredients: Chicken Breasts, Buttermilk, Eggs, Milk, Flour
Chicken Fried Chicken with Homemade Country Gravy is a staple in Southern cuisine, and for good reason. This dish features a tender chicken breast that is coated in a crispy breading and then smothered in a rich and creamy homemade gravy. Serve with mashed potatoes and green beans for a classic Southern meal.
It wouldn't be a list of top beer can chicken recipes without including the classic Southern Fried Chicken. This recipe features a simple but delicious blend of flour and spices, combined with a flavorful beer of your choice. The result is a crispy and flavorful chicken that is sure to become a family favorite.
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Healthy Baked Southern Fried Chicken
Main Ingredients: Chicken Breast, Eggs, Panko Breadcrumbs, Seasoning, Salt
If you're looking for a healthier version of the classic Southern Fried Chicken, give this Baked version a try. By baking the chicken instead of frying it, you can still enjoy all the flavors of the dish without the added calories. Serve with a side of roasted vegetables for a complete and nutritious meal.
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Southern Ranch Fried Chicken
Main Ingredients: Chicken Strips, Chicken Breasts, Eggs, Milk
This Southern Ranch Fried Chicken recipe adds a tangy and flavorful twist to the traditional recipe. The chicken is coated in a blend of ranch seasoning and panko bread crumbs, giving it a delicious ranch flavor with a crispy texture. Serve with a side of ranch dressing for dipping for a truly indulgent meal.
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Southern Fried Chicken Strips with Honey Mustard
Main Ingredients: Chicken Breasts, Buttermilk, Hot Sauce, All Purpose
For a fun and tasty twist on the classic dish, try these Southern Fried Chicken Strips with Honey Mustard. The chicken is coated in a blend of flour and cornmeal, giving it a crispy and flavorful crust. Serve with a side of homemade honey mustard for dipping for a delicious and satisfying meal.
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Southern-Inspired Fried Chicken Sandwich with Homemade...
Main Ingredients: Chicken Breasts, Kosher Salt, Sugar, Water, Paprika
Take your fried chicken to the next level with this Southern-inspired fried chicken sandwich. The chicken is coated in a blend of spices and then fried to perfection. But what really takes this sandwich to the next level is the homemade spicy mayo. Made with mayo, hot sauce, and a blend of spices, this sauce adds a delicious kick to the sandwich.
The key to a perfect beer can chicken is a delicious and flavorful batter. This recipe features a blend of flour, cornmeal, and spices, creating the perfect crispy and flavorful coating for your chicken. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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The Best Fried Chicken, Southern Style
Main Ingredients: Boneless Skinless Chicken Breasts, Flour, Chili Powder
This recipe for The Best Fried Chicken, Southern Style, lives up to its name. Featuring a blend of spices and a touch of cayenne pepper, this chicken has just the right amount of heat. Serve with your favorite sides for a delicious and classic Southern meal.
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Crispy Buttermilk Pan Fried Chicken Breast
Main Ingredients: Boneless Skinless Chicken Breasts, Low Fat Buttermilk
If you're looking for a simple but delicious beer can chicken recipe, give this Crispy Buttermilk Pan Fried Chicken Breast a try. The chicken is marinated in buttermilk, giving it a tender and juicy texture, and then coated in a blend of flour and spices for a crispy crust. Serve with your favorite sides for a satisfying meal.
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Oven Fried Chicken
Main Ingredients: Chicken Breasts, Butter, Flour, Salt, Seasoning Salt
Oven Fried Chicken is a healthier alternative to traditional fried chicken. The chicken is coated in a blend of panko bread crumbs and herbs, and then baked in the oven for a crispy and flavorful dish. Serve with your favorite dipping sauce for a delicious and guilt-free meal.
If you're looking for a tasty and unique side dish to serve with your beer can chicken, try this Southern Fried Cabbage recipe. The cabbage is cooked in a blend of bacon, onions, and spices, creating a flavorful and savory dish. Serve alongside your chicken for a delicious and well-rounded meal.
Southern Fried Catfish is a classic Southern dish that is simple but oh so delicious. The fish is coated in a blend of cornmeal and spices and then fried to crispy perfection. Serve with a side of homemade tartar sauce for a flavorful and satisfying meal.
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Spicy Buttermilk Brined Fried Chicken
Main Ingredients: Chicken Breasts, Peanut Oil, Buttermilk, Flour, Cayenne
For a spicy twist on the classic fried chicken, try this Spicy Buttermilk Brined Fried Chicken recipe. The chicken is marinated in a blend of buttermilk and hot sauce, giving it a tender and flavorful texture. The chicken is then coated in a blend of flour and spices, creating a crispy and spicy crust. Serve with your favorite sides for a delicious and flavorful meal.
This Southern Fried Chicken Sandwich is a must-try for any fried chicken lover. The chicken is coated in a blend of spices and then fried to crispy perfection. The sandwich is then topped with homemade coleslaw and served on a toasted bun for a delicious and hearty meal.
If you're looking for a tasty and unique twist on traditional fried chicken, try these Southern Fried Salmon Patties. The patties are made with canned salmon and a blend of spices, creating a delicious and budget-friendly meal. Serve with a side of homemade tartar sauce for dipping for an extra burst of flavor.
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Southern Fried Firecracker Chicken Tenders
Main Ingredients: Chicken Breast, Hot Sauce, Buttermilk, All Purpose
For a fun and spicy twist on traditional fried chicken, try these Southern Fried Firecracker Chicken Tenders. The chicken is coated in a blend of flour and spices, and then tossed in a spicy Sriracha sauce for a burst of flavor. Serve with a side of ranch or blue cheese dressing for dipping for a delicious and satisfying meal.
For a simple and delicious beer can chicken recipe, give these Southern Fried Chicken Strips a try. The chicken is coated in a blend of flour and spices and then fried to crispy perfection. Serve with your favorite dipping sauce for a tasty and satisfying meal.
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Southern Buttermilk Fried Chicken
Main Ingredients: Buttermilk, Tabasco Sauce, Chicken Breast Halves, All
Southern Buttermilk Fried Chicken is a classic dish that is loved by many. The chicken is marinated in buttermilk, giving it a tender and juicy texture, and then coated in a blend of flour and spices for a crispy and flavorful crust. Serve with your favorite sides for a delicious and traditional Southern meal.
The Right Cut of Chicken Breast
When it comes to fried chicken, the type of chicken breast you use is crucial. For the best results, opt for skin-on, boneless chicken breast. The skin helps to keep the meat moist and adds extra flavor, while the boneless cut makes it easier to cook and eat. You can also use bone-in chicken breast, but it may require a longer cooking time.
Brining for Moisture and Flavor
One of the secrets to making the best southern fried chicken breast is brining. This process involves soaking the chicken in a mixture of water, salt, and spices for several hours before cooking. The brine not only adds moisture to the meat but also infuses it with flavor. You can also get creative and add different herbs and spices to your brine, such as thyme, rosemary, or paprika, to enhance the taste of your fried chicken.
Coating for Crunch
The key to achieving a crispy and crunchy exterior on your chicken breast is in the coating. For the perfect southern fried chicken breast, you'll need a mixture of flour and seasonings. You can also add cornmeal or breadcrumbs for extra crunchiness. Make sure to generously coat the chicken in the flour mixture, and for best results, let it rest for 10-15 minutes before frying. This will allow the coating to stick to the chicken and prevent it from falling off during the frying process.
Proper Frying Technique
Now it's time to fry your chicken breast to perfection. Make sure to use a heavy-bottomed pan or cast-iron skillet for even heat distribution. Heat your oil to 350-375 degrees Fahrenheit, and carefully place your chicken breast in the hot oil. It's essential to maintain the oil's temperature throughout the frying process, so avoid overcrowding the pan. Fry the chicken for 6-8 minutes on each side, or until it turns golden brown and reaches an internal temperature of 165 degrees Fahrenheit.
Draining and Serving
Once your chicken is cooked to perfection, remove it from the pan and place it on a wire rack to drain excess oil. This will help to keep the coating crispy and prevent it from becoming soggy. Let it rest for a few minutes before serving to allow the juices to redistribute throughout the meat. Serve your southern fried chicken breast with your favorite side dishes, such as mashed potatoes, coleslaw, or cornbread, and enjoy the mouth-watering flavors of the South.
Now that you have the perfect recipe for southern fried chicken breast, it's time to put it to the test. Follow these tips and tricks, and you'll have a crowd-pleasing dish that will have everyone asking for seconds. Happy frying!
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